Bioactive compounds recovery optimization from vine pruning residues using conventional heating and microwave-assisted extraction methods
Autor(a) principal: | |
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Data de Publicação: | 2019 |
Outros Autores: | , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
Texto Completo: | http://hdl.handle.net/1822/59093 |
Resumo: | Polyphenol compounds from vine pruning residue (VPR) were extracted by conventional heating and microwave-assisted treatments. For each treatment, total phenolic compounds and their antioxidant activity were optimized by experimental design. Maximal extraction of polyphenolic compounds (2.17g/100g VPR) was obtained at 80°C, 120min and 45% of ethanol by conventional heating, and 2.37g/100g of VPR were extracted by microwave-assisted process at 120°C, 5min and 60% of ethanol. Ellagic acid and apigenin were the predominant polyphenolic compounds in the extracts, achieving concentration of 68.65 and 208.23mg/100g VPR, respectively for conventional heating and 185.15 and 118.84mg/100g of VPR for microwave-assisted treatment. The results showed reduction of extraction time and energy consumption for microwave-assisted treatment leading to cost-effective technology for the extraction of polyphenol compounds. Furthermore, the results hereby compiled allow for the tailor-made extraction of specific high-value compounds from a renewable biomass as vine pruning residue. |
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Bioactive compounds recovery optimization from vine pruning residues using conventional heating and microwave-assisted extraction methodsVine pruning residueExtractionPolyphenolsAntioxidantABTS(PubChem CID: 90658258)Apigenin(PubChem CID: 5280443)Catechin(PubChem CID: 73160)Cinnamicacid (PubChem CID: 444539)DPPH(PubChem CID: 2735032)Ellagicacid (PubChem CID: 5281855)Ferulicacid (PubChem CID: 445858)Gallicacid (PubChem CID: 370)Iron(II)sulfate (PubChem CID: 24393)Iron(III)Cloride (PubChem CID: 24380)Narigenin(PubChem CID: 932)o-cumaricacid (PubChem CID: 637540)p-cumaricacid+epicatechin (PubChem CID: 637542)Quercetin(PubChem CID: 5280343)Resveratrol(PubChem CID: 445154)Rosmarinicacid (PubChem CID: 5281792)Rutin(PubChem CID: 5280805)Syringicacid (PubChem CID: 10742)TPTZ(PubChem CID: 77258)Trolox(PubChem CID: 40634)Vanillicacid (PubChem CID: 8468)Science & TechnologyPolyphenol compounds from vine pruning residue (VPR) were extracted by conventional heating and microwave-assisted treatments. For each treatment, total phenolic compounds and their antioxidant activity were optimized by experimental design. Maximal extraction of polyphenolic compounds (2.17g/100g VPR) was obtained at 80°C, 120min and 45% of ethanol by conventional heating, and 2.37g/100g of VPR were extracted by microwave-assisted process at 120°C, 5min and 60% of ethanol. Ellagic acid and apigenin were the predominant polyphenolic compounds in the extracts, achieving concentration of 68.65 and 208.23mg/100g VPR, respectively for conventional heating and 185.15 and 118.84mg/100g of VPR for microwave-assisted treatment. The results showed reduction of extraction time and energy consumption for microwave-assisted treatment leading to cost-effective technology for the extraction of polyphenol compounds. Furthermore, the results hereby compiled allow for the tailor-made extraction of specific high-value compounds from a renewable biomass as vine pruning residue.Portuguese Foundation for Science and Technology (FCT) under the scope of the strategic funding of UID/BIO/04469/2019 unitBioTecNorte operation(NORTE-01-0145-FEDER-000004) funded by the European Regional Development Fund under the scope of Norte2020 - Programa Operacional Regional do NorteInternational Cooperation Program CNPq/CSFinfo:eu-repo/semantics/publishedVersionElsevierUniversidade do MinhoJesus, Meirielly SantosGenisheva, ZlatinaRomani, Aloia PerezPereira, Ricardo Nuno CorreiaTeixeira, J. A.Domingues, Lucília20192019-01-01T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttp://hdl.handle.net/1822/59093engJesus, Meirielly S.; Genisheva, Zlatina; Romaní, Aloia; Pereira, Ricardo N.; Teixeira, José A.; Domingues, Lucília, Bioactive compounds recovery optimization from vine pruning residues using conventional heating and microwave-assisted extraction methods. Industrial Crops and Products, 132, 99-110, 20190926-66901872-633X10.1016/j.indcrop.2019.01.070http://www.elsevier.com/locate/issn/09266690info:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2024-05-11T05:35:57Zoai:repositorium.sdum.uminho.pt:1822/59093Portal AgregadorONGhttps://www.rcaap.pt/oai/openairemluisa.alvim@gmail.comopendoar:71602024-05-11T05:35:57Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse |
dc.title.none.fl_str_mv |
Bioactive compounds recovery optimization from vine pruning residues using conventional heating and microwave-assisted extraction methods |
title |
Bioactive compounds recovery optimization from vine pruning residues using conventional heating and microwave-assisted extraction methods |
spellingShingle |
Bioactive compounds recovery optimization from vine pruning residues using conventional heating and microwave-assisted extraction methods Jesus, Meirielly Santos Vine pruning residue Extraction Polyphenols Antioxidant ABTS(PubChem CID: 90658258) Apigenin(PubChem CID: 5280443) Catechin(PubChem CID: 73160) Cinnamicacid (PubChem CID: 444539) DPPH(PubChem CID: 2735032) Ellagicacid (PubChem CID: 5281855) Ferulicacid (PubChem CID: 445858) Gallicacid (PubChem CID: 370) Iron(II)sulfate (PubChem CID: 24393) Iron(III)Cloride (PubChem CID: 24380) Narigenin(PubChem CID: 932) o-cumaricacid (PubChem CID: 637540) p-cumaricacid+epicatechin (PubChem CID: 637542) Quercetin(PubChem CID: 5280343) Resveratrol(PubChem CID: 445154) Rosmarinicacid (PubChem CID: 5281792) Rutin(PubChem CID: 5280805) Syringicacid (PubChem CID: 10742) TPTZ(PubChem CID: 77258) Trolox(PubChem CID: 40634) Vanillicacid (PubChem CID: 8468) Science & Technology |
title_short |
Bioactive compounds recovery optimization from vine pruning residues using conventional heating and microwave-assisted extraction methods |
title_full |
Bioactive compounds recovery optimization from vine pruning residues using conventional heating and microwave-assisted extraction methods |
title_fullStr |
Bioactive compounds recovery optimization from vine pruning residues using conventional heating and microwave-assisted extraction methods |
title_full_unstemmed |
Bioactive compounds recovery optimization from vine pruning residues using conventional heating and microwave-assisted extraction methods |
title_sort |
Bioactive compounds recovery optimization from vine pruning residues using conventional heating and microwave-assisted extraction methods |
author |
Jesus, Meirielly Santos |
author_facet |
Jesus, Meirielly Santos Genisheva, Zlatina Romani, Aloia Perez Pereira, Ricardo Nuno Correia Teixeira, J. A. Domingues, Lucília |
author_role |
author |
author2 |
Genisheva, Zlatina Romani, Aloia Perez Pereira, Ricardo Nuno Correia Teixeira, J. A. Domingues, Lucília |
author2_role |
author author author author author |
dc.contributor.none.fl_str_mv |
Universidade do Minho |
dc.contributor.author.fl_str_mv |
Jesus, Meirielly Santos Genisheva, Zlatina Romani, Aloia Perez Pereira, Ricardo Nuno Correia Teixeira, J. A. Domingues, Lucília |
dc.subject.por.fl_str_mv |
Vine pruning residue Extraction Polyphenols Antioxidant ABTS(PubChem CID: 90658258) Apigenin(PubChem CID: 5280443) Catechin(PubChem CID: 73160) Cinnamicacid (PubChem CID: 444539) DPPH(PubChem CID: 2735032) Ellagicacid (PubChem CID: 5281855) Ferulicacid (PubChem CID: 445858) Gallicacid (PubChem CID: 370) Iron(II)sulfate (PubChem CID: 24393) Iron(III)Cloride (PubChem CID: 24380) Narigenin(PubChem CID: 932) o-cumaricacid (PubChem CID: 637540) p-cumaricacid+epicatechin (PubChem CID: 637542) Quercetin(PubChem CID: 5280343) Resveratrol(PubChem CID: 445154) Rosmarinicacid (PubChem CID: 5281792) Rutin(PubChem CID: 5280805) Syringicacid (PubChem CID: 10742) TPTZ(PubChem CID: 77258) Trolox(PubChem CID: 40634) Vanillicacid (PubChem CID: 8468) Science & Technology |
topic |
Vine pruning residue Extraction Polyphenols Antioxidant ABTS(PubChem CID: 90658258) Apigenin(PubChem CID: 5280443) Catechin(PubChem CID: 73160) Cinnamicacid (PubChem CID: 444539) DPPH(PubChem CID: 2735032) Ellagicacid (PubChem CID: 5281855) Ferulicacid (PubChem CID: 445858) Gallicacid (PubChem CID: 370) Iron(II)sulfate (PubChem CID: 24393) Iron(III)Cloride (PubChem CID: 24380) Narigenin(PubChem CID: 932) o-cumaricacid (PubChem CID: 637540) p-cumaricacid+epicatechin (PubChem CID: 637542) Quercetin(PubChem CID: 5280343) Resveratrol(PubChem CID: 445154) Rosmarinicacid (PubChem CID: 5281792) Rutin(PubChem CID: 5280805) Syringicacid (PubChem CID: 10742) TPTZ(PubChem CID: 77258) Trolox(PubChem CID: 40634) Vanillicacid (PubChem CID: 8468) Science & Technology |
description |
Polyphenol compounds from vine pruning residue (VPR) were extracted by conventional heating and microwave-assisted treatments. For each treatment, total phenolic compounds and their antioxidant activity were optimized by experimental design. Maximal extraction of polyphenolic compounds (2.17g/100g VPR) was obtained at 80°C, 120min and 45% of ethanol by conventional heating, and 2.37g/100g of VPR were extracted by microwave-assisted process at 120°C, 5min and 60% of ethanol. Ellagic acid and apigenin were the predominant polyphenolic compounds in the extracts, achieving concentration of 68.65 and 208.23mg/100g VPR, respectively for conventional heating and 185.15 and 118.84mg/100g of VPR for microwave-assisted treatment. The results showed reduction of extraction time and energy consumption for microwave-assisted treatment leading to cost-effective technology for the extraction of polyphenol compounds. Furthermore, the results hereby compiled allow for the tailor-made extraction of specific high-value compounds from a renewable biomass as vine pruning residue. |
publishDate |
2019 |
dc.date.none.fl_str_mv |
2019 2019-01-01T00:00:00Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://hdl.handle.net/1822/59093 |
url |
http://hdl.handle.net/1822/59093 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
Jesus, Meirielly S.; Genisheva, Zlatina; Romaní, Aloia; Pereira, Ricardo N.; Teixeira, José A.; Domingues, Lucília, Bioactive compounds recovery optimization from vine pruning residues using conventional heating and microwave-assisted extraction methods. Industrial Crops and Products, 132, 99-110, 2019 0926-6690 1872-633X 10.1016/j.indcrop.2019.01.070 http://www.elsevier.com/locate/issn/09266690 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Elsevier |
publisher.none.fl_str_mv |
Elsevier |
dc.source.none.fl_str_mv |
reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação instacron:RCAAP |
instname_str |
Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
instacron_str |
RCAAP |
institution |
RCAAP |
reponame_str |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
collection |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
repository.name.fl_str_mv |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
repository.mail.fl_str_mv |
mluisa.alvim@gmail.com |
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1817544673756971008 |