Characterization of biodegradable films of cassava starch added of freeze dried Barbados cherry (Malpighia sp.).
Autor(a) principal: | |
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Data de Publicação: | 2010 |
Outros Autores: | , , , , , |
Idioma: | eng |
Título da fonte: | Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) |
Texto Completo: | http://www.alice.cnptia.embrapa.br/alice/handle/doc/876942 |
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Characterization of biodegradable films of cassava starch added of freeze dried Barbados cherry (Malpighia sp.).Filmes biodegradáveisAmido de mandiocaAcerolaKELITA CARLOS SILVA ANDRADE, UFRRJ; DANIELE PEREIRA DO AMARAL, UFRRJ; MÔNICA GUIMARÃES FARIAS, UFRRJ; FARAYDE MATTA FAKHOURI, UNICAMP; CARLOS WANDERLEI PILER DE CARVALHO, CTAA; CRISTINA YOSHIE TAKEITI, CTAA; JOSE LUIS RAMIREZ ASCHERI, CTAA.ANDRADE, K. C. S.AMARAL, D. P.FARIAS, M. G.FAKHOURI, F. M.CARVALHO, C. W. P.TAKEITI, C. Y.ASCHERI, J. L. R.2011-04-09T22:24:37Z2011-04-09T22:24:37Z2011-02-1420102011-04-10T11:11:11ZResumo em anais e proceedingsinfo:eu-repo/semantics/publishedVersionIn: INTERNATIONAL CONFERENCE ON FOOD AND AGRICULTURE APPLICATIONS OF NANOTECHNOLOGIES, 2010, São Pedro, SP. [Anais...]. São Pedro, SP: Aptor Software, 2010. p. 97.http://www.alice.cnptia.embrapa.br/alice/handle/doc/876942enginfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPA2017-08-15T22:07:00Zoai:www.alice.cnptia.embrapa.br:doc/876942Repositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestcg-riaa@embrapa.bropendoar:21542017-08-15T22:07Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false |
dc.title.none.fl_str_mv |
Characterization of biodegradable films of cassava starch added of freeze dried Barbados cherry (Malpighia sp.). |
title |
Characterization of biodegradable films of cassava starch added of freeze dried Barbados cherry (Malpighia sp.). |
spellingShingle |
Characterization of biodegradable films of cassava starch added of freeze dried Barbados cherry (Malpighia sp.). ANDRADE, K. C. S. Filmes biodegradáveis Amido de mandioca Acerola |
title_short |
Characterization of biodegradable films of cassava starch added of freeze dried Barbados cherry (Malpighia sp.). |
title_full |
Characterization of biodegradable films of cassava starch added of freeze dried Barbados cherry (Malpighia sp.). |
title_fullStr |
Characterization of biodegradable films of cassava starch added of freeze dried Barbados cherry (Malpighia sp.). |
title_full_unstemmed |
Characterization of biodegradable films of cassava starch added of freeze dried Barbados cherry (Malpighia sp.). |
title_sort |
Characterization of biodegradable films of cassava starch added of freeze dried Barbados cherry (Malpighia sp.). |
author |
ANDRADE, K. C. S. |
author_facet |
ANDRADE, K. C. S. AMARAL, D. P. FARIAS, M. G. FAKHOURI, F. M. CARVALHO, C. W. P. TAKEITI, C. Y. ASCHERI, J. L. R. |
author_role |
author |
author2 |
AMARAL, D. P. FARIAS, M. G. FAKHOURI, F. M. CARVALHO, C. W. P. TAKEITI, C. Y. ASCHERI, J. L. R. |
author2_role |
author author author author author author |
dc.contributor.none.fl_str_mv |
KELITA CARLOS SILVA ANDRADE, UFRRJ; DANIELE PEREIRA DO AMARAL, UFRRJ; MÔNICA GUIMARÃES FARIAS, UFRRJ; FARAYDE MATTA FAKHOURI, UNICAMP; CARLOS WANDERLEI PILER DE CARVALHO, CTAA; CRISTINA YOSHIE TAKEITI, CTAA; JOSE LUIS RAMIREZ ASCHERI, CTAA. |
dc.contributor.author.fl_str_mv |
ANDRADE, K. C. S. AMARAL, D. P. FARIAS, M. G. FAKHOURI, F. M. CARVALHO, C. W. P. TAKEITI, C. Y. ASCHERI, J. L. R. |
dc.subject.por.fl_str_mv |
Filmes biodegradáveis Amido de mandioca Acerola |
topic |
Filmes biodegradáveis Amido de mandioca Acerola |
publishDate |
2010 |
dc.date.none.fl_str_mv |
2010 2011-04-09T22:24:37Z 2011-04-09T22:24:37Z 2011-02-14 2011-04-10T11:11:11Z |
dc.type.driver.fl_str_mv |
Resumo em anais e proceedings |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
In: INTERNATIONAL CONFERENCE ON FOOD AND AGRICULTURE APPLICATIONS OF NANOTECHNOLOGIES, 2010, São Pedro, SP. [Anais...]. São Pedro, SP: Aptor Software, 2010. p. 97. http://www.alice.cnptia.embrapa.br/alice/handle/doc/876942 |
identifier_str_mv |
In: INTERNATIONAL CONFERENCE ON FOOD AND AGRICULTURE APPLICATIONS OF NANOTECHNOLOGIES, 2010, São Pedro, SP. [Anais...]. São Pedro, SP: Aptor Software, 2010. p. 97. |
url |
http://www.alice.cnptia.embrapa.br/alice/handle/doc/876942 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.source.none.fl_str_mv |
reponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa) instacron:EMBRAPA |
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Empresa Brasileira de Pesquisa Agropecuária (Embrapa) |
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EMBRAPA |
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EMBRAPA |
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Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) |
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Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) |
repository.name.fl_str_mv |
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa) |
repository.mail.fl_str_mv |
cg-riaa@embrapa.br |
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1817695176304361472 |