Communication design and municipal markets recognition in the Mediterranean context
Autor(a) principal: | |
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Data de Publicação: | 2017 |
Outros Autores: | |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
Texto Completo: | http://hdl.handle.net/10400.1/11498 |
Resumo: | The communication design project Consumir Local explores the articulation between Silves Municipal Market and local community, seeking to value locally produced agro-food products. Communication design principles apply to culture and society, using cooperative design strategies and social innovation. In the scope of Cooperative Design, it uses Ideo's HCD toolkit to listen to the problems of the community through interviews, aiming at the subsequent design of a solution that responds to the problem, dignifying space and people. The valuation of the cultural heritage of the Municipal Markets and of local production and consumption allow the tourist to get involved in the local experience and to develop an active contact with the local gastronomy and practices. This offer fits into the sustainable tourism model because it values the cultural identity of the community and the ecosystem in which it is integrated. |
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Communication design and municipal markets recognition in the Mediterranean contextTurismoDesign de ComunicaçãoMercados municipaisMercado municipal de SilvesSilvesDieta mediterrânicaThe communication design project Consumir Local explores the articulation between Silves Municipal Market and local community, seeking to value locally produced agro-food products. Communication design principles apply to culture and society, using cooperative design strategies and social innovation. In the scope of Cooperative Design, it uses Ideo's HCD toolkit to listen to the problems of the community through interviews, aiming at the subsequent design of a solution that responds to the problem, dignifying space and people. The valuation of the cultural heritage of the Municipal Markets and of local production and consumption allow the tourist to get involved in the local experience and to develop an active contact with the local gastronomy and practices. This offer fits into the sustainable tourism model because it values the cultural identity of the community and the ecosystem in which it is integrated.Univ Caxias Sul, Programa Pos-Graduacao & TurismoSapientiaSantos, Alexandra Cristina Inacio dosLessa, Joana2018-12-07T14:53:24Z2017-092017-09-01T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttp://hdl.handle.net/10400.1/11498por2178-906110.18226/21789061.v9i3p488info:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2023-07-24T10:23:19Zoai:sapientia.ualg.pt:10400.1/11498Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-19T20:02:59.722735Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse |
dc.title.none.fl_str_mv |
Communication design and municipal markets recognition in the Mediterranean context |
title |
Communication design and municipal markets recognition in the Mediterranean context |
spellingShingle |
Communication design and municipal markets recognition in the Mediterranean context Santos, Alexandra Cristina Inacio dos Turismo Design de Comunicação Mercados municipais Mercado municipal de Silves Silves Dieta mediterrânica |
title_short |
Communication design and municipal markets recognition in the Mediterranean context |
title_full |
Communication design and municipal markets recognition in the Mediterranean context |
title_fullStr |
Communication design and municipal markets recognition in the Mediterranean context |
title_full_unstemmed |
Communication design and municipal markets recognition in the Mediterranean context |
title_sort |
Communication design and municipal markets recognition in the Mediterranean context |
author |
Santos, Alexandra Cristina Inacio dos |
author_facet |
Santos, Alexandra Cristina Inacio dos Lessa, Joana |
author_role |
author |
author2 |
Lessa, Joana |
author2_role |
author |
dc.contributor.none.fl_str_mv |
Sapientia |
dc.contributor.author.fl_str_mv |
Santos, Alexandra Cristina Inacio dos Lessa, Joana |
dc.subject.por.fl_str_mv |
Turismo Design de Comunicação Mercados municipais Mercado municipal de Silves Silves Dieta mediterrânica |
topic |
Turismo Design de Comunicação Mercados municipais Mercado municipal de Silves Silves Dieta mediterrânica |
description |
The communication design project Consumir Local explores the articulation between Silves Municipal Market and local community, seeking to value locally produced agro-food products. Communication design principles apply to culture and society, using cooperative design strategies and social innovation. In the scope of Cooperative Design, it uses Ideo's HCD toolkit to listen to the problems of the community through interviews, aiming at the subsequent design of a solution that responds to the problem, dignifying space and people. The valuation of the cultural heritage of the Municipal Markets and of local production and consumption allow the tourist to get involved in the local experience and to develop an active contact with the local gastronomy and practices. This offer fits into the sustainable tourism model because it values the cultural identity of the community and the ecosystem in which it is integrated. |
publishDate |
2017 |
dc.date.none.fl_str_mv |
2017-09 2017-09-01T00:00:00Z 2018-12-07T14:53:24Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://hdl.handle.net/10400.1/11498 |
url |
http://hdl.handle.net/10400.1/11498 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
2178-9061 10.18226/21789061.v9i3p488 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Univ Caxias Sul, Programa Pos-Graduacao & Turismo |
publisher.none.fl_str_mv |
Univ Caxias Sul, Programa Pos-Graduacao & Turismo |
dc.source.none.fl_str_mv |
reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação instacron:RCAAP |
instname_str |
Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
instacron_str |
RCAAP |
institution |
RCAAP |
reponame_str |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
collection |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
repository.name.fl_str_mv |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
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1799133264309387264 |