Resistência à brusone de genótipos de trigo com ampla variabilidade genética e capacidade esporulativa de Pyricularia oryzae

Detalhes bibliográficos
Autor(a) principal: Kovaleski, Marcos
Data de Publicação: 2020
Tipo de documento: Dissertação
Idioma: por
Título da fonte: Biblioteca de teses e dissertações da Universidade de Passo Fundo (BDTD UPF)
Texto Completo: http://tede.upf.br:8080/jspui/handle/tede/1936
Resumo: Blast, which its causal agent is the fungus Pyricularia oryzae, is a plant disease that causes great damage to wheat fields in Brazil. Besides being favored by the unavailability of wheat cultivars with appropriate resistance to this disease, the large production of conidia generated by its causal agent intensifies the occurrence of blast in the Brazilian wheat fields. The prospection of new sources of resistance to blast on wheat germplasm different from the one currently used in Brazil is an important action in order to obtain resistance to this disease. In this sense, the objectives of the present study were to: a) characterize wheat genotypes with wide genetic variability according their resistance to blast; b) verify the effect that temperature has on the sporulation of P. oryzae on segments of wheat plants and; c) evaluate the sporulative capacity of P. oryzae on wheat leaf lesions. The experiments were carried out under controlled conditions at the Embrapa Trigo, Passo Fundo, RS. A collection of wheat genotypes, including Mexican lineages, was evaluated for the reaction of blast on spikes and spike rachis. In the spikes, the severity of the disease was evaluated in two moments post-inoculation. In the spike rachis, the severity of the disease, the number of infection points, and spore production were evaluated. Genotypes with the 2NS/AS translocation showed greater resistance to blast compared to those that did not have it. The progenitor Milan's genealogical descent did not result in a higher level of resistance. Important information about the sporulative capacity of P. oryzae were also obtained. It was verified that the reproductive capacity of P. oryzae on lesions of leaves, stems and wheat rachis was dependent on the temperature. The greatest amount of conidia/g of tissue was observed at 27 °C. Under the lowest and highest temperatures tested, 18 and 33 °C, respectively, the sporulation of P. oryzae decreased considerably. Pyricularia oryzae isolates produced quantities of conidia ranging from 0.67 x105 to 1.27x105 conidia/mm² of injured leaf area. There was a great difference among the tested genotypes in relation to the variables evaluated but a group of them stood out in terms of blast resistance. Information obtained in this study auxiliary to dimension the role that wheat plants themselves represent to wheat blast development as source of inoculum for the disease.
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spelling Deuner, Carolina Cardoso83304150153http://lattes.cnpq.br/302955659313657302081499029http://lattes.cnpq.br/6401570640048153Kovaleski, Marcos2021-02-12T17:09:15Z2020-07-17KOVALESKI, Marcos. Resistência à brusone de genótipos de trigo com ampla variabilidade genética e capacidade esporulativa de Pyricularia oryzae. 2020. 108 f. (Doutorado em Agronomia) - Universidade de Passo Fundo, Passo Fundo, RS, 2020.http://tede.upf.br:8080/jspui/handle/tede/1936Blast, which its causal agent is the fungus Pyricularia oryzae, is a plant disease that causes great damage to wheat fields in Brazil. Besides being favored by the unavailability of wheat cultivars with appropriate resistance to this disease, the large production of conidia generated by its causal agent intensifies the occurrence of blast in the Brazilian wheat fields. The prospection of new sources of resistance to blast on wheat germplasm different from the one currently used in Brazil is an important action in order to obtain resistance to this disease. In this sense, the objectives of the present study were to: a) characterize wheat genotypes with wide genetic variability according their resistance to blast; b) verify the effect that temperature has on the sporulation of P. oryzae on segments of wheat plants and; c) evaluate the sporulative capacity of P. oryzae on wheat leaf lesions. The experiments were carried out under controlled conditions at the Embrapa Trigo, Passo Fundo, RS. A collection of wheat genotypes, including Mexican lineages, was evaluated for the reaction of blast on spikes and spike rachis. In the spikes, the severity of the disease was evaluated in two moments post-inoculation. In the spike rachis, the severity of the disease, the number of infection points, and spore production were evaluated. Genotypes with the 2NS/AS translocation showed greater resistance to blast compared to those that did not have it. The progenitor Milan's genealogical descent did not result in a higher level of resistance. Important information about the sporulative capacity of P. oryzae were also obtained. It was verified that the reproductive capacity of P. oryzae on lesions of leaves, stems and wheat rachis was dependent on the temperature. The greatest amount of conidia/g of tissue was observed at 27 °C. Under the lowest and highest temperatures tested, 18 and 33 °C, respectively, the sporulation of P. oryzae decreased considerably. Pyricularia oryzae isolates produced quantities of conidia ranging from 0.67 x105 to 1.27x105 conidia/mm² of injured leaf area. There was a great difference among the tested genotypes in relation to the variables evaluated but a group of them stood out in terms of blast resistance. Information obtained in this study auxiliary to dimension the role that wheat plants themselves represent to wheat blast development as source of inoculum for the disease.A brusone, causada pelo fungo Pyricularia oryzae, é uma doença que provoca grandes danos à cultura do trigo no Brasil. Além de ser favorecida pela indisponibilidade de cultivares de trigo com níveis apropriados de resistência a esta doença, a grande produção de conídios gerada pelo seu agente causal intensifica a sua ocorrência no campo. Uma ação importante no sentido de se obter resistência à brusone é a avaliação de genótipos com base genética diversa daquela que tem sido utilizada no Brasil. Nesse sentido, os objetivos do presente estudo foram: a) identificar o grau de resistência à brusone de genótipos de trigo com ampla variabilidade genética; b) verificar o efeito que a temperatura exerce sobre a esporulação de P. oryzae em segmentos de plantas de trigo e; c) avaliar a capacidade esporulativa de P. oryzae em lesões de folhas de trigo. Os experimentos foram desenvolvidos em ambiente controlado nas instalações da Embrapa Trigo, em Passo Fundo, RS. Uma coleção de genótipos de trigo, incluindo linhagens mexicanas, foi avaliada quanto à reação da brusone em espigas e ráquis de espigas. Nas espigas, avaliou-se a severidade de doença, em dois momentos pós-inoculação. Nas ráquis, avaliou-se a severidade da doença, número de pontos de infecção e produção de esporos. Genótipos com a translocação 2NS/AS apresentaram maior resistência à brusone em relação aos que não a possuíam. A descendência genealógica do progenitor Milan não resultou em maior nível de resistência. Importantes informações muito sobre a capacidade esporulativa de P. oryzae do trigo foram obtidas. A capacidade reprodutiva de P. oryzae em lesões de folhas, colmos e ráquis de trigo demonstrou ser dependente da temperatura. Verificou-se que a maior produção de conídios/g de tecido foi observada à 27 °C. Sob a menor e a maior temperatura testadas, 18 e 33 °C, respectivamente, a esporulação de P. oryzae diminuiu consideravelmente. Os isolados de P. oryzae chegaram a produzir com maior capacidade esporulativa chegou a produzir de 0,67x105 à 1,27x105 conídios/mm² de área foliar lesionada. Houve muita diferença entre os genótipos testados em relação às variáveis avaliadas, mas um grupo deles se destacou quanto à resistência à brusone. As informações obtidas no estudo ajudam a dimensionar o papel que as próprias plantas de trigo representam no desenvolvimento da brusone como fonte de inóculo para a doença.Submitted by Aline Rezende (alinerezende@upf.br) on 2021-02-12T17:09:15Z No. of bitstreams: 1 2020MarcosKovaleski.pdf: 2368107 bytes, checksum: 6570a9ea7e215a88681eeaed477f84c0 (MD5)Made available in DSpace on 2021-02-12T17:09:15Z (GMT). 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dc.title.por.fl_str_mv Resistência à brusone de genótipos de trigo com ampla variabilidade genética e capacidade esporulativa de Pyricularia oryzae
dc.title.alternative.eng.fl_str_mv Blast resistance of wheat genotypes with wide genetic variability and sporulative capacity of Pyricularia oryzae
title Resistência à brusone de genótipos de trigo com ampla variabilidade genética e capacidade esporulativa de Pyricularia oryzae
spellingShingle Resistência à brusone de genótipos de trigo com ampla variabilidade genética e capacidade esporulativa de Pyricularia oryzae
Kovaleski, Marcos
Trigo
Brusone
Pragas agrícolas - Controle - Qualidade
CIENCIAS AGRARIAS::AGRONOMIA
title_short Resistência à brusone de genótipos de trigo com ampla variabilidade genética e capacidade esporulativa de Pyricularia oryzae
title_full Resistência à brusone de genótipos de trigo com ampla variabilidade genética e capacidade esporulativa de Pyricularia oryzae
title_fullStr Resistência à brusone de genótipos de trigo com ampla variabilidade genética e capacidade esporulativa de Pyricularia oryzae
title_full_unstemmed Resistência à brusone de genótipos de trigo com ampla variabilidade genética e capacidade esporulativa de Pyricularia oryzae
title_sort Resistência à brusone de genótipos de trigo com ampla variabilidade genética e capacidade esporulativa de Pyricularia oryzae
author Kovaleski, Marcos
author_facet Kovaleski, Marcos
author_role author
dc.contributor.advisor1.fl_str_mv Deuner, Carolina Cardoso
dc.contributor.advisor1ID.fl_str_mv 83304150153
dc.contributor.advisor1Lattes.fl_str_mv http://lattes.cnpq.br/3029556593136573
dc.contributor.authorID.fl_str_mv 02081499029
dc.contributor.authorLattes.fl_str_mv http://lattes.cnpq.br/6401570640048153
dc.contributor.author.fl_str_mv Kovaleski, Marcos
contributor_str_mv Deuner, Carolina Cardoso
dc.subject.por.fl_str_mv Trigo
Brusone
Pragas agrícolas - Controle - Qualidade
topic Trigo
Brusone
Pragas agrícolas - Controle - Qualidade
CIENCIAS AGRARIAS::AGRONOMIA
dc.subject.cnpq.fl_str_mv CIENCIAS AGRARIAS::AGRONOMIA
description Blast, which its causal agent is the fungus Pyricularia oryzae, is a plant disease that causes great damage to wheat fields in Brazil. Besides being favored by the unavailability of wheat cultivars with appropriate resistance to this disease, the large production of conidia generated by its causal agent intensifies the occurrence of blast in the Brazilian wheat fields. The prospection of new sources of resistance to blast on wheat germplasm different from the one currently used in Brazil is an important action in order to obtain resistance to this disease. In this sense, the objectives of the present study were to: a) characterize wheat genotypes with wide genetic variability according their resistance to blast; b) verify the effect that temperature has on the sporulation of P. oryzae on segments of wheat plants and; c) evaluate the sporulative capacity of P. oryzae on wheat leaf lesions. The experiments were carried out under controlled conditions at the Embrapa Trigo, Passo Fundo, RS. A collection of wheat genotypes, including Mexican lineages, was evaluated for the reaction of blast on spikes and spike rachis. In the spikes, the severity of the disease was evaluated in two moments post-inoculation. In the spike rachis, the severity of the disease, the number of infection points, and spore production were evaluated. Genotypes with the 2NS/AS translocation showed greater resistance to blast compared to those that did not have it. The progenitor Milan's genealogical descent did not result in a higher level of resistance. Important information about the sporulative capacity of P. oryzae were also obtained. It was verified that the reproductive capacity of P. oryzae on lesions of leaves, stems and wheat rachis was dependent on the temperature. The greatest amount of conidia/g of tissue was observed at 27 °C. Under the lowest and highest temperatures tested, 18 and 33 °C, respectively, the sporulation of P. oryzae decreased considerably. Pyricularia oryzae isolates produced quantities of conidia ranging from 0.67 x105 to 1.27x105 conidia/mm² of injured leaf area. There was a great difference among the tested genotypes in relation to the variables evaluated but a group of them stood out in terms of blast resistance. Information obtained in this study auxiliary to dimension the role that wheat plants themselves represent to wheat blast development as source of inoculum for the disease.
publishDate 2020
dc.date.issued.fl_str_mv 2020-07-17
dc.date.accessioned.fl_str_mv 2021-02-12T17:09:15Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/masterThesis
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dc.identifier.citation.fl_str_mv KOVALESKI, Marcos. Resistência à brusone de genótipos de trigo com ampla variabilidade genética e capacidade esporulativa de Pyricularia oryzae. 2020. 108 f. (Doutorado em Agronomia) - Universidade de Passo Fundo, Passo Fundo, RS, 2020.
dc.identifier.uri.fl_str_mv http://tede.upf.br:8080/jspui/handle/tede/1936
identifier_str_mv KOVALESKI, Marcos. Resistência à brusone de genótipos de trigo com ampla variabilidade genética e capacidade esporulativa de Pyricularia oryzae. 2020. 108 f. (Doutorado em Agronomia) - Universidade de Passo Fundo, Passo Fundo, RS, 2020.
url http://tede.upf.br:8080/jspui/handle/tede/1936
dc.language.iso.fl_str_mv por
language por
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dc.relation.confidence.fl_str_mv 500
500
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dc.relation.cnpq.fl_str_mv -3091138714907603907
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dc.publisher.none.fl_str_mv Universidade de Passo Fundo
dc.publisher.program.fl_str_mv Programa de Pós-Graduação em Agronomia
dc.publisher.initials.fl_str_mv UPF
dc.publisher.country.fl_str_mv Brasil
dc.publisher.department.fl_str_mv Faculdade de Agronomia e Medicina Veterinária – FAMV
publisher.none.fl_str_mv Universidade de Passo Fundo
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