INDUSTRIAL TOMATO FOR FRESH CONSUMPTION: A TECHNICAL AND ECONOMICALLY VIABLE ALTERNATIVE

Detalhes bibliográficos
Autor(a) principal: Costa, Daianna Pereira
Data de Publicação: 2020
Outros Autores: da Silva, Juliana Nascimento, Assunção, Donielsin da Silva, Penteado, Fritz Mohn, Nascimento, Abadia dos Reis
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Revista de Agricultura Neotropical
Texto Completo: https://periodicosonline.uems.br/index.php/agrineo/article/view/3823
Resumo: The cultivation of hybrid tomatoes, intended for fresh consumption, with a determined growth habit, and without support, is an alternative that has a lower production cost. The research aimed to evaluate the productivity and economic viability of different tomato genotypes, with a determinate and indeterminate growth habit. The experimental design was in completely randomized blocks. Ten hybrids and a variety were grown in 2016, and nine hybrids, and a variety in 2018, with a spacing of 0.5 meters between plants. Harvests were carried out in four periods in 2016, at 72, 82, 97, and 105 days after transplanting (DAT); and in 2018 at 81, 87, 97, and 111 DAT. After harvesting, the gross value of production and profit were quantified. The hybrids that obtained the highest production per plant in 2016 were Gabrielle (6,010 kg), with support; Thaise (5.529 kg); and N901 (5.003 kg). In 2018, Dominador and Thaise hybrids had the highest production, with 4.109 and 3.961 kg per plant, respectively. The gross value of tomato production in 2016 was higher than in 2018 for all hybrids and variety, except for Dominador hybrid. Hybrids with a determined growth habit and conducted without support are a profitable alternative to produce tomatoes intended for fresh consumption, especially the hybrid Gabrielle, which had the highest production. The economic viability of hybrids grown without support is superior to all hybrids with support.
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spelling INDUSTRIAL TOMATO FOR FRESH CONSUMPTION: A TECHNICAL AND ECONOMICALLY VIABLE ALTERNATIVEThe cultivation of hybrid tomatoes, intended for fresh consumption, with a determined growth habit, and without support, is an alternative that has a lower production cost. The research aimed to evaluate the productivity and economic viability of different tomato genotypes, with a determinate and indeterminate growth habit. The experimental design was in completely randomized blocks. Ten hybrids and a variety were grown in 2016, and nine hybrids, and a variety in 2018, with a spacing of 0.5 meters between plants. Harvests were carried out in four periods in 2016, at 72, 82, 97, and 105 days after transplanting (DAT); and in 2018 at 81, 87, 97, and 111 DAT. After harvesting, the gross value of production and profit were quantified. The hybrids that obtained the highest production per plant in 2016 were Gabrielle (6,010 kg), with support; Thaise (5.529 kg); and N901 (5.003 kg). In 2018, Dominador and Thaise hybrids had the highest production, with 4.109 and 3.961 kg per plant, respectively. The gross value of tomato production in 2016 was higher than in 2018 for all hybrids and variety, except for Dominador hybrid. Hybrids with a determined growth habit and conducted without support are a profitable alternative to produce tomatoes intended for fresh consumption, especially the hybrid Gabrielle, which had the highest production. The economic viability of hybrids grown without support is superior to all hybrids with support.Universidade Estadual de Mato Grosso do Sul, Unidade Universitária de Cassilândia2020-09-09info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicosonline.uems.br/index.php/agrineo/article/view/382310.32404/rean.v7i3.3823Revista de Agricultura Neotropical; v. 7 n. 3 (2020): Revista de Agricultura Neotropical; 20-28REVISTA DE AGRICULTURA NEOTROPICAL; Vol. 7 No. 3 (2020): REVISTA DE AGRICULTURA NEOTROPICAL; 20-282358-630310.32404/rean.v7i3reponame:Revista de Agricultura Neotropicalinstname:Universidade Estadual de Mato Grosso do Sul (UEMS)instacron:UEMSenghttps://periodicosonline.uems.br/index.php/agrineo/article/view/3823/3598Copyright (c) 2020 REVISTA DE AGRICULTURA NEOTROPICALinfo:eu-repo/semantics/openAccessCosta, Daianna Pereirada Silva, Juliana NascimentoAssunção, Donielsin da SilvaPenteado, Fritz MohnNascimento, Abadia dos Reis2021-07-22T10:33:51Zoai:ojs2.periodicos.uems.br:article/3823Revistahttps://periodicosonline.uems.br/index.php/agrineoPUBhttps://periodicosonline.uems.br/index.php/agrineo/oaiagriculturaneotropical@uems.br || wellingthon.junnyor@uems.br2358-63032358-6303opendoar:2022-05-16T12:53:14.106692Revista de Agricultura Neotropical - Universidade Estadual de Mato Grosso do Sul (UEMS)false
dc.title.none.fl_str_mv INDUSTRIAL TOMATO FOR FRESH CONSUMPTION: A TECHNICAL AND ECONOMICALLY VIABLE ALTERNATIVE
title INDUSTRIAL TOMATO FOR FRESH CONSUMPTION: A TECHNICAL AND ECONOMICALLY VIABLE ALTERNATIVE
spellingShingle INDUSTRIAL TOMATO FOR FRESH CONSUMPTION: A TECHNICAL AND ECONOMICALLY VIABLE ALTERNATIVE
Costa, Daianna Pereira
title_short INDUSTRIAL TOMATO FOR FRESH CONSUMPTION: A TECHNICAL AND ECONOMICALLY VIABLE ALTERNATIVE
title_full INDUSTRIAL TOMATO FOR FRESH CONSUMPTION: A TECHNICAL AND ECONOMICALLY VIABLE ALTERNATIVE
title_fullStr INDUSTRIAL TOMATO FOR FRESH CONSUMPTION: A TECHNICAL AND ECONOMICALLY VIABLE ALTERNATIVE
title_full_unstemmed INDUSTRIAL TOMATO FOR FRESH CONSUMPTION: A TECHNICAL AND ECONOMICALLY VIABLE ALTERNATIVE
title_sort INDUSTRIAL TOMATO FOR FRESH CONSUMPTION: A TECHNICAL AND ECONOMICALLY VIABLE ALTERNATIVE
author Costa, Daianna Pereira
author_facet Costa, Daianna Pereira
da Silva, Juliana Nascimento
Assunção, Donielsin da Silva
Penteado, Fritz Mohn
Nascimento, Abadia dos Reis
author_role author
author2 da Silva, Juliana Nascimento
Assunção, Donielsin da Silva
Penteado, Fritz Mohn
Nascimento, Abadia dos Reis
author2_role author
author
author
author
dc.contributor.author.fl_str_mv Costa, Daianna Pereira
da Silva, Juliana Nascimento
Assunção, Donielsin da Silva
Penteado, Fritz Mohn
Nascimento, Abadia dos Reis
description The cultivation of hybrid tomatoes, intended for fresh consumption, with a determined growth habit, and without support, is an alternative that has a lower production cost. The research aimed to evaluate the productivity and economic viability of different tomato genotypes, with a determinate and indeterminate growth habit. The experimental design was in completely randomized blocks. Ten hybrids and a variety were grown in 2016, and nine hybrids, and a variety in 2018, with a spacing of 0.5 meters between plants. Harvests were carried out in four periods in 2016, at 72, 82, 97, and 105 days after transplanting (DAT); and in 2018 at 81, 87, 97, and 111 DAT. After harvesting, the gross value of production and profit were quantified. The hybrids that obtained the highest production per plant in 2016 were Gabrielle (6,010 kg), with support; Thaise (5.529 kg); and N901 (5.003 kg). In 2018, Dominador and Thaise hybrids had the highest production, with 4.109 and 3.961 kg per plant, respectively. The gross value of tomato production in 2016 was higher than in 2018 for all hybrids and variety, except for Dominador hybrid. Hybrids with a determined growth habit and conducted without support are a profitable alternative to produce tomatoes intended for fresh consumption, especially the hybrid Gabrielle, which had the highest production. The economic viability of hybrids grown without support is superior to all hybrids with support.
publishDate 2020
dc.date.none.fl_str_mv 2020-09-09
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
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dc.identifier.uri.fl_str_mv https://periodicosonline.uems.br/index.php/agrineo/article/view/3823
10.32404/rean.v7i3.3823
url https://periodicosonline.uems.br/index.php/agrineo/article/view/3823
identifier_str_mv 10.32404/rean.v7i3.3823
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv https://periodicosonline.uems.br/index.php/agrineo/article/view/3823/3598
dc.rights.driver.fl_str_mv Copyright (c) 2020 REVISTA DE AGRICULTURA NEOTROPICAL
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2020 REVISTA DE AGRICULTURA NEOTROPICAL
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade Estadual de Mato Grosso do Sul, Unidade Universitária de Cassilândia
publisher.none.fl_str_mv Universidade Estadual de Mato Grosso do Sul, Unidade Universitária de Cassilândia
dc.source.none.fl_str_mv Revista de Agricultura Neotropical; v. 7 n. 3 (2020): Revista de Agricultura Neotropical; 20-28
REVISTA DE AGRICULTURA NEOTROPICAL; Vol. 7 No. 3 (2020): REVISTA DE AGRICULTURA NEOTROPICAL; 20-28
2358-6303
10.32404/rean.v7i3
reponame:Revista de Agricultura Neotropical
instname:Universidade Estadual de Mato Grosso do Sul (UEMS)
instacron:UEMS
instname_str Universidade Estadual de Mato Grosso do Sul (UEMS)
instacron_str UEMS
institution UEMS
reponame_str Revista de Agricultura Neotropical
collection Revista de Agricultura Neotropical
repository.name.fl_str_mv Revista de Agricultura Neotropical - Universidade Estadual de Mato Grosso do Sul (UEMS)
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