Technology in tourism education during the COVID-19 pandemic
Autor(a) principal: | |
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Data de Publicação: | 2022 |
Outros Autores: | |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
Texto Completo: | https://doi.org/10.34624/rtd.v39i0.26449 |
Resumo: | Due to the pandemic, it was necessary to switch to distance learning. As such, the present investigation has the aim of perceiving the students' satisfaction of the quality of distance learning, and their reasons. 314 online surveys were carried out, aimed at tourism students at different levels of education. The data allows us to interpret and evaluate the methodologies and resources used and to readapt them in the face of the identified weaknesses. Students' opinions on online classes tend to be more positive than negative. However, only 19% consider that they learn through technological means. There are benefits of online classes, comfort, not being exposed to the virus, no commute, however, there are negatives as well, the lack of contact with teachers and colleagues, work overload, ease of copying, massive classes, ease of distraction, and invasion of privacy by forcing sound and connected cameras. When analyzing the technologies used, there is a trend towards the use of PowerPoint, Kahoot, Padlet, Google forms, Quizizz, and Mentimeter. We believe that in the future, tourism teachers should be inquired, regarding the methodologies used and difficulties experienced. |
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Technology in tourism education during the COVID-19 pandemicAs tecnologias na educação do turismo durante a pandemia COVID-19Due to the pandemic, it was necessary to switch to distance learning. As such, the present investigation has the aim of perceiving the students' satisfaction of the quality of distance learning, and their reasons. 314 online surveys were carried out, aimed at tourism students at different levels of education. The data allows us to interpret and evaluate the methodologies and resources used and to readapt them in the face of the identified weaknesses. Students' opinions on online classes tend to be more positive than negative. However, only 19% consider that they learn through technological means. There are benefits of online classes, comfort, not being exposed to the virus, no commute, however, there are negatives as well, the lack of contact with teachers and colleagues, work overload, ease of copying, massive classes, ease of distraction, and invasion of privacy by forcing sound and connected cameras. When analyzing the technologies used, there is a trend towards the use of PowerPoint, Kahoot, Padlet, Google forms, Quizizz, and Mentimeter. We believe that in the future, tourism teachers should be inquired, regarding the methodologies used and difficulties experienced.Devido à pandemia foi necessário mudar para o sistema de ensino de presencial para a distância. Face a esta mudança, a presente investigação tem por objetivo aferir a satisfação dos alunos com à qualidade do ensino à distância. Foram realizados 314 inquéritos online, dirigidos a estudantes de turismo de diferentes níveis de ensino.Os dados permitem conhecer a satisfação dos alunos e fragilidades que identicam. Em termos gerais, apura-se, através das opiniões dos alunos que as aulas online tendem a ser satisfatórias, uma vez apresentam mais aspetos positivos do que negativos. No entanto, apenas 19% referem conseguir aprender por meios tecnológicos. Como benefícios são identificados os elementos do conforto, da não exposição ao vírus e da dispensabilidade da deslocação. Como elementos negativos são identicadas as questões da falta de contato com professores e colegas, da sobrecarga de trabalho, da facilidade em copiar, da extensividade das aulas, da facilidade de distração e da invasão de privacidade com a obrigatoriedade do uso de som e câmaras. Na análise das tecnologias utilizadas, verifica-se uma tendência para a utilização de PowerPoint, Kahoot, Padlet, Google forms, Quizizz e Mentimeter.Acredita-se que, no futuro, os professores de turismo devam ser questionados sobre as metodologias utilizadas e as dificuldades vivenciadas, assim como a criação de novas ferramentas de formação e avaliação para alunos de curso de turismo. Complementarmente, identifica-se a necessidade de serem analisadas potenciais diferenças entre disciplinas/unidades curriculares e a planificação das respetivas aulas.Departamento de Economia, Gestão, Engenharia Industrial e Turismo da Universidade de Aveiro2022-09-26T00:00:00Zjournal articlejournal articleinfo:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://doi.org/10.34624/rtd.v39i0.26449oai:proa.ua.pt:article/26449Journal of Tourism & Development; Vol 39 (2022); 129-138Revista Turismo & Desenvolvimento; vol. 39 (2022); 129-1382182-14531645-9261reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAPporhttps://proa.ua.pt/index.php/rtd/article/view/26449https://doi.org/10.34624/rtd.v39i0.26449https://proa.ua.pt/index.php/rtd/article/view/26449/20952Direitos de Autor (c) 2022 Revista Turismo & Desenvolvimentohttps://creativecommons.org/licenses/by/4.0/info:eu-repo/semantics/openAccessDuarte, Eunice AlmeidaHeitor, João Caldeira2022-10-06T11:15:15Zoai:proa.ua.pt:article/26449Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-19T16:10:35.398313Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse |
dc.title.none.fl_str_mv |
Technology in tourism education during the COVID-19 pandemic As tecnologias na educação do turismo durante a pandemia COVID-19 |
title |
Technology in tourism education during the COVID-19 pandemic |
spellingShingle |
Technology in tourism education during the COVID-19 pandemic Duarte, Eunice Almeida |
title_short |
Technology in tourism education during the COVID-19 pandemic |
title_full |
Technology in tourism education during the COVID-19 pandemic |
title_fullStr |
Technology in tourism education during the COVID-19 pandemic |
title_full_unstemmed |
Technology in tourism education during the COVID-19 pandemic |
title_sort |
Technology in tourism education during the COVID-19 pandemic |
author |
Duarte, Eunice Almeida |
author_facet |
Duarte, Eunice Almeida Heitor, João Caldeira |
author_role |
author |
author2 |
Heitor, João Caldeira |
author2_role |
author |
dc.contributor.author.fl_str_mv |
Duarte, Eunice Almeida Heitor, João Caldeira |
description |
Due to the pandemic, it was necessary to switch to distance learning. As such, the present investigation has the aim of perceiving the students' satisfaction of the quality of distance learning, and their reasons. 314 online surveys were carried out, aimed at tourism students at different levels of education. The data allows us to interpret and evaluate the methodologies and resources used and to readapt them in the face of the identified weaknesses. Students' opinions on online classes tend to be more positive than negative. However, only 19% consider that they learn through technological means. There are benefits of online classes, comfort, not being exposed to the virus, no commute, however, there are negatives as well, the lack of contact with teachers and colleagues, work overload, ease of copying, massive classes, ease of distraction, and invasion of privacy by forcing sound and connected cameras. When analyzing the technologies used, there is a trend towards the use of PowerPoint, Kahoot, Padlet, Google forms, Quizizz, and Mentimeter. We believe that in the future, tourism teachers should be inquired, regarding the methodologies used and difficulties experienced. |
publishDate |
2022 |
dc.date.none.fl_str_mv |
2022-09-26T00:00:00Z |
dc.type.driver.fl_str_mv |
journal article journal article info:eu-repo/semantics/article |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://doi.org/10.34624/rtd.v39i0.26449 oai:proa.ua.pt:article/26449 |
url |
https://doi.org/10.34624/rtd.v39i0.26449 |
identifier_str_mv |
oai:proa.ua.pt:article/26449 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://proa.ua.pt/index.php/rtd/article/view/26449 https://doi.org/10.34624/rtd.v39i0.26449 https://proa.ua.pt/index.php/rtd/article/view/26449/20952 |
dc.rights.driver.fl_str_mv |
Direitos de Autor (c) 2022 Revista Turismo & Desenvolvimento https://creativecommons.org/licenses/by/4.0/ info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Direitos de Autor (c) 2022 Revista Turismo & Desenvolvimento https://creativecommons.org/licenses/by/4.0/ |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Departamento de Economia, Gestão, Engenharia Industrial e Turismo da Universidade de Aveiro |
publisher.none.fl_str_mv |
Departamento de Economia, Gestão, Engenharia Industrial e Turismo da Universidade de Aveiro |
dc.source.none.fl_str_mv |
Journal of Tourism & Development; Vol 39 (2022); 129-138 Revista Turismo & Desenvolvimento; vol. 39 (2022); 129-138 2182-1453 1645-9261 reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação instacron:RCAAP |
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Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
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RCAAP |
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RCAAP |
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Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
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Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
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Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
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