Changes On Soil Microbiota Induced By The Use Of Commercial Products And The Incorporation Of Plant Materials

Detalhes bibliográficos
Autor(a) principal: Borges, Darlan Ferreira
Data de Publicação: 2023
Outros Autores: Nogueira, Geovane de Almeida, Cruz, Gisellya de Araújo, Silva , Shamyra Georgia de Azevedo e, Silva, Washington Luís da, Ambrósio, Márcia Michelle de Queiroz
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Revista Caatinga
Texto Completo: https://periodicos.ufersa.edu.br/caatinga/article/view/10938
Resumo: Growers have adopted monoculture to maintain the high melon (Cucumis melo L.) production demand in the Northeastern region of Brazil.  This cultivating practice culminates in up to three crop cycles per year being used in the same growing area.  The main objective of this study was to evaluate if the incorporation of plant material used with polyethylene mulch and or in association with commercial soil amendment products can help to condition an environment that is beneficial to soil microbial communities. Two identical greenhouse experiments were conducted using a completely randomized design with seven treatments and seven replications.  The treatments were: (C) – Control, (M) - polyethylene mulch, (C+M) - incorporation of Crotalaria juncea L. + polyethylene mulch, (P+M) - incorporation of Pennisetum glaucum L. + polyethylene mulch, (M+CS) - polyethylene mulch + (Compost-Aid® + Soil-Set®, trade names of products produced by Alltech Crop Science), (C+M+CS) - incorporation of C. juncea L. + polyethylene mulch + (Compost-Aid® + Soil-Set®), and (P+M+CS) - incorporation of P. glaucum L. + polyethylene mulch + (Compost-Aid® + Soil-Set®). To quantify the target soil microbiota (fungi, bacteria, sporulating bacteria, and actinomycetes), isolations were attempted on selective culture media specific for each group of microorganisms. The incorporation of P. glaucum together with the use of polyethylene mulch and commercial products (Compost-Aid® and Soil-Set®), (P+M+CS), increased the total fungal population by 183%, total bacteria by 55%, sporulating bacteria by 21%, and actinomycetes by 146% in relation to the control treatment.
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spelling Changes On Soil Microbiota Induced By The Use Of Commercial Products And The Incorporation Of Plant MaterialsMudanças na microbiota do solo causada pelo uso de produtos comerciais e incorporação de materiais vegetaisMicrorganismos do solo. Mulching. Cultura de cobertura. Controle biológico. Cucumis melo L.Soil microorganisms. Mulching. Cover crop. Biological control. Cucumis melo L.Growers have adopted monoculture to maintain the high melon (Cucumis melo L.) production demand in the Northeastern region of Brazil.  This cultivating practice culminates in up to three crop cycles per year being used in the same growing area.  The main objective of this study was to evaluate if the incorporation of plant material used with polyethylene mulch and or in association with commercial soil amendment products can help to condition an environment that is beneficial to soil microbial communities. Two identical greenhouse experiments were conducted using a completely randomized design with seven treatments and seven replications.  The treatments were: (C) – Control, (M) - polyethylene mulch, (C+M) - incorporation of Crotalaria juncea L. + polyethylene mulch, (P+M) - incorporation of Pennisetum glaucum L. + polyethylene mulch, (M+CS) - polyethylene mulch + (Compost-Aid® + Soil-Set®, trade names of products produced by Alltech Crop Science), (C+M+CS) - incorporation of C. juncea L. + polyethylene mulch + (Compost-Aid® + Soil-Set®), and (P+M+CS) - incorporation of P. glaucum L. + polyethylene mulch + (Compost-Aid® + Soil-Set®). To quantify the target soil microbiota (fungi, bacteria, sporulating bacteria, and actinomycetes), isolations were attempted on selective culture media specific for each group of microorganisms. The incorporation of P. glaucum together with the use of polyethylene mulch and commercial products (Compost-Aid® and Soil-Set®), (P+M+CS), increased the total fungal population by 183%, total bacteria by 55%, sporulating bacteria by 21%, and actinomycetes by 146% in relation to the control treatment.Os produtores há anos adotam a monocultura para manter a demanda de produção de melão alto (Cucumis melo L.) na região Nordeste do Brasil. Esta estratégia de cultivo é usada em até três ciclos por ano. O objetivo principal deste estudo foi avaliar se a incorporação de material vegetal utilizado com mulch de polietileno e/ou em associação com produtos corretivos de solo pode condicionar um ambiente benéfico para as comunidades microbianas do solo. Dois experimentos idênticos em casa de vegetação foram conduzidos em um delineamento inteiramente casualizado com sete tratamentos e sete repetições. Os tratamentos foram: (C) – Controle, (M) - cobertura de polietileno, (C+M) - incorporação de Crotalaria juncea L. + cobertura de polietileno, (P+M) - incorporação de Pennisetum glaucum L. + cobertura de polietileno, (M+CS) - cobertura de polietileno + (Compost-Aid® + Soil-Set®, nomes comerciais dos produtos produzidos pela Alltech Crop Science), (C+M+CS) - incorporação de C. juncea L. + cobertura de polietileno + (Compost-Aid® + Soil-Set®) e (P+M+CS) - incorporação de P. glaucum L. + cobertura de polietileno + (Compost-Aid® + Soil-Set®). Para quantificar a microbiota do solo (fungos, bactérias, bactérias esporulantes e actinomicetos), foram realizados isolamentos em meios de cultura seletivos para cada grupo de microrganismos. Conclui-se que, coletivamente, a incorporação de P. glaucum juntamente com o uso de mulch de polietileno e os produtos comerciais (Compost-Aid® e Soil-Set®), aumentou a população total de fungos em 183%, bactérias totais em 55%, bactérias esporulantes em 21% e actinomicetos em 146% em relação ao tratamento controle.Universidade Federal Rural do Semi-Árido2023-02-28info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.ufersa.edu.br/caatinga/article/view/1093810.1590/1983-21252023v36n207rcREVISTA CAATINGA; Vol. 36 No. 2 (2023); 300-309Revista Caatinga; v. 36 n. 2 (2023); 300-3091983-21250100-316Xreponame:Revista Caatingainstname:Universidade Federal Rural do Semi-Árido (UFERSA)instacron:UFERSAenghttps://periodicos.ufersa.edu.br/caatinga/article/view/10938/11139Copyright (c) 2023 Revista Caatingainfo:eu-repo/semantics/openAccessBorges, Darlan FerreiraNogueira, Geovane de AlmeidaCruz, Gisellya de AraújoSilva , Shamyra Georgia de Azevedo e Silva, Washington Luís da Ambrósio, Márcia Michelle de Queiroz 2023-07-27T11:52:57Zoai:ojs.periodicos.ufersa.edu.br:article/10938Revistahttps://periodicos.ufersa.edu.br/index.php/caatinga/indexPUBhttps://periodicos.ufersa.edu.br/index.php/caatinga/oaipatricio@ufersa.edu.br|| caatinga@ufersa.edu.br1983-21250100-316Xopendoar:2024-04-29T09:46:59.743898Revista Caatinga - Universidade Federal Rural do Semi-Árido (UFERSA)true
dc.title.none.fl_str_mv Changes On Soil Microbiota Induced By The Use Of Commercial Products And The Incorporation Of Plant Materials
Mudanças na microbiota do solo causada pelo uso de produtos comerciais e incorporação de materiais vegetais
title Changes On Soil Microbiota Induced By The Use Of Commercial Products And The Incorporation Of Plant Materials
spellingShingle Changes On Soil Microbiota Induced By The Use Of Commercial Products And The Incorporation Of Plant Materials
Borges, Darlan Ferreira
Microrganismos do solo. Mulching. Cultura de cobertura. Controle biológico. Cucumis melo L.
Soil microorganisms. Mulching. Cover crop. Biological control. Cucumis melo L.
title_short Changes On Soil Microbiota Induced By The Use Of Commercial Products And The Incorporation Of Plant Materials
title_full Changes On Soil Microbiota Induced By The Use Of Commercial Products And The Incorporation Of Plant Materials
title_fullStr Changes On Soil Microbiota Induced By The Use Of Commercial Products And The Incorporation Of Plant Materials
title_full_unstemmed Changes On Soil Microbiota Induced By The Use Of Commercial Products And The Incorporation Of Plant Materials
title_sort Changes On Soil Microbiota Induced By The Use Of Commercial Products And The Incorporation Of Plant Materials
author Borges, Darlan Ferreira
author_facet Borges, Darlan Ferreira
Nogueira, Geovane de Almeida
Cruz, Gisellya de Araújo
Silva , Shamyra Georgia de Azevedo e
Silva, Washington Luís da
Ambrósio, Márcia Michelle de Queiroz
author_role author
author2 Nogueira, Geovane de Almeida
Cruz, Gisellya de Araújo
Silva , Shamyra Georgia de Azevedo e
Silva, Washington Luís da
Ambrósio, Márcia Michelle de Queiroz
author2_role author
author
author
author
author
dc.contributor.author.fl_str_mv Borges, Darlan Ferreira
Nogueira, Geovane de Almeida
Cruz, Gisellya de Araújo
Silva , Shamyra Georgia de Azevedo e
Silva, Washington Luís da
Ambrósio, Márcia Michelle de Queiroz
dc.subject.por.fl_str_mv Microrganismos do solo. Mulching. Cultura de cobertura. Controle biológico. Cucumis melo L.
Soil microorganisms. Mulching. Cover crop. Biological control. Cucumis melo L.
topic Microrganismos do solo. Mulching. Cultura de cobertura. Controle biológico. Cucumis melo L.
Soil microorganisms. Mulching. Cover crop. Biological control. Cucumis melo L.
description Growers have adopted monoculture to maintain the high melon (Cucumis melo L.) production demand in the Northeastern region of Brazil.  This cultivating practice culminates in up to three crop cycles per year being used in the same growing area.  The main objective of this study was to evaluate if the incorporation of plant material used with polyethylene mulch and or in association with commercial soil amendment products can help to condition an environment that is beneficial to soil microbial communities. Two identical greenhouse experiments were conducted using a completely randomized design with seven treatments and seven replications.  The treatments were: (C) – Control, (M) - polyethylene mulch, (C+M) - incorporation of Crotalaria juncea L. + polyethylene mulch, (P+M) - incorporation of Pennisetum glaucum L. + polyethylene mulch, (M+CS) - polyethylene mulch + (Compost-Aid® + Soil-Set®, trade names of products produced by Alltech Crop Science), (C+M+CS) - incorporation of C. juncea L. + polyethylene mulch + (Compost-Aid® + Soil-Set®), and (P+M+CS) - incorporation of P. glaucum L. + polyethylene mulch + (Compost-Aid® + Soil-Set®). To quantify the target soil microbiota (fungi, bacteria, sporulating bacteria, and actinomycetes), isolations were attempted on selective culture media specific for each group of microorganisms. The incorporation of P. glaucum together with the use of polyethylene mulch and commercial products (Compost-Aid® and Soil-Set®), (P+M+CS), increased the total fungal population by 183%, total bacteria by 55%, sporulating bacteria by 21%, and actinomycetes by 146% in relation to the control treatment.
publishDate 2023
dc.date.none.fl_str_mv 2023-02-28
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://periodicos.ufersa.edu.br/caatinga/article/view/10938
10.1590/1983-21252023v36n207rc
url https://periodicos.ufersa.edu.br/caatinga/article/view/10938
identifier_str_mv 10.1590/1983-21252023v36n207rc
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv https://periodicos.ufersa.edu.br/caatinga/article/view/10938/11139
dc.rights.driver.fl_str_mv Copyright (c) 2023 Revista Caatinga
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2023 Revista Caatinga
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade Federal Rural do Semi-Árido
publisher.none.fl_str_mv Universidade Federal Rural do Semi-Árido
dc.source.none.fl_str_mv REVISTA CAATINGA; Vol. 36 No. 2 (2023); 300-309
Revista Caatinga; v. 36 n. 2 (2023); 300-309
1983-2125
0100-316X
reponame:Revista Caatinga
instname:Universidade Federal Rural do Semi-Árido (UFERSA)
instacron:UFERSA
instname_str Universidade Federal Rural do Semi-Árido (UFERSA)
instacron_str UFERSA
institution UFERSA
reponame_str Revista Caatinga
collection Revista Caatinga
repository.name.fl_str_mv Revista Caatinga - Universidade Federal Rural do Semi-Árido (UFERSA)
repository.mail.fl_str_mv patricio@ufersa.edu.br|| caatinga@ufersa.edu.br
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