A study to avaluate the feeding of the preschool child through the family average intake
Autor(a) principal: | |
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Data de Publicação: | 1974 |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Revista de Saúde Pública |
Texto Completo: | https://www.revistas.usp.br/rsp/article/view/4757 |
Resumo: | The possibility of evaluating the feeding of the preschool child by measuring the family intake averages obtained by two processes was here studied. A sample of 54 families and 85 preschool children aged 2 to 7 years belonging to two cities of the State of S. Paulo was used. The children were divided into two groups, according to the child/adult relationship in each family. The dietary data refering to the children and families were obtained by applying the record dietary method combined with the recall method during 24 hours. The results of the individual intake of the preschool children and the mean family intake obtained were compared within each family. It was shown that in order to discover the preschool individual intake of nutrients it is necessary to carry out individual dietary surveys. However, for population group studies it is possible to use the average per "equivalent-child" for total proteins and calcium, whatever the family composition. As regards the other nutrients the results suggest the utilization of the family mean or the "equivalent-child", according to the family composition. |
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A study to avaluate the feeding of the preschool child through the family average intake Estudo para avaliar a alimentação do pré-escolar através de médias do consumo familiar Inquérito alimentarPré-escolarConsumo de alimentos (método de avaliação)FoodPreschool childrenSchool Health The possibility of evaluating the feeding of the preschool child by measuring the family intake averages obtained by two processes was here studied. A sample of 54 families and 85 preschool children aged 2 to 7 years belonging to two cities of the State of S. Paulo was used. The children were divided into two groups, according to the child/adult relationship in each family. The dietary data refering to the children and families were obtained by applying the record dietary method combined with the recall method during 24 hours. The results of the individual intake of the preschool children and the mean family intake obtained were compared within each family. It was shown that in order to discover the preschool individual intake of nutrients it is necessary to carry out individual dietary surveys. However, for population group studies it is possible to use the average per "equivalent-child" for total proteins and calcium, whatever the family composition. As regards the other nutrients the results suggest the utilization of the family mean or the "equivalent-child", according to the family composition. Foi verificada a possibilidade de avaliar a ingestão alimentar do pré-escolar, através de médias do consumo familiar obtidas por dois processos. Foi utilizada na pesquisa uma amostra de 54 famílias e 85 pré-escolares de 2|-7 anos de idade, pertencentes a duas cidades paulistas. Os pré-escolares foram divididos em dois grupos, segundo o número de crianças por adulto na família. Para o levantamento dos dados referentes ao consumo alimentar da família e individual do pré-escolar, durante 24. horas, foi utilizado o método da pesagem direta dos alimentos combinado com o recordatório. Os resultados da ingestão individual do pré-escolar e das médias obtidas foram comparados na respectiva família. Ficou evidenciado que é necessária a realização do inquérito individual para avaliar a ingestão real de nutrientes do pré-escolar. Para estudos de grupos populacionais, entretanto, há possibilidade de se utilizar a média por "equivalente criança" (ME) de proteínas totais e a média por pessoa (MF) de cálcio na estimativa do consumo desses nutrientes dos pré-escolares, qualquer que seja a composição familiar. Para os demais nutrientes os resultados sugerem a utilização da média por pessoa ou da média por "equivalente-criança", segundo a maior ou menor concentração de adultos na família. Universidade de São Paulo. Faculdade de Saúde Pública1974-12-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://www.revistas.usp.br/rsp/article/view/475710.1590/S0034-89101974000400004Revista de Saúde Pública; Vol. 8 No. 4 (1974); 375-389 Revista de Saúde Pública; Vol. 8 Núm. 4 (1974); 375-389 Revista de Saúde Pública; v. 8 n. 4 (1974); 375-389 1518-87870034-8910reponame:Revista de Saúde Públicainstname:Universidade de São Paulo (USP)instacron:USPporhttps://www.revistas.usp.br/rsp/article/view/4757/6287Copyright (c) 2017 Revista de Saúde Públicainfo:eu-repo/semantics/openAccessMazzilli, Rosa Nilda2012-04-27T19:10:16Zoai:revistas.usp.br:article/4757Revistahttps://www.revistas.usp.br/rsp/indexONGhttps://www.revistas.usp.br/rsp/oairevsp@org.usp.br||revsp1@usp.br1518-87870034-8910opendoar:2012-04-27T19:10:16Revista de Saúde Pública - Universidade de São Paulo (USP)false |
dc.title.none.fl_str_mv |
A study to avaluate the feeding of the preschool child through the family average intake Estudo para avaliar a alimentação do pré-escolar através de médias do consumo familiar |
title |
A study to avaluate the feeding of the preschool child through the family average intake |
spellingShingle |
A study to avaluate the feeding of the preschool child through the family average intake Mazzilli, Rosa Nilda Inquérito alimentar Pré-escolar Consumo de alimentos (método de avaliação) Food Preschool children School Health |
title_short |
A study to avaluate the feeding of the preschool child through the family average intake |
title_full |
A study to avaluate the feeding of the preschool child through the family average intake |
title_fullStr |
A study to avaluate the feeding of the preschool child through the family average intake |
title_full_unstemmed |
A study to avaluate the feeding of the preschool child through the family average intake |
title_sort |
A study to avaluate the feeding of the preschool child through the family average intake |
author |
Mazzilli, Rosa Nilda |
author_facet |
Mazzilli, Rosa Nilda |
author_role |
author |
dc.contributor.author.fl_str_mv |
Mazzilli, Rosa Nilda |
dc.subject.por.fl_str_mv |
Inquérito alimentar Pré-escolar Consumo de alimentos (método de avaliação) Food Preschool children School Health |
topic |
Inquérito alimentar Pré-escolar Consumo de alimentos (método de avaliação) Food Preschool children School Health |
description |
The possibility of evaluating the feeding of the preschool child by measuring the family intake averages obtained by two processes was here studied. A sample of 54 families and 85 preschool children aged 2 to 7 years belonging to two cities of the State of S. Paulo was used. The children were divided into two groups, according to the child/adult relationship in each family. The dietary data refering to the children and families were obtained by applying the record dietary method combined with the recall method during 24 hours. The results of the individual intake of the preschool children and the mean family intake obtained were compared within each family. It was shown that in order to discover the preschool individual intake of nutrients it is necessary to carry out individual dietary surveys. However, for population group studies it is possible to use the average per "equivalent-child" for total proteins and calcium, whatever the family composition. As regards the other nutrients the results suggest the utilization of the family mean or the "equivalent-child", according to the family composition. |
publishDate |
1974 |
dc.date.none.fl_str_mv |
1974-12-01 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://www.revistas.usp.br/rsp/article/view/4757 10.1590/S0034-89101974000400004 |
url |
https://www.revistas.usp.br/rsp/article/view/4757 |
identifier_str_mv |
10.1590/S0034-89101974000400004 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://www.revistas.usp.br/rsp/article/view/4757/6287 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2017 Revista de Saúde Pública info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2017 Revista de Saúde Pública |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Universidade de São Paulo. Faculdade de Saúde Pública |
publisher.none.fl_str_mv |
Universidade de São Paulo. Faculdade de Saúde Pública |
dc.source.none.fl_str_mv |
Revista de Saúde Pública; Vol. 8 No. 4 (1974); 375-389 Revista de Saúde Pública; Vol. 8 Núm. 4 (1974); 375-389 Revista de Saúde Pública; v. 8 n. 4 (1974); 375-389 1518-8787 0034-8910 reponame:Revista de Saúde Pública instname:Universidade de São Paulo (USP) instacron:USP |
instname_str |
Universidade de São Paulo (USP) |
instacron_str |
USP |
institution |
USP |
reponame_str |
Revista de Saúde Pública |
collection |
Revista de Saúde Pública |
repository.name.fl_str_mv |
Revista de Saúde Pública - Universidade de São Paulo (USP) |
repository.mail.fl_str_mv |
revsp@org.usp.br||revsp1@usp.br |
_version_ |
1800221768489631744 |