Supplementation of soft drinks with metallic ions reduces dissolution of bovine enamel
Autor(a) principal: | |
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Data de Publicação: | 2013 |
Outros Autores: | , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Journal of applied oral science (Online) |
Texto Completo: | http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1678-77572013000400363 |
Resumo: | OBJECTIVE: The aim of this study was to evaluate the effect of the addition of metallic ions to carbonated drinks on their erosive potential. MATERIAL AND METHODS: Powdered enamel was added to carbonated beverages (Coca-ColaTM or Sprite ZeroTM and shaken for 30 s. The samples were then immediately centrifuged and the supernatant removed. This procedure was repeated 5 times with the beverages containing Cu2+, Mg2+, Mn2+ or Zn2+ (1.25-60 mmol/L). For Coca-ColaTM, the concentration of each ion that exhibited the highest protection was also evaluated in combination with Fe2+. The phosphate or calcium released were analyzed spectrophotometrically. Data were analyzed using ANOVA and Tukey's test (p<0.05). RESULTS: For Coca-ColaTM, the best protective effect was observed for Zn2+ alone (10 mmol/L) or in combination (1 mmol/L) with other ions (12% and 27%, respectively, when compared with the control). Regarding Sprite ZeroTM, the best protective effect was observed for Cu2+ at 15 and 30 mmol/L, which decreased the dissolution by 22-23%. Zn2+ at 2.5 mmol/L also reduced the dissolution of powdered enamel by 8%. CONCLUSIONS: The results suggest that the combination of metallic ions can be an alternative to reduce the erosive potential of Coca-ColaTM. Regarding Sprite ZeroTM, the addition of Cu2+ seems to be the best alternative. |
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Journal of applied oral science (Online) |
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Supplementation of soft drinks with metallic ions reduces dissolution of bovine enamelTooth erosionCarbonated beveragesZincCopperManganeseMagnesium OBJECTIVE: The aim of this study was to evaluate the effect of the addition of metallic ions to carbonated drinks on their erosive potential. MATERIAL AND METHODS: Powdered enamel was added to carbonated beverages (Coca-ColaTM or Sprite ZeroTM and shaken for 30 s. The samples were then immediately centrifuged and the supernatant removed. This procedure was repeated 5 times with the beverages containing Cu2+, Mg2+, Mn2+ or Zn2+ (1.25-60 mmol/L). For Coca-ColaTM, the concentration of each ion that exhibited the highest protection was also evaluated in combination with Fe2+. The phosphate or calcium released were analyzed spectrophotometrically. Data were analyzed using ANOVA and Tukey's test (p<0.05). RESULTS: For Coca-ColaTM, the best protective effect was observed for Zn2+ alone (10 mmol/L) or in combination (1 mmol/L) with other ions (12% and 27%, respectively, when compared with the control). Regarding Sprite ZeroTM, the best protective effect was observed for Cu2+ at 15 and 30 mmol/L, which decreased the dissolution by 22-23%. Zn2+ at 2.5 mmol/L also reduced the dissolution of powdered enamel by 8%. CONCLUSIONS: The results suggest that the combination of metallic ions can be an alternative to reduce the erosive potential of Coca-ColaTM. Regarding Sprite ZeroTM, the addition of Cu2+ seems to be the best alternative. Faculdade De Odontologia De Bauru - USP2013-08-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S1678-77572013000400363Journal of Applied Oral Science v.21 n.4 2013reponame:Journal of applied oral science (Online)instname:Universidade de São Paulo (USP)instacron:USP10.1590/1678-775720130092info:eu-repo/semantics/openAccessPereira,Heloisa Aparecida Barbosa da SilvaLeite,Aline de LimaItaliani,Flavia de MoraesKato,Melissa ThiemiPessan,Juliano PelimBuzalaf,Marilia Afonso Rabeloeng2013-10-10T00:00:00Zoai:scielo:S1678-77572013000400363Revistahttp://www.scielo.br/jaosPUBhttps://old.scielo.br/oai/scielo-oai.php||jaos@usp.br1678-77651678-7757opendoar:2013-10-10T00:00Journal of applied oral science (Online) - Universidade de São Paulo (USP)false |
dc.title.none.fl_str_mv |
Supplementation of soft drinks with metallic ions reduces dissolution of bovine enamel |
title |
Supplementation of soft drinks with metallic ions reduces dissolution of bovine enamel |
spellingShingle |
Supplementation of soft drinks with metallic ions reduces dissolution of bovine enamel Pereira,Heloisa Aparecida Barbosa da Silva Tooth erosion Carbonated beverages Zinc Copper Manganese Magnesium |
title_short |
Supplementation of soft drinks with metallic ions reduces dissolution of bovine enamel |
title_full |
Supplementation of soft drinks with metallic ions reduces dissolution of bovine enamel |
title_fullStr |
Supplementation of soft drinks with metallic ions reduces dissolution of bovine enamel |
title_full_unstemmed |
Supplementation of soft drinks with metallic ions reduces dissolution of bovine enamel |
title_sort |
Supplementation of soft drinks with metallic ions reduces dissolution of bovine enamel |
author |
Pereira,Heloisa Aparecida Barbosa da Silva |
author_facet |
Pereira,Heloisa Aparecida Barbosa da Silva Leite,Aline de Lima Italiani,Flavia de Moraes Kato,Melissa Thiemi Pessan,Juliano Pelim Buzalaf,Marilia Afonso Rabelo |
author_role |
author |
author2 |
Leite,Aline de Lima Italiani,Flavia de Moraes Kato,Melissa Thiemi Pessan,Juliano Pelim Buzalaf,Marilia Afonso Rabelo |
author2_role |
author author author author author |
dc.contributor.author.fl_str_mv |
Pereira,Heloisa Aparecida Barbosa da Silva Leite,Aline de Lima Italiani,Flavia de Moraes Kato,Melissa Thiemi Pessan,Juliano Pelim Buzalaf,Marilia Afonso Rabelo |
dc.subject.por.fl_str_mv |
Tooth erosion Carbonated beverages Zinc Copper Manganese Magnesium |
topic |
Tooth erosion Carbonated beverages Zinc Copper Manganese Magnesium |
description |
OBJECTIVE: The aim of this study was to evaluate the effect of the addition of metallic ions to carbonated drinks on their erosive potential. MATERIAL AND METHODS: Powdered enamel was added to carbonated beverages (Coca-ColaTM or Sprite ZeroTM and shaken for 30 s. The samples were then immediately centrifuged and the supernatant removed. This procedure was repeated 5 times with the beverages containing Cu2+, Mg2+, Mn2+ or Zn2+ (1.25-60 mmol/L). For Coca-ColaTM, the concentration of each ion that exhibited the highest protection was also evaluated in combination with Fe2+. The phosphate or calcium released were analyzed spectrophotometrically. Data were analyzed using ANOVA and Tukey's test (p<0.05). RESULTS: For Coca-ColaTM, the best protective effect was observed for Zn2+ alone (10 mmol/L) or in combination (1 mmol/L) with other ions (12% and 27%, respectively, when compared with the control). Regarding Sprite ZeroTM, the best protective effect was observed for Cu2+ at 15 and 30 mmol/L, which decreased the dissolution by 22-23%. Zn2+ at 2.5 mmol/L also reduced the dissolution of powdered enamel by 8%. CONCLUSIONS: The results suggest that the combination of metallic ions can be an alternative to reduce the erosive potential of Coca-ColaTM. Regarding Sprite ZeroTM, the addition of Cu2+ seems to be the best alternative. |
publishDate |
2013 |
dc.date.none.fl_str_mv |
2013-08-01 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1678-77572013000400363 |
url |
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1678-77572013000400363 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
10.1590/1678-775720130092 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
text/html |
dc.publisher.none.fl_str_mv |
Faculdade De Odontologia De Bauru - USP |
publisher.none.fl_str_mv |
Faculdade De Odontologia De Bauru - USP |
dc.source.none.fl_str_mv |
Journal of Applied Oral Science v.21 n.4 2013 reponame:Journal of applied oral science (Online) instname:Universidade de São Paulo (USP) instacron:USP |
instname_str |
Universidade de São Paulo (USP) |
instacron_str |
USP |
institution |
USP |
reponame_str |
Journal of applied oral science (Online) |
collection |
Journal of applied oral science (Online) |
repository.name.fl_str_mv |
Journal of applied oral science (Online) - Universidade de São Paulo (USP) |
repository.mail.fl_str_mv |
||jaos@usp.br |
_version_ |
1748936437649113088 |