Relation of Toxicity in Corn Seeds Treated with Zinc and Salicylic Acid

• Autor(a) principal: Santos, Adao Felipe dos [UNESP]
• Data de Publicação: 2017
• Outros Autores: Morais, Otoniel Magalhaes, Prado, Renato de Mello [UNESP], Freitas Leal, Aguinaldo Jose, Silva, Rouverson Pereira da [UNESP]
• Tipo de documento: Artigo
• Idioma: eng
• Título da fonte: Repositório Institucional da UNESP
• Texto Completo: http://dx.doi.org/10.1080/00103624.2017.1323097; http://hdl.handle.net/11449/163282
• topic: Germination seedling; micronutrient; oxidative stress; phytohormone; zea mays

The beneficial effect of corn seed treatment with zinc (Zn) is directly related to the source used. The excess of this micronutrient causes seedling stress and reduces growth. Thus, assuming that the use of exogenous phytohormones can minimize such effects, we evaluated different doses and sources of Zn for the treatment of maize seeds with or without salicylic acid. The experiment took place in the laboratory, and two factorial experiments, 2x4+1, were performed in a randomized design. The seeds were treated with either ZnO or ZnSO4 at doses of 0.5, 1, 2, and 3g.kg(-1) seed with four replications, differing only by the addition of 4.14mg L-1 salicylic acid. Treating seeds with Zn and salicylic acid did not affect germination. ZnO led to a greater increase in dry mass in corn seedlings as compared with zinc sulfate, especially at higher doses (2 and 3g kg(-1) seed). Seed treatment with sulfate reduces root and shoot length, and salicylic acid did not attenuate this toxic effect. Dry mass is not affected when oxide is used. Salicylic acid reduces the accumulation of zinc in the treatment of corn seeds, regardless of the source used.