Adapting the Balanced Scorecard to an economic: the case of the wine sector of the Alentejo Region - context, bibliographic review and methodological proposal
Autor(a) principal: | |
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Data de Publicação: | 2017 |
Outros Autores: | , |
Tipo de documento: | Artigo de conferência |
Idioma: | por |
Título da fonte: | Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
Texto Completo: | http://hdl.handle.net/10174/22092 |
Resumo: | This article, based on an ongoing research project, presents a methodological research proposal on the Balanced Scorecard Methodology applied to an economic sector (wine sector) in a Portuguese region (Alentejo) and presents a synthesis of the state of art of the Methodology. The "convergent parallel design" method was used and the data will be collected through qualitative research (interviews) and quantitative (questionnaires) and documents about the Wine Sector. The contribution focuses on the attempt to mitigate the gap problem due to the inexistence of a strategic management referential for the Wine Sector of the Alentejo Region for the period 2018-2022, by constructing four pieces: Value Proposition for Clients, Vision, Strategy and Scorecard Map. It can be concluded that the Balanced Scorecard Methodology can be applied to an entire economic sector. |
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Adapting the Balanced Scorecard to an economic: the case of the wine sector of the Alentejo Region - context, bibliographic review and methodological proposalBalanced ScorecardStrategic ManagementResearch MethodologyPerformanceWine SectorThis article, based on an ongoing research project, presents a methodological research proposal on the Balanced Scorecard Methodology applied to an economic sector (wine sector) in a Portuguese region (Alentejo) and presents a synthesis of the state of art of the Methodology. The "convergent parallel design" method was used and the data will be collected through qualitative research (interviews) and quantitative (questionnaires) and documents about the Wine Sector. The contribution focuses on the attempt to mitigate the gap problem due to the inexistence of a strategic management referential for the Wine Sector of the Alentejo Region for the period 2018-2022, by constructing four pieces: Value Proposition for Clients, Vision, Strategy and Scorecard Map. It can be concluded that the Balanced Scorecard Methodology can be applied to an entire economic sector.Universidade do Algarve - Escola Superior de Gestão, Hotelaria e Turismo2018-02-08T11:50:35Z2018-02-082017-01-01T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/conferenceObjecthttp://hdl.handle.net/10174/22092http://hdl.handle.net/10174/22092porUniversidade do Algarve978-989-8859-25-9Adapting the Balanced Scorecard to an economic: the case of the wine sector of the Alentejo Region - context, bibliographic review and methodological proposalsimnaonaomjt.gomes@drapal.min-agricultura.ptajcs@uevora.ptjlnovas@uevora.pt256Gomes, Maria JoséSousa, AntónioNovas, Jorgeinfo:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2024-01-03T19:13:03Zoai:dspace.uevora.pt:10174/22092Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-20T01:13:08.370589Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse |
dc.title.none.fl_str_mv |
Adapting the Balanced Scorecard to an economic: the case of the wine sector of the Alentejo Region - context, bibliographic review and methodological proposal |
title |
Adapting the Balanced Scorecard to an economic: the case of the wine sector of the Alentejo Region - context, bibliographic review and methodological proposal |
spellingShingle |
Adapting the Balanced Scorecard to an economic: the case of the wine sector of the Alentejo Region - context, bibliographic review and methodological proposal Gomes, Maria José Balanced Scorecard Strategic Management Research Methodology Performance Wine Sector |
title_short |
Adapting the Balanced Scorecard to an economic: the case of the wine sector of the Alentejo Region - context, bibliographic review and methodological proposal |
title_full |
Adapting the Balanced Scorecard to an economic: the case of the wine sector of the Alentejo Region - context, bibliographic review and methodological proposal |
title_fullStr |
Adapting the Balanced Scorecard to an economic: the case of the wine sector of the Alentejo Region - context, bibliographic review and methodological proposal |
title_full_unstemmed |
Adapting the Balanced Scorecard to an economic: the case of the wine sector of the Alentejo Region - context, bibliographic review and methodological proposal |
title_sort |
Adapting the Balanced Scorecard to an economic: the case of the wine sector of the Alentejo Region - context, bibliographic review and methodological proposal |
author |
Gomes, Maria José |
author_facet |
Gomes, Maria José Sousa, António Novas, Jorge |
author_role |
author |
author2 |
Sousa, António Novas, Jorge |
author2_role |
author author |
dc.contributor.author.fl_str_mv |
Gomes, Maria José Sousa, António Novas, Jorge |
dc.subject.por.fl_str_mv |
Balanced Scorecard Strategic Management Research Methodology Performance Wine Sector |
topic |
Balanced Scorecard Strategic Management Research Methodology Performance Wine Sector |
description |
This article, based on an ongoing research project, presents a methodological research proposal on the Balanced Scorecard Methodology applied to an economic sector (wine sector) in a Portuguese region (Alentejo) and presents a synthesis of the state of art of the Methodology. The "convergent parallel design" method was used and the data will be collected through qualitative research (interviews) and quantitative (questionnaires) and documents about the Wine Sector. The contribution focuses on the attempt to mitigate the gap problem due to the inexistence of a strategic management referential for the Wine Sector of the Alentejo Region for the period 2018-2022, by constructing four pieces: Value Proposition for Clients, Vision, Strategy and Scorecard Map. It can be concluded that the Balanced Scorecard Methodology can be applied to an entire economic sector. |
publishDate |
2017 |
dc.date.none.fl_str_mv |
2017-01-01T00:00:00Z 2018-02-08T11:50:35Z 2018-02-08 |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/conferenceObject |
format |
conferenceObject |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://hdl.handle.net/10174/22092 http://hdl.handle.net/10174/22092 |
url |
http://hdl.handle.net/10174/22092 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
Universidade do Algarve 978-989-8859-25-9 Adapting the Balanced Scorecard to an economic: the case of the wine sector of the Alentejo Region - context, bibliographic review and methodological proposal sim nao nao mjt.gomes@drapal.min-agricultura.pt ajcs@uevora.pt jlnovas@uevora.pt 256 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.publisher.none.fl_str_mv |
Universidade do Algarve - Escola Superior de Gestão, Hotelaria e Turismo |
publisher.none.fl_str_mv |
Universidade do Algarve - Escola Superior de Gestão, Hotelaria e Turismo |
dc.source.none.fl_str_mv |
reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação instacron:RCAAP |
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Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
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RCAAP |
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RCAAP |
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Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
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Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
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Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
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