Effect of pyroligneous extract on initial growth of corn and bean plants

Detalhes bibliográficos
Autor(a) principal: Weber da Silva, Darlan
Data de Publicação: 2021
Outros Autores: Canepelle, Eduardo, Carlson Writzl, Thaniel, Daniel Steffler, Andersson, Eduardo Schmitt Stein, Jackson, Guerra, Divanilde, Maisa da Silva, Danni, Redin , Marciel
Tipo de documento: Artigo
Idioma: por
Título da fonte: Revista Eletrônica Científica da Uergs
Texto Completo: https://revista.uergs.edu.br/index.php/revuergs/article/view/2789
Resumo: The aim of this work was to evaluate the influence of different concentrations of pyroligneous extract (PE) applied on seeds and soil on the initial growth of corn (Zea mays L.) and black bean (Phaseolus vulgaris L.) plants. The experiment was performed in 8 dm3 plastic pots with corn and bean cultivated with PE application in two ways, in soil and seed. The soil PE concentrations (water + PE) tested were: 0; 0.5; 1.0; 1.5 and 2% v.v-1 and in the seeds: 0, 25, 50, 75 and 100% v.v-1. Index of velocity of emergence (IVE) and morphological evaluations were determined: plant height and stem diameter with biweekly evaluations. In addition, the determination of shoot dry matter (SDM) and roots (RDM) was done at the end of the experiment at 60 days after sowing. The PE applied to corn seeds reduced stem diameter, plant height and IVE, in bean inhibited seed germination. When applied to the soil at a concentration of 2.0%, it increased the height of maize plants by 12 cm and increased RDM production by 34.3%; beans reduced IVE, did not increase plant height and RDM. Thus, the use of PE applied in the soil presents itself as a potential alternative input for the increase in the initial growth of corn plants.
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spelling Effect of pyroligneous extract on initial growth of corn and bean plantsEfecto del extracto piroleñoso sobre el desarrollo inicial de plantas de maíz y frijolEfeito do extrato pirolenhoso no desenvolvimento inicial de plantas de milho e feijãoInsumo alternativoZea maysPhaseolus vulgarisÁcido pirolenhosoEntrada alternativa.Zea mays.Phaseolus vulgaris.Ácido piroleñoso.Alternative input.Zea mays.Phaseolus vulgaris.Pyrolenous acid.The aim of this work was to evaluate the influence of different concentrations of pyroligneous extract (PE) applied on seeds and soil on the initial growth of corn (Zea mays L.) and black bean (Phaseolus vulgaris L.) plants. The experiment was performed in 8 dm3 plastic pots with corn and bean cultivated with PE application in two ways, in soil and seed. The soil PE concentrations (water + PE) tested were: 0; 0.5; 1.0; 1.5 and 2% v.v-1 and in the seeds: 0, 25, 50, 75 and 100% v.v-1. Index of velocity of emergence (IVE) and morphological evaluations were determined: plant height and stem diameter with biweekly evaluations. In addition, the determination of shoot dry matter (SDM) and roots (RDM) was done at the end of the experiment at 60 days after sowing. The PE applied to corn seeds reduced stem diameter, plant height and IVE, in bean inhibited seed germination. When applied to the soil at a concentration of 2.0%, it increased the height of maize plants by 12 cm and increased RDM production by 34.3%; beans reduced IVE, did not increase plant height and RDM. Thus, the use of PE applied in the soil presents itself as a potential alternative input for the increase in the initial growth of corn plants.El objetivo de este trabajo fue evaluar la influencia de diferentes concentraciones de extracto piroleñoso (EP) aplicado a semillas y suelo sobre el desarrollo inicial de plantas de maíz (Zea mays L.) y frijol negro (Phaseolus vulgaris L.). El experimento se realizó en macetas de plástico de 8 dm3 con cultivos de maíz y frijol con aplicación de EP de dos formas, en el suelo y en la semilla. Las concentraciones de EP (agua + EP) probadas en el suelo fueron: 0; 0,5; 1,0; 1,5 y 2% v.v-1 y en las semillas: 0, 25, 50, 75 y 100% v.v-1. Fue determinado el índice de velocidad de emergencia de las plantas (IVE) y las evaluaciones morfológicas: altura de la planta y diámetro del tallo en evaluaciones quincenales. Además, la determinación de materia seca de brotes (MSPA) y raíces (MSR) se realizó al final del experimento a los 60 días después de la siembra. El EP aplicado a las semillas de maíz redujo el diámetro del tallo, la altura de la planta y el IVE, en el frijol, inhibió la germinación de la semilla. Ya cuando se aplicó al suelo en una concentración de 2.0%, proporcionó un aumento en la altura de las plantas de maíz en 12 cm y un aumento en la producción de MSR en un 34.3%; en frijoles redujo el IVE, no promovió incrementos en la altura de las plantas y MSR. Así, el uso de EP aplicado al suelo es un potencial insumo alternativo para incrementar el crecimiento inicial de las plantas de maíz.O objetivo do trabalho foi avaliar a influência de diferentes concentrações de extrato pirolenhoso (EP) aplicado nas sementes e no solo sobre o desenvolvimento inicial de plantas de milho (Zea mays L.) e feijão preto (Phaseolus vulgaris L.). O experimento foi conduzido em vasos plásticos de 8 dm3 com as culturas do milho e feijão com aplicação do EP de duas formas, no solo e na semente. As concentrações de EP (água + EP) testadas no solo foram: 0; 0,5; 1,0; 1,5 e 2% v.v-1 e nas sementes: 0, 25, 50, 75 e 100% v.v-1. Foi determinado o índice de velocidade de emergência das plantas (IVE) e as avaliações morfológicas: altura de planta e diâmetro do colmo em avaliações quinzenais. Ainda, a determinação da matéria seca da parte aérea (MSPA) e raízes (MSR) foi realizada no final do experimento aos 60 dias após semeadura. O EP aplicado nas sementes de milho reduziu o diâmetro do colmo, altura de plantas e IVE, no feijão inibiu a germinação das sementes. Já quando aplicado no solo na concentração de 2,0% proporcionou aumento na altura das plantas de milho em 12 cm e incrementos na produção de MSR em 34,3%; no feijão reduziu o IVE, não promoveu incrementos na altura das plantas e MSR. Assim, o uso de EP aplicado no solo apresenta-se como um potencial insumo alternativo para o incremento no crescimento inicial de plantas de milho.   Palavras-chave: Insumo alternativo. Zea mays. Phaseolus vulgaris. Ácido pirolenhoso.   Abstract Effect of pyroligneous extract on initial growth of corn and bean plants The aim of this work was to evaluate the influence of different concentrations of pyroligneous extract (PE) applied on seeds and soil on the initial growth of corn (Zea mays L.) and black bean (Phaseolus vulgaris L.) plants. The experiment was performed in 8 dm3 plastic pots with corn and bean cultivated with PE application in two ways, in soil and seed. The soil PE concentrations (water + PE) tested were: 0; 0.5; 1.0; 1.5 and 2% v.v-1 and in the seeds: 0, 25, 50, 75 and 100% v.v-1. Index of velocity of emergence (IVE) and morphological evaluations were determined: plant height and stem diameter with biweekly evaluations. In addition, the determination of shoot dry matter (SDM) and roots (RDM) was done at the end of the experiment at 60 days after sowing. The PE applied to corn seeds reduced stem diameter, plant height and IVE, in bean inhibited seed germination. When applied to the soil at a concentration of 2.0%, it increased the height of maize plants by 12 cm and increased RDM production by 34.3%; beans reduced IVE, did not increase plant height and RDM. Thus, the use of PE applied in the soil presents itself as a potential alternative input for the increase in the initial growth of corn plants.   Keywords: Alternative input. Zea mays. Phaseolus vulgaris. Pyrolenous acid.   Resumen Efecto del extracto piroleñoso sobre el desarrollo inicial de plantas de maíz y frijol El objetivo de este trabajo fue evaluar la influencia de diferentes concentraciones de extracto piroleñoso (EP) aplicado a semillas y suelo sobre el desarrollo inicial de plantas de maíz (Zea mays L.) y frijol negro (Phaseolus vulgaris L.). El experimento se realizó en macetas de plástico de 8 dm3 con cultivos de maíz y frijol con aplicación de EP de dos formas, en el suelo y en la semilla. Las concentraciones de EP (agua + EP) probadas en el suelo fueron: 0; 0,5; 1,0; 1,5 y 2% v.v-1 y en las semillas: 0, 25, 50, 75 y 100% v.v-1. Fue determinado el índice de velocidad de emergencia de las plantas (IVE) y las evaluaciones morfológicas: altura de la planta y diámetro del tallo en evaluaciones quincenales. Además, la determinación de materia seca de brotes (MSPA) y raíces (MSR) se realizó al final del experimento a los 60 días después de la siembra. El EP aplicado a las semillas de maíz redujo el diámetro del tallo, la altura de la planta y el IVE, en el frijol, inhibió la germinación de la semilla. Ya cuando se aplicó al suelo en una concentración de 2.0%, proporcionó un aumento en la altura de las plantas de maíz en 12 cm y un aumento en la producción de MSR en un 34.3%; en frijoles redujo el IVE, no promovió incrementos en la altura de las plantas y MSR. Así, el uso de EP aplicado al suelo es un potencial insumo alternativo para incrementar el crecimiento inicial de las plantas de maíz.   Palabras clave: Entrada alternativa. Zea mays. Phaseolus vulgaris. Ácido piroleñoso.Uergs2021-04-26info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://revista.uergs.edu.br/index.php/revuergs/article/view/278910.21674/2448-0479.71.93-102Revista Eletrônica Científica da UERGS ; v. 7 n. 1 (2021): Abril; 93-1022448-0479reponame:Revista Eletrônica Científica da Uergsinstname:Universidade Estadual do Rio Grande do Sul (UERGS)instacron:UERGSporhttps://revista.uergs.edu.br/index.php/revuergs/article/view/2789/510Copyright (c) 2021 Revista Eletrônica Científica da UERGS info:eu-repo/semantics/openAccessWeber da Silva, DarlanCanepelle, EduardoCarlson Writzl, ThanielDaniel Steffler, Andersson Eduardo Schmitt Stein, JacksonGuerra, DivanildeMaisa da Silva, DanniRedin , Marciel2021-04-28T15:02:22Zoai:ojs.pkp.sfu.ca:article/2789Revistahttp://revista.uergs.edu.br/index.php/revuergs/indexPUBhttp://revista.uergs.edu.br/index.php/revuergs/oai||revista@uergs.edu.br2448-04792448-0479opendoar:2021-04-28T15:02:22Revista Eletrônica Científica da Uergs - Universidade Estadual do Rio Grande do Sul (UERGS)false
dc.title.none.fl_str_mv Effect of pyroligneous extract on initial growth of corn and bean plants
Efecto del extracto piroleñoso sobre el desarrollo inicial de plantas de maíz y frijol
Efeito do extrato pirolenhoso no desenvolvimento inicial de plantas de milho e feijão
title Effect of pyroligneous extract on initial growth of corn and bean plants
spellingShingle Effect of pyroligneous extract on initial growth of corn and bean plants
Weber da Silva, Darlan
Insumo alternativo
Zea mays
Phaseolus vulgaris
Ácido pirolenhoso
Entrada alternativa.
Zea mays.
Phaseolus vulgaris.
Ácido piroleñoso.
Alternative input.
Zea mays.
Phaseolus vulgaris.
Pyrolenous acid.
title_short Effect of pyroligneous extract on initial growth of corn and bean plants
title_full Effect of pyroligneous extract on initial growth of corn and bean plants
title_fullStr Effect of pyroligneous extract on initial growth of corn and bean plants
title_full_unstemmed Effect of pyroligneous extract on initial growth of corn and bean plants
title_sort Effect of pyroligneous extract on initial growth of corn and bean plants
author Weber da Silva, Darlan
author_facet Weber da Silva, Darlan
Canepelle, Eduardo
Carlson Writzl, Thaniel
Daniel Steffler, Andersson
Eduardo Schmitt Stein, Jackson
Guerra, Divanilde
Maisa da Silva, Danni
Redin , Marciel
author_role author
author2 Canepelle, Eduardo
Carlson Writzl, Thaniel
Daniel Steffler, Andersson
Eduardo Schmitt Stein, Jackson
Guerra, Divanilde
Maisa da Silva, Danni
Redin , Marciel
author2_role author
author
author
author
author
author
author
dc.contributor.author.fl_str_mv Weber da Silva, Darlan
Canepelle, Eduardo
Carlson Writzl, Thaniel
Daniel Steffler, Andersson
Eduardo Schmitt Stein, Jackson
Guerra, Divanilde
Maisa da Silva, Danni
Redin , Marciel
dc.subject.por.fl_str_mv Insumo alternativo
Zea mays
Phaseolus vulgaris
Ácido pirolenhoso
Entrada alternativa.
Zea mays.
Phaseolus vulgaris.
Ácido piroleñoso.
Alternative input.
Zea mays.
Phaseolus vulgaris.
Pyrolenous acid.
topic Insumo alternativo
Zea mays
Phaseolus vulgaris
Ácido pirolenhoso
Entrada alternativa.
Zea mays.
Phaseolus vulgaris.
Ácido piroleñoso.
Alternative input.
Zea mays.
Phaseolus vulgaris.
Pyrolenous acid.
description The aim of this work was to evaluate the influence of different concentrations of pyroligneous extract (PE) applied on seeds and soil on the initial growth of corn (Zea mays L.) and black bean (Phaseolus vulgaris L.) plants. The experiment was performed in 8 dm3 plastic pots with corn and bean cultivated with PE application in two ways, in soil and seed. The soil PE concentrations (water + PE) tested were: 0; 0.5; 1.0; 1.5 and 2% v.v-1 and in the seeds: 0, 25, 50, 75 and 100% v.v-1. Index of velocity of emergence (IVE) and morphological evaluations were determined: plant height and stem diameter with biweekly evaluations. In addition, the determination of shoot dry matter (SDM) and roots (RDM) was done at the end of the experiment at 60 days after sowing. The PE applied to corn seeds reduced stem diameter, plant height and IVE, in bean inhibited seed germination. When applied to the soil at a concentration of 2.0%, it increased the height of maize plants by 12 cm and increased RDM production by 34.3%; beans reduced IVE, did not increase plant height and RDM. Thus, the use of PE applied in the soil presents itself as a potential alternative input for the increase in the initial growth of corn plants.
publishDate 2021
dc.date.none.fl_str_mv 2021-04-26
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://revista.uergs.edu.br/index.php/revuergs/article/view/2789
10.21674/2448-0479.71.93-102
url https://revista.uergs.edu.br/index.php/revuergs/article/view/2789
identifier_str_mv 10.21674/2448-0479.71.93-102
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://revista.uergs.edu.br/index.php/revuergs/article/view/2789/510
dc.rights.driver.fl_str_mv Copyright (c) 2021 Revista Eletrônica Científica da UERGS
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2021 Revista Eletrônica Científica da UERGS
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Uergs
publisher.none.fl_str_mv Uergs
dc.source.none.fl_str_mv Revista Eletrônica Científica da UERGS ; v. 7 n. 1 (2021): Abril; 93-102
2448-0479
reponame:Revista Eletrônica Científica da Uergs
instname:Universidade Estadual do Rio Grande do Sul (UERGS)
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institution UERGS
reponame_str Revista Eletrônica Científica da Uergs
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repository.name.fl_str_mv Revista Eletrônica Científica da Uergs - Universidade Estadual do Rio Grande do Sul (UERGS)
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