Special issue: eco-novel food and feed

Detalhes bibliográficos
Autor(a) principal: Sousa, Isabel
Data de Publicação: 2020
Outros Autores: Raymundo, Anabela, Torres, Maria Dolores
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Texto Completo: http://hdl.handle.net/10400.5/20350
Resumo: Editorial
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spelling Special issue: eco-novel food and feedconsumer acceptance and attitudefood for groups with special requirementshealth and wellness promotersinnovationproduct developmentsustainability and economic viabilityEditorialTendencies in food and feed industries deal with a permanent need to develop innovative products, tailored to consumer demands and, in the near future, to scarcity of food resources. Sustainable food production and food products as health and wellness promoters, and the use of alternative ingredients or by-products in designed thought food or feed formulations following circular economy principles, are hot topics that act as driving forces for innovation. This special issue offers a comprehensive forum for exchanging novel research ideas or empirical practices covering discussions from healthy foodstuffs enriched with functional ingredients, with special emphasis on those targets for populations with specific requirements, to consumer attitudes towards new ingredients and end productsMDPIRepositório da Universidade de LisboaSousa, IsabelRaymundo, AnabelaTorres, Maria Dolores2020-09-18T09:00:55Z20202020-01-01T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttp://hdl.handle.net/10400.5/20350engAppl. Sci. 2020, 10, 464110.3390/app10134641info:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2023-03-06T14:49:47Zoai:www.repository.utl.pt:10400.5/20350Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-19T17:05:07.092552Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse
dc.title.none.fl_str_mv Special issue: eco-novel food and feed
title Special issue: eco-novel food and feed
spellingShingle Special issue: eco-novel food and feed
Sousa, Isabel
consumer acceptance and attitude
food for groups with special requirements
health and wellness promoters
innovation
product development
sustainability and economic viability
title_short Special issue: eco-novel food and feed
title_full Special issue: eco-novel food and feed
title_fullStr Special issue: eco-novel food and feed
title_full_unstemmed Special issue: eco-novel food and feed
title_sort Special issue: eco-novel food and feed
author Sousa, Isabel
author_facet Sousa, Isabel
Raymundo, Anabela
Torres, Maria Dolores
author_role author
author2 Raymundo, Anabela
Torres, Maria Dolores
author2_role author
author
dc.contributor.none.fl_str_mv Repositório da Universidade de Lisboa
dc.contributor.author.fl_str_mv Sousa, Isabel
Raymundo, Anabela
Torres, Maria Dolores
dc.subject.por.fl_str_mv consumer acceptance and attitude
food for groups with special requirements
health and wellness promoters
innovation
product development
sustainability and economic viability
topic consumer acceptance and attitude
food for groups with special requirements
health and wellness promoters
innovation
product development
sustainability and economic viability
description Editorial
publishDate 2020
dc.date.none.fl_str_mv 2020-09-18T09:00:55Z
2020
2020-01-01T00:00:00Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://hdl.handle.net/10400.5/20350
url http://hdl.handle.net/10400.5/20350
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv Appl. Sci. 2020, 10, 4641
10.3390/app10134641
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv MDPI
publisher.none.fl_str_mv MDPI
dc.source.none.fl_str_mv reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
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