Protective effect of the association of curcumin with piperine on prostatic lesions: New perspectives on BPA-induced carcinogenesis

Detalhes bibliográficos
Autor(a) principal: Facina, Camila Helena [UNESP]
Data de Publicação: 2021
Outros Autores: Campos, Silvana Gisele Pegorin [UNESP], Ruiz, Thalles Fernando Rocha [UNESP], Góes, Rejane Maira [UNESP], Vilamaior, Patrícia Simone Leite [UNESP], Taboga, Sebastião Roberto [UNESP]
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da UNESP
Texto Completo: http://dx.doi.org/10.1016/j.fct.2021.112700
http://hdl.handle.net/11449/229974
Resumo: Bisphenol A (BPA) is a chemical agent which can exert detrimental effects on the male reproductive system, especially the prostate gland. In this study we described the efficacy of the dietary agent curcumin, alone or combined with piperine, to suppress the impact of BPA on the prostate. Adult gerbils were divided into nine experimental groups (n = 7 each group), regarding control (water and oil), exposed to BPA (50 μg/kg/day in water) or curcumin (100 mg/kg) and/or piperine (20 mg/kg). To evaluate the effects of the phytotherapic agents, the other groups received oral doses every two days, BPA plus curcumin (BCm), piperine (BP), and curcumin + piperine (BCmP). BPA promoted prostatic inflammation and morphological lesions in ventral and dorsolateral prostate lobes, associated with an increase in androgen receptor-positive cells and nuclear atypia, mainly in the ventral lobe. Curcumin and piperine helped to minimize these effects. BPA plus piperine or curcumin showed a reduction in nuclear atypical phenotype, indicating a beneficial effect of phytochemicals. Thus, these phytochemicals minimize the deleterious action of BPA in prostatic lobes, especially when administered in association. The protective action of curcumin and piperine consumption is associated with weight loss, anti-inflammatory potential, and control of prostate epithelial cell homeostasis.
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spelling Protective effect of the association of curcumin with piperine on prostatic lesions: New perspectives on BPA-induced carcinogenesisEndocrine disruptorInflammationObesityPhytochemicalsBisphenol A (BPA) is a chemical agent which can exert detrimental effects on the male reproductive system, especially the prostate gland. In this study we described the efficacy of the dietary agent curcumin, alone or combined with piperine, to suppress the impact of BPA on the prostate. Adult gerbils were divided into nine experimental groups (n = 7 each group), regarding control (water and oil), exposed to BPA (50 μg/kg/day in water) or curcumin (100 mg/kg) and/or piperine (20 mg/kg). To evaluate the effects of the phytotherapic agents, the other groups received oral doses every two days, BPA plus curcumin (BCm), piperine (BP), and curcumin + piperine (BCmP). BPA promoted prostatic inflammation and morphological lesions in ventral and dorsolateral prostate lobes, associated with an increase in androgen receptor-positive cells and nuclear atypia, mainly in the ventral lobe. Curcumin and piperine helped to minimize these effects. BPA plus piperine or curcumin showed a reduction in nuclear atypical phenotype, indicating a beneficial effect of phytochemicals. Thus, these phytochemicals minimize the deleterious action of BPA in prostatic lobes, especially when administered in association. The protective action of curcumin and piperine consumption is associated with weight loss, anti-inflammatory potential, and control of prostate epithelial cell homeostasis.Department of Biological Sciences Institute of Biosciences Humanities and Exact Sciences São Paulo State University (UNESP), Cristóvão Colombo 2265 Street, Jardim Nazareth, São José Do Rio PretoDepartment of Biological Sciences Institute of Biosciences Humanities and Exact Sciences São Paulo State University (UNESP), Cristóvão Colombo 2265 Street, Jardim Nazareth, São José Do Rio PretoUniversidade Estadual Paulista (UNESP)Facina, Camila Helena [UNESP]Campos, Silvana Gisele Pegorin [UNESP]Ruiz, Thalles Fernando Rocha [UNESP]Góes, Rejane Maira [UNESP]Vilamaior, Patrícia Simone Leite [UNESP]Taboga, Sebastião Roberto [UNESP]2022-04-29T08:36:52Z2022-04-29T08:36:52Z2021-01-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articlehttp://dx.doi.org/10.1016/j.fct.2021.112700Food and Chemical Toxicology.1873-63510278-6915http://hdl.handle.net/11449/22997410.1016/j.fct.2021.1127002-s2.0-85120179902Scopusreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPengFood and Chemical Toxicologyinfo:eu-repo/semantics/openAccess2022-04-29T08:36:52Zoai:repositorio.unesp.br:11449/229974Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-08-05T18:23:42.434427Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false
dc.title.none.fl_str_mv Protective effect of the association of curcumin with piperine on prostatic lesions: New perspectives on BPA-induced carcinogenesis
title Protective effect of the association of curcumin with piperine on prostatic lesions: New perspectives on BPA-induced carcinogenesis
spellingShingle Protective effect of the association of curcumin with piperine on prostatic lesions: New perspectives on BPA-induced carcinogenesis
Facina, Camila Helena [UNESP]
Endocrine disruptor
Inflammation
Obesity
Phytochemicals
title_short Protective effect of the association of curcumin with piperine on prostatic lesions: New perspectives on BPA-induced carcinogenesis
title_full Protective effect of the association of curcumin with piperine on prostatic lesions: New perspectives on BPA-induced carcinogenesis
title_fullStr Protective effect of the association of curcumin with piperine on prostatic lesions: New perspectives on BPA-induced carcinogenesis
title_full_unstemmed Protective effect of the association of curcumin with piperine on prostatic lesions: New perspectives on BPA-induced carcinogenesis
title_sort Protective effect of the association of curcumin with piperine on prostatic lesions: New perspectives on BPA-induced carcinogenesis
author Facina, Camila Helena [UNESP]
author_facet Facina, Camila Helena [UNESP]
Campos, Silvana Gisele Pegorin [UNESP]
Ruiz, Thalles Fernando Rocha [UNESP]
Góes, Rejane Maira [UNESP]
Vilamaior, Patrícia Simone Leite [UNESP]
Taboga, Sebastião Roberto [UNESP]
author_role author
author2 Campos, Silvana Gisele Pegorin [UNESP]
Ruiz, Thalles Fernando Rocha [UNESP]
Góes, Rejane Maira [UNESP]
Vilamaior, Patrícia Simone Leite [UNESP]
Taboga, Sebastião Roberto [UNESP]
author2_role author
author
author
author
author
dc.contributor.none.fl_str_mv Universidade Estadual Paulista (UNESP)
dc.contributor.author.fl_str_mv Facina, Camila Helena [UNESP]
Campos, Silvana Gisele Pegorin [UNESP]
Ruiz, Thalles Fernando Rocha [UNESP]
Góes, Rejane Maira [UNESP]
Vilamaior, Patrícia Simone Leite [UNESP]
Taboga, Sebastião Roberto [UNESP]
dc.subject.por.fl_str_mv Endocrine disruptor
Inflammation
Obesity
Phytochemicals
topic Endocrine disruptor
Inflammation
Obesity
Phytochemicals
description Bisphenol A (BPA) is a chemical agent which can exert detrimental effects on the male reproductive system, especially the prostate gland. In this study we described the efficacy of the dietary agent curcumin, alone or combined with piperine, to suppress the impact of BPA on the prostate. Adult gerbils were divided into nine experimental groups (n = 7 each group), regarding control (water and oil), exposed to BPA (50 μg/kg/day in water) or curcumin (100 mg/kg) and/or piperine (20 mg/kg). To evaluate the effects of the phytotherapic agents, the other groups received oral doses every two days, BPA plus curcumin (BCm), piperine (BP), and curcumin + piperine (BCmP). BPA promoted prostatic inflammation and morphological lesions in ventral and dorsolateral prostate lobes, associated with an increase in androgen receptor-positive cells and nuclear atypia, mainly in the ventral lobe. Curcumin and piperine helped to minimize these effects. BPA plus piperine or curcumin showed a reduction in nuclear atypical phenotype, indicating a beneficial effect of phytochemicals. Thus, these phytochemicals minimize the deleterious action of BPA in prostatic lobes, especially when administered in association. The protective action of curcumin and piperine consumption is associated with weight loss, anti-inflammatory potential, and control of prostate epithelial cell homeostasis.
publishDate 2021
dc.date.none.fl_str_mv 2021-01-01
2022-04-29T08:36:52Z
2022-04-29T08:36:52Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://dx.doi.org/10.1016/j.fct.2021.112700
Food and Chemical Toxicology.
1873-6351
0278-6915
http://hdl.handle.net/11449/229974
10.1016/j.fct.2021.112700
2-s2.0-85120179902
url http://dx.doi.org/10.1016/j.fct.2021.112700
http://hdl.handle.net/11449/229974
identifier_str_mv Food and Chemical Toxicology.
1873-6351
0278-6915
10.1016/j.fct.2021.112700
2-s2.0-85120179902
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv Food and Chemical Toxicology
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.source.none.fl_str_mv Scopus
reponame:Repositório Institucional da UNESP
instname:Universidade Estadual Paulista (UNESP)
instacron:UNESP
instname_str Universidade Estadual Paulista (UNESP)
instacron_str UNESP
institution UNESP
reponame_str Repositório Institucional da UNESP
collection Repositório Institucional da UNESP
repository.name.fl_str_mv Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)
repository.mail.fl_str_mv
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