Estresses de temperatura e concentrações de acetosiringona na transformação genética de milho via Agrobacterium tumefaciens

Detalhes bibliográficos
Autor(a) principal: Teixeira, Tiago
Data de Publicação: 2017
Tipo de documento: Dissertação
Idioma: por
Título da fonte: Biblioteca de teses e dissertações da Universidade de Passo Fundo (BDTD UPF)
Texto Completo: http://tede.upf.br:8080/jspui/handle/tede/1840
Resumo: To establish the technique of plant genetic transformation by A. tumefaciens, one of the critical points is to adjust the factors affecting the transformation, such as plant genotype and conditions of infection and co-culture of the explants by applying strategies that can increase the frequency of the T-DNA transference, such as the stress application before and during the explant infection with agrobacteria and adjustment of the phenolic compound concentration in the infection and co-culture media. Therefore, this work aimed at adjusting a protocol of genetic transformation by A. tumefaciens for two maize genotypes. The first chapter of this work evaluate the effect of different infection conditions applied to immature embryos of the Hi-II hybrid and the BR451 Brazilian variety with A. tumefaciens EHA101:pTF101, carrying the bar and uidA genes under control of CaMV35S promoter. In the first experiment the embryos were submitted to different temperatures of infection (43oC and room temperature). In the second experiment was applied a combined stress (46oC per 3 minutes, cooling in ice per 1 minute, centrifugation 12.000 rpm at 4oC per 10 minutes) before the infection with. A. tumefaciens. In the second chapter are described the experiments referring to the effect of different concentration of acetosyringone in the infection medium (Assay 1) and the same concentration supplemented in the infection and also in the co-culture media (Assay 2). The tested acetosyringone concentrations were: 0 µM (control), 100 µM, 200µM, 400µM and 600µM. The transient transformation frequency was evaluated by the GUS histochemical assay, which shows the uidA report gene expression in the plant transformed tissue. The frequency of stable transformation was evaluated through the expression of the bar marker gene. There was positive effect of the high temperature in the intensity of the uidA reporter gene. Combined stress applied before the infection resulted in approximately 50% mortality of embryos, reducing the efficiency of transformation of the Hi-II genotype. Acetosyringone is of extreme importance in the co-culture for the transference of the T-DNA. The Hi-II genotype was affected by the concentration when applied only in infection phase, while genotype BR 451 was not influenced by that. The acetosyringone concentrations applied to the infection and coculture media influenced the transient transformation of the two genotypes and the dose of 400µM of revealed to be more efficient for the transient transformation of immature embryos of HiII and BR451maize of genotypes. The variety BR 451 showed capacity of being transformed, but in a lower frequency compared to the Hi-II hybrid.
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spelling Grando, Magali Ferrari46166998015http://lattes.cnpq.br/725478777640484001680297074http://lattes.cnpq.br/5821731705823686Teixeira, Tiago2019-12-12T23:46:35Z2017-05-06TEIXEIRA, Tiago. Estresses de temperatura e concentrações de acetosiringona na transformação genética de milho via Agrobacterium tumefaciens. 2017. 119 f. Dissertação (Mestrado em Agronomia) - Universidade de Passo Fundo, Passo Fundo, RS, 2017.http://tede.upf.br:8080/jspui/handle/tede/1840To establish the technique of plant genetic transformation by A. tumefaciens, one of the critical points is to adjust the factors affecting the transformation, such as plant genotype and conditions of infection and co-culture of the explants by applying strategies that can increase the frequency of the T-DNA transference, such as the stress application before and during the explant infection with agrobacteria and adjustment of the phenolic compound concentration in the infection and co-culture media. Therefore, this work aimed at adjusting a protocol of genetic transformation by A. tumefaciens for two maize genotypes. The first chapter of this work evaluate the effect of different infection conditions applied to immature embryos of the Hi-II hybrid and the BR451 Brazilian variety with A. tumefaciens EHA101:pTF101, carrying the bar and uidA genes under control of CaMV35S promoter. In the first experiment the embryos were submitted to different temperatures of infection (43oC and room temperature). In the second experiment was applied a combined stress (46oC per 3 minutes, cooling in ice per 1 minute, centrifugation 12.000 rpm at 4oC per 10 minutes) before the infection with. A. tumefaciens. In the second chapter are described the experiments referring to the effect of different concentration of acetosyringone in the infection medium (Assay 1) and the same concentration supplemented in the infection and also in the co-culture media (Assay 2). The tested acetosyringone concentrations were: 0 µM (control), 100 µM, 200µM, 400µM and 600µM. The transient transformation frequency was evaluated by the GUS histochemical assay, which shows the uidA report gene expression in the plant transformed tissue. The frequency of stable transformation was evaluated through the expression of the bar marker gene. There was positive effect of the high temperature in the intensity of the uidA reporter gene. Combined stress applied before the infection resulted in approximately 50% mortality of embryos, reducing the efficiency of transformation of the Hi-II genotype. Acetosyringone is of extreme importance in the co-culture for the transference of the T-DNA. The Hi-II genotype was affected by the concentration when applied only in infection phase, while genotype BR 451 was not influenced by that. The acetosyringone concentrations applied to the infection and coculture media influenced the transient transformation of the two genotypes and the dose of 400µM of revealed to be more efficient for the transient transformation of immature embryos of HiII and BR451maize of genotypes. The variety BR 451 showed capacity of being transformed, but in a lower frequency compared to the Hi-II hybrid.Para estabelecer a técnica de transformação genética de plantas via Agrobacterium tumefaciens, um dos pontos críticos é ajustar os fatores que influenciam a transformação, tais como genótipo da planta e condições de infecção e cocultivo dos explantes, aplicando estratégias que possam aumentar as frequências de transferência do T-DNA como aplicação de estresses antes e durante a infecção dos explantes com a agrobactéria e ajuste da concentração de compostos fenólicos nos meios de infecção e cocultivo. Dessa forma, este trabalho objetivou adequar um protocolo de transformação genética de milho via A. tumefaciens para dois genótipos de milho. O primeiro capítulo deste trabalho avalia o efeito da submissaõ dos embriões imaturos do hibrido Hi-II e da variedade brasileira BR 451 a diferentes condições infecção com a A. tumefaciens EHA101:pTF101, a qual carrega os genes bar e uidA sob controle do promotor CaMV35S. No primeiro experimento os embriões foram submetidos a diferentes temperaturas de infecção (43 oC e temperatura ambiente). No segundo experimento foi aplicado um estresse combinado (46 oC por 3 minutos, resfriamento em gelo por 1 minuto, centrifugação a 12.000 rpm a 4 oC por 10 minutos) antes da infecção com A. tumefaciens. No segundo capítulo são descritos os experimentos referentes ao efeito de diferentes concentrações de acetosiringona no meio de infecção (experimento 1) e a suplementação das mesmas concentrações no meio de infecção e também no cocultivo (experimento 2). As concentrações utilizadas foram de 0 ¿M (controle), 100 ¿M, 200¿M, 400¿M e 600¿M. A frequência de transformação transiente foi avaliada através do teste histoquímico de GUS, o qual que evidencia a expressão do gene repórter uidA no tecido vegetal transformado. A frequência de transformação estável foi obtida através da expressão do gene marcador bar. Houve efeito positivo da alta temperatura no aumento da intensidade na expressão do gene repórter uidA. O estresse combinado aplicado antes da infecção gerou mortalidade de aproximadamente 50% dos embriões, reduzindo a eficiência de transformação do genótipo Hi-II. A acetosiringona é de extrema importância no cocultivo para a transferência do T-DNA. O genótipo Hi-II foi afetado pela concentração de AS aplicados somente na fase de infecção, enquanto o genótipo BR 451 não sofreu influência. A concentração de AS aplicada na infecção e no cocultivo influenciou a transformação transiente dos dois genótipos e a dose de 400¿M de AS mostrou-se mais eficiente para a transformação de embriões imaturos de milho dos genótipos Hi-II e BR451. A variedade BR 451 mostrou capacidade de ser transformada mesmo que com frequências inferiores ao híbrido Hi-II.Submitted by Mariana Freitas (marianafreitas@upf.br) on 2019-12-12T23:46:35Z No. of bitstreams: 1 2016TiagoTeixeira.pdf: 2061815 bytes, checksum: 7b2e4eadfcafe9f4591ee9642ff7d319 (MD5)Made available in DSpace on 2019-12-12T23:46:35Z (GMT). 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dc.title.por.fl_str_mv Estresses de temperatura e concentrações de acetosiringona na transformação genética de milho via Agrobacterium tumefaciens
dc.title.alternative.eng.fl_str_mv Temperature stress and acetosiringone concentrations in maize genetic transformation via Agrobacterium tumefaciens
title Estresses de temperatura e concentrações de acetosiringona na transformação genética de milho via Agrobacterium tumefaciens
spellingShingle Estresses de temperatura e concentrações de acetosiringona na transformação genética de milho via Agrobacterium tumefaciens
Teixeira, Tiago
Milho
Engenharia genética vegetal
Agrobacterium tumefaciens
CIENCIAS AGRARIAS::AGRONOMIA
title_short Estresses de temperatura e concentrações de acetosiringona na transformação genética de milho via Agrobacterium tumefaciens
title_full Estresses de temperatura e concentrações de acetosiringona na transformação genética de milho via Agrobacterium tumefaciens
title_fullStr Estresses de temperatura e concentrações de acetosiringona na transformação genética de milho via Agrobacterium tumefaciens
title_full_unstemmed Estresses de temperatura e concentrações de acetosiringona na transformação genética de milho via Agrobacterium tumefaciens
title_sort Estresses de temperatura e concentrações de acetosiringona na transformação genética de milho via Agrobacterium tumefaciens
author Teixeira, Tiago
author_facet Teixeira, Tiago
author_role author
dc.contributor.advisor1.fl_str_mv Grando, Magali Ferrari
dc.contributor.advisor1ID.fl_str_mv 46166998015
dc.contributor.advisor1Lattes.fl_str_mv http://lattes.cnpq.br/7254787776404840
dc.contributor.authorID.fl_str_mv 01680297074
dc.contributor.authorLattes.fl_str_mv http://lattes.cnpq.br/5821731705823686
dc.contributor.author.fl_str_mv Teixeira, Tiago
contributor_str_mv Grando, Magali Ferrari
dc.subject.por.fl_str_mv Milho
Engenharia genética vegetal
Agrobacterium tumefaciens
topic Milho
Engenharia genética vegetal
Agrobacterium tumefaciens
CIENCIAS AGRARIAS::AGRONOMIA
dc.subject.cnpq.fl_str_mv CIENCIAS AGRARIAS::AGRONOMIA
description To establish the technique of plant genetic transformation by A. tumefaciens, one of the critical points is to adjust the factors affecting the transformation, such as plant genotype and conditions of infection and co-culture of the explants by applying strategies that can increase the frequency of the T-DNA transference, such as the stress application before and during the explant infection with agrobacteria and adjustment of the phenolic compound concentration in the infection and co-culture media. Therefore, this work aimed at adjusting a protocol of genetic transformation by A. tumefaciens for two maize genotypes. The first chapter of this work evaluate the effect of different infection conditions applied to immature embryos of the Hi-II hybrid and the BR451 Brazilian variety with A. tumefaciens EHA101:pTF101, carrying the bar and uidA genes under control of CaMV35S promoter. In the first experiment the embryos were submitted to different temperatures of infection (43oC and room temperature). In the second experiment was applied a combined stress (46oC per 3 minutes, cooling in ice per 1 minute, centrifugation 12.000 rpm at 4oC per 10 minutes) before the infection with. A. tumefaciens. In the second chapter are described the experiments referring to the effect of different concentration of acetosyringone in the infection medium (Assay 1) and the same concentration supplemented in the infection and also in the co-culture media (Assay 2). The tested acetosyringone concentrations were: 0 µM (control), 100 µM, 200µM, 400µM and 600µM. The transient transformation frequency was evaluated by the GUS histochemical assay, which shows the uidA report gene expression in the plant transformed tissue. The frequency of stable transformation was evaluated through the expression of the bar marker gene. There was positive effect of the high temperature in the intensity of the uidA reporter gene. Combined stress applied before the infection resulted in approximately 50% mortality of embryos, reducing the efficiency of transformation of the Hi-II genotype. Acetosyringone is of extreme importance in the co-culture for the transference of the T-DNA. The Hi-II genotype was affected by the concentration when applied only in infection phase, while genotype BR 451 was not influenced by that. The acetosyringone concentrations applied to the infection and coculture media influenced the transient transformation of the two genotypes and the dose of 400µM of revealed to be more efficient for the transient transformation of immature embryos of HiII and BR451maize of genotypes. The variety BR 451 showed capacity of being transformed, but in a lower frequency compared to the Hi-II hybrid.
publishDate 2017
dc.date.issued.fl_str_mv 2017-05-06
dc.date.accessioned.fl_str_mv 2019-12-12T23:46:35Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/masterThesis
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dc.identifier.citation.fl_str_mv TEIXEIRA, Tiago. Estresses de temperatura e concentrações de acetosiringona na transformação genética de milho via Agrobacterium tumefaciens. 2017. 119 f. Dissertação (Mestrado em Agronomia) - Universidade de Passo Fundo, Passo Fundo, RS, 2017.
dc.identifier.uri.fl_str_mv http://tede.upf.br:8080/jspui/handle/tede/1840
identifier_str_mv TEIXEIRA, Tiago. Estresses de temperatura e concentrações de acetosiringona na transformação genética de milho via Agrobacterium tumefaciens. 2017. 119 f. Dissertação (Mestrado em Agronomia) - Universidade de Passo Fundo, Passo Fundo, RS, 2017.
url http://tede.upf.br:8080/jspui/handle/tede/1840
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language por
dc.relation.program.fl_str_mv 5624066117035054290
dc.relation.confidence.fl_str_mv 500
500
600
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dc.relation.department.fl_str_mv 53202200503672799
dc.relation.cnpq.fl_str_mv -3091138714907603907
dc.relation.sponsorship.fl_str_mv 2075167498588264571
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dc.publisher.none.fl_str_mv Universidade de Passo Fundo
dc.publisher.program.fl_str_mv Programa de Pós-Graduação em Agronomia
dc.publisher.initials.fl_str_mv UPF
dc.publisher.country.fl_str_mv Brasil
dc.publisher.department.fl_str_mv Faculdade de Agronomia e Medicina Veterinária – FAMV
publisher.none.fl_str_mv Universidade de Passo Fundo
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