Methodological proposal for the individual food intake module of the Brazilian household budget survey
Autor(a) principal: | |
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Data de Publicação: | 2023 |
Outros Autores: | , , , , , , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Revista de Nutrição |
Texto Completo: | https://periodicos.puc-campinas.edu.br/nutricao/article/view/9631 |
Resumo: | The changes that have been happening in the Brazilian epidemiological scenario in the last decades result from deep social and economic modifications that include, among other things, changes in dietary habits. In Brazil, the only study that investigated family food consumption nationally was the National Family Expenditure Study done from 1974 to 1975. Although useful, national food consumption studies are expensive and only a few countries can conduct them regularly. Nonetheless, household budget surveys are important sources of data on the availability of food at home determined by records of foods purchased. Recent changes inconsumption habits, particularly eating out, limit the use of data from household budget surveys to estimate food intake. Thus, the Brazilian government suggested that the next household budget survey to be done in 2008-2009 include a module on individual food consumption. Information on individual food intake will be used to supplement the data regarding food purchases. The objective of this study is to report the development of the methodology to be used in the module of individual food consumption of the household budget survey of 2008-2009. Budget data will be combined with intake data to estimate the usual individual foodconsumption. |
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Methodological proposal for the individual food intake module of the Brazilian household budget surveyProposta metodológica para o módulo de consumo alimentar pessoal na pesquisa brasileira de orçamentos familiaresFood consumptionNutritional epidemiologyFood habitsDiet surveysBudgetsConsumo alimentarEpidemiologia nutricionalHábitos alimentaresInquéritos alimentaresOrçamentosThe changes that have been happening in the Brazilian epidemiological scenario in the last decades result from deep social and economic modifications that include, among other things, changes in dietary habits. In Brazil, the only study that investigated family food consumption nationally was the National Family Expenditure Study done from 1974 to 1975. Although useful, national food consumption studies are expensive and only a few countries can conduct them regularly. Nonetheless, household budget surveys are important sources of data on the availability of food at home determined by records of foods purchased. Recent changes inconsumption habits, particularly eating out, limit the use of data from household budget surveys to estimate food intake. Thus, the Brazilian government suggested that the next household budget survey to be done in 2008-2009 include a module on individual food consumption. Information on individual food intake will be used to supplement the data regarding food purchases. The objective of this study is to report the development of the methodology to be used in the module of individual food consumption of the household budget survey of 2008-2009. Budget data will be combined with intake data to estimate the usual individual foodconsumption. As alterações que vêm ocorrendo no cenário epidemiológico brasileiro, nas últimas décadas, resultam de profundas modificações sociais e econômicas que incluem, entre outros aspectos, mudanças nos hábitos de alimentação. No Brasil, o único estudo que investigou o consumo alimentar da família com abrangência nacional foi o Estudo Nacional sobre Despesa Familiar, em 1974-1975. Embora sejam de utilidade incontestável, estudos nacionais de consumo alimentar são onerosos e poucos países conseguem desenvolvê-los regularmente. Por outro lado, as pesquisas de orçamentos familiares são importantes fontes de dados de disponibilidade de alimentos no domicílio, a qual é inferida a partir do registro da compra de produtos alimentícios. As recentes modificações nos hábitos de consumo, particularmente, a realização de refeições fora do domicílio constituem limitações para a utilização de dados das pesquisas brasileira de orçamentos familiares como estimativa do consumo alimentar. Assim, o governo brasileiro propôs que a próxima pesquisa de orçamento familiar, a ser desenvolvida em 2008-2009, incluísse um módulo de consumo alimentar individual. As informações sobre o consumo dietético individual serão utilizadas para completar os dados sobre compra de alimentos. O objetivo deste trabalho é relatar a construção e o desenvolvimento da metodologia a ser utilizada no módulo de consumo alimentar individual da pesquisa de orçamento familiar 2008-2009. Os dados a serem obtidos serão combinados com as informações de disponibilidade de alimentos no domicílio para estimar o consumo alimentar usual individual.Núcleo de Editoração – PUC-Campinas2023-09-05info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.puc-campinas.edu.br/nutricao/article/view/9631Brazilian Journal of Nutrition; Vol. 21 No. 6 (2008): Revista de NutriçãoRevista de Nutrição; Vol. 21 Núm. 6 (2008): Revista de NutriçãoRevista de Nutrição; v. 21 n. 6 (2008): Revista de Nutrição1678-9865reponame:Revista de Nutriçãoinstname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)instacron:PUC_CAMPporhttps://periodicos.puc-campinas.edu.br/nutricao/article/view/9631/6983Copyright (c) 2023 Edna Massae YOKOO, Rosângela Alves PEREIRA, Glória Valéria da VEIGA, Siléia NASCIMENTO, Rosana Salles COSTA, Vânia Maria RAMOS DE MARINS, Jackeline Christiane Pinto LOBATO, Rosely SICHIERIhttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessMassae YOKOO, Edna Alves PEREIRA, Rosângela da VEIGA, Glória ValériaNASCIMENTO, Siléia Salles COSTA, Rosana RAMOS DE MARINS, Vânia MariaPinto LOBATO, Jackeline Christiane SICHIERI, Rosely2023-09-05T13:33:57Zoai:ojs.periodicos.puc-campinas.edu.br:article/9631Revistahttp://www.scielo.br/rnPRIhttps://periodicos.puc-campinas.edu.br/nutricao/oai||sbi.submissionrn@puc-campinas.edu.br1678-98651415-5273opendoar:2023-09-05T13:33:57Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)false |
dc.title.none.fl_str_mv |
Methodological proposal for the individual food intake module of the Brazilian household budget survey Proposta metodológica para o módulo de consumo alimentar pessoal na pesquisa brasileira de orçamentos familiares |
title |
Methodological proposal for the individual food intake module of the Brazilian household budget survey |
spellingShingle |
Methodological proposal for the individual food intake module of the Brazilian household budget survey Massae YOKOO, Edna Food consumption Nutritional epidemiology Food habits Diet surveys Budgets Consumo alimentar Epidemiologia nutricional Hábitos alimentares Inquéritos alimentares Orçamentos |
title_short |
Methodological proposal for the individual food intake module of the Brazilian household budget survey |
title_full |
Methodological proposal for the individual food intake module of the Brazilian household budget survey |
title_fullStr |
Methodological proposal for the individual food intake module of the Brazilian household budget survey |
title_full_unstemmed |
Methodological proposal for the individual food intake module of the Brazilian household budget survey |
title_sort |
Methodological proposal for the individual food intake module of the Brazilian household budget survey |
author |
Massae YOKOO, Edna |
author_facet |
Massae YOKOO, Edna Alves PEREIRA, Rosângela da VEIGA, Glória Valéria NASCIMENTO, Siléia Salles COSTA, Rosana RAMOS DE MARINS, Vânia Maria Pinto LOBATO, Jackeline Christiane SICHIERI, Rosely |
author_role |
author |
author2 |
Alves PEREIRA, Rosângela da VEIGA, Glória Valéria NASCIMENTO, Siléia Salles COSTA, Rosana RAMOS DE MARINS, Vânia Maria Pinto LOBATO, Jackeline Christiane SICHIERI, Rosely |
author2_role |
author author author author author author author |
dc.contributor.author.fl_str_mv |
Massae YOKOO, Edna Alves PEREIRA, Rosângela da VEIGA, Glória Valéria NASCIMENTO, Siléia Salles COSTA, Rosana RAMOS DE MARINS, Vânia Maria Pinto LOBATO, Jackeline Christiane SICHIERI, Rosely |
dc.subject.por.fl_str_mv |
Food consumption Nutritional epidemiology Food habits Diet surveys Budgets Consumo alimentar Epidemiologia nutricional Hábitos alimentares Inquéritos alimentares Orçamentos |
topic |
Food consumption Nutritional epidemiology Food habits Diet surveys Budgets Consumo alimentar Epidemiologia nutricional Hábitos alimentares Inquéritos alimentares Orçamentos |
description |
The changes that have been happening in the Brazilian epidemiological scenario in the last decades result from deep social and economic modifications that include, among other things, changes in dietary habits. In Brazil, the only study that investigated family food consumption nationally was the National Family Expenditure Study done from 1974 to 1975. Although useful, national food consumption studies are expensive and only a few countries can conduct them regularly. Nonetheless, household budget surveys are important sources of data on the availability of food at home determined by records of foods purchased. Recent changes inconsumption habits, particularly eating out, limit the use of data from household budget surveys to estimate food intake. Thus, the Brazilian government suggested that the next household budget survey to be done in 2008-2009 include a module on individual food consumption. Information on individual food intake will be used to supplement the data regarding food purchases. The objective of this study is to report the development of the methodology to be used in the module of individual food consumption of the household budget survey of 2008-2009. Budget data will be combined with intake data to estimate the usual individual foodconsumption. |
publishDate |
2023 |
dc.date.none.fl_str_mv |
2023-09-05 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://periodicos.puc-campinas.edu.br/nutricao/article/view/9631 |
url |
https://periodicos.puc-campinas.edu.br/nutricao/article/view/9631 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://periodicos.puc-campinas.edu.br/nutricao/article/view/9631/6983 |
dc.rights.driver.fl_str_mv |
https://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
https://creativecommons.org/licenses/by/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Núcleo de Editoração – PUC-Campinas |
publisher.none.fl_str_mv |
Núcleo de Editoração – PUC-Campinas |
dc.source.none.fl_str_mv |
Brazilian Journal of Nutrition; Vol. 21 No. 6 (2008): Revista de Nutrição Revista de Nutrição; Vol. 21 Núm. 6 (2008): Revista de Nutrição Revista de Nutrição; v. 21 n. 6 (2008): Revista de Nutrição 1678-9865 reponame:Revista de Nutrição instname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS) instacron:PUC_CAMP |
instname_str |
Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS) |
instacron_str |
PUC_CAMP |
institution |
PUC_CAMP |
reponame_str |
Revista de Nutrição |
collection |
Revista de Nutrição |
repository.name.fl_str_mv |
Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS) |
repository.mail.fl_str_mv |
||sbi.submissionrn@puc-campinas.edu.br |
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1799126074490093568 |