Lipophilic Compounds and Antibacterial Activity of Opuntia ficus-indica Root Extracts from Algeria

Detalhes bibliográficos
Autor(a) principal: Benramdane, Elias
Data de Publicação: 2022
Outros Autores: Chougui, Nadia, Ramos, Patrícia A. B., Makhloufi, Nawal, Tamendjari, Abderezak, Silvestre, Armando J. D., Santos, Sónia A. O.
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Texto Completo: http://hdl.handle.net/10773/35718
Resumo: The chemical composition, investigated by gas chromatography-mass spectrometry, and antibacterial activity of lipophilic extractives of three varieties of Opuntia ficus-indica roots from Algeria are reported in this paper for the first time. The results obtained revealed a total of 55 compounds, including fatty acids, sterols, monoglycerides and long chain aliphatic alcohols that were identified and quantified. β-Sitosterol was found as the major compound of the roots of the three varieties. Furthermore, considerable amounts of essential fatty acids (ω3, ω6, and ω9) such as oleic, linoleic, and linolenic acids were also identified. The green variety was the richest among the three studied varieties. The antibacterial activity, evaluated with disc diffusion method, revealed that lipophilic extracts were effective mainly against Gram-positive Staphylococcus aureus and methicillin-resistant Staphylococcus aureus (MRSA) (19~23 mm). Gram-negative strains mainly Pseudomonas aeruginosa gave an inhibition zone of 18 mm, which is considered high antibacterial activity. The minimal inhibitory concentrations of the tested bacteria revealed interesting values against the majority of bacteria tested: 75–100 µg mL−1 for Bacillus sp., 250–350 µg/mL for the two Staphylococcus strains, 550–600 µg mL−1 for E. coli, and 750–950 µg mL−1 obtained with Pseudomonas sp. This study allows us to conclude that the lipophilic fractions of cactus roots possess interesting phytochemicals such as steroids, some fatty acids and long chain alcohols that acted as antibiotic-like compounds countering pathogenic strains.
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spelling Lipophilic Compounds and Antibacterial Activity of Opuntia ficus-indica Root Extracts from AlgeriaThe chemical composition, investigated by gas chromatography-mass spectrometry, and antibacterial activity of lipophilic extractives of three varieties of Opuntia ficus-indica roots from Algeria are reported in this paper for the first time. The results obtained revealed a total of 55 compounds, including fatty acids, sterols, monoglycerides and long chain aliphatic alcohols that were identified and quantified. β-Sitosterol was found as the major compound of the roots of the three varieties. Furthermore, considerable amounts of essential fatty acids (ω3, ω6, and ω9) such as oleic, linoleic, and linolenic acids were also identified. The green variety was the richest among the three studied varieties. The antibacterial activity, evaluated with disc diffusion method, revealed that lipophilic extracts were effective mainly against Gram-positive Staphylococcus aureus and methicillin-resistant Staphylococcus aureus (MRSA) (19~23 mm). Gram-negative strains mainly Pseudomonas aeruginosa gave an inhibition zone of 18 mm, which is considered high antibacterial activity. The minimal inhibitory concentrations of the tested bacteria revealed interesting values against the majority of bacteria tested: 75–100 µg mL−1 for Bacillus sp., 250–350 µg/mL for the two Staphylococcus strains, 550–600 µg mL−1 for E. coli, and 750–950 µg mL−1 obtained with Pseudomonas sp. This study allows us to conclude that the lipophilic fractions of cactus roots possess interesting phytochemicals such as steroids, some fatty acids and long chain alcohols that acted as antibiotic-like compounds countering pathogenic strains.MDPI2023-01-10T15:57:08Z2022-10-01T00:00:00Z2022-10info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttp://hdl.handle.net/10773/35718eng1661-659610.3390/ijms231911161Benramdane, EliasChougui, NadiaRamos, Patrícia A. B.Makhloufi, NawalTamendjari, AbderezakSilvestre, Armando J. D.Santos, Sónia A. O.info:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2024-02-22T12:08:53Zoai:ria.ua.pt:10773/35718Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-20T03:06:42.719120Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse
dc.title.none.fl_str_mv Lipophilic Compounds and Antibacterial Activity of Opuntia ficus-indica Root Extracts from Algeria
title Lipophilic Compounds and Antibacterial Activity of Opuntia ficus-indica Root Extracts from Algeria
spellingShingle Lipophilic Compounds and Antibacterial Activity of Opuntia ficus-indica Root Extracts from Algeria
Benramdane, Elias
title_short Lipophilic Compounds and Antibacterial Activity of Opuntia ficus-indica Root Extracts from Algeria
title_full Lipophilic Compounds and Antibacterial Activity of Opuntia ficus-indica Root Extracts from Algeria
title_fullStr Lipophilic Compounds and Antibacterial Activity of Opuntia ficus-indica Root Extracts from Algeria
title_full_unstemmed Lipophilic Compounds and Antibacterial Activity of Opuntia ficus-indica Root Extracts from Algeria
title_sort Lipophilic Compounds and Antibacterial Activity of Opuntia ficus-indica Root Extracts from Algeria
author Benramdane, Elias
author_facet Benramdane, Elias
Chougui, Nadia
Ramos, Patrícia A. B.
Makhloufi, Nawal
Tamendjari, Abderezak
Silvestre, Armando J. D.
Santos, Sónia A. O.
author_role author
author2 Chougui, Nadia
Ramos, Patrícia A. B.
Makhloufi, Nawal
Tamendjari, Abderezak
Silvestre, Armando J. D.
Santos, Sónia A. O.
author2_role author
author
author
author
author
author
dc.contributor.author.fl_str_mv Benramdane, Elias
Chougui, Nadia
Ramos, Patrícia A. B.
Makhloufi, Nawal
Tamendjari, Abderezak
Silvestre, Armando J. D.
Santos, Sónia A. O.
description The chemical composition, investigated by gas chromatography-mass spectrometry, and antibacterial activity of lipophilic extractives of three varieties of Opuntia ficus-indica roots from Algeria are reported in this paper for the first time. The results obtained revealed a total of 55 compounds, including fatty acids, sterols, monoglycerides and long chain aliphatic alcohols that were identified and quantified. β-Sitosterol was found as the major compound of the roots of the three varieties. Furthermore, considerable amounts of essential fatty acids (ω3, ω6, and ω9) such as oleic, linoleic, and linolenic acids were also identified. The green variety was the richest among the three studied varieties. The antibacterial activity, evaluated with disc diffusion method, revealed that lipophilic extracts were effective mainly against Gram-positive Staphylococcus aureus and methicillin-resistant Staphylococcus aureus (MRSA) (19~23 mm). Gram-negative strains mainly Pseudomonas aeruginosa gave an inhibition zone of 18 mm, which is considered high antibacterial activity. The minimal inhibitory concentrations of the tested bacteria revealed interesting values against the majority of bacteria tested: 75–100 µg mL−1 for Bacillus sp., 250–350 µg/mL for the two Staphylococcus strains, 550–600 µg mL−1 for E. coli, and 750–950 µg mL−1 obtained with Pseudomonas sp. This study allows us to conclude that the lipophilic fractions of cactus roots possess interesting phytochemicals such as steroids, some fatty acids and long chain alcohols that acted as antibiotic-like compounds countering pathogenic strains.
publishDate 2022
dc.date.none.fl_str_mv 2022-10-01T00:00:00Z
2022-10
2023-01-10T15:57:08Z
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