Digestive parameters, production and quality of milk from Saanen goats fed rations with soybean hulls as a replacement for ground corn - DOI: 10.4025/actascianimsci.v29i3.563
Autor(a) principal: | |
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Data de Publicação: | 2007 |
Outros Autores: | , , , , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Acta Scientiarum. Animal Sciences (Online) |
Texto Completo: | https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/563 |
Resumo: | The objective of this study was to evaluate digestive parameters, production and quality of milk from Saanen goats fed rations with soybean hulls (SBH) as a replacement for ground corn. Three Saanen does (52.35 kg ± 7.46), confined and first-kidding, were allocated in a 3 x 3 Latin square. Treatments consisted of replacement levels of ground corn for SBH (0% SBH, 50% SBH and 100% SBH), with 14.70% of CP and 2.23 Mcal of ME kg-1 DMI as mean values. Intake and milk production were recorded daily. Feces were sampled for the determination of dry matter and nutrient digestibility, and ruminal liquid was collected to determine ruminal parameters. Milk samples were collected for physical-chemical analyses and fatty acid profiling. The higher (p < 0.05) starch intake was verified in the 0% SBH treatment. The treatments did not influence (p > 0.05) the dry matter and nutrient digestibility, production and physical-chemical quality of milk. The 100% SBH treatment provided higher concentration of ruminal acetate, higher acetate/propionate ratio and lower ruminal propionate and butyrate contents. Treatments did not change (p > 0.05) ruminal N-NH3 and pH. The profile of fatty acids in the milk oscillated as a result of the treatments. Soybean hulls can replace ground corn rations for lactating Saanen goats without changes in the digestive process, production and quality of milk. |
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Digestive parameters, production and quality of milk from Saanen goats fed rations with soybean hulls as a replacement for ground corn - DOI: 10.4025/actascianimsci.v29i3.563Parâmetros digestivos, produção e qualidade do leite de cabras Saanen recebendo rações com casca do grão de soja em substituição ao milho - DOI: 10.4025/actascianimsci.v29i3.563AGVcaprinodigestibilidadegordura do leiteresíduo da soja5.04.00.00-2 ZootecniaThe objective of this study was to evaluate digestive parameters, production and quality of milk from Saanen goats fed rations with soybean hulls (SBH) as a replacement for ground corn. Three Saanen does (52.35 kg ± 7.46), confined and first-kidding, were allocated in a 3 x 3 Latin square. Treatments consisted of replacement levels of ground corn for SBH (0% SBH, 50% SBH and 100% SBH), with 14.70% of CP and 2.23 Mcal of ME kg-1 DMI as mean values. Intake and milk production were recorded daily. Feces were sampled for the determination of dry matter and nutrient digestibility, and ruminal liquid was collected to determine ruminal parameters. Milk samples were collected for physical-chemical analyses and fatty acid profiling. The higher (p < 0.05) starch intake was verified in the 0% SBH treatment. The treatments did not influence (p > 0.05) the dry matter and nutrient digestibility, production and physical-chemical quality of milk. The 100% SBH treatment provided higher concentration of ruminal acetate, higher acetate/propionate ratio and lower ruminal propionate and butyrate contents. Treatments did not change (p > 0.05) ruminal N-NH3 and pH. The profile of fatty acids in the milk oscillated as a result of the treatments. Soybean hulls can replace ground corn rations for lactating Saanen goats without changes in the digestive process, production and quality of milk.O experimento objetivou avaliar os parâmetros digestivos, produção e qualidade do leite de cabras Saanen, recebendo rações com casca do grão de soja (CGS), em três níveis de substituição ao milho moído (0% CGS, 50% CGS e 100% CGS). Foram utilizadas três cabras Saanen (52,35 kg ± 7,46), primíparas, confinadas, distribuídas em quadrado latino 3 x 3. As rações apresentaram em média 14,70% de PB e 2,23 Mcal de EM kg-1 de MS ingerida. Foi realizado o controle diário da ingestão e produção de leite. As fezes foram coletadas para determinação da digestibilidade da matéria seca e dos nutrientes, e o líquido ruminal para determinação dos parâmetros ruminais. O leite foi coletado para análises físico-químicas e perfil de ácidos graxos. A maior (p < 0,05) ingestão de amido foi observada no tratamento 0% CGS. Os tratamentos não influenciaram (p > 0,05) na digestibilidade da matéria seca e dos nutrientes, nem na produção e qualidade físico-química do leite. O tratamento 100% CGS proporcionou maior concentração de acetato ruminal, maior razão acetato:propionato e menores concentrações de propionato e butirato ruminal. Os tratamentos não alteraram (p > 0,05) o N-amoniacal e pH ruminal. O perfil de ácidos graxos do leite oscilou em função dos tratamentos. A casca do grão de soja pode substituir o milho moído em rações para cabras Saanen em lactação, sem alterações no processo digestivo, na produção e na qualidade do leite.Editora da Universidade Estadual de Maringá2007-12-14info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/56310.4025/actascianimsci.v29i3.563Acta Scientiarum. Animal Sciences; Vol 29 No 3 (2007); 309-316Acta Scientiarum. Animal Sciences; v. 29 n. 3 (2007); 309-3161807-86721806-2636reponame:Acta Scientiarum. Animal Sciences (Online)instname:Universidade Estadual de Maringá (UEM)instacron:UEMporhttps://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/563/321Zambom, Maximiliane AlavarseAlcalde, Claudete ReginaHashimoto, Juliano HideoMacedo, Francisco de Assis Fonseca dePassianoto, Gabriela de OliveiraLima, Luciano Soares deinfo:eu-repo/semantics/openAccess2024-05-17T13:03:10Zoai:periodicos.uem.br/ojs:article/563Revistahttp://www.periodicos.uem.br/ojs/index.php/ActaSciAnimSciPUBhttp://www.periodicos.uem.br/ojs/index.php/ActaSciAnimSci/oaiactaanim@uem.br||actaanim@uem.br|| rev.acta@gmail.com1807-86721806-2636opendoar:2024-05-17T13:03:10Acta Scientiarum. Animal Sciences (Online) - Universidade Estadual de Maringá (UEM)false |
dc.title.none.fl_str_mv |
Digestive parameters, production and quality of milk from Saanen goats fed rations with soybean hulls as a replacement for ground corn - DOI: 10.4025/actascianimsci.v29i3.563 Parâmetros digestivos, produção e qualidade do leite de cabras Saanen recebendo rações com casca do grão de soja em substituição ao milho - DOI: 10.4025/actascianimsci.v29i3.563 |
title |
Digestive parameters, production and quality of milk from Saanen goats fed rations with soybean hulls as a replacement for ground corn - DOI: 10.4025/actascianimsci.v29i3.563 |
spellingShingle |
Digestive parameters, production and quality of milk from Saanen goats fed rations with soybean hulls as a replacement for ground corn - DOI: 10.4025/actascianimsci.v29i3.563 Zambom, Maximiliane Alavarse AGV caprino digestibilidade gordura do leite resíduo da soja 5.04.00.00-2 Zootecnia |
title_short |
Digestive parameters, production and quality of milk from Saanen goats fed rations with soybean hulls as a replacement for ground corn - DOI: 10.4025/actascianimsci.v29i3.563 |
title_full |
Digestive parameters, production and quality of milk from Saanen goats fed rations with soybean hulls as a replacement for ground corn - DOI: 10.4025/actascianimsci.v29i3.563 |
title_fullStr |
Digestive parameters, production and quality of milk from Saanen goats fed rations with soybean hulls as a replacement for ground corn - DOI: 10.4025/actascianimsci.v29i3.563 |
title_full_unstemmed |
Digestive parameters, production and quality of milk from Saanen goats fed rations with soybean hulls as a replacement for ground corn - DOI: 10.4025/actascianimsci.v29i3.563 |
title_sort |
Digestive parameters, production and quality of milk from Saanen goats fed rations with soybean hulls as a replacement for ground corn - DOI: 10.4025/actascianimsci.v29i3.563 |
author |
Zambom, Maximiliane Alavarse |
author_facet |
Zambom, Maximiliane Alavarse Alcalde, Claudete Regina Hashimoto, Juliano Hideo Macedo, Francisco de Assis Fonseca de Passianoto, Gabriela de Oliveira Lima, Luciano Soares de |
author_role |
author |
author2 |
Alcalde, Claudete Regina Hashimoto, Juliano Hideo Macedo, Francisco de Assis Fonseca de Passianoto, Gabriela de Oliveira Lima, Luciano Soares de |
author2_role |
author author author author author |
dc.contributor.author.fl_str_mv |
Zambom, Maximiliane Alavarse Alcalde, Claudete Regina Hashimoto, Juliano Hideo Macedo, Francisco de Assis Fonseca de Passianoto, Gabriela de Oliveira Lima, Luciano Soares de |
dc.subject.por.fl_str_mv |
AGV caprino digestibilidade gordura do leite resíduo da soja 5.04.00.00-2 Zootecnia |
topic |
AGV caprino digestibilidade gordura do leite resíduo da soja 5.04.00.00-2 Zootecnia |
description |
The objective of this study was to evaluate digestive parameters, production and quality of milk from Saanen goats fed rations with soybean hulls (SBH) as a replacement for ground corn. Three Saanen does (52.35 kg ± 7.46), confined and first-kidding, were allocated in a 3 x 3 Latin square. Treatments consisted of replacement levels of ground corn for SBH (0% SBH, 50% SBH and 100% SBH), with 14.70% of CP and 2.23 Mcal of ME kg-1 DMI as mean values. Intake and milk production were recorded daily. Feces were sampled for the determination of dry matter and nutrient digestibility, and ruminal liquid was collected to determine ruminal parameters. Milk samples were collected for physical-chemical analyses and fatty acid profiling. The higher (p < 0.05) starch intake was verified in the 0% SBH treatment. The treatments did not influence (p > 0.05) the dry matter and nutrient digestibility, production and physical-chemical quality of milk. The 100% SBH treatment provided higher concentration of ruminal acetate, higher acetate/propionate ratio and lower ruminal propionate and butyrate contents. Treatments did not change (p > 0.05) ruminal N-NH3 and pH. The profile of fatty acids in the milk oscillated as a result of the treatments. Soybean hulls can replace ground corn rations for lactating Saanen goats without changes in the digestive process, production and quality of milk. |
publishDate |
2007 |
dc.date.none.fl_str_mv |
2007-12-14 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/563 10.4025/actascianimsci.v29i3.563 |
url |
https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/563 |
identifier_str_mv |
10.4025/actascianimsci.v29i3.563 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/563/321 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Editora da Universidade Estadual de Maringá |
publisher.none.fl_str_mv |
Editora da Universidade Estadual de Maringá |
dc.source.none.fl_str_mv |
Acta Scientiarum. Animal Sciences; Vol 29 No 3 (2007); 309-316 Acta Scientiarum. Animal Sciences; v. 29 n. 3 (2007); 309-316 1807-8672 1806-2636 reponame:Acta Scientiarum. Animal Sciences (Online) instname:Universidade Estadual de Maringá (UEM) instacron:UEM |
instname_str |
Universidade Estadual de Maringá (UEM) |
instacron_str |
UEM |
institution |
UEM |
reponame_str |
Acta Scientiarum. Animal Sciences (Online) |
collection |
Acta Scientiarum. Animal Sciences (Online) |
repository.name.fl_str_mv |
Acta Scientiarum. Animal Sciences (Online) - Universidade Estadual de Maringá (UEM) |
repository.mail.fl_str_mv |
actaanim@uem.br||actaanim@uem.br|| rev.acta@gmail.com |
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1799315356326559744 |