Sustainability of the seaweed Hypnea pseudomusciformis farming in the tropical Southwestern Atlantic.

Detalhes bibliográficos
Autor(a) principal: PEREIRA, S. A.
Data de Publicação: 2020
Outros Autores: KIMPARA, J. M., VALENTI, W. C.
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
Texto Completo: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1127123
https://doi.org/10.1016/j.ecolind.2020.107101
Resumo: Seaweed culture is generally referred to as a sustainable production system. Nevertheless, this concept is biased by an environmental approach only, neglecting the economic and social dimensions of sustainability. The objective of this study was to assess the sustainability of the seaweed Hypnea pseudomusciformis cultivation and its use as human food consumption. We developed a pilot farming with the Association of Algae Producers of Flecheiras and Guajiru, in the municipality of Trairi, Northeastern Brazil. We applied a set of indicators to access environmental, social, and economic dimensions of sustainability.
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spelling Sustainability of the seaweed Hypnea pseudomusciformis farming in the tropical Southwestern Atlantic.MacroalgasSustentabilidadeBioeconomiaSocio-econômicoEcossistemaMacroalgaeSeaweed culture is generally referred to as a sustainable production system. Nevertheless, this concept is biased by an environmental approach only, neglecting the economic and social dimensions of sustainability. The objective of this study was to assess the sustainability of the seaweed Hypnea pseudomusciformis cultivation and its use as human food consumption. We developed a pilot farming with the Association of Algae Producers of Flecheiras and Guajiru, in the municipality of Trairi, Northeastern Brazil. We applied a set of indicators to access environmental, social, and economic dimensions of sustainability.STEFANY A. PEREIRA, Caunesp - São Paulo State University, Aquaculture Center, Jaboticabal, SP, Brazil; JANAINA MITSUE KIMPARA, CPAMN; WAGNER C. VALENTI, Caunesp - São Paulo State University, Aquaculture Center, Jaboticabal, SP, Brazil.PEREIRA, S. A.KIMPARA, J. M.VALENTI, W. C.2021-02-12T12:18:34Z2021-02-12T12:18:34Z2020-11-262021info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleEcological Indicators, v. 121, e107101, Feb. 2021.http://www.alice.cnptia.embrapa.br/alice/handle/doc/1127123https://doi.org/10.1016/j.ecolind.2020.107101enginfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPA2021-02-12T12:18:44Zoai:www.alice.cnptia.embrapa.br:doc/1127123Repositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestopendoar:21542021-02-12T12:18:44falseRepositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestcg-riaa@embrapa.bropendoar:21542021-02-12T12:18:44Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false
dc.title.none.fl_str_mv Sustainability of the seaweed Hypnea pseudomusciformis farming in the tropical Southwestern Atlantic.
title Sustainability of the seaweed Hypnea pseudomusciformis farming in the tropical Southwestern Atlantic.
spellingShingle Sustainability of the seaweed Hypnea pseudomusciformis farming in the tropical Southwestern Atlantic.
PEREIRA, S. A.
Macroalgas
Sustentabilidade
Bioeconomia
Socio-econômico
Ecossistema
Macroalgae
title_short Sustainability of the seaweed Hypnea pseudomusciformis farming in the tropical Southwestern Atlantic.
title_full Sustainability of the seaweed Hypnea pseudomusciformis farming in the tropical Southwestern Atlantic.
title_fullStr Sustainability of the seaweed Hypnea pseudomusciformis farming in the tropical Southwestern Atlantic.
title_full_unstemmed Sustainability of the seaweed Hypnea pseudomusciformis farming in the tropical Southwestern Atlantic.
title_sort Sustainability of the seaweed Hypnea pseudomusciformis farming in the tropical Southwestern Atlantic.
author PEREIRA, S. A.
author_facet PEREIRA, S. A.
KIMPARA, J. M.
VALENTI, W. C.
author_role author
author2 KIMPARA, J. M.
VALENTI, W. C.
author2_role author
author
dc.contributor.none.fl_str_mv STEFANY A. PEREIRA, Caunesp - São Paulo State University, Aquaculture Center, Jaboticabal, SP, Brazil; JANAINA MITSUE KIMPARA, CPAMN; WAGNER C. VALENTI, Caunesp - São Paulo State University, Aquaculture Center, Jaboticabal, SP, Brazil.
dc.contributor.author.fl_str_mv PEREIRA, S. A.
KIMPARA, J. M.
VALENTI, W. C.
dc.subject.por.fl_str_mv Macroalgas
Sustentabilidade
Bioeconomia
Socio-econômico
Ecossistema
Macroalgae
topic Macroalgas
Sustentabilidade
Bioeconomia
Socio-econômico
Ecossistema
Macroalgae
description Seaweed culture is generally referred to as a sustainable production system. Nevertheless, this concept is biased by an environmental approach only, neglecting the economic and social dimensions of sustainability. The objective of this study was to assess the sustainability of the seaweed Hypnea pseudomusciformis cultivation and its use as human food consumption. We developed a pilot farming with the Association of Algae Producers of Flecheiras and Guajiru, in the municipality of Trairi, Northeastern Brazil. We applied a set of indicators to access environmental, social, and economic dimensions of sustainability.
publishDate 2020
dc.date.none.fl_str_mv 2020-11-26
2021-02-12T12:18:34Z
2021-02-12T12:18:34Z
2021
dc.type.driver.fl_str_mv info:eu-repo/semantics/publishedVersion
info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv Ecological Indicators, v. 121, e107101, Feb. 2021.
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1127123
https://doi.org/10.1016/j.ecolind.2020.107101
identifier_str_mv Ecological Indicators, v. 121, e107101, Feb. 2021.
url http://www.alice.cnptia.embrapa.br/alice/handle/doc/1127123
https://doi.org/10.1016/j.ecolind.2020.107101
dc.language.iso.fl_str_mv eng
language eng
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.source.none.fl_str_mv reponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
instname_str Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron_str EMBRAPA
institution EMBRAPA
reponame_str Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
collection Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
repository.name.fl_str_mv Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
repository.mail.fl_str_mv cg-riaa@embrapa.br
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