Analysis of covid-19 impact in the exports of the cocoa sector APROCAM 2019 – 2021

• Autor(a) principal: Villegas Montalvo, Jhoy Maylin
• Data de Publicação: 2022
• Outros Autores: Campos Paz, Stacy Rossana, Saavedra Cordova, Meyli Jeraldy, Yagkug Mantu, Ada, Cerna Albarrán, Cristian, Tsamajain Lirio, Jhover Andrew, Puican Rodriguez, Victor Hugo
• Tipo de documento: Artigo
• Idioma: eng
• Título da fonte: Sapienza (Curitiba)
• Texto Completo: https://journals.sapienzaeditorial.com/index.php/SIJIS/article/view/462
• topic: Exportação, cacau, pandemia, medidas sanitárias; Export, cocoa, pandemic, sanitary measures; Exportación, cacao, pandemia, medidas sanitarias

Exports are one of the main and influential sectors that contribute to the development of each country. The general objective was to analyze the exports of the cocoa sector of the APROCAM cooperative during the years 2019-2021; therefore, an applied quantitative methodology was used, non-experimental, whose data obtained were from SUNAT and ADUANET which were analyzed through the periods 2019-2021, whose results showed a decrease of 5.4% in FOB value exported for the year 2020, but for 2021 showed a growth of 14. 5%, on the other hand mentioning the volume exported in the year 2021 indicated a growth of 15.7% in annual variation compared to 2020, likewise in the cooperative APROCAM recorded a value of $354,521.33 in terms of its exports in 2020, instead in the year 2021 reported a value of $487,684.41 thus noting a growth of 17%, where it showed that more is exported to Italy and Belgium. It is concluded that exports are fundamental to the economy of each country and to the development of nations. It is suggested to the president of the cooperative to diversify its market since with this it will be able to export its products to more countries.