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Phenolic acids, cinnamic acid, and ergosterol as cosmeceutical ingredients: Stabilization by microencapsulation to ensure sustained bioactivity

por Taofiq, Oludemi

Publicado em 2018

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2

Optimization of ergosterol extraction from: Pleurotus mushrooms using response surface methodology

por Taofiq, Oludemi

Publicado em 2018

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3

The contribution of phenolic acids to the anti-inflammatory activity of mushrooms: screening in phenolic extracts, individual parent molecules and synthesized glucuronated and meth...

por Taofiq, Oludemi

Publicado em 2015

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4

The contribution of phenolic acids to the anti-inflammatory activity of mushrooms: screening in phenolic extracts, individual parent molecules and synthesized glucuronated and meth...

por Taofiq, Oludemi

Publicado em 2015

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5

Anti-inflammatory potential of mushroom extracts and isolated metabolites

por Taofiq, Oludemi

Publicado em 2016

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Artigo

6

Mushrooms extracts and compounds in cosmetics, cosmeceuticals and nutricosmetics—a review

por Taofiq, Oludemi

Publicado em 2016

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Artigo

7

Development of mushroom-based cosmeceutical formulations with anti-inflammatory, anti-tyrosinase, antioxidant, and antibacterial properties

por Taofiq, Oludemi

Publicado em 2016

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8

The potential of Ganoderma lucidum extracts as bioactive ingredients in topical formulations, beyond its nutritional benefits

por Taofiq, Oludemi

Publicado em 2017

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Artigo

9

Mushroom-based cosmeceutical ingredients: Microencapsulation and in vitro release profile

por Taofiq, Oludemi

Publicado em 2018

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10

Mushroom ethanolic extracts as cosmeceuticals ingredients: Safety and ex vivo skin permeation studies

por Taofiq, Oludemi

Publicado em 2018

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11

Agaricus blazei Murrill from Brazil: An ingredient for nutraceutical and cosmeceutical applications

por Taofiq, Oludemi

Publicado em 2018

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12

A comparative study between conventional and non-conventional extraction techniques for the recovery of ergosterol from Agaricus blazei Murrill

por Taofiq, Oludemi

Publicado em 2018

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13

Hypericum genus cosmeceutical application - a decade comprehensive review on its multifunctional biological properties

por Silva, Ana Rita

Publicado em 2018

Outros Autores: “...Taofiq, Oludemi...”
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14

Bioactive properties of greenhouse-cultivated green beans (Phaseolus vulgaris L.) under biostimulants and water-stress effect

por Petropoulos, Spyridon Α.

Publicado em 2018

Outros Autores: “...Taofiq, Oludemi...”
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15

Impact of postharvest preservation methods on nutritional value and bioactive properties of mushrooms

por Marçal, Sara

Publicado em 2018

Outros Autores: “...Taofiq, Oludemi...”
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16

Cotton and cardoon byproducts as potential growing media components for Cichorium spinosum L. commercial cultivation

por Petropoulos, Spyridon Α.

Publicado em 2018

Outros Autores: “...Taofiq, Oludemi...”
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17

Fig “Ficus carica L.” and its by-products: A decade evidence of their health-promoting benefits towards the development of novel food formulations

por Ayuso, Manuel

Publicado em 2022

Outros Autores: “...Taofiq, Oludemi...”
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