THE INTERNATIONALIZATION PROCESS OF BAZZAR, A BRAZILIAN COMPANY IN THE FOOD SECTOR: A CASE STUDY
Autor(a) principal: | |
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Data de Publicação: | 2019 |
Tipo de documento: | Dissertação |
Título da fonte: | Portal de Dados Abertos da CAPES |
Texto Completo: | https://sucupira.capes.gov.br/sucupira/public/consultas/coleta/trabalhoConclusao/viewTrabalhoConclusao.jsf?popup=true&id_trabalho=7646179 |
id |
BRCRIS_2ca13aa41e90ad7da610ef8bf2e9d183 |
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network_acronym_str |
CAPES |
network_name_str |
Portal de Dados Abertos da CAPES |
dc.title.pt-BR.fl_str_mv |
THE INTERNATIONALIZATION PROCESS OF BAZZAR, A BRAZILIAN COMPANY IN THE FOOD SECTOR: A CASE STUDY |
title |
THE INTERNATIONALIZATION PROCESS OF BAZZAR, A BRAZILIAN COMPANY IN THE FOOD SECTOR: A CASE STUDY |
spellingShingle |
THE INTERNATIONALIZATION PROCESS OF BAZZAR, A BRAZILIAN COMPANY IN THE FOOD SECTOR: A CASE STUDY Network theory. Teoria de redes ANDRES JOSUE MERCHAN CABALLERO |
title_short |
THE INTERNATIONALIZATION PROCESS OF BAZZAR, A BRAZILIAN COMPANY IN THE FOOD SECTOR: A CASE STUDY |
title_full |
THE INTERNATIONALIZATION PROCESS OF BAZZAR, A BRAZILIAN COMPANY IN THE FOOD SECTOR: A CASE STUDY |
title_fullStr |
THE INTERNATIONALIZATION PROCESS OF BAZZAR, A BRAZILIAN COMPANY IN THE FOOD SECTOR: A CASE STUDY THE INTERNATIONALIZATION PROCESS OF BAZZAR, A BRAZILIAN COMPANY IN THE FOOD SECTOR: A CASE STUDY |
title_full_unstemmed |
THE INTERNATIONALIZATION PROCESS OF BAZZAR, A BRAZILIAN COMPANY IN THE FOOD SECTOR: A CASE STUDY THE INTERNATIONALIZATION PROCESS OF BAZZAR, A BRAZILIAN COMPANY IN THE FOOD SECTOR: A CASE STUDY |
title_sort |
THE INTERNATIONALIZATION PROCESS OF BAZZAR, A BRAZILIAN COMPANY IN THE FOOD SECTOR: A CASE STUDY |
topic |
Network theory. Teoria de redes |
publishDate |
2019 |
format |
masterThesis |
url |
https://sucupira.capes.gov.br/sucupira/public/consultas/coleta/trabalhoConclusao/viewTrabalhoConclusao.jsf?popup=true&id_trabalho=7646179 |
author_role |
author |
author |
ANDRES JOSUE MERCHAN CABALLERO |
author_facet |
ANDRES JOSUE MERCHAN CABALLERO |
dc.contributor.advisor1.fl_str_mv |
RENATO DOURADO COTTA DE MELLO |
dc.contributor.advisor1Lattes.fl_str_mv |
http://lattes.cnpq.br/4395069557821332 |
dc.publisher.none.fl_str_mv |
UNIVERSIDADE FEDERAL DO RIO DE JANEIRO |
publisher.none.fl_str_mv |
UNIVERSIDADE FEDERAL DO RIO DE JANEIRO |
instname_str |
UNIVERSIDADE FEDERAL DO RIO DE JANEIRO |
dc.publisher.program.fl_str_mv |
ADMINISTRAÇÃO |
dc.description.course.none.fl_txt_mv |
ADMINISTRAÇÃO |
reponame_str |
Portal de Dados Abertos da CAPES |
collection |
Portal de Dados Abertos da CAPES |
spelling |
CAPESPortal de Dados Abertos da CAPESTHE INTERNATIONALIZATION PROCESS OF BAZZAR, A BRAZILIAN COMPANY IN THE FOOD SECTOR: A CASE STUDYTHE INTERNATIONALIZATION PROCESS OF BAZZAR, A BRAZILIAN COMPANY IN THE FOOD SECTOR: A CASE STUDYTHE INTERNATIONALIZATION PROCESS OF BAZZAR, A BRAZILIAN COMPANY IN THE FOOD SECTOR: A CASE STUDYTHE INTERNATIONALIZATION PROCESS OF BAZZAR, A BRAZILIAN COMPANY IN THE FOOD SECTOR: A CASE STUDYTHE INTERNATIONALIZATION PROCESS OF BAZZAR, A BRAZILIAN COMPANY IN THE FOOD SECTOR: A CASE STUDYTHE INTERNATIONALIZATION PROCESS OF BAZZAR, A BRAZILIAN COMPANY IN THE FOOD SECTOR: A CASE STUDYTHE INTERNATIONALIZATION PROCESS OF BAZZAR, A BRAZILIAN COMPANY IN THE FOOD SECTOR: A CASE STUDYNetwork theory.2019masterThesishttps://sucupira.capes.gov.br/sucupira/public/consultas/coleta/trabalhoConclusao/viewTrabalhoConclusao.jsf?popup=true&id_trabalho=7646179authorANDRES JOSUE MERCHAN CABALLERORENATO DOURADO COTTA DE MELLOhttp://lattes.cnpq.br/4395069557821332UNIVERSIDADE FEDERAL DO RIO DE JANEIROUNIVERSIDADE FEDERAL DO RIO DE JANEIROUNIVERSIDADE FEDERAL DO RIO DE JANEIROADMINISTRAÇÃOADMINISTRAÇÃOPortal de Dados Abertos da CAPESPortal de Dados Abertos da CAPES |
identifier_str_mv |
CABALLERO, ANDRES JOSUE MERCHAN. THE INTERNATIONALIZATION PROCESS OF BAZZAR, A BRAZILIAN COMPANY IN THE FOOD SECTOR: A CASE STUDY. 2019. Tese. |
dc.identifier.citation.fl_str_mv |
CABALLERO, ANDRES JOSUE MERCHAN. THE INTERNATIONALIZATION PROCESS OF BAZZAR, A BRAZILIAN COMPANY IN THE FOOD SECTOR: A CASE STUDY. 2019. Tese. |
_version_ |
1741887185912594432 |