Growth analysis of sweet pepper cultivated in coconut fiber in a greenhouse

Detalhes bibliográficos
Autor(a) principal: Charlo,Hamilton César de O
Data de Publicação: 2011
Outros Autores: Oliveira,Sueyde F de, Castoldi,Renata, Vargas,Pablo F, Braz,Leila T, Barbosa,José Carlos
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Horticultura Brasileira
Texto Completo: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0102-05362011000300010
Resumo: Knowledge about the growth of crops allows the planning of rational cultivation methods which contribute to achieve greater potential of plant species, besides supplying information for the construction of descriptive mathematical models of growth. The growth curve of sweet pepper (Eppo hybrid), cultivated in coconut fiber in a greenhouse with fertirrigation, was determined. The experiment consisted initially of 160 plants divided into four blocks. Two plants were analyzed per block every 21 days after transplanting, ending at 189 days after transplant. The cultivation was carried out in plastics pots of 13 L containing coconut fiber, which were arranged in double rows, spaced 0.5 x 0.8 m between simple rows and 1.1 m between double rows. In each harvest the plant growth, production and quality of mature fruits were evaluated. The dry mass of the shoot increased with time, following the experimental model exponential of first order, reaching a maximum of 451.5 g/plant, 189 days after transplanting (DAT). The production of dry mass of leaves, stem, root and fruit also increased over time reaching maximum values of 68.7, 65.8, 11.5 and 302.9 g/plant, respectively, at 189 DAT. The same occurred with the leaf area per plant, plant height and the absolute rate of growth, whose maximum values were 6.183,5 cm², 136.9 cm and 4.4 g/plant/day, respectively. The growth of the plant was continuous throughout the cycle, and the highest amount of dry mass was accumulated in fruits, reaching a marketable production of 97.3 t ha-1. All fruits were classified as Extra.
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spelling Growth analysis of sweet pepper cultivated in coconut fiber in a greenhouseCapsicum annuumgrowth analysisfertirrigationKnowledge about the growth of crops allows the planning of rational cultivation methods which contribute to achieve greater potential of plant species, besides supplying information for the construction of descriptive mathematical models of growth. The growth curve of sweet pepper (Eppo hybrid), cultivated in coconut fiber in a greenhouse with fertirrigation, was determined. The experiment consisted initially of 160 plants divided into four blocks. Two plants were analyzed per block every 21 days after transplanting, ending at 189 days after transplant. The cultivation was carried out in plastics pots of 13 L containing coconut fiber, which were arranged in double rows, spaced 0.5 x 0.8 m between simple rows and 1.1 m between double rows. In each harvest the plant growth, production and quality of mature fruits were evaluated. The dry mass of the shoot increased with time, following the experimental model exponential of first order, reaching a maximum of 451.5 g/plant, 189 days after transplanting (DAT). The production of dry mass of leaves, stem, root and fruit also increased over time reaching maximum values of 68.7, 65.8, 11.5 and 302.9 g/plant, respectively, at 189 DAT. The same occurred with the leaf area per plant, plant height and the absolute rate of growth, whose maximum values were 6.183,5 cm², 136.9 cm and 4.4 g/plant/day, respectively. The growth of the plant was continuous throughout the cycle, and the highest amount of dry mass was accumulated in fruits, reaching a marketable production of 97.3 t ha-1. All fruits were classified as Extra.Associação Brasileira de Horticultura2011-09-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S0102-05362011000300010Horticultura Brasileira v.29 n.3 2011reponame:Horticultura Brasileirainstname:Associação Brasileira de Horticultura (ABH)instacron:ABH10.1590/S0102-05362011000300010info:eu-repo/semantics/openAccessCharlo,Hamilton César de OOliveira,Sueyde F deCastoldi,RenataVargas,Pablo FBraz,Leila TBarbosa,José Carloseng2011-10-19T00:00:00Zoai:scielo:S0102-05362011000300010Revistahttp://cms.horticulturabrasileira.com.br/ONGhttps://old.scielo.br/oai/scielo-oai.php||hortbras@gmail.com1806-99910102-0536opendoar:2011-10-19T00:00Horticultura Brasileira - Associação Brasileira de Horticultura (ABH)false
dc.title.none.fl_str_mv Growth analysis of sweet pepper cultivated in coconut fiber in a greenhouse
title Growth analysis of sweet pepper cultivated in coconut fiber in a greenhouse
spellingShingle Growth analysis of sweet pepper cultivated in coconut fiber in a greenhouse
Charlo,Hamilton César de O
Capsicum annuum
growth analysis
fertirrigation
title_short Growth analysis of sweet pepper cultivated in coconut fiber in a greenhouse
title_full Growth analysis of sweet pepper cultivated in coconut fiber in a greenhouse
title_fullStr Growth analysis of sweet pepper cultivated in coconut fiber in a greenhouse
title_full_unstemmed Growth analysis of sweet pepper cultivated in coconut fiber in a greenhouse
title_sort Growth analysis of sweet pepper cultivated in coconut fiber in a greenhouse
author Charlo,Hamilton César de O
author_facet Charlo,Hamilton César de O
Oliveira,Sueyde F de
Castoldi,Renata
Vargas,Pablo F
Braz,Leila T
Barbosa,José Carlos
author_role author
author2 Oliveira,Sueyde F de
Castoldi,Renata
Vargas,Pablo F
Braz,Leila T
Barbosa,José Carlos
author2_role author
author
author
author
author
dc.contributor.author.fl_str_mv Charlo,Hamilton César de O
Oliveira,Sueyde F de
Castoldi,Renata
Vargas,Pablo F
Braz,Leila T
Barbosa,José Carlos
dc.subject.por.fl_str_mv Capsicum annuum
growth analysis
fertirrigation
topic Capsicum annuum
growth analysis
fertirrigation
description Knowledge about the growth of crops allows the planning of rational cultivation methods which contribute to achieve greater potential of plant species, besides supplying information for the construction of descriptive mathematical models of growth. The growth curve of sweet pepper (Eppo hybrid), cultivated in coconut fiber in a greenhouse with fertirrigation, was determined. The experiment consisted initially of 160 plants divided into four blocks. Two plants were analyzed per block every 21 days after transplanting, ending at 189 days after transplant. The cultivation was carried out in plastics pots of 13 L containing coconut fiber, which were arranged in double rows, spaced 0.5 x 0.8 m between simple rows and 1.1 m between double rows. In each harvest the plant growth, production and quality of mature fruits were evaluated. The dry mass of the shoot increased with time, following the experimental model exponential of first order, reaching a maximum of 451.5 g/plant, 189 days after transplanting (DAT). The production of dry mass of leaves, stem, root and fruit also increased over time reaching maximum values of 68.7, 65.8, 11.5 and 302.9 g/plant, respectively, at 189 DAT. The same occurred with the leaf area per plant, plant height and the absolute rate of growth, whose maximum values were 6.183,5 cm², 136.9 cm and 4.4 g/plant/day, respectively. The growth of the plant was continuous throughout the cycle, and the highest amount of dry mass was accumulated in fruits, reaching a marketable production of 97.3 t ha-1. All fruits were classified as Extra.
publishDate 2011
dc.date.none.fl_str_mv 2011-09-01
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
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dc.identifier.uri.fl_str_mv http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0102-05362011000300010
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dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv 10.1590/S0102-05362011000300010
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
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dc.format.none.fl_str_mv text/html
dc.publisher.none.fl_str_mv Associação Brasileira de Horticultura
publisher.none.fl_str_mv Associação Brasileira de Horticultura
dc.source.none.fl_str_mv Horticultura Brasileira v.29 n.3 2011
reponame:Horticultura Brasileira
instname:Associação Brasileira de Horticultura (ABH)
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reponame_str Horticultura Brasileira
collection Horticultura Brasileira
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repository.mail.fl_str_mv ||hortbras@gmail.com
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