Bagging of bunches and protected production in ‘Niagara Rosada’ vineyard

Detalhes bibliográficos
Autor(a) principal: Guérios, Inês Thomaz
Data de Publicação: 2021
Outros Autores: Cuquel, Francine Lorena, Biasi, Luiz Antônio
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Pesquisa Agropecuária Gaúcha (Online)
Texto Completo: http://revistapag.agricultura.rs.gov.br/ojs/index.php/revistapag/article/view/711
Resumo: Vineyards of ‘Niagara Rosada’ have shown great productive potential. However, the grape production has been affected by factors related to climate adversities. Thus, this study aimed to evaluate the effect of plastic cover and bagging of bunches of ‘Niagara Rosada’, in Almirante Tamandaré, PR, Brazil. Plastic cover used was of polyethylene with 250 µm of thickness and bagging of the bunches with white non-woven fabric bags. The treatments were: without plastic cover over the vineyard and without bagging of bunches (control); with plastic cover over the vineyard and without bagging of bunches; with plastic cover over the vineyard and with bagging of bunches; and without plastic cover over the vineyard and with bagging of bunches. To determine the quality of the grapes, we evaluated weight of the bunches and berry, width and length of the bunch, number of berries per bunch, total soluble solids (SS), titratable acidity (TA), pH, and SS/TA ratio. In both crop seasons, treatments with the protected plants or bunches were superior in all evaluated traits. The plastic cover and bagging of bunches delayed maturation and improved the physical and chemical characteristics of bunches and berries of ‘Niagara Rosada’.
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spelling Bagging of bunches and protected production in ‘Niagara Rosada’ vineyardEnsacamento dos cachos e cultivo protegido em vinhedo de ‘Niagara Rosada’Vitis labruscaViticulturePlastic coverPostharvestVitis labruscaViticulturaCobertura plásticaPós-colheitaVineyards of ‘Niagara Rosada’ have shown great productive potential. However, the grape production has been affected by factors related to climate adversities. Thus, this study aimed to evaluate the effect of plastic cover and bagging of bunches of ‘Niagara Rosada’, in Almirante Tamandaré, PR, Brazil. Plastic cover used was of polyethylene with 250 µm of thickness and bagging of the bunches with white non-woven fabric bags. The treatments were: without plastic cover over the vineyard and without bagging of bunches (control); with plastic cover over the vineyard and without bagging of bunches; with plastic cover over the vineyard and with bagging of bunches; and without plastic cover over the vineyard and with bagging of bunches. To determine the quality of the grapes, we evaluated weight of the bunches and berry, width and length of the bunch, number of berries per bunch, total soluble solids (SS), titratable acidity (TA), pH, and SS/TA ratio. In both crop seasons, treatments with the protected plants or bunches were superior in all evaluated traits. The plastic cover and bagging of bunches delayed maturation and improved the physical and chemical characteristics of bunches and berries of ‘Niagara Rosada’.Os vinhedos de ‘Niagara Rosada’ têm mostrado grande potencial produtivo. No entanto, a produção da uva tem sido afetada por fatores relacionados a adversidades climáticas. Assim, este trabalho teve como objetivo avaliar o efeito da cobertura plástica e do ensacamento dos cachos de ‘Niagara Rosada’ em Almirante Tamandaré, PR, Brasil. A cobertura plástica utilizada foi de polietileno com espessura de 250 µm e o ensacamento dos cachos com tecido não texturizado (TNT) de cor branca. Os tratamentos foram: sem cobertura plástica do vinhedo e sem ensacamento dos cachos (Testemunha), com cobertura plástica do vinhedo e sem ensacamento dos cachos, com cobertura plástica do vinhedo e com ensacamento dos cachos e sem cobertura plástica do vinhedo e com ensacamento dos cachos. Para determinação da qualidade das uvas, avaliou-se massa dos cachos e bagas, largura e comprimento do cacho, número de bagas por cacho, teor de sólidos solúveis (SS), acidez titulável (AT), pH e relação SS/AT. Em ambas as safras, os tratamentos com proteção das plantas ou cachos apresentaram superioridade em todas as características avaliadas. A cobertura plástica e o ensacamento dos cachos atrasaram a maturação e melhoraram as características físicas e químicas dos cachos e bagas da uva ‘Niagara Rosada’.Departamento de Diagnóstico e Pesquisa Agropecuária. Secretaria de Agricultura, Pecuária e Desenvolvimento Rural2021-05-11info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionTextoapplication/pdfhttp://revistapag.agricultura.rs.gov.br/ojs/index.php/revistapag/article/view/71110.36812/pag.202127190-98Pesquisa Agropecuária Gaúcha; Vol 27 No 1 (2021): PESQ. AGROP. GAÚCHA; 90-98Pesquisa Agropecuária Gaúcha; v. 27 n. 1 (2021): PESQ. AGROP. GAÚCHA; 90-982595-76860104-9070reponame:Pesquisa Agropecuária Gaúcha (Online)instname:Secretaria de Agricultura, Pecuária e Desenvolvimento Rural do Rio Grande do Sulinstacron:SEAPDRenghttp://revistapag.agricultura.rs.gov.br/ojs/index.php/revistapag/article/view/711/605Copyright (c) 2021 Pesquisa Agropecuária Gaúchahttps://creativecommons.org/licenses/by-nc-sa/4.0info:eu-repo/semantics/openAccessGuérios, Inês ThomazCuquel, Francine LorenaBiasi, Luiz Antônio2021-12-27T14:08:07Zoai:ojs.revistapag.agricultura.rs.gov.br:article/711Revistahttp://revistapag.agricultura.rs.gov.br/ojs/index.php/revistapagPUBhttp://revistapag.agricultura.rs.gov.br/ojs/index.php/revistapag/oaipag@agricultura.rs.gov.br||2595-76860104-9070opendoar:2021-12-27T14:08:07Pesquisa Agropecuária Gaúcha (Online) - Secretaria de Agricultura, Pecuária e Desenvolvimento Rural do Rio Grande do Sulfalse
dc.title.none.fl_str_mv Bagging of bunches and protected production in ‘Niagara Rosada’ vineyard
Ensacamento dos cachos e cultivo protegido em vinhedo de ‘Niagara Rosada’
title Bagging of bunches and protected production in ‘Niagara Rosada’ vineyard
spellingShingle Bagging of bunches and protected production in ‘Niagara Rosada’ vineyard
Guérios, Inês Thomaz
Vitis labrusca
Viticulture
Plastic cover
Postharvest
Vitis labrusca
Viticultura
Cobertura plástica
Pós-colheita
title_short Bagging of bunches and protected production in ‘Niagara Rosada’ vineyard
title_full Bagging of bunches and protected production in ‘Niagara Rosada’ vineyard
title_fullStr Bagging of bunches and protected production in ‘Niagara Rosada’ vineyard
title_full_unstemmed Bagging of bunches and protected production in ‘Niagara Rosada’ vineyard
title_sort Bagging of bunches and protected production in ‘Niagara Rosada’ vineyard
author Guérios, Inês Thomaz
author_facet Guérios, Inês Thomaz
Cuquel, Francine Lorena
Biasi, Luiz Antônio
author_role author
author2 Cuquel, Francine Lorena
Biasi, Luiz Antônio
author2_role author
author
dc.contributor.author.fl_str_mv Guérios, Inês Thomaz
Cuquel, Francine Lorena
Biasi, Luiz Antônio
dc.subject.por.fl_str_mv Vitis labrusca
Viticulture
Plastic cover
Postharvest
Vitis labrusca
Viticultura
Cobertura plástica
Pós-colheita
topic Vitis labrusca
Viticulture
Plastic cover
Postharvest
Vitis labrusca
Viticultura
Cobertura plástica
Pós-colheita
description Vineyards of ‘Niagara Rosada’ have shown great productive potential. However, the grape production has been affected by factors related to climate adversities. Thus, this study aimed to evaluate the effect of plastic cover and bagging of bunches of ‘Niagara Rosada’, in Almirante Tamandaré, PR, Brazil. Plastic cover used was of polyethylene with 250 µm of thickness and bagging of the bunches with white non-woven fabric bags. The treatments were: without plastic cover over the vineyard and without bagging of bunches (control); with plastic cover over the vineyard and without bagging of bunches; with plastic cover over the vineyard and with bagging of bunches; and without plastic cover over the vineyard and with bagging of bunches. To determine the quality of the grapes, we evaluated weight of the bunches and berry, width and length of the bunch, number of berries per bunch, total soluble solids (SS), titratable acidity (TA), pH, and SS/TA ratio. In both crop seasons, treatments with the protected plants or bunches were superior in all evaluated traits. The plastic cover and bagging of bunches delayed maturation and improved the physical and chemical characteristics of bunches and berries of ‘Niagara Rosada’.
publishDate 2021
dc.date.none.fl_str_mv 2021-05-11
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
Texto
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://revistapag.agricultura.rs.gov.br/ojs/index.php/revistapag/article/view/711
10.36812/pag.202127190-98
url http://revistapag.agricultura.rs.gov.br/ojs/index.php/revistapag/article/view/711
identifier_str_mv 10.36812/pag.202127190-98
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv http://revistapag.agricultura.rs.gov.br/ojs/index.php/revistapag/article/view/711/605
dc.rights.driver.fl_str_mv Copyright (c) 2021 Pesquisa Agropecuária Gaúcha
https://creativecommons.org/licenses/by-nc-sa/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2021 Pesquisa Agropecuária Gaúcha
https://creativecommons.org/licenses/by-nc-sa/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Departamento de Diagnóstico e Pesquisa Agropecuária. Secretaria de Agricultura, Pecuária e Desenvolvimento Rural
publisher.none.fl_str_mv Departamento de Diagnóstico e Pesquisa Agropecuária. Secretaria de Agricultura, Pecuária e Desenvolvimento Rural
dc.source.none.fl_str_mv Pesquisa Agropecuária Gaúcha; Vol 27 No 1 (2021): PESQ. AGROP. GAÚCHA; 90-98
Pesquisa Agropecuária Gaúcha; v. 27 n. 1 (2021): PESQ. AGROP. GAÚCHA; 90-98
2595-7686
0104-9070
reponame:Pesquisa Agropecuária Gaúcha (Online)
instname:Secretaria de Agricultura, Pecuária e Desenvolvimento Rural do Rio Grande do Sul
instacron:SEAPDR
instname_str Secretaria de Agricultura, Pecuária e Desenvolvimento Rural do Rio Grande do Sul
instacron_str SEAPDR
institution SEAPDR
reponame_str Pesquisa Agropecuária Gaúcha (Online)
collection Pesquisa Agropecuária Gaúcha (Online)
repository.name.fl_str_mv Pesquisa Agropecuária Gaúcha (Online) - Secretaria de Agricultura, Pecuária e Desenvolvimento Rural do Rio Grande do Sul
repository.mail.fl_str_mv pag@agricultura.rs.gov.br||
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