Service quality evaluation: an analysis of the students perception of a higher education institution
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Data de Publicação: | 2019 |
Outros Autores: | , , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Revista Produção Online |
Texto Completo: | https://www.producaoonline.org.br/rpo/article/view/3264 |
Resumo: | In Brazil, the 2000’s were marked by the reconstruction of higher education, which resulted in a considerable growth of educational institutions in both the public and private sectors. In this context, a challenge was emerged to evaluate and monitor the performance of these institutions. Thus, this study aims to identify the gaps between the expectations and perceptions of the students in a Public Institution of Higher Education in relation to the quality of services provided. In order to meet this objective, the research method adopted was that of a data collection survey. As a tool for analysis, a questionnaire based on the ServQual scale was used, which allowed to infer five aspects related to the services (tangibility, responsiveness, reliability, assurance and empathy). The analysis was carried out in the Research, Extension, Administrative and Teaching Departments of the institution. As for the main results, it was observed that the Tangibility aspect obtained the best evaluation in all sectors while the Reliability aspect was the one that presented the highest negative Gap. The results permitted the identification of opportunities of betterment for each of the sectors analyzed. |
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Service quality evaluation: an analysis of the students perception of a higher education institutionAvaliação da qualidade em serviços: uma análise com relação à percepção dos discentes de uma instituição de ensino superiorService quality. Education institution. ServQual.Qualidade em serviços. Instituição de ensino. ServQual.In Brazil, the 2000’s were marked by the reconstruction of higher education, which resulted in a considerable growth of educational institutions in both the public and private sectors. In this context, a challenge was emerged to evaluate and monitor the performance of these institutions. Thus, this study aims to identify the gaps between the expectations and perceptions of the students in a Public Institution of Higher Education in relation to the quality of services provided. In order to meet this objective, the research method adopted was that of a data collection survey. As a tool for analysis, a questionnaire based on the ServQual scale was used, which allowed to infer five aspects related to the services (tangibility, responsiveness, reliability, assurance and empathy). The analysis was carried out in the Research, Extension, Administrative and Teaching Departments of the institution. As for the main results, it was observed that the Tangibility aspect obtained the best evaluation in all sectors while the Reliability aspect was the one that presented the highest negative Gap. The results permitted the identification of opportunities of betterment for each of the sectors analyzed.No Brasil, os anos 2000 foram marcados pela reestruturação do ensino superior, o que resultou em um crescimento considerável de instituições de ensino tanto no setor público, quanto no privado. Nesse contexto, surgiu como um desafio avaliar e acompanhar o desempenho dessas instituições. Assim, este estudo teve como objetivo identificar as lacunas existentes entre as expectativas e percepções dos discentes de uma Instituição Pública de Ensino Superior com relação à qualidade dos serviços prestados. Para atender a esse objetivo, o método de pesquisa adotado foi o levantamento de dados tipo Survey. Como ferramenta de análise, foi utilizado um questionário baseado na escala ServQual, que permite inferir sobre cinco aspectos relacionados aos serviços (tangibilidade, responsividade, confiabilidade, garantia e empatia). A análise considerou a prestação de serviços pelos setores de Ensino, Pesquisa, Extensão e Serviços Administrativos da instituição. Como resultados principais, observou-se que a dimensão Tangibilidade obteve a melhor avaliação em todos os setores e a dimensão Confiabilidade é aquela que apresenta o maior Gap negativo. Esses resultados permitiram identificar oportunidades de melhoria para cada um dos setores analisados.Associação Brasileira de Engenharia de Produção2019-06-15info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfvideo/mp4https://www.producaoonline.org.br/rpo/article/view/326410.14488/1676-1901.v19i2.3264Revista Produção Online; Vol. 19 No. 2 (2019); 722-758Revista Produção Online; v. 19 n. 2 (2019); 722-7581676-1901reponame:Revista Produção Onlineinstname:Associação Brasileira de Engenharia de Produção (ABEPRO)instacron:ABEPROporhttps://www.producaoonline.org.br/rpo/article/view/3264/1791https://www.producaoonline.org.br/rpo/article/view/3264/1804Copyright (c) 2019 Revista Produção Onlineinfo:eu-repo/semantics/openAccessSilva, Sthéfany MarilacNeves, Sandra MirandaCarvalho, Henrique DuarteOliveira, Carlos Henrique de2019-06-16T19:37:49Zoai:ojs.emnuvens.com.br:article/3264Revistahttp://producaoonline.org.br/rpoPUBhttps://www.producaoonline.org.br/rpo/oai||producaoonline@gmail.com1676-19011676-1901opendoar:2019-06-16T19:37:49Revista Produção Online - Associação Brasileira de Engenharia de Produção (ABEPRO)false |
dc.title.none.fl_str_mv |
Service quality evaluation: an analysis of the students perception of a higher education institution Avaliação da qualidade em serviços: uma análise com relação à percepção dos discentes de uma instituição de ensino superior |
title |
Service quality evaluation: an analysis of the students perception of a higher education institution |
spellingShingle |
Service quality evaluation: an analysis of the students perception of a higher education institution Silva, Sthéfany Marilac Service quality. Education institution. ServQual. Qualidade em serviços. Instituição de ensino. ServQual. |
title_short |
Service quality evaluation: an analysis of the students perception of a higher education institution |
title_full |
Service quality evaluation: an analysis of the students perception of a higher education institution |
title_fullStr |
Service quality evaluation: an analysis of the students perception of a higher education institution |
title_full_unstemmed |
Service quality evaluation: an analysis of the students perception of a higher education institution |
title_sort |
Service quality evaluation: an analysis of the students perception of a higher education institution |
author |
Silva, Sthéfany Marilac |
author_facet |
Silva, Sthéfany Marilac Neves, Sandra Miranda Carvalho, Henrique Duarte Oliveira, Carlos Henrique de |
author_role |
author |
author2 |
Neves, Sandra Miranda Carvalho, Henrique Duarte Oliveira, Carlos Henrique de |
author2_role |
author author author |
dc.contributor.author.fl_str_mv |
Silva, Sthéfany Marilac Neves, Sandra Miranda Carvalho, Henrique Duarte Oliveira, Carlos Henrique de |
dc.subject.por.fl_str_mv |
Service quality. Education institution. ServQual. Qualidade em serviços. Instituição de ensino. ServQual. |
topic |
Service quality. Education institution. ServQual. Qualidade em serviços. Instituição de ensino. ServQual. |
description |
In Brazil, the 2000’s were marked by the reconstruction of higher education, which resulted in a considerable growth of educational institutions in both the public and private sectors. In this context, a challenge was emerged to evaluate and monitor the performance of these institutions. Thus, this study aims to identify the gaps between the expectations and perceptions of the students in a Public Institution of Higher Education in relation to the quality of services provided. In order to meet this objective, the research method adopted was that of a data collection survey. As a tool for analysis, a questionnaire based on the ServQual scale was used, which allowed to infer five aspects related to the services (tangibility, responsiveness, reliability, assurance and empathy). The analysis was carried out in the Research, Extension, Administrative and Teaching Departments of the institution. As for the main results, it was observed that the Tangibility aspect obtained the best evaluation in all sectors while the Reliability aspect was the one that presented the highest negative Gap. The results permitted the identification of opportunities of betterment for each of the sectors analyzed. |
publishDate |
2019 |
dc.date.none.fl_str_mv |
2019-06-15 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://www.producaoonline.org.br/rpo/article/view/3264 10.14488/1676-1901.v19i2.3264 |
url |
https://www.producaoonline.org.br/rpo/article/view/3264 |
identifier_str_mv |
10.14488/1676-1901.v19i2.3264 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://www.producaoonline.org.br/rpo/article/view/3264/1791 https://www.producaoonline.org.br/rpo/article/view/3264/1804 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2019 Revista Produção Online info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2019 Revista Produção Online |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf video/mp4 |
dc.publisher.none.fl_str_mv |
Associação Brasileira de Engenharia de Produção |
publisher.none.fl_str_mv |
Associação Brasileira de Engenharia de Produção |
dc.source.none.fl_str_mv |
Revista Produção Online; Vol. 19 No. 2 (2019); 722-758 Revista Produção Online; v. 19 n. 2 (2019); 722-758 1676-1901 reponame:Revista Produção Online instname:Associação Brasileira de Engenharia de Produção (ABEPRO) instacron:ABEPRO |
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Associação Brasileira de Engenharia de Produção (ABEPRO) |
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ABEPRO |
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Revista Produção Online |
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Revista Produção Online |
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Revista Produção Online - Associação Brasileira de Engenharia de Produção (ABEPRO) |
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