Tolerance to polycyclic aromatic hydrocarbons (PAHs) by filamentous fungi isolated from contaminated sediment in the Amazon region

• Autor(a) principal: Souza, Hilton Marcelo de Lima
• Data de Publicação: 2017
• Outros Autores: Barreto, Lindimar Rosas, Mota, Adolfo José da, Oliveira, Luiz Antonio de, Barroso, Hiléia dos Santos, Zanotto, Sandra Patricia
• Tipo de documento: Artigo
• Idioma: eng
• Título da fonte: Repositório Institucional do INPA
• Texto Completo: https://repositorio.inpa.gov.br/handle/1/15364
• topic: Phenanthrene; Pyrene; Bioremediation; Controlled Study; Filamentous Fungus; Fungus Culture; Fungus Growth; Fungus Isolation; Growth Inhibitory Concentration; Nonhuman; Physical Tolerance; Sediment; Toxicity Testing

Tolerance to Polycyclic Hydrocarbons Aromatic (PAHs) is considered an important characteristic when assessing the bioremediation potential of microorganisms. Given this, the objective of this research was to assay filamentous fungi from the Amazon region, isolated from sediments with differents levels of contamination by PAHs, for tolerance to phenanthrene and pyrene. To achieve this, fungal cultures plugs (5 mm), obtained after 7 days growth, were transferred to petri dishes containing 20% Sabouraud dextrose agar medium, after surface innoculation with phenanthrene and pyrene crystals, separately. Radial mycelial growth was evaluated after 10 days at five different concentration levels for each contaminant and control group, all in triplicate for each treatment. Fungal growth and growth inhibition rates were calculated. The average growth of the colonies in each treatment was compared with one-way ANOVA, followed by a Tukey Test (p < 0,05). All fungi showed tolerant to phenanthrene and pyrene. However, Hypoxylon sp. showed the lowest growth inhibition rate and average growth rates significantly different of the other six tested species. Hypoxylon sp. has been shown to be a promising genetic resource for use in new studies of PAHs degradation. © 2017, Eduem - Editora da Universidade Estadual de Maringa. All rights reserved.