Prediction of parameters (soluble solid and pH) in intact plum using NIR spectroscopy and wavelength selection

Detalhes bibliográficos
Autor(a) principal: Costa,Rosangela C.
Data de Publicação: 2013
Outros Autores: Lima,Kássio M. G. de
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Journal of the Brazilian Chemical Society (Online)
Texto Completo: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-50532013000800017
Resumo: The aim of this study was to evaluate the potential of near-infrared reflectance spectroscopy (NIRS) as a rapid and nondestructive method to determine the soluble solid content (SSC) and pH of intact plums. Samples of plum with total solid contents ranging from 5.7 to 15% and pH from 2.72 to 3.84 were collected from supermarkets in Natal (Rio Grande do Norte, Brazil) and NIR spectra were acquired in the 714-2500 nm range. A comparison of some multivariate calibration techniques with respect to several pre-processing data and variable selection algorithms, such as interval partial least squares (iPLS), genetic algorithm (GA), successive projection algorithm (SPA) and ordered predictor selection (OPS), was performed. Validation models for SSC and pH had a coefficient of correlation (R²) of 0.95 and 0.90, as well as a root mean square error of prediction (RMSEP) of 0.45 and 0.07, respectively. From these results, it can be concluded that NIR spectroscopy can be used as a nondestructive technique for determining SSC and pH in plums.
id SBQ-2_efeaa6ff9425cba9c66ca83306f941e3
oai_identifier_str oai:scielo:S0103-50532013000800017
network_acronym_str SBQ-2
network_name_str Journal of the Brazilian Chemical Society (Online)
repository_id_str
spelling Prediction of parameters (soluble solid and pH) in intact plum using NIR spectroscopy and wavelength selectionNIRSplummultivariate calibrationvariable selectionThe aim of this study was to evaluate the potential of near-infrared reflectance spectroscopy (NIRS) as a rapid and nondestructive method to determine the soluble solid content (SSC) and pH of intact plums. Samples of plum with total solid contents ranging from 5.7 to 15% and pH from 2.72 to 3.84 were collected from supermarkets in Natal (Rio Grande do Norte, Brazil) and NIR spectra were acquired in the 714-2500 nm range. A comparison of some multivariate calibration techniques with respect to several pre-processing data and variable selection algorithms, such as interval partial least squares (iPLS), genetic algorithm (GA), successive projection algorithm (SPA) and ordered predictor selection (OPS), was performed. Validation models for SSC and pH had a coefficient of correlation (R²) of 0.95 and 0.90, as well as a root mean square error of prediction (RMSEP) of 0.45 and 0.07, respectively. From these results, it can be concluded that NIR spectroscopy can be used as a nondestructive technique for determining SSC and pH in plums.Sociedade Brasileira de Química2013-08-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-50532013000800017Journal of the Brazilian Chemical Society v.24 n.8 2013reponame:Journal of the Brazilian Chemical Society (Online)instname:Sociedade Brasileira de Química (SBQ)instacron:SBQ10.5935/0103-5053.20130172info:eu-repo/semantics/openAccessCosta,Rosangela C.Lima,Kássio M. G. deeng2015-07-21T00:00:00Zoai:scielo:S0103-50532013000800017Revistahttp://jbcs.sbq.org.brONGhttps://old.scielo.br/oai/scielo-oai.php||office@jbcs.sbq.org.br1678-47900103-5053opendoar:2015-07-21T00:00Journal of the Brazilian Chemical Society (Online) - Sociedade Brasileira de Química (SBQ)false
dc.title.none.fl_str_mv Prediction of parameters (soluble solid and pH) in intact plum using NIR spectroscopy and wavelength selection
title Prediction of parameters (soluble solid and pH) in intact plum using NIR spectroscopy and wavelength selection
spellingShingle Prediction of parameters (soluble solid and pH) in intact plum using NIR spectroscopy and wavelength selection
Costa,Rosangela C.
NIRS
plum
multivariate calibration
variable selection
title_short Prediction of parameters (soluble solid and pH) in intact plum using NIR spectroscopy and wavelength selection
title_full Prediction of parameters (soluble solid and pH) in intact plum using NIR spectroscopy and wavelength selection
title_fullStr Prediction of parameters (soluble solid and pH) in intact plum using NIR spectroscopy and wavelength selection
title_full_unstemmed Prediction of parameters (soluble solid and pH) in intact plum using NIR spectroscopy and wavelength selection
title_sort Prediction of parameters (soluble solid and pH) in intact plum using NIR spectroscopy and wavelength selection
author Costa,Rosangela C.
author_facet Costa,Rosangela C.
Lima,Kássio M. G. de
author_role author
author2 Lima,Kássio M. G. de
author2_role author
dc.contributor.author.fl_str_mv Costa,Rosangela C.
Lima,Kássio M. G. de
dc.subject.por.fl_str_mv NIRS
plum
multivariate calibration
variable selection
topic NIRS
plum
multivariate calibration
variable selection
description The aim of this study was to evaluate the potential of near-infrared reflectance spectroscopy (NIRS) as a rapid and nondestructive method to determine the soluble solid content (SSC) and pH of intact plums. Samples of plum with total solid contents ranging from 5.7 to 15% and pH from 2.72 to 3.84 were collected from supermarkets in Natal (Rio Grande do Norte, Brazil) and NIR spectra were acquired in the 714-2500 nm range. A comparison of some multivariate calibration techniques with respect to several pre-processing data and variable selection algorithms, such as interval partial least squares (iPLS), genetic algorithm (GA), successive projection algorithm (SPA) and ordered predictor selection (OPS), was performed. Validation models for SSC and pH had a coefficient of correlation (R²) of 0.95 and 0.90, as well as a root mean square error of prediction (RMSEP) of 0.45 and 0.07, respectively. From these results, it can be concluded that NIR spectroscopy can be used as a nondestructive technique for determining SSC and pH in plums.
publishDate 2013
dc.date.none.fl_str_mv 2013-08-01
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-50532013000800017
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-50532013000800017
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv 10.5935/0103-5053.20130172
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv text/html
dc.publisher.none.fl_str_mv Sociedade Brasileira de Química
publisher.none.fl_str_mv Sociedade Brasileira de Química
dc.source.none.fl_str_mv Journal of the Brazilian Chemical Society v.24 n.8 2013
reponame:Journal of the Brazilian Chemical Society (Online)
instname:Sociedade Brasileira de Química (SBQ)
instacron:SBQ
instname_str Sociedade Brasileira de Química (SBQ)
instacron_str SBQ
institution SBQ
reponame_str Journal of the Brazilian Chemical Society (Online)
collection Journal of the Brazilian Chemical Society (Online)
repository.name.fl_str_mv Journal of the Brazilian Chemical Society (Online) - Sociedade Brasileira de Química (SBQ)
repository.mail.fl_str_mv ||office@jbcs.sbq.org.br
_version_ 1750318175250022400