DIAGNOSTIC OF THE CONSUMER MARKET OF VEGETABLE IN SÃO DOMINGOS OF POMBAL-PB

Detalhes bibliográficos
Autor(a) principal: Wanderley, José Alberto Calado
Data de Publicação: 2010
Outros Autores: Sousa, José da Silva, Sousa Alves, Leonardo de, Almeida, Pedro Gomes de, Alves, Gilcean Silva
Tipo de documento: Artigo
Idioma: por
Título da fonte: Revista Verde de Agroecologia e Desenvolvimento Sustentavel
Texto Completo: https://www.gvaa.com.br/revista/index.php/RVADS/article/view/380
Resumo:   The systematization in the process of vegetable production is directly dependent on the efficient and rational commercialization of these products, elements that make up the marketing channel should be known in the local context of trade, because for the market  factors such as frequency of buying, preference for certain vegetables can vary from place to place, in this sense was realized a study in Sao Domingos de Pombal - PB aiming to make a diagnostic of the consumer market of vegetables of that community, through questionnaire were interviewed representatives of 60 families. It was found that three quarter of those surveyed buy vegetables every week, among the most preferred are coriander, tomatoes, peppers, carrots and potatoes. Was also diagnosed that approximately 69% are from the local market, but most consumers is devoid of information concerning the vegetables they consume
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spelling DIAGNOSTIC OF THE CONSUMER MARKET OF VEGETABLE IN SÃO DOMINGOS OF POMBAL-PB  The systematization in the process of vegetable production is directly dependent on the efficient and rational commercialization of these products, elements that make up the marketing channel should be known in the local context of trade, because for the market  factors such as frequency of buying, preference for certain vegetables can vary from place to place, in this sense was realized a study in Sao Domingos de Pombal - PB aiming to make a diagnostic of the consumer market of vegetables of that community, through questionnaire were interviewed representatives of 60 families. It was found that three quarter of those surveyed buy vegetables every week, among the most preferred are coriander, tomatoes, peppers, carrots and potatoes. Was also diagnosed that approximately 69% are from the local market, but most consumers is devoid of information concerning the vegetables they consumeEditora Verde2010-08-27info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://www.gvaa.com.br/revista/index.php/RVADS/article/view/380Revista Verde de Agroecologia e Desenvolvimento Sustentável; Vol. 5 No. 4 (2010); 55 - 60Revista Verde de Agroecologia e Desenvolvimento Sustentável; Vol. 5 Núm. 4 (2010); 55 - 60Revista Verde de Agroecologia e Desenvolvimento Sustentável; v. 5 n. 4 (2010); 55 - 601981-8203reponame:Revista Verde de Agroecologia e Desenvolvimento Sustentavelinstname:Grupo Verde de Agroecologia e Abelhas (GVAA)instacron:GVAAporhttps://www.gvaa.com.br/revista/index.php/RVADS/article/view/380/400Wanderley, José Alberto CaladoSousa, José da SilvaSousa Alves, Leonardo deAlmeida, Pedro Gomes deAlves, Gilcean Silvainfo:eu-repo/semantics/openAccess2021-06-15T13:19:54Zoai:ojs.gvaa.com.br:article/380Revistahttps://www.gvaa.com.br/revista/index.php/RVADS/PUBhttps://www.gvaa.com.br/revista/index.php/RVADS/oairvadsgvaa@gmail.com || patriciomaracaja@gmail.com || revistaverde1@gmail.com || suporte@antsoft.com.br1981-82031981-8203opendoar:2024-03-06T12:58:01.880061Revista Verde de Agroecologia e Desenvolvimento Sustentavel - Grupo Verde de Agroecologia e Abelhas (GVAA)false
dc.title.none.fl_str_mv DIAGNOSTIC OF THE CONSUMER MARKET OF VEGETABLE IN SÃO DOMINGOS OF POMBAL-PB
title DIAGNOSTIC OF THE CONSUMER MARKET OF VEGETABLE IN SÃO DOMINGOS OF POMBAL-PB
spellingShingle DIAGNOSTIC OF THE CONSUMER MARKET OF VEGETABLE IN SÃO DOMINGOS OF POMBAL-PB
Wanderley, José Alberto Calado
title_short DIAGNOSTIC OF THE CONSUMER MARKET OF VEGETABLE IN SÃO DOMINGOS OF POMBAL-PB
title_full DIAGNOSTIC OF THE CONSUMER MARKET OF VEGETABLE IN SÃO DOMINGOS OF POMBAL-PB
title_fullStr DIAGNOSTIC OF THE CONSUMER MARKET OF VEGETABLE IN SÃO DOMINGOS OF POMBAL-PB
title_full_unstemmed DIAGNOSTIC OF THE CONSUMER MARKET OF VEGETABLE IN SÃO DOMINGOS OF POMBAL-PB
title_sort DIAGNOSTIC OF THE CONSUMER MARKET OF VEGETABLE IN SÃO DOMINGOS OF POMBAL-PB
author Wanderley, José Alberto Calado
author_facet Wanderley, José Alberto Calado
Sousa, José da Silva
Sousa Alves, Leonardo de
Almeida, Pedro Gomes de
Alves, Gilcean Silva
author_role author
author2 Sousa, José da Silva
Sousa Alves, Leonardo de
Almeida, Pedro Gomes de
Alves, Gilcean Silva
author2_role author
author
author
author
dc.contributor.author.fl_str_mv Wanderley, José Alberto Calado
Sousa, José da Silva
Sousa Alves, Leonardo de
Almeida, Pedro Gomes de
Alves, Gilcean Silva
description   The systematization in the process of vegetable production is directly dependent on the efficient and rational commercialization of these products, elements that make up the marketing channel should be known in the local context of trade, because for the market  factors such as frequency of buying, preference for certain vegetables can vary from place to place, in this sense was realized a study in Sao Domingos de Pombal - PB aiming to make a diagnostic of the consumer market of vegetables of that community, through questionnaire were interviewed representatives of 60 families. It was found that three quarter of those surveyed buy vegetables every week, among the most preferred are coriander, tomatoes, peppers, carrots and potatoes. Was also diagnosed that approximately 69% are from the local market, but most consumers is devoid of information concerning the vegetables they consume
publishDate 2010
dc.date.none.fl_str_mv 2010-08-27
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://www.gvaa.com.br/revista/index.php/RVADS/article/view/380
url https://www.gvaa.com.br/revista/index.php/RVADS/article/view/380
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://www.gvaa.com.br/revista/index.php/RVADS/article/view/380/400
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Editora Verde
publisher.none.fl_str_mv Editora Verde
dc.source.none.fl_str_mv Revista Verde de Agroecologia e Desenvolvimento Sustentável; Vol. 5 No. 4 (2010); 55 - 60
Revista Verde de Agroecologia e Desenvolvimento Sustentável; Vol. 5 Núm. 4 (2010); 55 - 60
Revista Verde de Agroecologia e Desenvolvimento Sustentável; v. 5 n. 4 (2010); 55 - 60
1981-8203
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instname_str Grupo Verde de Agroecologia e Abelhas (GVAA)
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reponame_str Revista Verde de Agroecologia e Desenvolvimento Sustentavel
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repository.name.fl_str_mv Revista Verde de Agroecologia e Desenvolvimento Sustentavel - Grupo Verde de Agroecologia e Abelhas (GVAA)
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