ProduÃÃo de biossurfactantes por bactÃrias isoladas do solo, rizosfera e Ãgua do mangue do Rio Cocà (Fortaleza - CE)

Detalhes bibliográficos
Autor(a) principal: Victor Conde Ferreira
Data de Publicação: 2015
Tipo de documento: Dissertação
Idioma: por
Título da fonte: Biblioteca Digital de Teses e Dissertações da UFC
Texto Completo: http://www.teses.ufc.br/tde_busca/arquivo.php?codArquivo=14562
Resumo: Mangroves are tropical and subtropical coastal ecosystems located in estuarine zones, important for the maintenance of biogeochemical cicles, marine fauna reproduction and the economy. However, these environments are under constant pressure, including contamination by oil and its derivatives threatens these environments. The use of microbial biosurfactants for environmental decontamination has been considered an eco-friendly alternative. The aim of this research was to collect and characterize biosurfactant-producing bacterial strains that emulsify oil products in Rio Cocà Mangrove, Fortaleza, CearÃ. One collection in rainy season and other one in dry season were made in two points, one of them in Cocà Ecological Park and another one in the river mouth. A total, 4 soil samples, 4 water samples and 4 Laguncularia racemosa seedlings were collected. The samples were homogenized and a fraction was added in Erlemeyers containing Bushnell-Haas broth added with kerosene and gasoline and incubated at 30 C for periods of 48 and 72 h. Inocula were made on the surface of TSA agar medium, incubated at 35ÂC for 48 h and then colonies were selected and isolated. The strains were characterized and verified the purity of cultures by Gram staining technique. Biosurfactant production capacity was assessed by drop collapse test and the detected emulsion was after assessed by volume and stability emulsification tests and emulsifier activity test. A total, 58 strains were isolated, 50 are Gram-negative and 8 are Gram-positive, separated according the source: 21 from water, 21 from sediment and 16 from the rhizosphere of seedlings. A total of 55 strains (95%) had positive results in the drop collapse test. All 10 strains with emulsification volume above 50% in 24 hours also exhibited stability above 50% up to 168 hours. Five strains showed emulsifying activity above 2,00 UAE, while 29 strains showed activity between 1,00 and 2,00 UAE. We concluded that it is possible to isolate biosurfactant-producing bacteria from Rio Cocà mangrove and that the most efficient strains in the tests were isolated from the point located in the Cocà Ecological Park.
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spelling info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesisProduÃÃo de biossurfactantes por bactÃrias isoladas do solo, rizosfera e Ãgua do mangue do Rio Cocà (Fortaleza - CE)Biosurfactants production by bacteria isolated from soil, rhizosphere and water Mangrove Coco River (Fortaleza - CE)2015-04-13Regine Helena Silva dos Fernandes Vieira09061029368Oscarina Viana de Sousa38583933391http://lattes.cnpq.br/6529999796909142Carla do Couto Soares Maciel04599854425http://lattes.cnpq.br/074319163726191403769061381http://lattes.cnpq.br/4819091473430911Victor Conde FerreiraUniversidade Federal do CearÃPrograma de PÃs-GraduaÃÃo em Engenharia de PescaUFCBRBiossurfactantes Manguezais Rio Cocà Derivados de petrÃleoBiosurfactants Mangroves Rio Cocà Petroleum derivativesENGENHARIA DE PESCAMangroves are tropical and subtropical coastal ecosystems located in estuarine zones, important for the maintenance of biogeochemical cicles, marine fauna reproduction and the economy. However, these environments are under constant pressure, including contamination by oil and its derivatives threatens these environments. The use of microbial biosurfactants for environmental decontamination has been considered an eco-friendly alternative. The aim of this research was to collect and characterize biosurfactant-producing bacterial strains that emulsify oil products in Rio Cocà Mangrove, Fortaleza, CearÃ. One collection in rainy season and other one in dry season were made in two points, one of them in Cocà Ecological Park and another one in the river mouth. A total, 4 soil samples, 4 water samples and 4 Laguncularia racemosa seedlings were collected. The samples were homogenized and a fraction was added in Erlemeyers containing Bushnell-Haas broth added with kerosene and gasoline and incubated at 30 C for periods of 48 and 72 h. Inocula were made on the surface of TSA agar medium, incubated at 35ÂC for 48 h and then colonies were selected and isolated. The strains were characterized and verified the purity of cultures by Gram staining technique. Biosurfactant production capacity was assessed by drop collapse test and the detected emulsion was after assessed by volume and stability emulsification tests and emulsifier activity test. A total, 58 strains were isolated, 50 are Gram-negative and 8 are Gram-positive, separated according the source: 21 from water, 21 from sediment and 16 from the rhizosphere of seedlings. A total of 55 strains (95%) had positive results in the drop collapse test. All 10 strains with emulsification volume above 50% in 24 hours also exhibited stability above 50% up to 168 hours. Five strains showed emulsifying activity above 2,00 UAE, while 29 strains showed activity between 1,00 and 2,00 UAE. We concluded that it is possible to isolate biosurfactant-producing bacteria from Rio Cocà mangrove and that the most efficient strains in the tests were isolated from the point located in the Cocà Ecological Park.Manguezais sÃo ecossistemas costeiros tropicais e subtropicais, localizados em zonas estuarinas, importantes para a manutenÃÃo dos ciclos biogeoquÃmicos, reproduÃÃo de espÃcies marinhas e para a economia. Apesar disso, sofrem constantemente pressÃo ambiental, incluindo a contaminaÃÃo por petrÃleo e derivados. O uso de biossurfactantes microbianos para descontaminaÃÃo ambiental tem sido considerado uma alternativa mais sustentÃvel. O objetivo da presente pesquisa foi coletar e caracterizar cepas bacterianas produtoras de biossurfactantes que emulsifiquem derivados de petrÃleo no Mangue do Rio CocÃ, Fortaleza, CearÃ. Foi realizada uma coleta no perÃodo chuvoso e outra no perÃodo seco em dois pontos no Rio CocÃ, sendo um deles no Parque EcolÃgico do Cocà e outro na foz do rio. No total, foram coletadas 4 amostras de solo, 4 de Ãgua e 4 de plÃntulas de Laguncularia racemosa. As amostras coletadas foram homogeneizadas e uma fraÃÃo foi acrescentada em Erlenmeyers contendo caldo Bushnell-Haas adicionado de querosene e gasolina e incubados em estufa a 30ÂC por perÃodos de 48 e 72 h. A partir do crescimento, visualizado pela turvaÃÃo do meio, foram feitos inÃculos sobre a superfÃcie do meio Ãgar TSA, que foram incubadas em estufa a 35ÂC por 48 h e posteriormente as colÃnias crescidas foram selecionadas e isoladas. As cepas foram caracterizadas e a pureza das culturas foi verificada pela tÃcnica de coloraÃÃo de Gram. A capacidade de produÃÃo dos biossurfactantes foi detectada pelo teste do colapso da gota e o emulsificante detectado foi posteriormente avaliado pelos testes de volume e estabilidade de emulsificaÃÃo e atividade emulsificante. Foram isoladas 58 cepas, sendo 50 delas Gram-negativas e 8 Gram-positivas, assim separadas de acordo com a origem: 21 de Ãgua, 21 de sedimento e 16 da rizosfera das plÃntulas. No total, 55 cepas (95%) tiveram resultados positivos no teste do colapso da gota. Todas as 10 cepas que apresentaram volume de emulsificaÃÃo acima de 50% em 24 horas tambÃm apresentaram estabilidade acima de 50% atà 168 horas. Cinco cepas apresentaram atividade emulsificante acima de 2,00 UAE, enquanto 29 cepas mostraram atividade entre 1,00 e 2,00 UAE. Conclui-se que à possÃvel isolar bactÃrias produtoras de biossurfactantes do Mangue do Rio Cocà e que as cepas mais eficientes nos testes realizados foram isoladas do ponto localizado no Parque EcolÃgico do CocÃ.http://www.teses.ufc.br/tde_busca/arquivo.php?codArquivo=14562application/pdfinfo:eu-repo/semantics/openAccessporreponame:Biblioteca Digital de Teses e Dissertações da UFCinstname:Universidade Federal do Cearáinstacron:UFC2019-01-21T11:28:11Zmail@mail.com -
dc.title.pt.fl_str_mv ProduÃÃo de biossurfactantes por bactÃrias isoladas do solo, rizosfera e Ãgua do mangue do Rio Cocà (Fortaleza - CE)
dc.title.alternative.en.fl_str_mv Biosurfactants production by bacteria isolated from soil, rhizosphere and water Mangrove Coco River (Fortaleza - CE)
title ProduÃÃo de biossurfactantes por bactÃrias isoladas do solo, rizosfera e Ãgua do mangue do Rio Cocà (Fortaleza - CE)
spellingShingle ProduÃÃo de biossurfactantes por bactÃrias isoladas do solo, rizosfera e Ãgua do mangue do Rio Cocà (Fortaleza - CE)
Victor Conde Ferreira
Biossurfactantes
Manguezais
Rio CocÃ
Derivados de petrÃleo
Biosurfactants
Mangroves
Rio CocÃ
Petroleum derivatives
ENGENHARIA DE PESCA
title_short ProduÃÃo de biossurfactantes por bactÃrias isoladas do solo, rizosfera e Ãgua do mangue do Rio Cocà (Fortaleza - CE)
title_full ProduÃÃo de biossurfactantes por bactÃrias isoladas do solo, rizosfera e Ãgua do mangue do Rio Cocà (Fortaleza - CE)
title_fullStr ProduÃÃo de biossurfactantes por bactÃrias isoladas do solo, rizosfera e Ãgua do mangue do Rio Cocà (Fortaleza - CE)
title_full_unstemmed ProduÃÃo de biossurfactantes por bactÃrias isoladas do solo, rizosfera e Ãgua do mangue do Rio Cocà (Fortaleza - CE)
title_sort ProduÃÃo de biossurfactantes por bactÃrias isoladas do solo, rizosfera e Ãgua do mangue do Rio Cocà (Fortaleza - CE)
author Victor Conde Ferreira
author_facet Victor Conde Ferreira
author_role author
dc.contributor.advisor1.fl_str_mv Regine Helena Silva dos Fernandes Vieira
dc.contributor.advisor1ID.fl_str_mv 09061029368
dc.contributor.referee1.fl_str_mv Oscarina Viana de Sousa
dc.contributor.referee1ID.fl_str_mv 38583933391
dc.contributor.referee1Lattes.fl_str_mv http://lattes.cnpq.br/6529999796909142
dc.contributor.referee2.fl_str_mv Carla do Couto Soares Maciel
dc.contributor.referee2ID.fl_str_mv 04599854425
dc.contributor.referee2Lattes.fl_str_mv http://lattes.cnpq.br/0743191637261914
dc.contributor.authorID.fl_str_mv 03769061381
dc.contributor.authorLattes.fl_str_mv http://lattes.cnpq.br/4819091473430911
dc.contributor.author.fl_str_mv Victor Conde Ferreira
contributor_str_mv Regine Helena Silva dos Fernandes Vieira
Oscarina Viana de Sousa
Carla do Couto Soares Maciel
dc.subject.por.fl_str_mv Biossurfactantes
Manguezais
Rio CocÃ
Derivados de petrÃleo
topic Biossurfactantes
Manguezais
Rio CocÃ
Derivados de petrÃleo
Biosurfactants
Mangroves
Rio CocÃ
Petroleum derivatives
ENGENHARIA DE PESCA
dc.subject.eng.fl_str_mv Biosurfactants
Mangroves
Rio CocÃ
Petroleum derivatives
dc.subject.cnpq.fl_str_mv ENGENHARIA DE PESCA
dc.description.abstract.por.fl_txt_mv Mangroves are tropical and subtropical coastal ecosystems located in estuarine zones, important for the maintenance of biogeochemical cicles, marine fauna reproduction and the economy. However, these environments are under constant pressure, including contamination by oil and its derivatives threatens these environments. The use of microbial biosurfactants for environmental decontamination has been considered an eco-friendly alternative. The aim of this research was to collect and characterize biosurfactant-producing bacterial strains that emulsify oil products in Rio Cocà Mangrove, Fortaleza, CearÃ. One collection in rainy season and other one in dry season were made in two points, one of them in Cocà Ecological Park and another one in the river mouth. A total, 4 soil samples, 4 water samples and 4 Laguncularia racemosa seedlings were collected. The samples were homogenized and a fraction was added in Erlemeyers containing Bushnell-Haas broth added with kerosene and gasoline and incubated at 30 C for periods of 48 and 72 h. Inocula were made on the surface of TSA agar medium, incubated at 35ÂC for 48 h and then colonies were selected and isolated. The strains were characterized and verified the purity of cultures by Gram staining technique. Biosurfactant production capacity was assessed by drop collapse test and the detected emulsion was after assessed by volume and stability emulsification tests and emulsifier activity test. A total, 58 strains were isolated, 50 are Gram-negative and 8 are Gram-positive, separated according the source: 21 from water, 21 from sediment and 16 from the rhizosphere of seedlings. A total of 55 strains (95%) had positive results in the drop collapse test. All 10 strains with emulsification volume above 50% in 24 hours also exhibited stability above 50% up to 168 hours. Five strains showed emulsifying activity above 2,00 UAE, while 29 strains showed activity between 1,00 and 2,00 UAE. We concluded that it is possible to isolate biosurfactant-producing bacteria from Rio Cocà mangrove and that the most efficient strains in the tests were isolated from the point located in the Cocà Ecological Park.
Manguezais sÃo ecossistemas costeiros tropicais e subtropicais, localizados em zonas estuarinas, importantes para a manutenÃÃo dos ciclos biogeoquÃmicos, reproduÃÃo de espÃcies marinhas e para a economia. Apesar disso, sofrem constantemente pressÃo ambiental, incluindo a contaminaÃÃo por petrÃleo e derivados. O uso de biossurfactantes microbianos para descontaminaÃÃo ambiental tem sido considerado uma alternativa mais sustentÃvel. O objetivo da presente pesquisa foi coletar e caracterizar cepas bacterianas produtoras de biossurfactantes que emulsifiquem derivados de petrÃleo no Mangue do Rio CocÃ, Fortaleza, CearÃ. Foi realizada uma coleta no perÃodo chuvoso e outra no perÃodo seco em dois pontos no Rio CocÃ, sendo um deles no Parque EcolÃgico do Cocà e outro na foz do rio. No total, foram coletadas 4 amostras de solo, 4 de Ãgua e 4 de plÃntulas de Laguncularia racemosa. As amostras coletadas foram homogeneizadas e uma fraÃÃo foi acrescentada em Erlenmeyers contendo caldo Bushnell-Haas adicionado de querosene e gasolina e incubados em estufa a 30ÂC por perÃodos de 48 e 72 h. A partir do crescimento, visualizado pela turvaÃÃo do meio, foram feitos inÃculos sobre a superfÃcie do meio Ãgar TSA, que foram incubadas em estufa a 35ÂC por 48 h e posteriormente as colÃnias crescidas foram selecionadas e isoladas. As cepas foram caracterizadas e a pureza das culturas foi verificada pela tÃcnica de coloraÃÃo de Gram. A capacidade de produÃÃo dos biossurfactantes foi detectada pelo teste do colapso da gota e o emulsificante detectado foi posteriormente avaliado pelos testes de volume e estabilidade de emulsificaÃÃo e atividade emulsificante. Foram isoladas 58 cepas, sendo 50 delas Gram-negativas e 8 Gram-positivas, assim separadas de acordo com a origem: 21 de Ãgua, 21 de sedimento e 16 da rizosfera das plÃntulas. No total, 55 cepas (95%) tiveram resultados positivos no teste do colapso da gota. Todas as 10 cepas que apresentaram volume de emulsificaÃÃo acima de 50% em 24 horas tambÃm apresentaram estabilidade acima de 50% atà 168 horas. Cinco cepas apresentaram atividade emulsificante acima de 2,00 UAE, enquanto 29 cepas mostraram atividade entre 1,00 e 2,00 UAE. Conclui-se que à possÃvel isolar bactÃrias produtoras de biossurfactantes do Mangue do Rio Cocà e que as cepas mais eficientes nos testes realizados foram isoladas do ponto localizado no Parque EcolÃgico do CocÃ.
description Mangroves are tropical and subtropical coastal ecosystems located in estuarine zones, important for the maintenance of biogeochemical cicles, marine fauna reproduction and the economy. However, these environments are under constant pressure, including contamination by oil and its derivatives threatens these environments. The use of microbial biosurfactants for environmental decontamination has been considered an eco-friendly alternative. The aim of this research was to collect and characterize biosurfactant-producing bacterial strains that emulsify oil products in Rio Cocà Mangrove, Fortaleza, CearÃ. One collection in rainy season and other one in dry season were made in two points, one of them in Cocà Ecological Park and another one in the river mouth. A total, 4 soil samples, 4 water samples and 4 Laguncularia racemosa seedlings were collected. The samples were homogenized and a fraction was added in Erlemeyers containing Bushnell-Haas broth added with kerosene and gasoline and incubated at 30 C for periods of 48 and 72 h. Inocula were made on the surface of TSA agar medium, incubated at 35ÂC for 48 h and then colonies were selected and isolated. The strains were characterized and verified the purity of cultures by Gram staining technique. Biosurfactant production capacity was assessed by drop collapse test and the detected emulsion was after assessed by volume and stability emulsification tests and emulsifier activity test. A total, 58 strains were isolated, 50 are Gram-negative and 8 are Gram-positive, separated according the source: 21 from water, 21 from sediment and 16 from the rhizosphere of seedlings. A total of 55 strains (95%) had positive results in the drop collapse test. All 10 strains with emulsification volume above 50% in 24 hours also exhibited stability above 50% up to 168 hours. Five strains showed emulsifying activity above 2,00 UAE, while 29 strains showed activity between 1,00 and 2,00 UAE. We concluded that it is possible to isolate biosurfactant-producing bacteria from Rio Cocà mangrove and that the most efficient strains in the tests were isolated from the point located in the Cocà Ecological Park.
publishDate 2015
dc.date.issued.fl_str_mv 2015-04-13
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dc.publisher.none.fl_str_mv Universidade Federal do CearÃ
dc.publisher.program.fl_str_mv Programa de PÃs-GraduaÃÃo em Engenharia de Pesca
dc.publisher.initials.fl_str_mv UFC
dc.publisher.country.fl_str_mv BR
publisher.none.fl_str_mv Universidade Federal do CearÃ
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