Effect of the planting season on carrot cultivars growth and yield in the brazilian semiarid region
Autor(a) principal: | |
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Data de Publicação: | 2021 |
Outros Autores: | , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Acta Scientiarum. Agronomy (Online) |
Texto Completo: | http://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/51831 |
Resumo: | In regions with high temperatures, carrot cultivation is impracticable, as high temperatures tend to reduce yield and quality of the product. However, with the advent of summer cultivars, carrot cultivation in these regions has become viable. The aim of this work was to evaluate the performance of ten carrot cultivars in different planting seasons. The experiments were carried out at the Rafael Fernandes Experimental Farm of the Federal Rural Semiarid University (UFERSA). The experiments were carried out in May, June, July and August of 2017. The experimental design was a randomized block with ten treatments and four repetitions. The characteristics that were evaluated were the root classification (long, average and short roots); commercial, non-commercial and total yield; dry plant weight and root fresh weight. Both the planting season and the cultivar played important roles in agronomic performance throughout the experimental period. In May and June, the highest average yields and plant growth were obtained (43 and 45 t ha-1 yield, respectively). Hybrid cultivars showed better performance than open-pollinated cultivars in terms of yield. The Brasília, BRS Planalto, and Kuronan varieties showed poor performance in all the evaluated characteristics. |
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Acta Scientiarum. Agronomy (Online) |
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Effect of the planting season on carrot cultivars growth and yield in the brazilian semiarid regionEffect of the planting season on carrot cultivars growth and yield in the brazilian semiarid regionDaucus carota L.; adaptability; performance; high temperatures.Daucus carota L.; adaptability; performance; high temperatures.In regions with high temperatures, carrot cultivation is impracticable, as high temperatures tend to reduce yield and quality of the product. However, with the advent of summer cultivars, carrot cultivation in these regions has become viable. The aim of this work was to evaluate the performance of ten carrot cultivars in different planting seasons. The experiments were carried out at the Rafael Fernandes Experimental Farm of the Federal Rural Semiarid University (UFERSA). The experiments were carried out in May, June, July and August of 2017. The experimental design was a randomized block with ten treatments and four repetitions. The characteristics that were evaluated were the root classification (long, average and short roots); commercial, non-commercial and total yield; dry plant weight and root fresh weight. Both the planting season and the cultivar played important roles in agronomic performance throughout the experimental period. In May and June, the highest average yields and plant growth were obtained (43 and 45 t ha-1 yield, respectively). Hybrid cultivars showed better performance than open-pollinated cultivars in terms of yield. The Brasília, BRS Planalto, and Kuronan varieties showed poor performance in all the evaluated characteristics.In regions with high temperatures, carrot cultivation is impracticable, as high temperatures tend to reduce yield and quality of the product. However, with the advent of summer cultivars, carrot cultivation in these regions has become viable. The aim of this work was to evaluate the performance of ten carrot cultivars in different planting seasons. The experiments were carried out at the Rafael Fernandes Experimental Farm of the Federal Rural Semiarid University (UFERSA). The experiments were carried out in May, June, July and August of 2017. The experimental design was a randomized block with ten treatments and four repetitions. The characteristics that were evaluated were the root classification (long, average and short roots); commercial, non-commercial and total yield; dry plant weight and root fresh weight. Both the planting season and the cultivar played important roles in agronomic performance throughout the experimental period. In May and June, the highest average yields and plant growth were obtained (43 and 45 t ha-1 yield, respectively). Hybrid cultivars showed better performance than open-pollinated cultivars in terms of yield. The Brasília, BRS Planalto, and Kuronan varieties showed poor performance in all the evaluated characteristics.Universidade Estadual de Maringá2021-07-05info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttp://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/5183110.4025/actasciagron.v43i1.51831Acta Scientiarum. Agronomy; Vol 43 (2021): Publicação contínua; e51831Acta Scientiarum. Agronomy; v. 43 (2021): Publicação contínua; e518311807-86211679-9275reponame:Acta Scientiarum. Agronomy (Online)instname:Universidade Estadual de Maringá (UEM)instacron:UEMenghttp://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/51831/751375152380Copyright (c) 2021 Acta Scientiarum. Agronomyhttps://creativecommons.org/licenses/by-nc-nd/4.0info:eu-repo/semantics/openAccessGomes, Victor Emmanuel de Vasconcelos Grangeiro, Leilson Costa Ferreira, Núbia Marisa Lacerda, Rodolfo Rodrigo de Almeida Almeida, Antônio Fabrício de Silva, Jorge Luiz Alves da 2021-08-09T17:00:11Zoai:periodicos.uem.br/ojs:article/51831Revistahttp://www.periodicos.uem.br/ojs/index.php/ActaSciAgronPUBhttp://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/oaiactaagron@uem.br||actaagron@uem.br|| edamasio@uem.br1807-86211679-9275opendoar:2021-08-09T17:00:11Acta Scientiarum. Agronomy (Online) - Universidade Estadual de Maringá (UEM)false |
dc.title.none.fl_str_mv |
Effect of the planting season on carrot cultivars growth and yield in the brazilian semiarid region Effect of the planting season on carrot cultivars growth and yield in the brazilian semiarid region |
title |
Effect of the planting season on carrot cultivars growth and yield in the brazilian semiarid region |
spellingShingle |
Effect of the planting season on carrot cultivars growth and yield in the brazilian semiarid region Gomes, Victor Emmanuel de Vasconcelos Daucus carota L.; adaptability; performance; high temperatures. Daucus carota L.; adaptability; performance; high temperatures. |
title_short |
Effect of the planting season on carrot cultivars growth and yield in the brazilian semiarid region |
title_full |
Effect of the planting season on carrot cultivars growth and yield in the brazilian semiarid region |
title_fullStr |
Effect of the planting season on carrot cultivars growth and yield in the brazilian semiarid region |
title_full_unstemmed |
Effect of the planting season on carrot cultivars growth and yield in the brazilian semiarid region |
title_sort |
Effect of the planting season on carrot cultivars growth and yield in the brazilian semiarid region |
author |
Gomes, Victor Emmanuel de Vasconcelos |
author_facet |
Gomes, Victor Emmanuel de Vasconcelos Grangeiro, Leilson Costa Ferreira, Núbia Marisa Lacerda, Rodolfo Rodrigo de Almeida Almeida, Antônio Fabrício de Silva, Jorge Luiz Alves da |
author_role |
author |
author2 |
Grangeiro, Leilson Costa Ferreira, Núbia Marisa Lacerda, Rodolfo Rodrigo de Almeida Almeida, Antônio Fabrício de Silva, Jorge Luiz Alves da |
author2_role |
author author author author author |
dc.contributor.author.fl_str_mv |
Gomes, Victor Emmanuel de Vasconcelos Grangeiro, Leilson Costa Ferreira, Núbia Marisa Lacerda, Rodolfo Rodrigo de Almeida Almeida, Antônio Fabrício de Silva, Jorge Luiz Alves da |
dc.subject.por.fl_str_mv |
Daucus carota L.; adaptability; performance; high temperatures. Daucus carota L.; adaptability; performance; high temperatures. |
topic |
Daucus carota L.; adaptability; performance; high temperatures. Daucus carota L.; adaptability; performance; high temperatures. |
description |
In regions with high temperatures, carrot cultivation is impracticable, as high temperatures tend to reduce yield and quality of the product. However, with the advent of summer cultivars, carrot cultivation in these regions has become viable. The aim of this work was to evaluate the performance of ten carrot cultivars in different planting seasons. The experiments were carried out at the Rafael Fernandes Experimental Farm of the Federal Rural Semiarid University (UFERSA). The experiments were carried out in May, June, July and August of 2017. The experimental design was a randomized block with ten treatments and four repetitions. The characteristics that were evaluated were the root classification (long, average and short roots); commercial, non-commercial and total yield; dry plant weight and root fresh weight. Both the planting season and the cultivar played important roles in agronomic performance throughout the experimental period. In May and June, the highest average yields and plant growth were obtained (43 and 45 t ha-1 yield, respectively). Hybrid cultivars showed better performance than open-pollinated cultivars in terms of yield. The Brasília, BRS Planalto, and Kuronan varieties showed poor performance in all the evaluated characteristics. |
publishDate |
2021 |
dc.date.none.fl_str_mv |
2021-07-05 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/51831 10.4025/actasciagron.v43i1.51831 |
url |
http://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/51831 |
identifier_str_mv |
10.4025/actasciagron.v43i1.51831 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
http://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/51831/751375152380 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2021 Acta Scientiarum. Agronomy https://creativecommons.org/licenses/by-nc-nd/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2021 Acta Scientiarum. Agronomy https://creativecommons.org/licenses/by-nc-nd/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Universidade Estadual de Maringá |
publisher.none.fl_str_mv |
Universidade Estadual de Maringá |
dc.source.none.fl_str_mv |
Acta Scientiarum. Agronomy; Vol 43 (2021): Publicação contínua; e51831 Acta Scientiarum. Agronomy; v. 43 (2021): Publicação contínua; e51831 1807-8621 1679-9275 reponame:Acta Scientiarum. Agronomy (Online) instname:Universidade Estadual de Maringá (UEM) instacron:UEM |
instname_str |
Universidade Estadual de Maringá (UEM) |
instacron_str |
UEM |
institution |
UEM |
reponame_str |
Acta Scientiarum. Agronomy (Online) |
collection |
Acta Scientiarum. Agronomy (Online) |
repository.name.fl_str_mv |
Acta Scientiarum. Agronomy (Online) - Universidade Estadual de Maringá (UEM) |
repository.mail.fl_str_mv |
actaagron@uem.br||actaagron@uem.br|| edamasio@uem.br |
_version_ |
1799305911441817600 |