Body composition and hypertension: A comparative study involving women from maroon communities and from the general population of Alagoas State, Brazil
Autor(a) principal: | |
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Data de Publicação: | 2023 |
Outros Autores: | , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Revista de Nutrição |
Texto Completo: | https://periodicos.puc-campinas.edu.br/nutricao/article/view/8518 |
Resumo: | ObjectiveThis study investigated the body composition and prevalence of hypertension in maroon women from the State of Alagoas and compared these variables with those of non-maroon women from the same state. MethodsThe data were collected from two cross-sectional surveys done in 2005 and 2008. The first study included a representative sample of mothers of children aged 0 to 5 years from the State of Alagoas, and the second studyincluded all women aged 18 to 60 years living in maroon communities (n=39) in the same state. Data were collected during home interviews. The prevalence ratio and respective 95% confidence interval given by the Poisson regression with robust adjustment of variance was used as the measure of association. ResultsThe study assessed 1,631 maroon women and 1,098 non-maroon mothers. Maroon women had lower education level, more children, higher prevalence of hypertension and stunting, and higher age at menarche, body mass index, waist circumference, waist-to-height ratio, and waist-to-hip ratio. After adjustment for age, the following prevalences remained higher in maroon women: hypertension (PR=1.81; 95%CI: 1.49; 2.21), WC ≥80cm (PR=1.23 95%CI: 1.11; 1.37), WHtR >0.5 (PR=1.11; 95%CI: 1.02; 1.21), and WHR ≥0.85 (PR=1.64; 95%CI: 1.43; 1.88). ConclusionMaroon women belong to lower socioeconomic classes than non-maroon women and are at greater risk of abdominal obesity and hypertension, characteristics that make them especially vulnerable to the morbidity and mortality caused by cardiovascular diseases, justifying the preferential implementation of measures of care. |
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Body composition and hypertension: A comparative study involving women from maroon communities and from the general population of Alagoas State, BrazilComposição corporal e hipertensão arterial: estudo comparativo envolvendo mulheres das comunidades quilombolas e da população geral de Alagoas, BrasilAnthropometryHealth of specific groupsNutrition transitionNutritional statusOverweightAntropometriaSaúde de grupos específicosTransição nutricionalEstado nutricionalSobrepesoObjectiveThis study investigated the body composition and prevalence of hypertension in maroon women from the State of Alagoas and compared these variables with those of non-maroon women from the same state. MethodsThe data were collected from two cross-sectional surveys done in 2005 and 2008. The first study included a representative sample of mothers of children aged 0 to 5 years from the State of Alagoas, and the second studyincluded all women aged 18 to 60 years living in maroon communities (n=39) in the same state. Data were collected during home interviews. The prevalence ratio and respective 95% confidence interval given by the Poisson regression with robust adjustment of variance was used as the measure of association. ResultsThe study assessed 1,631 maroon women and 1,098 non-maroon mothers. Maroon women had lower education level, more children, higher prevalence of hypertension and stunting, and higher age at menarche, body mass index, waist circumference, waist-to-height ratio, and waist-to-hip ratio. After adjustment for age, the following prevalences remained higher in maroon women: hypertension (PR=1.81; 95%CI: 1.49; 2.21), WC ≥80cm (PR=1.23 95%CI: 1.11; 1.37), WHtR >0.5 (PR=1.11; 95%CI: 1.02; 1.21), and WHR ≥0.85 (PR=1.64; 95%CI: 1.43; 1.88). ConclusionMaroon women belong to lower socioeconomic classes than non-maroon women and are at greater risk of abdominal obesity and hypertension, characteristics that make them especially vulnerable to the morbidity and mortality caused by cardiovascular diseases, justifying the preferential implementation of measures of care.ObjetivoInvestigar, no âmbito do Estado de Alagoas, a composição corporal e a prevalência de hipertensão arterial em mulheres quilombolas, tendo como referencial mulheres não quilombolas. MétodosOs dados procedem de dois inquéritos transversais realizados em 2005 e 2008. O primeiro estudou amostra representativa de mães e crianças menores de cinco anos de Alagoas. Para o segundo, eram elegíveis todas as mulheres de 18 a 60 anos residentes nas comunidades (n=39) quilombolas do estado. As informações de interesse foram obtidas por meio de visitas domiciliares. Utilizaram-se como medida de associação a razão de prevalência e o respectivo intervalo de confiança de 95%, calculados por análise de regressão de Poisson com ajuste robusto da variância. ResultadosForam avaliadas 1.631 mulheres quilombolas e 1.098 não quilombolas. As mulheres quilombolas apresentaram menor escolaridade, maior número de filhos, maior prevalência de hipertensão arterial, menor estatura, maior idade da menarca, maior índice de massa corporal, bem como percentual de gordura corporal, circunferência da cintura, razão entre cintura e estatura e razão entre cintura e quadril. Após ajuste para idade, as prevalências das seguintes condições permaneceram mais elevadas entre quilombolas: hipertensão arterial (RP=1,81; IC95%: 1,49; 2,21), circunferência da cintura ≥80cm (razão de prevalência =1,23 IC95%: 1,11; 1,37), RCE >0,5 (RP=1,11; IC95%: 1,02; 1,21) e RCQ ≥0,85 (RP=1,64; IC95%: 1,43; 1,88). ConclusãoO nível socioeconômico das mulheres quilombolas é inferior ao das não quilombolas; além disso, as quilombolas estão submetidas a um maior risco de obesidade abdominal e de hipertensão arterial, características que as classificam como um grupo especialmente vulnerável à morbimortalidade por doenças cardiovasculares, justificando prioridade na implementação de medidas de atenção. Núcleo de Editoração – PUC-Campinas2023-05-03info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.puc-campinas.edu.br/nutricao/article/view/8518Brazilian Journal of Nutrition; Vol. 26 No. 5 (2013): Revista de NutriçãoRevista de Nutrição; Vol. 26 Núm. 5 (2013): Revista de NutriçãoRevista de Nutrição; v. 26 n. 5 (2013): Revista de Nutrição1678-9865reponame:Revista de Nutriçãoinstname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)instacron:PUC_CAMPenghttps://periodicos.puc-campinas.edu.br/nutricao/article/view/8518/5990Copyright (c) 2023 Haroldo da Silva FERREIRA, Wcleuton Oliveira SILVA, Ewerton Amorim dos SANTOS, Myrtis Katille de Assunção BEZERRA, Bárbara Coelho Vieira da SILVA, Bernardo Lessa HORTAhttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessda Silva FERREIRA, Haroldo Oliveira SILVA, Wcleuton Amorim dos SANTOS, Ewerton de Assunção BEZERRA, Myrtis Katille Coelho Vieira da SILVA, Bárbara Lessa HORTA, Bernardo2023-10-05T19:19:49Zoai:ojs.periodicos.puc-campinas.edu.br:article/8518Revistahttp://www.scielo.br/rnPRIhttps://periodicos.puc-campinas.edu.br/nutricao/oai||sbi.submissionrn@puc-campinas.edu.br1678-98651415-5273opendoar:2023-10-05T19:19:49Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)false |
dc.title.none.fl_str_mv |
Body composition and hypertension: A comparative study involving women from maroon communities and from the general population of Alagoas State, Brazil Composição corporal e hipertensão arterial: estudo comparativo envolvendo mulheres das comunidades quilombolas e da população geral de Alagoas, Brasil |
title |
Body composition and hypertension: A comparative study involving women from maroon communities and from the general population of Alagoas State, Brazil |
spellingShingle |
Body composition and hypertension: A comparative study involving women from maroon communities and from the general population of Alagoas State, Brazil da Silva FERREIRA, Haroldo Anthropometry Health of specific groups Nutrition transition Nutritional status Overweight Antropometria Saúde de grupos específicos Transição nutricional Estado nutricional Sobrepeso |
title_short |
Body composition and hypertension: A comparative study involving women from maroon communities and from the general population of Alagoas State, Brazil |
title_full |
Body composition and hypertension: A comparative study involving women from maroon communities and from the general population of Alagoas State, Brazil |
title_fullStr |
Body composition and hypertension: A comparative study involving women from maroon communities and from the general population of Alagoas State, Brazil |
title_full_unstemmed |
Body composition and hypertension: A comparative study involving women from maroon communities and from the general population of Alagoas State, Brazil |
title_sort |
Body composition and hypertension: A comparative study involving women from maroon communities and from the general population of Alagoas State, Brazil |
author |
da Silva FERREIRA, Haroldo |
author_facet |
da Silva FERREIRA, Haroldo Oliveira SILVA, Wcleuton Amorim dos SANTOS, Ewerton de Assunção BEZERRA, Myrtis Katille Coelho Vieira da SILVA, Bárbara Lessa HORTA, Bernardo |
author_role |
author |
author2 |
Oliveira SILVA, Wcleuton Amorim dos SANTOS, Ewerton de Assunção BEZERRA, Myrtis Katille Coelho Vieira da SILVA, Bárbara Lessa HORTA, Bernardo |
author2_role |
author author author author author |
dc.contributor.author.fl_str_mv |
da Silva FERREIRA, Haroldo Oliveira SILVA, Wcleuton Amorim dos SANTOS, Ewerton de Assunção BEZERRA, Myrtis Katille Coelho Vieira da SILVA, Bárbara Lessa HORTA, Bernardo |
dc.subject.por.fl_str_mv |
Anthropometry Health of specific groups Nutrition transition Nutritional status Overweight Antropometria Saúde de grupos específicos Transição nutricional Estado nutricional Sobrepeso |
topic |
Anthropometry Health of specific groups Nutrition transition Nutritional status Overweight Antropometria Saúde de grupos específicos Transição nutricional Estado nutricional Sobrepeso |
description |
ObjectiveThis study investigated the body composition and prevalence of hypertension in maroon women from the State of Alagoas and compared these variables with those of non-maroon women from the same state. MethodsThe data were collected from two cross-sectional surveys done in 2005 and 2008. The first study included a representative sample of mothers of children aged 0 to 5 years from the State of Alagoas, and the second studyincluded all women aged 18 to 60 years living in maroon communities (n=39) in the same state. Data were collected during home interviews. The prevalence ratio and respective 95% confidence interval given by the Poisson regression with robust adjustment of variance was used as the measure of association. ResultsThe study assessed 1,631 maroon women and 1,098 non-maroon mothers. Maroon women had lower education level, more children, higher prevalence of hypertension and stunting, and higher age at menarche, body mass index, waist circumference, waist-to-height ratio, and waist-to-hip ratio. After adjustment for age, the following prevalences remained higher in maroon women: hypertension (PR=1.81; 95%CI: 1.49; 2.21), WC ≥80cm (PR=1.23 95%CI: 1.11; 1.37), WHtR >0.5 (PR=1.11; 95%CI: 1.02; 1.21), and WHR ≥0.85 (PR=1.64; 95%CI: 1.43; 1.88). ConclusionMaroon women belong to lower socioeconomic classes than non-maroon women and are at greater risk of abdominal obesity and hypertension, characteristics that make them especially vulnerable to the morbidity and mortality caused by cardiovascular diseases, justifying the preferential implementation of measures of care. |
publishDate |
2023 |
dc.date.none.fl_str_mv |
2023-05-03 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://periodicos.puc-campinas.edu.br/nutricao/article/view/8518 |
url |
https://periodicos.puc-campinas.edu.br/nutricao/article/view/8518 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
https://periodicos.puc-campinas.edu.br/nutricao/article/view/8518/5990 |
dc.rights.driver.fl_str_mv |
https://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
https://creativecommons.org/licenses/by/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Núcleo de Editoração – PUC-Campinas |
publisher.none.fl_str_mv |
Núcleo de Editoração – PUC-Campinas |
dc.source.none.fl_str_mv |
Brazilian Journal of Nutrition; Vol. 26 No. 5 (2013): Revista de Nutrição Revista de Nutrição; Vol. 26 Núm. 5 (2013): Revista de Nutrição Revista de Nutrição; v. 26 n. 5 (2013): Revista de Nutrição 1678-9865 reponame:Revista de Nutrição instname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS) instacron:PUC_CAMP |
instname_str |
Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS) |
instacron_str |
PUC_CAMP |
institution |
PUC_CAMP |
reponame_str |
Revista de Nutrição |
collection |
Revista de Nutrição |
repository.name.fl_str_mv |
Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS) |
repository.mail.fl_str_mv |
||sbi.submissionrn@puc-campinas.edu.br |
_version_ |
1799126070275866624 |