Control of passion fruit diseases : current status and perspectves

Detalhes bibliográficos
Autor(a) principal: Peruch, Luiz Augusto Martins
Data de Publicação: 2018
Outros Autores: Colariccio, Addolorata, Batista, Diógenes da Cruz
Tipo de documento: Artigo
Idioma: por
Título da fonte: Agropecuária Catarinense (Online)
Texto Completo: https://publicacoes.epagri.sc.gov.br/rac/article/view/243
Resumo: Abstract: Phytosanitary control of diseases can be considered a crucial factor in the production of passion fruit. The chemical control associated to cultural and genetic approaches, may be the best way to reduce the losses caused by the fungal, bacterial and viral diseases of this fruit. There are several protective and systemic fungicides available for the chemical control, especially triazoles and strobilurins formulations. Recommended cultural control practices would be a balanced fertilization, destruction of cultural remains, adoption of windbreaks, etc. In a future perspective, the availability of resistant cultivars adapted to the different regions of Brazil will be important. 
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spelling Control of passion fruit diseases : current status and perspectvesControle de doenças do maracujazeiro : situação atual e perspectivasPassiflorafungicidascontrole culturalcontrole genéticoPassiflorafungicidescultural controlgenetic controlAbstract: Phytosanitary control of diseases can be considered a crucial factor in the production of passion fruit. The chemical control associated to cultural and genetic approaches, may be the best way to reduce the losses caused by the fungal, bacterial and viral diseases of this fruit. There are several protective and systemic fungicides available for the chemical control, especially triazoles and strobilurins formulations. Recommended cultural control practices would be a balanced fertilization, destruction of cultural remains, adoption of windbreaks, etc. In a future perspective, the availability of resistant cultivars adapted to the different regions of Brazil will be important. Resumo: O controle fitossanitário das doenças pode ser considerado um fator decisivo na produção do maracujazeiro. O método químico, associado ao cultural e ao genético, consiste na melhor estratégia para reduzir as perdas provocadas pelas doenças fúngicas, bacterianas e viróticas desta frutífera. No caso do controle químico existem vários fungicidas protetores e sistêmicos disponíveis, com destaque para aqueles formulados com triazóis e estrobilurinas. O controle cultural pode contribuir para a aplicação de fertilização equilibrada, a destruição de restos culturais, a adoção de quebra-ventos, entre outras. Numa perspectiva futura será fundamental a disponibilidade de cultivares resistentes adaptadas às diferentes regiões do Brasil.    Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina - Epagri2018-03-02info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://publicacoes.epagri.sc.gov.br/rac/article/view/243Agropecuária Catarinense Journal; Vol. 31 No. 1 (2018); 37-40Agropecuária Catarinense; v. 31 n. 1 (2018); 37-402525-60760103-0779reponame:Agropecuária Catarinense (Online)instname:Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina (Epagri)instacron:EPAGRIporhttps://publicacoes.epagri.sc.gov.br/rac/article/view/243/208Copyright (c) 2018 Revista Agropecuária Catarinensehttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessPeruch, Luiz Augusto MartinsColariccio, AddolorataBatista, Diógenes da Cruz2018-06-07T16:32:43Zoai:ojs.publicacoes.epagri.sc.gov.br:article/243Revistahttps://publicacoes.epagri.sc.gov.br/RAC/indexPUBhttps://publicacoes.epagri.sc.gov.br/index.php/RAC/oaieditoriarac@epagri.sc.gov.br || lamperuch@epagri.sc.gov.br2525-60760103-0779opendoar:2018-06-07T16:32:43Agropecuária Catarinense (Online) - Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina (Epagri)false
dc.title.none.fl_str_mv Control of passion fruit diseases : current status and perspectves
Controle de doenças do maracujazeiro : situação atual e perspectivas
title Control of passion fruit diseases : current status and perspectves
spellingShingle Control of passion fruit diseases : current status and perspectves
Peruch, Luiz Augusto Martins
Passiflora
fungicidas
controle cultural
controle genético
Passiflora
fungicides
cultural control
genetic control
title_short Control of passion fruit diseases : current status and perspectves
title_full Control of passion fruit diseases : current status and perspectves
title_fullStr Control of passion fruit diseases : current status and perspectves
title_full_unstemmed Control of passion fruit diseases : current status and perspectves
title_sort Control of passion fruit diseases : current status and perspectves
author Peruch, Luiz Augusto Martins
author_facet Peruch, Luiz Augusto Martins
Colariccio, Addolorata
Batista, Diógenes da Cruz
author_role author
author2 Colariccio, Addolorata
Batista, Diógenes da Cruz
author2_role author
author
dc.contributor.author.fl_str_mv Peruch, Luiz Augusto Martins
Colariccio, Addolorata
Batista, Diógenes da Cruz
dc.subject.por.fl_str_mv Passiflora
fungicidas
controle cultural
controle genético
Passiflora
fungicides
cultural control
genetic control
topic Passiflora
fungicidas
controle cultural
controle genético
Passiflora
fungicides
cultural control
genetic control
description Abstract: Phytosanitary control of diseases can be considered a crucial factor in the production of passion fruit. The chemical control associated to cultural and genetic approaches, may be the best way to reduce the losses caused by the fungal, bacterial and viral diseases of this fruit. There are several protective and systemic fungicides available for the chemical control, especially triazoles and strobilurins formulations. Recommended cultural control practices would be a balanced fertilization, destruction of cultural remains, adoption of windbreaks, etc. In a future perspective, the availability of resistant cultivars adapted to the different regions of Brazil will be important. 
publishDate 2018
dc.date.none.fl_str_mv 2018-03-02
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://publicacoes.epagri.sc.gov.br/rac/article/view/243
url https://publicacoes.epagri.sc.gov.br/rac/article/view/243
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://publicacoes.epagri.sc.gov.br/rac/article/view/243/208
dc.rights.driver.fl_str_mv Copyright (c) 2018 Revista Agropecuária Catarinense
https://creativecommons.org/licenses/by/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2018 Revista Agropecuária Catarinense
https://creativecommons.org/licenses/by/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina - Epagri
publisher.none.fl_str_mv Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina - Epagri
dc.source.none.fl_str_mv Agropecuária Catarinense Journal; Vol. 31 No. 1 (2018); 37-40
Agropecuária Catarinense; v. 31 n. 1 (2018); 37-40
2525-6076
0103-0779
reponame:Agropecuária Catarinense (Online)
instname:Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina (Epagri)
instacron:EPAGRI
instname_str Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina (Epagri)
instacron_str EPAGRI
institution EPAGRI
reponame_str Agropecuária Catarinense (Online)
collection Agropecuária Catarinense (Online)
repository.name.fl_str_mv Agropecuária Catarinense (Online) - Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina (Epagri)
repository.mail.fl_str_mv editoriarac@epagri.sc.gov.br || lamperuch@epagri.sc.gov.br
_version_ 1754917258559225856

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