Adherence to the EAT-Lancet diet and its relation with food insecurity and income in a Brazilian population-based sample
Autor(a) principal: | |
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Data de Publicação: | 2023 |
Outros Autores: | , , |
Tipo de documento: | Artigo |
Idioma: | por eng |
Título da fonte: | Cadernos de Saúde Pública |
Texto Completo: | https://cadernos.ensp.fiocruz.br/ojs/index.php/csp/article/view/8460 |
Resumo: | This study aimed to investigate the relation of adherence to the Planetary Diet with food and nutrition security status and per capita household income in a study with a representative sample of the Brazilian population. Among the data from the 2017-2018 Brazilian Household Budgets Survey (POF), the inequality indicators selected for the analysis were data on per capita household income and food and nutrition security. We also considered data on the individual food consumption of 46,164 Brazilians aged ≥ 10 years, obtained through 24-hour dietary recalls, in the National Food Survey, conducted with the POF 2017-2018. The Planetary Health Diet Index (PHDI) was used to measure adherence to the planetary diet. Sociodemographic data were expressed as frequency (%), with analysis of the mean and 95% confidence interval (95%CI) of the PHDI score. The relation of food and nutrition security and income with the PHDI score was tested in multiple linear regression models. The calculations were performed in the Stata software, adopting a 5% significance. Lower PHDI means were observed among food insecure individuals, male, < 20 years old, mixed-race and indigenous, with income < 0.5 minimum wage, residing in rural areas and in the North and Northeast regions. In the multiple linear regression, food insecurity was inversely related to PHDI score (ꞵ = -0.56; 95%CI: -1.06; -0.06), with the lowest scores associated with severe food insecurity (β = -1.31; 95%CI: -2.19; -0.55). Income categories were not independently associated to PHDI score (p-trend = 0.900). Therefore, food insecurity has been shown to negatively affect Brazilians’ adherence to the planetary diet. |
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Adherence to the EAT-Lancet diet and its relation with food insecurity and income in a Brazilian population-based sampleAdhesión a la dieta EAT-Lancet y su relación con la inseguridad alimentaria y los ingresos en una muestra de base poblacional brasileñaAdesão à dieta EAT-Lancet e sua relação com insegurança alimentar e renda em uma amostra de base populacional brasileiraConsumo Alimentar; Segurança Alimentar; PobrezaConsumo Alimentario; Seguridad Alimentaria; PobrezaFood Consumption; Food Security; PovertyThis study aimed to investigate the relation of adherence to the Planetary Diet with food and nutrition security status and per capita household income in a study with a representative sample of the Brazilian population. Among the data from the 2017-2018 Brazilian Household Budgets Survey (POF), the inequality indicators selected for the analysis were data on per capita household income and food and nutrition security. We also considered data on the individual food consumption of 46,164 Brazilians aged ≥ 10 years, obtained through 24-hour dietary recalls, in the National Food Survey, conducted with the POF 2017-2018. The Planetary Health Diet Index (PHDI) was used to measure adherence to the planetary diet. Sociodemographic data were expressed as frequency (%), with analysis of the mean and 95% confidence interval (95%CI) of the PHDI score. The relation of food and nutrition security and income with the PHDI score was tested in multiple linear regression models. The calculations were performed in the Stata software, adopting a 5% significance. Lower PHDI means were observed among food insecure individuals, male, < 20 years old, mixed-race and indigenous, with income < 0.5 minimum wage, residing in rural areas and in the North and Northeast regions. In the multiple linear regression, food insecurity was inversely related to PHDI score (ꞵ = -0.56; 95%CI: -1.06; -0.06), with the lowest scores associated with severe food insecurity (β = -1.31; 95%CI: -2.19; -0.55). Income categories were not independently associated to PHDI score (p-trend = 0.900). Therefore, food insecurity has been shown to negatively affect Brazilians’ adherence to the planetary diet.El objetivo de este estudio fue investigar la relación entre la adherencia a la dieta planetaria con la situación de seguridad alimentaria y nutricional y el ingreso familiar per cápita en un estudio con una muestra representativa de la población brasileña. Entre los datos de la Encuesta de Presupuestos Familiares (POF) 2017-2018, los indicadores de desigualdad seleccionados para el análisis fueron la información sobre el ingreso familiar per cápita y la seguridad alimentaria y nutricional. También se utilizaron los datos de consumo alimentario individual de 46.164 brasileños ≥ 10 años, obtenidos mediante registros de alimentos de 24 horas, en la Encuesta Nacional Alimentaria, realizada con POF 2017-2018. Se utilizó el Índice de Dieta Planetaria (PHDI) para medir la adherencia a la dieta planetaria. Los datos sociodemográficos se expresaron como frecuencia (%), con análisis de la media e intervalo de 95% de confianza (IC95%) de la puntuación del PHDI. La relación entre el seguridad alimentaria y nutricional y los ingresos con la puntuación del PHDI se probó en modelos de regresión lineal múltiple. Los cálculos se realizaron en el software Stata, con el nivel de significación del 5%. Se observaron medias más bajas del PHDI entre individuos con inseguridad alimentaria, hombres, < 20 años, pardos e indígenas, con ingresos < 0,5 salario mínimo, residentes en zonas rurales y en las regiones Norte y Nordeste de Brasil. En la regresión lineal múltiple, la inseguridad alimentaria se relacionó inversamente con la puntuación del PHDI (ꞵ = -0,56; IC95%: -1,06; -0,06), y las puntuaciones más bajas estaban asociadas con la inseguridad alimentaria grave (β = -1,31; IC95%: -2,19; -0,55). Las categorías de ingresos no se asociaron de forma independiente con la puntuación PHDI (p de tendencia = 0,900). Por lo tanto, la inseguridad alimentaria afecta negativamente la adherencia de los brasileños a la dieta planetaria.O objetivo deste estudo foi investigar a relação entre a adesão à dieta planetária com a situação de segurança alimentar e nutricional e renda familiar per capita, utilizando amostra representativa da população brasileira. Entre os dados da Pesquisa de Orçamentos Familiares (POF) de 2017-2018, os indicadores de desigualdade selecionados para a análise foram as informações sobre renda familiar per capita e segurança alimentar e nutricional. Também foram considerados dados de consumo alimentar individual de 46.164 brasileiros com idade ≥ 10 anos, obtidos por meio de recordatórios alimentares de 24 horas, no Inquérito Nacional de Alimentação, conduzido junto à POF 2017-2018. O Índice de Dieta Planetária (PHDI) foi empregado para mensurar a adesão à dieta planetária. Dados sociodemográficos foram expressos como frequência (%), com análise da média e intervalo de 95% de confiança (IC95%) do escore do PHDI. A relação entre segurança alimentar e nutricional e renda com o escore do PHDI foi testada em modelos de regressão linear múltipla. Os cálculos foram executados no software Stata, adotando uma significância de 5%. Menores médias do PHDI foram observadas entre indivíduos em insegurança alimentar, do sexo masculino, < 20 anos, pardos e indígenas, com renda < 0,5 salário mínimo, domiciliados na zona rural e das regiões Norte e Nordeste. Na regressão linear múltipla, a insegurança alimentar foi inversamente relacionada ao escore do PHDI (ꞵ = -0,56; IC95%: -1,06; -0,06), sendo as menores pontuações associadas à insegurança alimentar grave (β = -1,31; IC95%: -2,19; -0,55). As categorias de renda não foram independentemente associadas com o escore PHDI (p de tendência = 0,900). Portanto, a insegurança alimentar demonstrou afetar negativamente a adesão dos brasileiros à dieta planetária.Reports in Public HealthCadernos de Saúde Pública2023-12-15info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/xmlapplication/pdfapplication/pdfhttps://cadernos.ensp.fiocruz.br/ojs/index.php/csp/article/view/8460Reports in Public Health; Vol. 39 No. 12 (2023): DecemberCadernos de Saúde Pública; v. 39 n. 12 (2023): Dezembro1678-44640102-311Xreponame:Cadernos de Saúde Públicainstname:Fundação Oswaldo Cruz (FIOCRUZ)instacron:FIOCRUZporenghttps://cadernos.ensp.fiocruz.br/ojs/index.php/csp/article/view/8460/18857https://cadernos.ensp.fiocruz.br/ojs/index.php/csp/article/view/8460/18858https://cadernos.ensp.fiocruz.br/ojs/index.php/csp/article/view/8460/18859Copyright (c) 2023 Cadernos de Saúde Públicainfo:eu-repo/semantics/openAccessAlves Ferreira, MarianaMacedo Silva, AlexsandroMaria Lobo Marchioni, DirceDe Carli, Eduardo2023-12-15T14:07:31Zoai:ojs.teste-cadernos.ensp.fiocruz.br:article/8460Revistahttps://cadernos.ensp.fiocruz.br/ojs/index.php/csphttps://cadernos.ensp.fiocruz.br/ojs/index.php/csp/oaicadernos@ensp.fiocruz.br||cadernos@ensp.fiocruz.br1678-44640102-311Xopendoar:2024-03-06T13:09:38.137600Cadernos de Saúde Pública - Fundação Oswaldo Cruz (FIOCRUZ)true |
dc.title.none.fl_str_mv |
Adherence to the EAT-Lancet diet and its relation with food insecurity and income in a Brazilian population-based sample Adhesión a la dieta EAT-Lancet y su relación con la inseguridad alimentaria y los ingresos en una muestra de base poblacional brasileña Adesão à dieta EAT-Lancet e sua relação com insegurança alimentar e renda em uma amostra de base populacional brasileira |
title |
Adherence to the EAT-Lancet diet and its relation with food insecurity and income in a Brazilian population-based sample |
spellingShingle |
Adherence to the EAT-Lancet diet and its relation with food insecurity and income in a Brazilian population-based sample Alves Ferreira, Mariana Consumo Alimentar; Segurança Alimentar; Pobreza Consumo Alimentario; Seguridad Alimentaria; Pobreza Food Consumption; Food Security; Poverty |
title_short |
Adherence to the EAT-Lancet diet and its relation with food insecurity and income in a Brazilian population-based sample |
title_full |
Adherence to the EAT-Lancet diet and its relation with food insecurity and income in a Brazilian population-based sample |
title_fullStr |
Adherence to the EAT-Lancet diet and its relation with food insecurity and income in a Brazilian population-based sample |
title_full_unstemmed |
Adherence to the EAT-Lancet diet and its relation with food insecurity and income in a Brazilian population-based sample |
title_sort |
Adherence to the EAT-Lancet diet and its relation with food insecurity and income in a Brazilian population-based sample |
author |
Alves Ferreira, Mariana |
author_facet |
Alves Ferreira, Mariana Macedo Silva, Alexsandro Maria Lobo Marchioni, Dirce De Carli, Eduardo |
author_role |
author |
author2 |
Macedo Silva, Alexsandro Maria Lobo Marchioni, Dirce De Carli, Eduardo |
author2_role |
author author author |
dc.contributor.author.fl_str_mv |
Alves Ferreira, Mariana Macedo Silva, Alexsandro Maria Lobo Marchioni, Dirce De Carli, Eduardo |
dc.subject.por.fl_str_mv |
Consumo Alimentar; Segurança Alimentar; Pobreza Consumo Alimentario; Seguridad Alimentaria; Pobreza Food Consumption; Food Security; Poverty |
topic |
Consumo Alimentar; Segurança Alimentar; Pobreza Consumo Alimentario; Seguridad Alimentaria; Pobreza Food Consumption; Food Security; Poverty |
description |
This study aimed to investigate the relation of adherence to the Planetary Diet with food and nutrition security status and per capita household income in a study with a representative sample of the Brazilian population. Among the data from the 2017-2018 Brazilian Household Budgets Survey (POF), the inequality indicators selected for the analysis were data on per capita household income and food and nutrition security. We also considered data on the individual food consumption of 46,164 Brazilians aged ≥ 10 years, obtained through 24-hour dietary recalls, in the National Food Survey, conducted with the POF 2017-2018. The Planetary Health Diet Index (PHDI) was used to measure adherence to the planetary diet. Sociodemographic data were expressed as frequency (%), with analysis of the mean and 95% confidence interval (95%CI) of the PHDI score. The relation of food and nutrition security and income with the PHDI score was tested in multiple linear regression models. The calculations were performed in the Stata software, adopting a 5% significance. Lower PHDI means were observed among food insecure individuals, male, < 20 years old, mixed-race and indigenous, with income < 0.5 minimum wage, residing in rural areas and in the North and Northeast regions. In the multiple linear regression, food insecurity was inversely related to PHDI score (ꞵ = -0.56; 95%CI: -1.06; -0.06), with the lowest scores associated with severe food insecurity (β = -1.31; 95%CI: -2.19; -0.55). Income categories were not independently associated to PHDI score (p-trend = 0.900). Therefore, food insecurity has been shown to negatively affect Brazilians’ adherence to the planetary diet. |
publishDate |
2023 |
dc.date.none.fl_str_mv |
2023-12-15 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://cadernos.ensp.fiocruz.br/ojs/index.php/csp/article/view/8460 |
url |
https://cadernos.ensp.fiocruz.br/ojs/index.php/csp/article/view/8460 |
dc.language.iso.fl_str_mv |
por eng |
language |
por eng |
dc.relation.none.fl_str_mv |
https://cadernos.ensp.fiocruz.br/ojs/index.php/csp/article/view/8460/18857 https://cadernos.ensp.fiocruz.br/ojs/index.php/csp/article/view/8460/18858 https://cadernos.ensp.fiocruz.br/ojs/index.php/csp/article/view/8460/18859 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2023 Cadernos de Saúde Pública info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2023 Cadernos de Saúde Pública |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
text/xml application/pdf application/pdf |
dc.publisher.none.fl_str_mv |
Reports in Public Health Cadernos de Saúde Pública |
publisher.none.fl_str_mv |
Reports in Public Health Cadernos de Saúde Pública |
dc.source.none.fl_str_mv |
Reports in Public Health; Vol. 39 No. 12 (2023): December Cadernos de Saúde Pública; v. 39 n. 12 (2023): Dezembro 1678-4464 0102-311X reponame:Cadernos de Saúde Pública instname:Fundação Oswaldo Cruz (FIOCRUZ) instacron:FIOCRUZ |
instname_str |
Fundação Oswaldo Cruz (FIOCRUZ) |
instacron_str |
FIOCRUZ |
institution |
FIOCRUZ |
reponame_str |
Cadernos de Saúde Pública |
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Cadernos de Saúde Pública |
repository.name.fl_str_mv |
Cadernos de Saúde Pública - Fundação Oswaldo Cruz (FIOCRUZ) |
repository.mail.fl_str_mv |
cadernos@ensp.fiocruz.br||cadernos@ensp.fiocruz.br |
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1798943399692206080 |