Grain yields and yield components in certain brazilian-grown wheats

Detalhes bibliográficos
Autor(a) principal: Medeiros, Milton Costa
Data de Publicação: 2014
Outros Autores: Schlehuber, A. M.
Tipo de documento: Artigo
Idioma: por
Título da fonte: Pesquisa Agropecuária Brasileira (Online)
Texto Completo: https://seer.sct.embrapa.br/index.php/pab/article/view/17614
Resumo: Yield components - number of fertile spikes, number of seeds per spike, and average seed weight - were determined in each of 30 varieties of wheat grown as a part of a regional trial near Pelotas, Rio Grande do Sul, Brazil, in 1966. In addition, average plant height and average number of seeds per spikelet were also determined. From the yield component data, a theoretical yield was calculated and compared with the observed yield. Average plant height ranged from only 88 cm for the variety Pel A 509-64 to 133 cm for the variety S-23. The average height of all 30 varieties was 112 cm. The average number of fertile spikes was 278 and the range was from 213 (S-31) to 340 (Cotiporã). Number of seeds per spike averaged 22.37 for all 30 varieties with a range from 16.71 (S-15) to 28.57 (S-23). Average number of seeds per spikelet ranged from 1.30 (IAS 20-Iassul) to 2.11 (S-23 and S-11). Average seed weight for all 30 varieties was 33.77 and ranged from 26.30 mg (Pel A 509-64) to 43.35 mg (IAS 20-Iassul). The observed yield for the whole plot showed nearly the same correlation (0.44 and 0.43) between number of fertile spikes and number of seeds per spike. As expected, the correlation between observed yield of the whole plot and the total number of seeds (number of seeds per spike x number of fertile spikes) was higher (0.56). A tridimensional graph (Fig. 1) shows the relationship between calculated number of seeds, seed weights and yield. Ten of the 12 possible classes are shown with observed yield data. Of the five combinations with above-average yield, all are in the expected top seed number-seed weight classes. The same situation exists for the five combinations with below-average yield. Literature is reviewed in the light of the research reported herein as well as that of other proposals or systems in breeding for higher yield per se.
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spelling Grain yields and yield components in certain brazilian-grown wheatsProdução de grãos e componentes da produção de certas variedades brasileiras de trigoYield components - number of fertile spikes, number of seeds per spike, and average seed weight - were determined in each of 30 varieties of wheat grown as a part of a regional trial near Pelotas, Rio Grande do Sul, Brazil, in 1966. In addition, average plant height and average number of seeds per spikelet were also determined. From the yield component data, a theoretical yield was calculated and compared with the observed yield. Average plant height ranged from only 88 cm for the variety Pel A 509-64 to 133 cm for the variety S-23. The average height of all 30 varieties was 112 cm. The average number of fertile spikes was 278 and the range was from 213 (S-31) to 340 (Cotiporã). Number of seeds per spike averaged 22.37 for all 30 varieties with a range from 16.71 (S-15) to 28.57 (S-23). Average number of seeds per spikelet ranged from 1.30 (IAS 20-Iassul) to 2.11 (S-23 and S-11). Average seed weight for all 30 varieties was 33.77 and ranged from 26.30 mg (Pel A 509-64) to 43.35 mg (IAS 20-Iassul). The observed yield for the whole plot showed nearly the same correlation (0.44 and 0.43) between number of fertile spikes and number of seeds per spike. As expected, the correlation between observed yield of the whole plot and the total number of seeds (number of seeds per spike x number of fertile spikes) was higher (0.56). A tridimensional graph (Fig. 1) shows the relationship between calculated number of seeds, seed weights and yield. Ten of the 12 possible classes are shown with observed yield data. Of the five combinations with above-average yield, all are in the expected top seed number-seed weight classes. The same situation exists for the five combinations with below-average yield. Literature is reviewed in the light of the research reported herein as well as that of other proposals or systems in breeding for higher yield per se.Os componentes da produção - número de espigas férteis, número de sementes por espiga e peso médio das sementes - foram determinados em cada uma das 30 variedades de trigo cultivadas como parte de um teste regional desenvolvido em Pelotas, Rio Grande do Sul, Brasil, em 1966. Ainda foram determinados a altura média das plantas e o número médio de sementes por espiguetas. A partir dos dados relativos aos componentes da produção, calculou-se uma produção teórica que foi comparada à produção real observada. A altura média das 30 variedades foi de 112 cm, tendo variado de 88 cm (variedade Pel A 509-64) a 133 cm (variedade S-23). Em média, o número de espigas férteis foi 278, tendo variado de 213 (S-31) a 340 (Cotiporã). O número médio de sementes por espiga obtido para as 30 variedades foi 22,37, variando de um mínimo de 16,71 (S-15) a um máximo de 28,57 (S-23). O número médio de sementes por espigueta variou de 1,30 (IAS 20-Iassul) a 2,11 (S-23 e S-11). O peso médio das sementes obtido para as 30 variedades foi 33,77 mg, variando de 26,39 mg (Pel A 509-64) a 43,35 mg (IAS-20-Iassul). A produção real da parcela total apresentou quase a mesma correlação (0,44 e 0,43) entre o número de espigas férteis e o número de sementes por espiga. Como se esperava, a correlação entre a produção observada na parcela total e o número total de sementes (número de sementes por espiga x número de espigas férteis) foi mais elevada (0,56). Um gráfico tridimensional (Fig. 1) apresenta a relação existente entre o número calculado de sementes, os pesos das sementes e a produção. Dez das doze classes possíveis são apresentadas com dados da produção observada. Todas as cinco combinações com a produção superior à média estão nas classes esperadas de número e peso de sementes altos. Dá-se o mesmo com relação às cinco combinações com a produção inferior à média. É feito um exame da literatura existente sobre o assunto tendo em vista os resultados obtidos pelo trabalho de pesquisa relatado, assim como outras sugestões ou métodos de melhoramento visando a produções por si mais elevadas.Pesquisa Agropecuaria BrasileiraPesquisa Agropecuária BrasileiraMedeiros, Milton CostaSchlehuber, A. M.2014-04-15info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://seer.sct.embrapa.br/index.php/pab/article/view/17614Pesquisa Agropecuaria Brasileira; v.6, n.1, 1971: Série Agronomia e Veterinária; 45-52Pesquisa Agropecuária Brasileira; v.6, n.1, 1971: Série Agronomia e Veterinária; 45-521678-39210100-104xreponame:Pesquisa Agropecuária Brasileira (Online)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPAporhttps://seer.sct.embrapa.br/index.php/pab/article/view/17614/11823info:eu-repo/semantics/openAccess2014-04-15T18:35:58Zoai:ojs.seer.sct.embrapa.br:article/17614Revistahttp://seer.sct.embrapa.br/index.php/pabPRIhttps://old.scielo.br/oai/scielo-oai.phppab@sct.embrapa.br || sct.pab@embrapa.br1678-39210100-204Xopendoar:2014-04-15T18:35:58Pesquisa Agropecuária Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false
dc.title.none.fl_str_mv Grain yields and yield components in certain brazilian-grown wheats
Produção de grãos e componentes da produção de certas variedades brasileiras de trigo
title Grain yields and yield components in certain brazilian-grown wheats
spellingShingle Grain yields and yield components in certain brazilian-grown wheats
Medeiros, Milton Costa
title_short Grain yields and yield components in certain brazilian-grown wheats
title_full Grain yields and yield components in certain brazilian-grown wheats
title_fullStr Grain yields and yield components in certain brazilian-grown wheats
title_full_unstemmed Grain yields and yield components in certain brazilian-grown wheats
title_sort Grain yields and yield components in certain brazilian-grown wheats
author Medeiros, Milton Costa
author_facet Medeiros, Milton Costa
Schlehuber, A. M.
author_role author
author2 Schlehuber, A. M.
author2_role author
dc.contributor.none.fl_str_mv

dc.contributor.author.fl_str_mv Medeiros, Milton Costa
Schlehuber, A. M.
dc.subject.none.fl_str_mv

description Yield components - number of fertile spikes, number of seeds per spike, and average seed weight - were determined in each of 30 varieties of wheat grown as a part of a regional trial near Pelotas, Rio Grande do Sul, Brazil, in 1966. In addition, average plant height and average number of seeds per spikelet were also determined. From the yield component data, a theoretical yield was calculated and compared with the observed yield. Average plant height ranged from only 88 cm for the variety Pel A 509-64 to 133 cm for the variety S-23. The average height of all 30 varieties was 112 cm. The average number of fertile spikes was 278 and the range was from 213 (S-31) to 340 (Cotiporã). Number of seeds per spike averaged 22.37 for all 30 varieties with a range from 16.71 (S-15) to 28.57 (S-23). Average number of seeds per spikelet ranged from 1.30 (IAS 20-Iassul) to 2.11 (S-23 and S-11). Average seed weight for all 30 varieties was 33.77 and ranged from 26.30 mg (Pel A 509-64) to 43.35 mg (IAS 20-Iassul). The observed yield for the whole plot showed nearly the same correlation (0.44 and 0.43) between number of fertile spikes and number of seeds per spike. As expected, the correlation between observed yield of the whole plot and the total number of seeds (number of seeds per spike x number of fertile spikes) was higher (0.56). A tridimensional graph (Fig. 1) shows the relationship between calculated number of seeds, seed weights and yield. Ten of the 12 possible classes are shown with observed yield data. Of the five combinations with above-average yield, all are in the expected top seed number-seed weight classes. The same situation exists for the five combinations with below-average yield. Literature is reviewed in the light of the research reported herein as well as that of other proposals or systems in breeding for higher yield per se.
publishDate 2014
dc.date.none.fl_str_mv 2014-04-15
dc.type.none.fl_str_mv
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
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dc.identifier.uri.fl_str_mv https://seer.sct.embrapa.br/index.php/pab/article/view/17614
url https://seer.sct.embrapa.br/index.php/pab/article/view/17614
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://seer.sct.embrapa.br/index.php/pab/article/view/17614/11823
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dc.publisher.none.fl_str_mv Pesquisa Agropecuaria Brasileira
Pesquisa Agropecuária Brasileira
publisher.none.fl_str_mv Pesquisa Agropecuaria Brasileira
Pesquisa Agropecuária Brasileira
dc.source.none.fl_str_mv Pesquisa Agropecuaria Brasileira; v.6, n.1, 1971: Série Agronomia e Veterinária; 45-52
Pesquisa Agropecuária Brasileira; v.6, n.1, 1971: Série Agronomia e Veterinária; 45-52
1678-3921
0100-104x
reponame:Pesquisa Agropecuária Brasileira (Online)
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reponame_str Pesquisa Agropecuária Brasileira (Online)
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