Effect of planting date on postharvest quality of roots of different carrot cultivars grown in the Brazilian semiarid region

Detalhes bibliográficos
Autor(a) principal: Gomes,Victor Emmanuel de Vasconcelos
Data de Publicação: 2020
Outros Autores: Ferreira,Núbia Marisa, Grangeiro,Leilson Costa, Lacerda,Rodolfo Rodrigo de Almeida, Almeida,Antonio Fabrício de, Costa,João Paulo Nunes da
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Revista Ceres
Texto Completo: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0034-737X2020000500357
Resumo: ABSTRACT In regions with high temperatures, carrot cultivation is difficult because high temperatures tend to reduce the size and pigmentation of the root and, consequently, the yield and quality of the product. However, with the advent of summer cultivars, the cultivation of quality carrots under high temperatures has been viable. The aim of this work was to evaluate the postharvest quality of ten carrot cultivars as a function of different planting dates. The experiments were carried out on the Rafael Fernandes Experimental Farm of the Universidade Federal Rural do Semi-Árido (UFERSA). Four experiments were carried out in May, June, July and August 2017. The experimental design was a randomized block with ten treatments and four replications. The following was evaluated: white halo percentage, soluble solids content, total soluble sugars, total titratable acidity, soluble solids/titratable acidity ratio and beta-carotene content. The interaction between the carrot cultivars and planting date had a significant influence on the postharvest quality of carrot roots. The hybrid cultivars had an overall better post-harvest quality. The carrots sown in July had better quality traits; however, they were more affected by the “white halo” disorder.
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spelling Effect of planting date on postharvest quality of roots of different carrot cultivars grown in the Brazilian semiarid regionDaucus carota L.adaptabilityconsumer preferencelimiting environment.ABSTRACT In regions with high temperatures, carrot cultivation is difficult because high temperatures tend to reduce the size and pigmentation of the root and, consequently, the yield and quality of the product. However, with the advent of summer cultivars, the cultivation of quality carrots under high temperatures has been viable. The aim of this work was to evaluate the postharvest quality of ten carrot cultivars as a function of different planting dates. The experiments were carried out on the Rafael Fernandes Experimental Farm of the Universidade Federal Rural do Semi-Árido (UFERSA). Four experiments were carried out in May, June, July and August 2017. The experimental design was a randomized block with ten treatments and four replications. The following was evaluated: white halo percentage, soluble solids content, total soluble sugars, total titratable acidity, soluble solids/titratable acidity ratio and beta-carotene content. The interaction between the carrot cultivars and planting date had a significant influence on the postharvest quality of carrot roots. The hybrid cultivars had an overall better post-harvest quality. The carrots sown in July had better quality traits; however, they were more affected by the “white halo” disorder.Universidade Federal de Viçosa2020-10-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S0034-737X2020000500357Revista Ceres v.67 n.5 2020reponame:Revista Ceresinstname:Universidade Federal de Viçosa (UFV)instacron:UFV10.1590/0034-737x202067050003info:eu-repo/semantics/openAccessGomes,Victor Emmanuel de VasconcelosFerreira,Núbia MarisaGrangeiro,Leilson CostaLacerda,Rodolfo Rodrigo de AlmeidaAlmeida,Antonio Fabrício deCosta,João Paulo Nunes daeng2020-09-30T00:00:00ZRevista
dc.title.none.fl_str_mv Effect of planting date on postharvest quality of roots of different carrot cultivars grown in the Brazilian semiarid region
title Effect of planting date on postharvest quality of roots of different carrot cultivars grown in the Brazilian semiarid region
spellingShingle Effect of planting date on postharvest quality of roots of different carrot cultivars grown in the Brazilian semiarid region
Gomes,Victor Emmanuel de Vasconcelos
Daucus carota L.
adaptability
consumer preference
limiting environment.
title_short Effect of planting date on postharvest quality of roots of different carrot cultivars grown in the Brazilian semiarid region
title_full Effect of planting date on postharvest quality of roots of different carrot cultivars grown in the Brazilian semiarid region
title_fullStr Effect of planting date on postharvest quality of roots of different carrot cultivars grown in the Brazilian semiarid region
title_full_unstemmed Effect of planting date on postharvest quality of roots of different carrot cultivars grown in the Brazilian semiarid region
title_sort Effect of planting date on postharvest quality of roots of different carrot cultivars grown in the Brazilian semiarid region
author Gomes,Victor Emmanuel de Vasconcelos
author_facet Gomes,Victor Emmanuel de Vasconcelos
Ferreira,Núbia Marisa
Grangeiro,Leilson Costa
Lacerda,Rodolfo Rodrigo de Almeida
Almeida,Antonio Fabrício de
Costa,João Paulo Nunes da
author_role author
author2 Ferreira,Núbia Marisa
Grangeiro,Leilson Costa
Lacerda,Rodolfo Rodrigo de Almeida
Almeida,Antonio Fabrício de
Costa,João Paulo Nunes da
author2_role author
author
author
author
author
dc.contributor.author.fl_str_mv Gomes,Victor Emmanuel de Vasconcelos
Ferreira,Núbia Marisa
Grangeiro,Leilson Costa
Lacerda,Rodolfo Rodrigo de Almeida
Almeida,Antonio Fabrício de
Costa,João Paulo Nunes da
dc.subject.por.fl_str_mv Daucus carota L.
adaptability
consumer preference
limiting environment.
topic Daucus carota L.
adaptability
consumer preference
limiting environment.
dc.description.none.fl_txt_mv ABSTRACT In regions with high temperatures, carrot cultivation is difficult because high temperatures tend to reduce the size and pigmentation of the root and, consequently, the yield and quality of the product. However, with the advent of summer cultivars, the cultivation of quality carrots under high temperatures has been viable. The aim of this work was to evaluate the postharvest quality of ten carrot cultivars as a function of different planting dates. The experiments were carried out on the Rafael Fernandes Experimental Farm of the Universidade Federal Rural do Semi-Árido (UFERSA). Four experiments were carried out in May, June, July and August 2017. The experimental design was a randomized block with ten treatments and four replications. The following was evaluated: white halo percentage, soluble solids content, total soluble sugars, total titratable acidity, soluble solids/titratable acidity ratio and beta-carotene content. The interaction between the carrot cultivars and planting date had a significant influence on the postharvest quality of carrot roots. The hybrid cultivars had an overall better post-harvest quality. The carrots sown in July had better quality traits; however, they were more affected by the “white halo” disorder.
description ABSTRACT In regions with high temperatures, carrot cultivation is difficult because high temperatures tend to reduce the size and pigmentation of the root and, consequently, the yield and quality of the product. However, with the advent of summer cultivars, the cultivation of quality carrots under high temperatures has been viable. The aim of this work was to evaluate the postharvest quality of ten carrot cultivars as a function of different planting dates. The experiments were carried out on the Rafael Fernandes Experimental Farm of the Universidade Federal Rural do Semi-Árido (UFERSA). Four experiments were carried out in May, June, July and August 2017. The experimental design was a randomized block with ten treatments and four replications. The following was evaluated: white halo percentage, soluble solids content, total soluble sugars, total titratable acidity, soluble solids/titratable acidity ratio and beta-carotene content. The interaction between the carrot cultivars and planting date had a significant influence on the postharvest quality of carrot roots. The hybrid cultivars had an overall better post-harvest quality. The carrots sown in July had better quality traits; however, they were more affected by the “white halo” disorder.
publishDate 2020
dc.date.none.fl_str_mv 2020-10-01
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0034-737X2020000500357
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0034-737X2020000500357
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv 10.1590/0034-737x202067050003
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
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dc.publisher.none.fl_str_mv Universidade Federal de Viçosa
publisher.none.fl_str_mv Universidade Federal de Viçosa
dc.source.none.fl_str_mv Revista Ceres v.67 n.5 2020
reponame:Revista Ceres
instname:Universidade Federal de Viçosa (UFV)
instacron:UFV
instname_str Universidade Federal de Viçosa (UFV)
instacron_str UFV
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reponame_str Revista Ceres
collection Revista Ceres
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