Isolation of potential lipolytic filamentous fungi from Macauba samples for applications in biotechnological processes / Isolamento de fungos filamentosos potenciais lipolíticos a partir de amostras de Macaúba visando aplicações em processos biotecnológicos

Detalhes bibliográficos
Autor(a) principal: Rocha, Adeline Cristina Pereira
Data de Publicação: 2021
Outros Autores: Costa, Tatiana Paula, Schmiele, Marcio, Santos, Sandro Luiz Barbosa dos, Roa, Juan Pedro Bretas, Nelson, David Lee, Benassi, Vivian Machado
Tipo de documento: Artigo
Idioma: por
Título da fonte: Revista Veras
Texto Completo: https://ojs.brazilianjournals.com.br/ojs/index.php/BRJD/article/view/29927
Resumo: Lipases have great biotechnological value, and they are used in several industrial sectors, including the food, pharmaceutical and energy sectors, such as in the production of methyl or ethyl esters of fatty acids (biodiesel). The aim of this study was to isolate promising lipolytic filamentous fungi from samples of bark and macauba oil, as well as to analyze the characteristics of the isolates, the effect of temperature on the growth of isolated fungi and the potential for lipase production by fungi. Samples of macauba shells and samples of macauba oil were collected, and nine filamentous fungi with similar morphological macroscopic characteristics were isolated. The fungi grew best at 30 °C in solid culture medium containing olive oil. The qualitative production of lipases was evaluated in a solid culture medium for lipases at 30 °C for 48 hours. Three strains identified as ARO1, ARO2 and ARC3, with enzymatic radii of 0.43 cm, 0.30 cm and 0.27 cm, respectively, were selected. The quantitative production of lipases in submerged Carvalho Peixoto (CP) medium containing glycerol as the carbon source was performed for these three isolates at 30 oC over a 120-hour period. The highest lipolytic activity was observed for the ARC3 fungus (3.81 U.mL-1), followed by ARO1 (1.43 U.mL-1) and ARO2 (0.72 U.mL-1). The filamentous fungus ARC3, isolated from samples of macauba shell, exhibited the greatest potential for lipase production. 
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spelling Isolation of potential lipolytic filamentous fungi from Macauba samples for applications in biotechnological processes / Isolamento de fungos filamentosos potenciais lipolíticos a partir de amostras de Macaúba visando aplicações em processos biotecnológicosEnzymesFilamentous fungusMacaúba.Lipases have great biotechnological value, and they are used in several industrial sectors, including the food, pharmaceutical and energy sectors, such as in the production of methyl or ethyl esters of fatty acids (biodiesel). The aim of this study was to isolate promising lipolytic filamentous fungi from samples of bark and macauba oil, as well as to analyze the characteristics of the isolates, the effect of temperature on the growth of isolated fungi and the potential for lipase production by fungi. Samples of macauba shells and samples of macauba oil were collected, and nine filamentous fungi with similar morphological macroscopic characteristics were isolated. The fungi grew best at 30 °C in solid culture medium containing olive oil. The qualitative production of lipases was evaluated in a solid culture medium for lipases at 30 °C for 48 hours. Three strains identified as ARO1, ARO2 and ARC3, with enzymatic radii of 0.43 cm, 0.30 cm and 0.27 cm, respectively, were selected. The quantitative production of lipases in submerged Carvalho Peixoto (CP) medium containing glycerol as the carbon source was performed for these three isolates at 30 oC over a 120-hour period. The highest lipolytic activity was observed for the ARC3 fungus (3.81 U.mL-1), followed by ARO1 (1.43 U.mL-1) and ARO2 (0.72 U.mL-1). The filamentous fungus ARC3, isolated from samples of macauba shell, exhibited the greatest potential for lipase production. Brazilian Journals Publicações de Periódicos e Editora Ltda.2021-06-07info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://ojs.brazilianjournals.com.br/ojs/index.php/BRJD/article/view/2992710.34117/bjdv.v7i5.29927Brazilian Journal of Development; Vol. 7 No. 5 (2021); 49426-49442Brazilian Journal of Development; Vol. 7 Núm. 5 (2021); 49426-49442Brazilian Journal of Development; v. 7 n. 5 (2021); 49426-494422525-876110.34117/bjdv.v7i5reponame:Revista Verasinstname:Instituto Superior de Educação Vera Cruz (VeraCruz)instacron:VERACRUZporhttps://ojs.brazilianjournals.com.br/ojs/index.php/BRJD/article/view/29927/23586Copyright (c) 2021 Brazilian Journal of Developmentinfo:eu-repo/semantics/openAccessRocha, Adeline Cristina PereiraCosta, Tatiana PaulaSchmiele, MarcioSantos, Sandro Luiz Barbosa dosRoa, Juan Pedro BretasNelson, David LeeBenassi, Vivian Machado2022-02-25T21:44:58Zoai:ojs2.ojs.brazilianjournals.com.br:article/29927Revistahttp://site.veracruz.edu.br:8087/instituto/revistaveras/index.php/revistaveras/PRIhttp://site.veracruz.edu.br:8087/instituto/revistaveras/index.php/revistaveras/oai||revistaveras@veracruz.edu.br2236-57292236-5729opendoar:2024-10-15T16:15:55.476167Revista Veras - Instituto Superior de Educação Vera Cruz (VeraCruz)false
dc.title.none.fl_str_mv Isolation of potential lipolytic filamentous fungi from Macauba samples for applications in biotechnological processes / Isolamento de fungos filamentosos potenciais lipolíticos a partir de amostras de Macaúba visando aplicações em processos biotecnológicos
title Isolation of potential lipolytic filamentous fungi from Macauba samples for applications in biotechnological processes / Isolamento de fungos filamentosos potenciais lipolíticos a partir de amostras de Macaúba visando aplicações em processos biotecnológicos
spellingShingle Isolation of potential lipolytic filamentous fungi from Macauba samples for applications in biotechnological processes / Isolamento de fungos filamentosos potenciais lipolíticos a partir de amostras de Macaúba visando aplicações em processos biotecnológicos
Rocha, Adeline Cristina Pereira
Enzymes
Filamentous fungus
Macaúba.
title_short Isolation of potential lipolytic filamentous fungi from Macauba samples for applications in biotechnological processes / Isolamento de fungos filamentosos potenciais lipolíticos a partir de amostras de Macaúba visando aplicações em processos biotecnológicos
title_full Isolation of potential lipolytic filamentous fungi from Macauba samples for applications in biotechnological processes / Isolamento de fungos filamentosos potenciais lipolíticos a partir de amostras de Macaúba visando aplicações em processos biotecnológicos
title_fullStr Isolation of potential lipolytic filamentous fungi from Macauba samples for applications in biotechnological processes / Isolamento de fungos filamentosos potenciais lipolíticos a partir de amostras de Macaúba visando aplicações em processos biotecnológicos
title_full_unstemmed Isolation of potential lipolytic filamentous fungi from Macauba samples for applications in biotechnological processes / Isolamento de fungos filamentosos potenciais lipolíticos a partir de amostras de Macaúba visando aplicações em processos biotecnológicos
title_sort Isolation of potential lipolytic filamentous fungi from Macauba samples for applications in biotechnological processes / Isolamento de fungos filamentosos potenciais lipolíticos a partir de amostras de Macaúba visando aplicações em processos biotecnológicos
author Rocha, Adeline Cristina Pereira
author_facet Rocha, Adeline Cristina Pereira
Costa, Tatiana Paula
Schmiele, Marcio
Santos, Sandro Luiz Barbosa dos
Roa, Juan Pedro Bretas
Nelson, David Lee
Benassi, Vivian Machado
author_role author
author2 Costa, Tatiana Paula
Schmiele, Marcio
Santos, Sandro Luiz Barbosa dos
Roa, Juan Pedro Bretas
Nelson, David Lee
Benassi, Vivian Machado
author2_role author
author
author
author
author
author
dc.contributor.author.fl_str_mv Rocha, Adeline Cristina Pereira
Costa, Tatiana Paula
Schmiele, Marcio
Santos, Sandro Luiz Barbosa dos
Roa, Juan Pedro Bretas
Nelson, David Lee
Benassi, Vivian Machado
dc.subject.por.fl_str_mv Enzymes
Filamentous fungus
Macaúba.
topic Enzymes
Filamentous fungus
Macaúba.
description Lipases have great biotechnological value, and they are used in several industrial sectors, including the food, pharmaceutical and energy sectors, such as in the production of methyl or ethyl esters of fatty acids (biodiesel). The aim of this study was to isolate promising lipolytic filamentous fungi from samples of bark and macauba oil, as well as to analyze the characteristics of the isolates, the effect of temperature on the growth of isolated fungi and the potential for lipase production by fungi. Samples of macauba shells and samples of macauba oil were collected, and nine filamentous fungi with similar morphological macroscopic characteristics were isolated. The fungi grew best at 30 °C in solid culture medium containing olive oil. The qualitative production of lipases was evaluated in a solid culture medium for lipases at 30 °C for 48 hours. Three strains identified as ARO1, ARO2 and ARC3, with enzymatic radii of 0.43 cm, 0.30 cm and 0.27 cm, respectively, were selected. The quantitative production of lipases in submerged Carvalho Peixoto (CP) medium containing glycerol as the carbon source was performed for these three isolates at 30 oC over a 120-hour period. The highest lipolytic activity was observed for the ARC3 fungus (3.81 U.mL-1), followed by ARO1 (1.43 U.mL-1) and ARO2 (0.72 U.mL-1). The filamentous fungus ARC3, isolated from samples of macauba shell, exhibited the greatest potential for lipase production. 
publishDate 2021
dc.date.none.fl_str_mv 2021-06-07
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://ojs.brazilianjournals.com.br/ojs/index.php/BRJD/article/view/29927
10.34117/bjdv.v7i5.29927
url https://ojs.brazilianjournals.com.br/ojs/index.php/BRJD/article/view/29927
identifier_str_mv 10.34117/bjdv.v7i5.29927
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://ojs.brazilianjournals.com.br/ojs/index.php/BRJD/article/view/29927/23586
dc.rights.driver.fl_str_mv Copyright (c) 2021 Brazilian Journal of Development
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2021 Brazilian Journal of Development
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Brazilian Journals Publicações de Periódicos e Editora Ltda.
publisher.none.fl_str_mv Brazilian Journals Publicações de Periódicos e Editora Ltda.
dc.source.none.fl_str_mv Brazilian Journal of Development; Vol. 7 No. 5 (2021); 49426-49442
Brazilian Journal of Development; Vol. 7 Núm. 5 (2021); 49426-49442
Brazilian Journal of Development; v. 7 n. 5 (2021); 49426-49442
2525-8761
10.34117/bjdv.v7i5
reponame:Revista Veras
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institution VERACRUZ
reponame_str Revista Veras
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repository.name.fl_str_mv Revista Veras - Instituto Superior de Educação Vera Cruz (VeraCruz)
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