Cereal landraces genetic resources in worldwide GeneBanks. A review

Detalhes bibliográficos
Autor(a) principal: Carvalho, Miguel A. A. Pinheiro de
Data de Publicação: 2012
Outros Autores: Bebeli, Penelope J., Bettencourt, Eliseu, Costa, Graça, Dias, Sonia, Santos, Teresa M. M. dos, Slaski, Jan J.
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Texto Completo: http://hdl.handle.net/10400.13/3165
Resumo: Since the dawn of agriculture, cereal landraces have been the staples for food production worldwide, but their use dramatically declined in the 2nd half of the last century, replaced by modern cultivars. In most parts of the world, landraces are one of the most threatened components of agrobiodiversity, facing the risk of genetic erosion and extinction. Since landraces have a tremendous potential in the development of new cultivars adapted to changing environmental conditions, GeneBanks holding their genetic resources potentially play an important role in supporting sustainable agriculture. This work reviews the current knowledge on cereal landraces maintained in GeneBanks and highlights the strengths and weaknesses of existing information about their taxonomy, origin, structure, threats, sampling methodologies and conservation and GeneBanks’ documentation and management. An overview of major collections of cereal landraces is presented, using the information available in global metadatabase systems. This review on winter cereal landrace conservation focuses on: (1) traditional role of GeneBanks is evolving beyond their original purpose to conserve plant materials for breeding programmes. Today’s GeneBank users are interested in landraces’ history, agro-ecology and traditional knowledge associated with their use, in addition to germplasm traits. (2) GeneBanks therefore need to actively share their germplasm collections’ information using different channels, to promote unlimited and effective use of these materials for the further development of sustainable agriculture. (3) Access to information on the 7.4 million accessions conserved in GeneBanks worldwide, of which cereal accessions account for nearly 45 %, particularly information on cereal landraces (24 % of wheat, 23 % of barley, 14 % of oats and 29 % of rye accessions), is often not easily available to potential users, mainly due to the lack of consistent or compatible documentation systems, their structure and registration. (4) Enhancing the sustainable use of landraces maintained in germplasm collections through the effective application of recent advances in landrace knowledge (origin, structure and traits) and documentation using the internet tools and data providing networks, including the use of molecular and biotechnological tools for the material screening and detection of agronomic traits. (5) Cereal landraces cannot be exclusively conserved as seed samples maintained under ex situ conditions in GeneBanks. The enormous contribution of farmers in maintaining the crop and landraces diversity is recognised. Sharing of benefits and raising awareness of the value of cereal landraces are the most effective ways to promote their conservation and to ensure their continued availability and sustainable use. (6) Evaluation of costs and economic benefits attributed to sustainable use of cereal landraces conserved in the GeneBanks requires comprehensive studies conducted on a case-by-case basis, that take into consideration species/crop resources, conservation conditions and quality and GeneBank location and functions.
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spelling Cereal landraces genetic resources in worldwide GeneBanks. A reviewGeneBanksCereal landracesWheatRyeBarleyOatsOriginConservationDocumentation systemsGermplasmMadeira Island (Portugal).Faculdade de Ciências da VidaSince the dawn of agriculture, cereal landraces have been the staples for food production worldwide, but their use dramatically declined in the 2nd half of the last century, replaced by modern cultivars. In most parts of the world, landraces are one of the most threatened components of agrobiodiversity, facing the risk of genetic erosion and extinction. Since landraces have a tremendous potential in the development of new cultivars adapted to changing environmental conditions, GeneBanks holding their genetic resources potentially play an important role in supporting sustainable agriculture. This work reviews the current knowledge on cereal landraces maintained in GeneBanks and highlights the strengths and weaknesses of existing information about their taxonomy, origin, structure, threats, sampling methodologies and conservation and GeneBanks’ documentation and management. An overview of major collections of cereal landraces is presented, using the information available in global metadatabase systems. This review on winter cereal landrace conservation focuses on: (1) traditional role of GeneBanks is evolving beyond their original purpose to conserve plant materials for breeding programmes. Today’s GeneBank users are interested in landraces’ history, agro-ecology and traditional knowledge associated with their use, in addition to germplasm traits. (2) GeneBanks therefore need to actively share their germplasm collections’ information using different channels, to promote unlimited and effective use of these materials for the further development of sustainable agriculture. (3) Access to information on the 7.4 million accessions conserved in GeneBanks worldwide, of which cereal accessions account for nearly 45 %, particularly information on cereal landraces (24 % of wheat, 23 % of barley, 14 % of oats and 29 % of rye accessions), is often not easily available to potential users, mainly due to the lack of consistent or compatible documentation systems, their structure and registration. (4) Enhancing the sustainable use of landraces maintained in germplasm collections through the effective application of recent advances in landrace knowledge (origin, structure and traits) and documentation using the internet tools and data providing networks, including the use of molecular and biotechnological tools for the material screening and detection of agronomic traits. (5) Cereal landraces cannot be exclusively conserved as seed samples maintained under ex situ conditions in GeneBanks. The enormous contribution of farmers in maintaining the crop and landraces diversity is recognised. Sharing of benefits and raising awareness of the value of cereal landraces are the most effective ways to promote their conservation and to ensure their continued availability and sustainable use. (6) Evaluation of costs and economic benefits attributed to sustainable use of cereal landraces conserved in the GeneBanks requires comprehensive studies conducted on a case-by-case basis, that take into consideration species/crop resources, conservation conditions and quality and GeneBank location and functions.This work was support by the European Community, through the INTERREG IIIB and MAC programmes, research projects Germobanco Agrícola da Macaronesia and AGRICOMAC. This paper was edited by Olga Spellman (Bioversity International)Springer VerlagDigitUMaCarvalho, Miguel A. A. Pinheiro deBebeli, Penelope J.Bettencourt, EliseuCosta, GraçaDias, SoniaSantos, Teresa M. M. dosSlaski, Jan J.2021-03-12T12:36:23Z2012-01-01T00:00:00Z2012-01-01T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttp://hdl.handle.net/10400.13/3165engCarvalho, M. A. P., Bebeli, P. J., Bettencourt, E., Costa, G., Dias, S., Santos, T. M., & Slaski, J. J. (2013). Cereal landraces genetic resources in worldwide GeneBanks. A review. Agronomy for sustainable development, 33(1), 177-203. DOI 10.1007/s13593-012-0090-010.1007/s13593-012-0090-0info:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2022-09-05T12:56:05Zoai:digituma.uma.pt:10400.13/3165Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-19T15:06:06.898676Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse
dc.title.none.fl_str_mv Cereal landraces genetic resources in worldwide GeneBanks. A review
title Cereal landraces genetic resources in worldwide GeneBanks. A review
spellingShingle Cereal landraces genetic resources in worldwide GeneBanks. A review
Carvalho, Miguel A. A. Pinheiro de
GeneBanks
Cereal landraces
Wheat
Rye
Barley
Oats
Origin
Conservation
Documentation systems
Germplasm
Madeira Island (Portugal)
.
Faculdade de Ciências da Vida
title_short Cereal landraces genetic resources in worldwide GeneBanks. A review
title_full Cereal landraces genetic resources in worldwide GeneBanks. A review
title_fullStr Cereal landraces genetic resources in worldwide GeneBanks. A review
title_full_unstemmed Cereal landraces genetic resources in worldwide GeneBanks. A review
title_sort Cereal landraces genetic resources in worldwide GeneBanks. A review
author Carvalho, Miguel A. A. Pinheiro de
author_facet Carvalho, Miguel A. A. Pinheiro de
Bebeli, Penelope J.
Bettencourt, Eliseu
Costa, Graça
Dias, Sonia
Santos, Teresa M. M. dos
Slaski, Jan J.
author_role author
author2 Bebeli, Penelope J.
Bettencourt, Eliseu
Costa, Graça
Dias, Sonia
Santos, Teresa M. M. dos
Slaski, Jan J.
author2_role author
author
author
author
author
author
dc.contributor.none.fl_str_mv DigitUMa
dc.contributor.author.fl_str_mv Carvalho, Miguel A. A. Pinheiro de
Bebeli, Penelope J.
Bettencourt, Eliseu
Costa, Graça
Dias, Sonia
Santos, Teresa M. M. dos
Slaski, Jan J.
dc.subject.por.fl_str_mv GeneBanks
Cereal landraces
Wheat
Rye
Barley
Oats
Origin
Conservation
Documentation systems
Germplasm
Madeira Island (Portugal)
.
Faculdade de Ciências da Vida
topic GeneBanks
Cereal landraces
Wheat
Rye
Barley
Oats
Origin
Conservation
Documentation systems
Germplasm
Madeira Island (Portugal)
.
Faculdade de Ciências da Vida
description Since the dawn of agriculture, cereal landraces have been the staples for food production worldwide, but their use dramatically declined in the 2nd half of the last century, replaced by modern cultivars. In most parts of the world, landraces are one of the most threatened components of agrobiodiversity, facing the risk of genetic erosion and extinction. Since landraces have a tremendous potential in the development of new cultivars adapted to changing environmental conditions, GeneBanks holding their genetic resources potentially play an important role in supporting sustainable agriculture. This work reviews the current knowledge on cereal landraces maintained in GeneBanks and highlights the strengths and weaknesses of existing information about their taxonomy, origin, structure, threats, sampling methodologies and conservation and GeneBanks’ documentation and management. An overview of major collections of cereal landraces is presented, using the information available in global metadatabase systems. This review on winter cereal landrace conservation focuses on: (1) traditional role of GeneBanks is evolving beyond their original purpose to conserve plant materials for breeding programmes. Today’s GeneBank users are interested in landraces’ history, agro-ecology and traditional knowledge associated with their use, in addition to germplasm traits. (2) GeneBanks therefore need to actively share their germplasm collections’ information using different channels, to promote unlimited and effective use of these materials for the further development of sustainable agriculture. (3) Access to information on the 7.4 million accessions conserved in GeneBanks worldwide, of which cereal accessions account for nearly 45 %, particularly information on cereal landraces (24 % of wheat, 23 % of barley, 14 % of oats and 29 % of rye accessions), is often not easily available to potential users, mainly due to the lack of consistent or compatible documentation systems, their structure and registration. (4) Enhancing the sustainable use of landraces maintained in germplasm collections through the effective application of recent advances in landrace knowledge (origin, structure and traits) and documentation using the internet tools and data providing networks, including the use of molecular and biotechnological tools for the material screening and detection of agronomic traits. (5) Cereal landraces cannot be exclusively conserved as seed samples maintained under ex situ conditions in GeneBanks. The enormous contribution of farmers in maintaining the crop and landraces diversity is recognised. Sharing of benefits and raising awareness of the value of cereal landraces are the most effective ways to promote their conservation and to ensure their continued availability and sustainable use. (6) Evaluation of costs and economic benefits attributed to sustainable use of cereal landraces conserved in the GeneBanks requires comprehensive studies conducted on a case-by-case basis, that take into consideration species/crop resources, conservation conditions and quality and GeneBank location and functions.
publishDate 2012
dc.date.none.fl_str_mv 2012-01-01T00:00:00Z
2012-01-01T00:00:00Z
2021-03-12T12:36:23Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://hdl.handle.net/10400.13/3165
url http://hdl.handle.net/10400.13/3165
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv Carvalho, M. A. P., Bebeli, P. J., Bettencourt, E., Costa, G., Dias, S., Santos, T. M., & Slaski, J. J. (2013). Cereal landraces genetic resources in worldwide GeneBanks. A review. Agronomy for sustainable development, 33(1), 177-203. DOI 10.1007/s13593-012-0090-0
10.1007/s13593-012-0090-0
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Springer Verlag
publisher.none.fl_str_mv Springer Verlag
dc.source.none.fl_str_mv reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
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