Reaction of dwarf cashew clones to Colletotrichum gloeosporioides isolates in controlled environment

• Autor(a) principal: López,Ana Maria Queijeiro
• Data de Publicação: 2010
• Outros Autores: Lucas,John Alexander
• Tipo de documento: Artigo
• Idioma: eng
• Título da fonte: Scientia Agrícola (Online)
• Texto Completo: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162010000200016
• topic: Anacardium occidentale; anthracnose; resistance; aggressiveness

The cashew (Anacardium occidentale L.) crop is an important source of income for the population of the Brazilian Northeast, and anthracnose disease caused by Colletotrichum gloeosporioides leads to significant production loss. However, there is little information on either the host resistance or the variation in the aggressiveness of the pathogen under controlled environment. The reaction of commercial (CCP-06, CCP-09, CCP-76 and CCP-1001) and one non-commercial (CAP-14) dwarf cashew clones was assessed against 36 isolates of this fungus controlled environmental conditions. All the isolates, including those from hosts other than cashew, were able to cause lesions on leaves and stems of most clones, albeit to different degrees. Clone CCP-06 was the most susceptible, while clone CCP-1001 showed a level of resistance to a number of the isolates, including isolate 905, while isolates 910 and 912 were aggressive to all clones. Injury increased the susceptibility of the clones to all isolates, indicating that resistance also might be associated with structural barriers that hinder penetration. Ripened cashew apples (8-week-old), of commercial clones were susceptible to isolates 905 and 910. Immature pseudo-fruits (2-week-old), with exception of clone CCP-76 which was susceptible to both isolates showed resistance against these isolates, suggesting the presence of structural and chemical barriers. Developed nuts (8-week-old), however, were more resistant than immature nuts (2-week-old) to both isolates, probably due to their thicker exocarp cuticle and reduced number of stomatal pores.