O Boticário: Internationalization Process in Portugal and Latin America in the Optics of the Uppsala School
Autor(a) principal: | |
---|---|
Data de Publicação: | 2022 |
Outros Autores: | |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Revista História Econômica & História de Empresas (Online) |
Texto Completo: | https://hehe.org.br/index.php/rabphe/article/view/779 |
Resumo: | The Uppsala model concludes that firms will seek to internationalize to countries with a close psychic distance to reduce the risks associated with the unknown. When they are internationalized, they will gradually expand, so that gradually they can know factors such as the size of the market and the acceptance of their product by the new public. The more the company knows about the market, the lower the risks to which it will be subject and then the company will invest more in that country, using specialized resources, appropriate for that public. Starting from this theoretical model, we seek to know about the internationalization history of O Boticário. The brand is internationalized for the first time for Portugal in the year 1985, through the franchise model. With the time of action and a broader knowledge of that market, there is a greater investment, with the opening of a large number of own stores and use of specialized resources in that country. The expansion of O Boticário to Latin America begins shortly after starting the expansion to Portugal, dividing into two phases. The first in 1987, the second in the 2000s. In the first phase of internationalization, there were many small Latin American markets in which the brand began to operate. In this first phase the internationalization was due to the demands of entrepreneurs interested in opening O Boticário franchises in their countries of origin and there were no specialized resources for each of them, but a "standard" used for all Latin America. This is totally different in the second phase, when the brand starts to open its own stores abroad, in a structured way and starts to invest in individual advertising projects for each country, for example. Having analyzed the cases of internationalization of O Boticário for Portugal and O Boticário for latin america, a comparative analysis of these cases is made in the light of Uppsala's theory. It is concluded that the company internationalizes itself gradually, it has specialized resources the more it has knowledge about the market in which it operates and that the psychic distance has a positive influence on the company's results. |
id |
ABPHE_a709d4caf45b3e3e0050490cc80b594c |
---|---|
oai_identifier_str |
oai:ojs.hehe.org.br:article/779 |
network_acronym_str |
ABPHE |
network_name_str |
Revista História Econômica & História de Empresas (Online) |
repository_id_str |
|
spelling |
O Boticário: Internationalization Process in Portugal and Latin America in the Optics of the Uppsala SchoolO Boticário: processo de internacionalização em Portugal e América Latina na ótica da Escola de UppsalaThe Uppsala model concludes that firms will seek to internationalize to countries with a close psychic distance to reduce the risks associated with the unknown. When they are internationalized, they will gradually expand, so that gradually they can know factors such as the size of the market and the acceptance of their product by the new public. The more the company knows about the market, the lower the risks to which it will be subject and then the company will invest more in that country, using specialized resources, appropriate for that public. Starting from this theoretical model, we seek to know about the internationalization history of O Boticário. The brand is internationalized for the first time for Portugal in the year 1985, through the franchise model. With the time of action and a broader knowledge of that market, there is a greater investment, with the opening of a large number of own stores and use of specialized resources in that country. The expansion of O Boticário to Latin America begins shortly after starting the expansion to Portugal, dividing into two phases. The first in 1987, the second in the 2000s. In the first phase of internationalization, there were many small Latin American markets in which the brand began to operate. In this first phase the internationalization was due to the demands of entrepreneurs interested in opening O Boticário franchises in their countries of origin and there were no specialized resources for each of them, but a "standard" used for all Latin America. This is totally different in the second phase, when the brand starts to open its own stores abroad, in a structured way and starts to invest in individual advertising projects for each country, for example. Having analyzed the cases of internationalization of O Boticário for Portugal and O Boticário for latin america, a comparative analysis of these cases is made in the light of Uppsala's theory. It is concluded that the company internationalizes itself gradually, it has specialized resources the more it has knowledge about the market in which it operates and that the psychic distance has a positive influence on the company's results. El modelo de Uppsala concluye que las empresas buscarán internacionalizarse a países con una distancia psíquica cercana, para reducir los riesgos asociados con lo desconocido. Al internacionalizarse, harán una expansión paulatina, de modo que poco a poco puedan conocer factores como el tamaño del mercado y la aceptación de su producto por parte del nuevo público. Cuanto más conozca la empresa sobre el mercado, menores serán los riesgos a los que estará sujeta y luego, comenzará a invertir más en ese país, utilizando recursos especializados, específicos para ese público. A partir de este modelo teórico, buscamos conocer la historia de internacionalización de O Boticário. La marca se internacionalizó por primera vez a Portugal en 1985, a través del modelo de franquicia. Con el tiempo de operación y conocimiento de ese mercado, hubo mayor inversión, con la apertura de tiendas propias y el uso de recursos especializados. La expansión de O Boticário a América Latina comenzó poco después, dividiéndose en dos fases. El primero, de 1987, cuando empresarios de algunos países abrieron franquicias y O Boticário adoptó un patrón único. El segundo, del 2000, cuando la firma abrió sus propias tiendas en algunos países. Analizados los casos de internacionalización de O Boticário a Portugal y América Latina, se procedió a su análisis comparativo a la luz de la teoría de la Escuela de Uppsala. En cuanto a las fuentes, los datos primarios se obtuvieron en el Centro de Memoria O Boticário, así como a través de entrevistas. Se concluyó que la empresa se fue internacionalizando paulatinamente, contando con recursos especializados cuanto más aumentaba su conocimiento sobre el mercado en el que operaba y que la distancia psíquica influía positivamente en sus resultados.O modelo de Uppsala conclui que as firmas irão buscar se internacionalizar para países com uma distância psíquica próxima, para reduzir os riscos associados ao desconhecido. Ao se internacionalizar, farão uma expansão gradual, para que aos poucos possam conhecer fatores como a dimensão do mercado e a aceitação de seu produto pelo novo público. Quanto mais a empresa conhecer acerca do mercado, menores serão os riscos a que ela estará sujeita e então, passará a investir mais naquele país, utilizando recursos especializados, próprios para aquele público. Partindo desse modelo teórico, busca-se conhecer o histórico de internacionalização de O Boticário. A marca se internacionalizou pela primeira vez para Portugal em 1985, através do modelo de franquias. Com o tempo de atuação e um conhecimento daquele mercado, houve maior investimento, com a abertura lojas próprias e uso de recursos especializados. A expansão de O Boticário para a América Latina iniciou pouco tempo depois, dividindo-se em duas fases. A primeira, a partir de 1987, quando empresários de alguns países abriram franquias e O Boticário adotou um padrão único. A segunda, a partir de 2000, quando a firma abriu lojas próprias em alguns países. Analisados os casos de internacionalização de O Boticário para Portugal e América Latina, passou-se à análise comparativa destes à luz da teoria da Escola de Uppsala. Quanto às fontes, os dados primários foram conseguidos no Centro de Memória de O Boticário, assim como através de entrevistas. Concluiu-se que a empresa internacionalizou de forma gradual, passando a dispor de recursos especializados quanto mais aumentou o conhecimento sobre o mercado em que atuava e que a distância psíquica tem uma influência positiva sobre seus resultados.ABPHE2022-12-23info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://hehe.org.br/index.php/rabphe/article/view/77910.29182/hehe.v25i3.779Economic History & Business History; Vol. 25 No. 3 (2022); 638-667História Econômica & História de Empresas; v. 25 n. 3 (2022); 638-6672525-81841519-331410.29182/hehe.v25i3reponame:Revista História Econômica & História de Empresas (Online)instname:Associação Brasileira de Pesquisadores em História Econômica (ABPHE)instacron:ABPHEporhttps://hehe.org.br/index.php/rabphe/article/view/779/531Copyright (c) 2022 Armando João Dalla Costahttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessDalla Costa, Armando JoãoStadnik, Danieli Lurdes 2022-12-28T22:24:08Zoai:ojs.hehe.org.br:article/779Revistahttps://hehe.org.br/index.php/rabpheONGhttps://hehe.org.br/index.php/rabphe/oaihehe.abphe@gmail.com2525-81841519-3314opendoar:2022-12-28T22:24:08Revista História Econômica & História de Empresas (Online) - Associação Brasileira de Pesquisadores em História Econômica (ABPHE)false |
dc.title.none.fl_str_mv |
O Boticário: Internationalization Process in Portugal and Latin America in the Optics of the Uppsala School O Boticário: processo de internacionalização em Portugal e América Latina na ótica da Escola de Uppsala |
title |
O Boticário: Internationalization Process in Portugal and Latin America in the Optics of the Uppsala School |
spellingShingle |
O Boticário: Internationalization Process in Portugal and Latin America in the Optics of the Uppsala School Dalla Costa, Armando João |
title_short |
O Boticário: Internationalization Process in Portugal and Latin America in the Optics of the Uppsala School |
title_full |
O Boticário: Internationalization Process in Portugal and Latin America in the Optics of the Uppsala School |
title_fullStr |
O Boticário: Internationalization Process in Portugal and Latin America in the Optics of the Uppsala School |
title_full_unstemmed |
O Boticário: Internationalization Process in Portugal and Latin America in the Optics of the Uppsala School |
title_sort |
O Boticário: Internationalization Process in Portugal and Latin America in the Optics of the Uppsala School |
author |
Dalla Costa, Armando João |
author_facet |
Dalla Costa, Armando João Stadnik, Danieli Lurdes |
author_role |
author |
author2 |
Stadnik, Danieli Lurdes |
author2_role |
author |
dc.contributor.author.fl_str_mv |
Dalla Costa, Armando João Stadnik, Danieli Lurdes |
description |
The Uppsala model concludes that firms will seek to internationalize to countries with a close psychic distance to reduce the risks associated with the unknown. When they are internationalized, they will gradually expand, so that gradually they can know factors such as the size of the market and the acceptance of their product by the new public. The more the company knows about the market, the lower the risks to which it will be subject and then the company will invest more in that country, using specialized resources, appropriate for that public. Starting from this theoretical model, we seek to know about the internationalization history of O Boticário. The brand is internationalized for the first time for Portugal in the year 1985, through the franchise model. With the time of action and a broader knowledge of that market, there is a greater investment, with the opening of a large number of own stores and use of specialized resources in that country. The expansion of O Boticário to Latin America begins shortly after starting the expansion to Portugal, dividing into two phases. The first in 1987, the second in the 2000s. In the first phase of internationalization, there were many small Latin American markets in which the brand began to operate. In this first phase the internationalization was due to the demands of entrepreneurs interested in opening O Boticário franchises in their countries of origin and there were no specialized resources for each of them, but a "standard" used for all Latin America. This is totally different in the second phase, when the brand starts to open its own stores abroad, in a structured way and starts to invest in individual advertising projects for each country, for example. Having analyzed the cases of internationalization of O Boticário for Portugal and O Boticário for latin america, a comparative analysis of these cases is made in the light of Uppsala's theory. It is concluded that the company internationalizes itself gradually, it has specialized resources the more it has knowledge about the market in which it operates and that the psychic distance has a positive influence on the company's results. |
publishDate |
2022 |
dc.date.none.fl_str_mv |
2022-12-23 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://hehe.org.br/index.php/rabphe/article/view/779 10.29182/hehe.v25i3.779 |
url |
https://hehe.org.br/index.php/rabphe/article/view/779 |
identifier_str_mv |
10.29182/hehe.v25i3.779 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://hehe.org.br/index.php/rabphe/article/view/779/531 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2022 Armando João Dalla Costa https://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2022 Armando João Dalla Costa https://creativecommons.org/licenses/by/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
ABPHE |
publisher.none.fl_str_mv |
ABPHE |
dc.source.none.fl_str_mv |
Economic History & Business History; Vol. 25 No. 3 (2022); 638-667 História Econômica & História de Empresas; v. 25 n. 3 (2022); 638-667 2525-8184 1519-3314 10.29182/hehe.v25i3 reponame:Revista História Econômica & História de Empresas (Online) instname:Associação Brasileira de Pesquisadores em História Econômica (ABPHE) instacron:ABPHE |
instname_str |
Associação Brasileira de Pesquisadores em História Econômica (ABPHE) |
instacron_str |
ABPHE |
institution |
ABPHE |
reponame_str |
Revista História Econômica & História de Empresas (Online) |
collection |
Revista História Econômica & História de Empresas (Online) |
repository.name.fl_str_mv |
Revista História Econômica & História de Empresas (Online) - Associação Brasileira de Pesquisadores em História Econômica (ABPHE) |
repository.mail.fl_str_mv |
hehe.abphe@gmail.com |
_version_ |
1797067525181145088 |