Evaluation of the surfaces cleaning of community raw milk cooling and storage tanks
Autor(a) principal: | |
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Data de Publicação: | 2022 |
Outros Autores: | , , , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Revista do Instituto de Laticínios Cândido Tostes |
DOI: | 10.14295/2238-6416.v77i1.868 |
Texto Completo: | https://www.revistadoilct.com.br/rilct/article/view/868 |
Resumo: | The sampling of the following surfaces evaluated the efficiency of hygiene procedures used in collective expansion tanks: receiving tank; connecting hose between the reception and the expansion tank; cooling tank; plastic bins; metal cans. Mesophilic aerobic counts were performed, coliforms and Escherichia coli at 30 °C, evaluation of hygiene by ATP-bioluminescence and the test 3M Clean-Trace Surface Protein Plus. The output of the expansion tank had the highest counts of aerobic mesophilic and greater disapproval by the ATP-bioluminescence method. The coliform 30 °C count was higher during the rainy season. The ATP-bioluminescence and the test 3M Clean-Trace Surface Protein Plus method showed similar approval results on surfaces where chlorine employment is usual, like at reception and in the expansion tank. In areas where the chlorine application is infrequent, such as the hose, plastic cans, and metal, the ATP-Bioluminescence method was more accurate in adopting hygienic conditions. The rainy season resulted in worse results in the evaluated areas. The lack of standardized cleaning procedures is committed to the microbiological quality of the surfaces of expansion tanks. Only the surfaces where there was the routine use of sanitizers after effective cleaning showed reduced contamination of surfaces. |
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Evaluation of the surfaces cleaning of community raw milk cooling and storage tanksAvaliação da higienização de superfícies de tanques comunitários de resfriamento e conservação de leite crusanitization; milk; contamination; ATP-bioluminescence.sanitização; leite; contaminação; ATP-bioluminescência.The sampling of the following surfaces evaluated the efficiency of hygiene procedures used in collective expansion tanks: receiving tank; connecting hose between the reception and the expansion tank; cooling tank; plastic bins; metal cans. Mesophilic aerobic counts were performed, coliforms and Escherichia coli at 30 °C, evaluation of hygiene by ATP-bioluminescence and the test 3M Clean-Trace Surface Protein Plus. The output of the expansion tank had the highest counts of aerobic mesophilic and greater disapproval by the ATP-bioluminescence method. The coliform 30 °C count was higher during the rainy season. The ATP-bioluminescence and the test 3M Clean-Trace Surface Protein Plus method showed similar approval results on surfaces where chlorine employment is usual, like at reception and in the expansion tank. In areas where the chlorine application is infrequent, such as the hose, plastic cans, and metal, the ATP-Bioluminescence method was more accurate in adopting hygienic conditions. The rainy season resulted in worse results in the evaluated areas. The lack of standardized cleaning procedures is committed to the microbiological quality of the surfaces of expansion tanks. Only the surfaces where there was the routine use of sanitizers after effective cleaning showed reduced contamination of surfaces.A eficácia dos procedimentos de higiene adotados em tanques de expansão comunitários foi avaliada por meio da avaliação de superfícies do tanque de recepção, da mangueira de conexão entre a recepção e o tanque de expansão, do tanque de resfriamento, de latões de plástico e metálicos. Foram realizadas contagens de mesófilos aeróbios estritos e facultativos, coliformes a 30ºC e Escherichia coli (E. coli), além dos testes de ATP-bioluminescência e 3M Clean-Trace Surface Protein Plus. A saída do tanque de expansão apresentou as maiores contagens de mesófilos aeróbios estritos e facultativos e maior reprovação pelo método ATP-bioluminescência. A contagem de coliformes a 30ºC foi superior durante o período de chuvas. O método ATP-bioluminescência e o teste 3M Clean-Trace Surface Protein Plus apresentaram resultados de aprovação semelhantes, nas superfícies onde o emprego do cloro é frequente, na recepção e no tanque de expansão. Nas superfícies onde a aplicação de cloro não é frequente, como de mangueiras e latões, o método de ATP-Bioluminescência foi mais rigoroso na aprovação das condições higiênicas. A falta de procedimentos padronizados de higienização comprometeu a qualidade microbiológica das superfícies. Apenas onde há o uso rotineiro de sanitizantes após limpeza adequada houve redução da contaminação das superfícies. Durante o período chuvoso as superfícies avaliadas apresentaram piores resultados.ILCTPereira, Daniel ArantesTeodoro, Vanessa Aglaê MartinsMoreira, Gisela de Magalhães MachadoCosta, Renata Golin BuenoPinto, Sandra Maria2022-04-25info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://www.revistadoilct.com.br/rilct/article/view/86810.14295/2238-6416.v77i1.868Journal of Candido Tostes Dairy Institute; v. 77, n. 1 (2022); 1-11Revista do Instituto de Laticínios Cândido Tostes; v. 77, n. 1 (2022); 1-112238-64160100-3674reponame:Revista do Instituto de Laticínios Cândido Tostesinstname:Empresa de Pesquisa Agropecuária de Minas Gerais (EPAMIG)instacron:EPAMIGporhttps://www.revistadoilct.com.br/rilct/article/view/868/574Direitos autorais 2023 Revista do Instituto de Laticínios Cândido Tosteshttp://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccess2023-04-25T14:59:20Zoai:oai.rilct.emnuvens.com.br:article/868Revistahttp://www.revistadoilct.com.br/ONGhttps://www.revistadoilct.com.br/rilct/oai||revistadoilct@epamig.br|| revistadoilct@oi.com.br2238-64160100-3674opendoar:2023-04-25T14:59:20Revista do Instituto de Laticínios Cândido Tostes - Empresa de Pesquisa Agropecuária de Minas Gerais (EPAMIG)false |
dc.title.none.fl_str_mv |
Evaluation of the surfaces cleaning of community raw milk cooling and storage tanks Avaliação da higienização de superfícies de tanques comunitários de resfriamento e conservação de leite cru |
title |
Evaluation of the surfaces cleaning of community raw milk cooling and storage tanks |
spellingShingle |
Evaluation of the surfaces cleaning of community raw milk cooling and storage tanks Evaluation of the surfaces cleaning of community raw milk cooling and storage tanks Pereira, Daniel Arantes sanitization; milk; contamination; ATP-bioluminescence. sanitização; leite; contaminação; ATP-bioluminescência. Pereira, Daniel Arantes sanitization; milk; contamination; ATP-bioluminescence. sanitização; leite; contaminação; ATP-bioluminescência. |
title_short |
Evaluation of the surfaces cleaning of community raw milk cooling and storage tanks |
title_full |
Evaluation of the surfaces cleaning of community raw milk cooling and storage tanks |
title_fullStr |
Evaluation of the surfaces cleaning of community raw milk cooling and storage tanks Evaluation of the surfaces cleaning of community raw milk cooling and storage tanks |
title_full_unstemmed |
Evaluation of the surfaces cleaning of community raw milk cooling and storage tanks Evaluation of the surfaces cleaning of community raw milk cooling and storage tanks |
title_sort |
Evaluation of the surfaces cleaning of community raw milk cooling and storage tanks |
author |
Pereira, Daniel Arantes |
author_facet |
Pereira, Daniel Arantes Pereira, Daniel Arantes Teodoro, Vanessa Aglaê Martins Moreira, Gisela de Magalhães Machado Costa, Renata Golin Bueno Pinto, Sandra Maria Teodoro, Vanessa Aglaê Martins Moreira, Gisela de Magalhães Machado Costa, Renata Golin Bueno Pinto, Sandra Maria |
author_role |
author |
author2 |
Teodoro, Vanessa Aglaê Martins Moreira, Gisela de Magalhães Machado Costa, Renata Golin Bueno Pinto, Sandra Maria |
author2_role |
author author author author |
dc.contributor.none.fl_str_mv |
|
dc.contributor.author.fl_str_mv |
Pereira, Daniel Arantes Teodoro, Vanessa Aglaê Martins Moreira, Gisela de Magalhães Machado Costa, Renata Golin Bueno Pinto, Sandra Maria |
dc.subject.none.fl_str_mv |
|
dc.subject.por.fl_str_mv |
sanitization; milk; contamination; ATP-bioluminescence. sanitização; leite; contaminação; ATP-bioluminescência. |
topic |
sanitization; milk; contamination; ATP-bioluminescence. sanitização; leite; contaminação; ATP-bioluminescência. |
description |
The sampling of the following surfaces evaluated the efficiency of hygiene procedures used in collective expansion tanks: receiving tank; connecting hose between the reception and the expansion tank; cooling tank; plastic bins; metal cans. Mesophilic aerobic counts were performed, coliforms and Escherichia coli at 30 °C, evaluation of hygiene by ATP-bioluminescence and the test 3M Clean-Trace Surface Protein Plus. The output of the expansion tank had the highest counts of aerobic mesophilic and greater disapproval by the ATP-bioluminescence method. The coliform 30 °C count was higher during the rainy season. The ATP-bioluminescence and the test 3M Clean-Trace Surface Protein Plus method showed similar approval results on surfaces where chlorine employment is usual, like at reception and in the expansion tank. In areas where the chlorine application is infrequent, such as the hose, plastic cans, and metal, the ATP-Bioluminescence method was more accurate in adopting hygienic conditions. The rainy season resulted in worse results in the evaluated areas. The lack of standardized cleaning procedures is committed to the microbiological quality of the surfaces of expansion tanks. Only the surfaces where there was the routine use of sanitizers after effective cleaning showed reduced contamination of surfaces. |
publishDate |
2022 |
dc.date.none.fl_str_mv |
2022-04-25 |
dc.type.none.fl_str_mv |
|
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://www.revistadoilct.com.br/rilct/article/view/868 10.14295/2238-6416.v77i1.868 |
url |
https://www.revistadoilct.com.br/rilct/article/view/868 |
identifier_str_mv |
10.14295/2238-6416.v77i1.868 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://www.revistadoilct.com.br/rilct/article/view/868/574 |
dc.rights.driver.fl_str_mv |
Direitos autorais 2023 Revista do Instituto de Laticínios Cândido Tostes http://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Direitos autorais 2023 Revista do Instituto de Laticínios Cândido Tostes http://creativecommons.org/licenses/by/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
ILCT |
publisher.none.fl_str_mv |
ILCT |
dc.source.none.fl_str_mv |
Journal of Candido Tostes Dairy Institute; v. 77, n. 1 (2022); 1-11 Revista do Instituto de Laticínios Cândido Tostes; v. 77, n. 1 (2022); 1-11 2238-6416 0100-3674 reponame:Revista do Instituto de Laticínios Cândido Tostes instname:Empresa de Pesquisa Agropecuária de Minas Gerais (EPAMIG) instacron:EPAMIG |
instname_str |
Empresa de Pesquisa Agropecuária de Minas Gerais (EPAMIG) |
instacron_str |
EPAMIG |
institution |
EPAMIG |
reponame_str |
Revista do Instituto de Laticínios Cândido Tostes |
collection |
Revista do Instituto de Laticínios Cândido Tostes |
repository.name.fl_str_mv |
Revista do Instituto de Laticínios Cândido Tostes - Empresa de Pesquisa Agropecuária de Minas Gerais (EPAMIG) |
repository.mail.fl_str_mv |
||revistadoilct@epamig.br|| revistadoilct@oi.com.br |
_version_ |
1822183528374206464 |
dc.identifier.doi.none.fl_str_mv |
10.14295/2238-6416.v77i1.868 |