Fruit and vegetable intake among low income elderly in the city of São Paulo, Southeastern Brazil

Detalhes bibliográficos
Autor(a) principal: Viebig, Renata Furlan
Data de Publicação: 2009
Outros Autores: Pastor-Valero, Maria, Scazufca, Marcia, Menezes, Paulo Rossi
Tipo de documento: Artigo
Idioma: por
eng
Título da fonte: Revista de Saúde Pública
Texto Completo: https://www.revistas.usp.br/rsp/article/view/32683
Resumo: OBJECTIVE: To estimate the socioeconomic and sociodemographic factors associated with the daily intake of five servings of fruit and vegetables by elderly individuals living in low income areas, identifying the main fruits and vegetables which compose the diet of this population. METHODS: This is a cross-sectional population-based study with 2,066 low income elderly individuals (>;60 years) living in the city of São Paulo, Southeastern Brazil, in 2003-2005. To assess the fruit and vegetable intake a Food Frequency Questionnaire was administered. The answers were transformed into daily intake and compared with the recommendations of the World Health Organization (five or more servings per day). The relationship between recommended fruit and vegetable intake and socioeconomic variables was analyzed using logistic regression models. RESULTS: Of the participants, 60.5% were women and 39.5% were men. Approximately one third of the elders (n=723; 35.0%) did not consume any kind of fruit or vegetable on a daily basis and 19.8% reported a daily intake of five or more servings of fruits and vegetables. This intake was positively associated with income and years of schooling. CONCLUSIONS: The fruit and vegetable intake of low income elderly individuals in the city of São Paulo was insufficient according to the recommendations of the World Health Organization and is associated with unfavorable socioeconomic conditions.
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spelling Fruit and vegetable intake among low income elderly in the city of São Paulo, Southeastern Brazil Consumo de frutas y hortalizas por ancianos de baja renta en la ciudad de São Paulo (Sureste de Brasil) Consumo de frutas e hortaliças por idosos de baixa renda na cidade de São Paulo IdosoComportamento AlimentarFatores SocioeconômicosConsumo de frutas e hortaliçasAncianoConducta AlimentariaFactores SocioeconómicosConsumo de frutas y vegetalesElderly Feeding BehaviorSocioeconomic FactorsFruit and vegetable intake OBJECTIVE: To estimate the socioeconomic and sociodemographic factors associated with the daily intake of five servings of fruit and vegetables by elderly individuals living in low income areas, identifying the main fruits and vegetables which compose the diet of this population. METHODS: This is a cross-sectional population-based study with 2,066 low income elderly individuals (>;60 years) living in the city of São Paulo, Southeastern Brazil, in 2003-2005. To assess the fruit and vegetable intake a Food Frequency Questionnaire was administered. The answers were transformed into daily intake and compared with the recommendations of the World Health Organization (five or more servings per day). The relationship between recommended fruit and vegetable intake and socioeconomic variables was analyzed using logistic regression models. RESULTS: Of the participants, 60.5% were women and 39.5% were men. Approximately one third of the elders (n=723; 35.0%) did not consume any kind of fruit or vegetable on a daily basis and 19.8% reported a daily intake of five or more servings of fruits and vegetables. This intake was positively associated with income and years of schooling. CONCLUSIONS: The fruit and vegetable intake of low income elderly individuals in the city of São Paulo was insufficient according to the recommendations of the World Health Organization and is associated with unfavorable socioeconomic conditions. OBJETIVO: Estimar los factores socioeconómicos y sociodemográficos asociados al consumo diário de cinco porciones de frutas y hortalizas por ancianos residentes en áreas de baja renta, identificando las principales frutas y hortalizas que componen la dieta de esta población. MÉTODOS: Estudio transversal de base poblacional con 2.066 ancianos (>;60 años) de baja renta residentes en la ciudad de São Paulo, Sureste de Brasil, en 2003-2005. Para la evaluación del consumo de frutas y hortalizas fue aplicado cuestionario de frecuencia alimentaria. Las respuestas fueron transformadas en consumo diário y comparadas con las recomendaciones de la Organización Mundial de la Salud (consumo de cinco o más porciones diárias). La relación entre consumo recomendado de frutas y hortalizas y variables socioeconómicas fue evaluada mediante modelos de regresión logística. RESULTADOS: De los participantes, 60,5% eran mujeres y 39,5% hombres. Cerca de un tercio de los ancianos (n=723; 35,0%) no consumia diariamente ningún tipo de fruta u hortaliza y 19,8% relataron consumo diário de cinco o más porciones de frutas y hortalizas. Este consumo estuvo positivamente asociado con la renta y la escolaridad. CONCLUSIONES: El consumo de frutas y hortalizas de ancianos de baja renta del município de São Paulo se mostró insuficiente con relación a las recomendaciones de la Organización Mundial de la Salud y está asociado a condiciones socioeconómicas desfavorables. OBJETIVO: Estimar os fatores socioeconômicos e sociodemográficos associados ao consumo diário de cinco porções de frutas e hortaliças por idosos residentes em áreas de baixa renda, identificando as principais frutas e hortaliças que compõem a dieta desta população. MÉTODOS: Estudo transversal de base populacional com 2.066 idosos (>;60 anos) de baixa renda residentes na cidade de São Paulo, SP, em 2003-2005. Para a avaliação do consumo de frutas e hortaliças foi aplicado questionário de freqüência alimentar. As respostas foram transformadas em consumo diário e comparadas às recomendações da Organização Mundial da Saúde (consumo de cinco ou mais porções diárias). A relação entre consumo recomendado de frutas e hortaliças e variáveis socioeconômicas foi avaliada mediante modelos de regressão logística. RESULTADOS: Dos participantes, 60,5% eram mulheres e 39,5% homens. Cerca de um terço dos idosos (n=723; 35,0%) não consumia diariamente nenhum tipo de fruta ou hortaliça e 19,8% relataram consumo diário de cinco ou mais porções de frutas e hortaliças. Este consumo esteve positivamente associado à renda e à escolaridade. CONCLUSÕES: O consumo de frutas e hortaliças de idosos de baixa renda do município de São Paulo mostrou-se insuficiente em relação às recomendações da Organização Mundial da Saúde e está associado a condições socioeconômicas desfavoráveis. Universidade de São Paulo. Faculdade de Saúde Pública2009-10-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfapplication/pdfhttps://www.revistas.usp.br/rsp/article/view/3268310.1590/S0034-89102009005000048Revista de Saúde Pública; Vol. 43 No. 5 (2009); 806-813 Revista de Saúde Pública; Vol. 43 Núm. 5 (2009); 806-813 Revista de Saúde Pública; v. 43 n. 5 (2009); 806-813 1518-87870034-8910reponame:Revista de Saúde Públicainstname:Universidade de São Paulo (USP)instacron:USPporenghttps://www.revistas.usp.br/rsp/article/view/32683/35099https://www.revistas.usp.br/rsp/article/view/32683/35100Copyright (c) 2017 Revista de Saúde Públicainfo:eu-repo/semantics/openAccessViebig, Renata FurlanPastor-Valero, MariaScazufca, MarciaMenezes, Paulo Rossi2012-07-09T02:11:30Zoai:revistas.usp.br:article/32683Revistahttps://www.revistas.usp.br/rsp/indexONGhttps://www.revistas.usp.br/rsp/oairevsp@org.usp.br||revsp1@usp.br1518-87870034-8910opendoar:2012-07-09T02:11:30Revista de Saúde Pública - Universidade de São Paulo (USP)false
dc.title.none.fl_str_mv Fruit and vegetable intake among low income elderly in the city of São Paulo, Southeastern Brazil
Consumo de frutas y hortalizas por ancianos de baja renta en la ciudad de São Paulo (Sureste de Brasil)
Consumo de frutas e hortaliças por idosos de baixa renda na cidade de São Paulo
title Fruit and vegetable intake among low income elderly in the city of São Paulo, Southeastern Brazil
spellingShingle Fruit and vegetable intake among low income elderly in the city of São Paulo, Southeastern Brazil
Viebig, Renata Furlan
Idoso
Comportamento Alimentar
Fatores Socioeconômicos
Consumo de frutas e hortaliças
Anciano
Conducta Alimentaria
Factores Socioeconómicos
Consumo de frutas y vegetales
Elderly Feeding Behavior
Socioeconomic Factors
Fruit and vegetable intake
title_short Fruit and vegetable intake among low income elderly in the city of São Paulo, Southeastern Brazil
title_full Fruit and vegetable intake among low income elderly in the city of São Paulo, Southeastern Brazil
title_fullStr Fruit and vegetable intake among low income elderly in the city of São Paulo, Southeastern Brazil
title_full_unstemmed Fruit and vegetable intake among low income elderly in the city of São Paulo, Southeastern Brazil
title_sort Fruit and vegetable intake among low income elderly in the city of São Paulo, Southeastern Brazil
author Viebig, Renata Furlan
author_facet Viebig, Renata Furlan
Pastor-Valero, Maria
Scazufca, Marcia
Menezes, Paulo Rossi
author_role author
author2 Pastor-Valero, Maria
Scazufca, Marcia
Menezes, Paulo Rossi
author2_role author
author
author
dc.contributor.author.fl_str_mv Viebig, Renata Furlan
Pastor-Valero, Maria
Scazufca, Marcia
Menezes, Paulo Rossi
dc.subject.por.fl_str_mv Idoso
Comportamento Alimentar
Fatores Socioeconômicos
Consumo de frutas e hortaliças
Anciano
Conducta Alimentaria
Factores Socioeconómicos
Consumo de frutas y vegetales
Elderly Feeding Behavior
Socioeconomic Factors
Fruit and vegetable intake
topic Idoso
Comportamento Alimentar
Fatores Socioeconômicos
Consumo de frutas e hortaliças
Anciano
Conducta Alimentaria
Factores Socioeconómicos
Consumo de frutas y vegetales
Elderly Feeding Behavior
Socioeconomic Factors
Fruit and vegetable intake
description OBJECTIVE: To estimate the socioeconomic and sociodemographic factors associated with the daily intake of five servings of fruit and vegetables by elderly individuals living in low income areas, identifying the main fruits and vegetables which compose the diet of this population. METHODS: This is a cross-sectional population-based study with 2,066 low income elderly individuals (>;60 years) living in the city of São Paulo, Southeastern Brazil, in 2003-2005. To assess the fruit and vegetable intake a Food Frequency Questionnaire was administered. The answers were transformed into daily intake and compared with the recommendations of the World Health Organization (five or more servings per day). The relationship between recommended fruit and vegetable intake and socioeconomic variables was analyzed using logistic regression models. RESULTS: Of the participants, 60.5% were women and 39.5% were men. Approximately one third of the elders (n=723; 35.0%) did not consume any kind of fruit or vegetable on a daily basis and 19.8% reported a daily intake of five or more servings of fruits and vegetables. This intake was positively associated with income and years of schooling. CONCLUSIONS: The fruit and vegetable intake of low income elderly individuals in the city of São Paulo was insufficient according to the recommendations of the World Health Organization and is associated with unfavorable socioeconomic conditions.
publishDate 2009
dc.date.none.fl_str_mv 2009-10-01
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://www.revistas.usp.br/rsp/article/view/32683
10.1590/S0034-89102009005000048
url https://www.revistas.usp.br/rsp/article/view/32683
identifier_str_mv 10.1590/S0034-89102009005000048
dc.language.iso.fl_str_mv por
eng
language por
eng
dc.relation.none.fl_str_mv https://www.revistas.usp.br/rsp/article/view/32683/35099
https://www.revistas.usp.br/rsp/article/view/32683/35100
dc.rights.driver.fl_str_mv Copyright (c) 2017 Revista de Saúde Pública
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2017 Revista de Saúde Pública
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
application/pdf
dc.publisher.none.fl_str_mv Universidade de São Paulo. Faculdade de Saúde Pública
publisher.none.fl_str_mv Universidade de São Paulo. Faculdade de Saúde Pública
dc.source.none.fl_str_mv Revista de Saúde Pública; Vol. 43 No. 5 (2009); 806-813
Revista de Saúde Pública; Vol. 43 Núm. 5 (2009); 806-813
Revista de Saúde Pública; v. 43 n. 5 (2009); 806-813
1518-8787
0034-8910
reponame:Revista de Saúde Pública
instname:Universidade de São Paulo (USP)
instacron:USP
instname_str Universidade de São Paulo (USP)
instacron_str USP
institution USP
reponame_str Revista de Saúde Pública
collection Revista de Saúde Pública
repository.name.fl_str_mv Revista de Saúde Pública - Universidade de São Paulo (USP)
repository.mail.fl_str_mv revsp@org.usp.br||revsp1@usp.br
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