Food intake of children registered in Preschool Education and Alimentation Centres (CEAPEs) and that of their families
Autor(a) principal: | |
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Data de Publicação: | 1981 |
Outros Autores: | |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Revista de Saúde Pública |
Texto Completo: | https://www.revistas.usp.br/rsp/article/view/23085 |
Resumo: | A dietary survey was carried out among preschool children and their families drawn from twenty-one Preschool Education and Feeding Centre (CEAPEs), in seven towns of the State of S. Paulo. The diatary data from children and families were obtained by applying the weighed food intake method combined with the recall method, during 24 hours, and collected by home visits. Simultaneously data on school lunches concerning their composition and influence on home meals were collected. About half the preschool children showed energy deficiency though only fifteen percent of them showed inadequate protein intake. The most outstanding dietary deficiencies in the preschool children related to vitamin A, calcium, niacin and ascorbic acid. With regard to the families, the most striking deficiencies related to vitamin A and calcium. The school lunch showed some influence on the dietary intake of children, insofar as number of meals and quantity of food eaten at home were concerned. |
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Food intake of children registered in Preschool Education and Alimentation Centres (CEAPEs) and that of their families Consumo alimentar de pré-escolares matriculados nos Centros de Educação e Alimentação do Pré-Escolar (CEAPEs) e de suas respectivas famílias Pré-escolares^i1^snutriAlimentos^i1^sconsCEAPEChildpreschoolNutritionFoodCEAPE A dietary survey was carried out among preschool children and their families drawn from twenty-one Preschool Education and Feeding Centre (CEAPEs), in seven towns of the State of S. Paulo. The diatary data from children and families were obtained by applying the weighed food intake method combined with the recall method, during 24 hours, and collected by home visits. Simultaneously data on school lunches concerning their composition and influence on home meals were collected. About half the preschool children showed energy deficiency though only fifteen percent of them showed inadequate protein intake. The most outstanding dietary deficiencies in the preschool children related to vitamin A, calcium, niacin and ascorbic acid. With regard to the families, the most striking deficiencies related to vitamin A and calcium. The school lunch showed some influence on the dietary intake of children, insofar as number of meals and quantity of food eaten at home were concerned. Foi realizado inquérito de consumo alimentar em 383 pré-escocalares e respecttivas famílias, matriculados em 21 Centros de Educação e Alimentação do Pré-Escolar (CEAPEs) de 7 cidades do interior paulista. Utilizou-se o método da pesagem direta dos alimentos, combinado com o recordatório, para obtenção do consumo alimentar de 24 horas da família e do pré-escolar. Concomitantemente, foram obtidas informações sobre a merenda escolar recebida e sua influência nas refeições realizadas em casa pelo pré-escolar. Cerca de 50% dos pré-escolares apresentaram deficiência energética, enquanto apenas 15% não alcançaram 90% ou mais de adequação de consumo de proteínas. Os pré-escolares apresentaram ainda deficiência acentuada de vitamina A, cálcio, niacina e vitamina C. Quanto às famílias, as maiores deficiências alimentares foram em relação à vitamina A e ao cálcio. A merenda escolar influenciou consumo alimentar do pré-escolar, tanto em relação ao número de refeições, quanto à quantidade de alimentos ingeridos em casa. Universidade de São Paulo. Faculdade de Saúde Pública1981-12-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://www.revistas.usp.br/rsp/article/view/2308510.1590/S0034-89101981000700005Revista de Saúde Pública; Vol. 15 No. supl. (1981); 23-32 Revista de Saúde Pública; Vol. 15 Núm. supl. (1981); 23-32 Revista de Saúde Pública; v. 15 n. supl. (1981); 23-32 1518-87870034-8910reponame:Revista de Saúde Públicainstname:Universidade de São Paulo (USP)instacron:USPporhttps://www.revistas.usp.br/rsp/article/view/23085/25111Copyright (c) 2017 Revista de Saúde Públicainfo:eu-repo/semantics/openAccessMazzilli, Rosa NildaGandra, Yaro Ribeiro2012-05-28T14:53:25Zoai:revistas.usp.br:article/23085Revistahttps://www.revistas.usp.br/rsp/indexONGhttps://www.revistas.usp.br/rsp/oairevsp@org.usp.br||revsp1@usp.br1518-87870034-8910opendoar:2012-05-28T14:53:25Revista de Saúde Pública - Universidade de São Paulo (USP)false |
dc.title.none.fl_str_mv |
Food intake of children registered in Preschool Education and Alimentation Centres (CEAPEs) and that of their families Consumo alimentar de pré-escolares matriculados nos Centros de Educação e Alimentação do Pré-Escolar (CEAPEs) e de suas respectivas famílias |
title |
Food intake of children registered in Preschool Education and Alimentation Centres (CEAPEs) and that of their families |
spellingShingle |
Food intake of children registered in Preschool Education and Alimentation Centres (CEAPEs) and that of their families Mazzilli, Rosa Nilda Pré-escolares^i1^snutri Alimentos^i1^scons CEAPE Child preschool Nutrition Food CEAPE |
title_short |
Food intake of children registered in Preschool Education and Alimentation Centres (CEAPEs) and that of their families |
title_full |
Food intake of children registered in Preschool Education and Alimentation Centres (CEAPEs) and that of their families |
title_fullStr |
Food intake of children registered in Preschool Education and Alimentation Centres (CEAPEs) and that of their families |
title_full_unstemmed |
Food intake of children registered in Preschool Education and Alimentation Centres (CEAPEs) and that of their families |
title_sort |
Food intake of children registered in Preschool Education and Alimentation Centres (CEAPEs) and that of their families |
author |
Mazzilli, Rosa Nilda |
author_facet |
Mazzilli, Rosa Nilda Gandra, Yaro Ribeiro |
author_role |
author |
author2 |
Gandra, Yaro Ribeiro |
author2_role |
author |
dc.contributor.author.fl_str_mv |
Mazzilli, Rosa Nilda Gandra, Yaro Ribeiro |
dc.subject.por.fl_str_mv |
Pré-escolares^i1^snutri Alimentos^i1^scons CEAPE Child preschool Nutrition Food CEAPE |
topic |
Pré-escolares^i1^snutri Alimentos^i1^scons CEAPE Child preschool Nutrition Food CEAPE |
description |
A dietary survey was carried out among preschool children and their families drawn from twenty-one Preschool Education and Feeding Centre (CEAPEs), in seven towns of the State of S. Paulo. The diatary data from children and families were obtained by applying the weighed food intake method combined with the recall method, during 24 hours, and collected by home visits. Simultaneously data on school lunches concerning their composition and influence on home meals were collected. About half the preschool children showed energy deficiency though only fifteen percent of them showed inadequate protein intake. The most outstanding dietary deficiencies in the preschool children related to vitamin A, calcium, niacin and ascorbic acid. With regard to the families, the most striking deficiencies related to vitamin A and calcium. The school lunch showed some influence on the dietary intake of children, insofar as number of meals and quantity of food eaten at home were concerned. |
publishDate |
1981 |
dc.date.none.fl_str_mv |
1981-12-01 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://www.revistas.usp.br/rsp/article/view/23085 10.1590/S0034-89101981000700005 |
url |
https://www.revistas.usp.br/rsp/article/view/23085 |
identifier_str_mv |
10.1590/S0034-89101981000700005 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://www.revistas.usp.br/rsp/article/view/23085/25111 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2017 Revista de Saúde Pública info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2017 Revista de Saúde Pública |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Universidade de São Paulo. Faculdade de Saúde Pública |
publisher.none.fl_str_mv |
Universidade de São Paulo. Faculdade de Saúde Pública |
dc.source.none.fl_str_mv |
Revista de Saúde Pública; Vol. 15 No. supl. (1981); 23-32 Revista de Saúde Pública; Vol. 15 Núm. supl. (1981); 23-32 Revista de Saúde Pública; v. 15 n. supl. (1981); 23-32 1518-8787 0034-8910 reponame:Revista de Saúde Pública instname:Universidade de São Paulo (USP) instacron:USP |
instname_str |
Universidade de São Paulo (USP) |
instacron_str |
USP |
institution |
USP |
reponame_str |
Revista de Saúde Pública |
collection |
Revista de Saúde Pública |
repository.name.fl_str_mv |
Revista de Saúde Pública - Universidade de São Paulo (USP) |
repository.mail.fl_str_mv |
revsp@org.usp.br||revsp1@usp.br |
_version_ |
1800221771043962880 |