HYGIENIC AND SANITARY ASPECTS IN MILK COLLECTION AT ALEGRE SETTLEMENT, ARAGUAINA, TOCANTINS STATE, BRAZIL
Autor(a) principal: | |
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Data de Publicação: | 2009 |
Outros Autores: | , , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Ciência animal brasileira (Online) |
Texto Completo: | https://revistas.ufg.br/vet/article/view/3382 |
Resumo: | The milk production show large economical expression, and is one the big ones generating of job. The small dairy properties have difficulties of establish, front the demands imposed by market. The search the quality in productive of the milk in Brazil has been generate debates, Instruction Normative nº 51 of the Ministry of the Agriculture, Livestock and Provisioning, instituted technical regulations, fixing conditions and minimum requirements the hygiene and sanitary for obtaining and production the raw material. With this work it was analyze the aspect hygienic sanitary in obtaining of the milk at Alegre settlement, Araguaína Municipality, State Tocantins, it was seen the milk produced follow the patterns the Instruction Normative nº .51. The used data are of primary nature, obtained through direct interviews the 41 rural producers, accomplished in March of 2007. In agreement with the obtained results, it was verified that the norms of the IN nº51 weren’t being respected in relation to the employed management in the milking, the udder preparation of the milker and of the utensils, however, it leaves of the produced milk was given in the dairy products inside of the established periods for the legislation; and that the obtaining of the milk needs to be gotten better so that she can adapt to the demands of the IN nº. 51.KEY WORDS: Instruction Normative nº. 51, quality of the milk, sanitary management. |
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HYGIENIC AND SANITARY ASPECTS IN MILK COLLECTION AT ALEGRE SETTLEMENT, ARAGUAINA, TOCANTINS STATE, BRAZILASPECTOS HIGIENICO-SANITÁRIO NA OBTENÇAO DO LEITE NO ASSENTAMENTO ALEGRE NO MUNICÍPIO DE ARAGUAÍNA - TOCANTINSmanejo sanitarioinstrução normativaqualidade do leiteThe milk production show large economical expression, and is one the big ones generating of job. The small dairy properties have difficulties of establish, front the demands imposed by market. The search the quality in productive of the milk in Brazil has been generate debates, Instruction Normative nº 51 of the Ministry of the Agriculture, Livestock and Provisioning, instituted technical regulations, fixing conditions and minimum requirements the hygiene and sanitary for obtaining and production the raw material. With this work it was analyze the aspect hygienic sanitary in obtaining of the milk at Alegre settlement, Araguaína Municipality, State Tocantins, it was seen the milk produced follow the patterns the Instruction Normative nº .51. The used data are of primary nature, obtained through direct interviews the 41 rural producers, accomplished in March of 2007. In agreement with the obtained results, it was verified that the norms of the IN nº51 weren’t being respected in relation to the employed management in the milking, the udder preparation of the milker and of the utensils, however, it leaves of the produced milk was given in the dairy products inside of the established periods for the legislation; and that the obtaining of the milk needs to be gotten better so that she can adapt to the demands of the IN nº. 51.KEY WORDS: Instruction Normative nº. 51, quality of the milk, sanitary management.A produção de leite apresenta grande expressão econômica, sendo uma das grandes geradoras de emprego no meio rural brasileiro. No entanto, as pequenas propriedades leiteiras possuem dificuldades de se estabelecerem, diante das exigências impostas pelo mercado. A busca pela qualidade na cadeia produtiva do leite no Brasil tem gerado grandes debates. A Instrução Normativa nº. 51 (IN nº. 51), do Ministério da Agricultura, Pecuária e Abastecimento, instituiu regulamentos técnicos, fixando condições e requisitos mínimos higienico-sanitários para a obtenção e produção da matéria-prima. Este trabalho objetivou analisar os aspectos higiênico-sanitários na obtenção do leite no Assentamento Alegre, município de Araguaína, TO, verificando se o leite produzido obedecia aos padrões da IN nº. 51. Os dados utilizados são de natureza primária e foram obtidos mediante entrevistas diretas realizadas com 41 produtores rurais, em março de 2007. Os resultados obtidos mostram que as normas da IN nº. 51 não estavam sendo respeitadas em relação ao manejo empregado na ordenha, no que diz resepeito à higienização do ordenhador e dos utensílios. Verificou-se, além disso, que parte do leite produzido era entregue nos laticínios dentro dos prazos estabelecidos pela legislação. No entanto, a obtenção do leite precisa ser melhorada para que se possa adequar às exigências da IN nº. 51.PALAVRAS-CHAVES: Instrução Normativa nº. 51, manejo sanitário, qualidade do leite.Universidade Federal de Goiás2009-07-03info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionAvaliado por paresPesquisa Científicaapplication/pdfhttps://revistas.ufg.br/vet/article/view/338210.5216/cab.v10i2.3382Brazilian Animal Science/ Ciência Animal Brasileira; Vol. 10 No. 2 (2009); 610-617Ciência Animal Brasileira / Brazilian Animal Science; v. 10 n. 2 (2009); 610-6171809-68911518-2797reponame:Ciência animal brasileira (Online)instname:Universidade Federal de Goiás (UFG)instacron:UFGporhttps://revistas.ufg.br/vet/article/view/3382/4855Pedrico, AngélicaCastro, José Gerley DiazSilva, Jose Expedito CavalcanteMachado, Luiz Antonio Ribeiroinfo:eu-repo/semantics/openAccess2009-07-03T14:37:09Zoai:ojs.revistas.ufg.br:article/3382Revistahttps://revistas.ufg.br/vetPUBhttps://revistas.ufg.br/vet/oai||revistacab@gmail.com1809-68911518-2797opendoar:2024-05-21T19:55:07.076408Ciência animal brasileira (Online) - Universidade Federal de Goiás (UFG)true |
dc.title.none.fl_str_mv |
HYGIENIC AND SANITARY ASPECTS IN MILK COLLECTION AT ALEGRE SETTLEMENT, ARAGUAINA, TOCANTINS STATE, BRAZIL ASPECTOS HIGIENICO-SANITÁRIO NA OBTENÇAO DO LEITE NO ASSENTAMENTO ALEGRE NO MUNICÍPIO DE ARAGUAÍNA - TOCANTINS |
title |
HYGIENIC AND SANITARY ASPECTS IN MILK COLLECTION AT ALEGRE SETTLEMENT, ARAGUAINA, TOCANTINS STATE, BRAZIL |
spellingShingle |
HYGIENIC AND SANITARY ASPECTS IN MILK COLLECTION AT ALEGRE SETTLEMENT, ARAGUAINA, TOCANTINS STATE, BRAZIL Pedrico, Angélica manejo sanitario instrução normativa qualidade do leite |
title_short |
HYGIENIC AND SANITARY ASPECTS IN MILK COLLECTION AT ALEGRE SETTLEMENT, ARAGUAINA, TOCANTINS STATE, BRAZIL |
title_full |
HYGIENIC AND SANITARY ASPECTS IN MILK COLLECTION AT ALEGRE SETTLEMENT, ARAGUAINA, TOCANTINS STATE, BRAZIL |
title_fullStr |
HYGIENIC AND SANITARY ASPECTS IN MILK COLLECTION AT ALEGRE SETTLEMENT, ARAGUAINA, TOCANTINS STATE, BRAZIL |
title_full_unstemmed |
HYGIENIC AND SANITARY ASPECTS IN MILK COLLECTION AT ALEGRE SETTLEMENT, ARAGUAINA, TOCANTINS STATE, BRAZIL |
title_sort |
HYGIENIC AND SANITARY ASPECTS IN MILK COLLECTION AT ALEGRE SETTLEMENT, ARAGUAINA, TOCANTINS STATE, BRAZIL |
author |
Pedrico, Angélica |
author_facet |
Pedrico, Angélica Castro, José Gerley Diaz Silva, Jose Expedito Cavalcante Machado, Luiz Antonio Ribeiro |
author_role |
author |
author2 |
Castro, José Gerley Diaz Silva, Jose Expedito Cavalcante Machado, Luiz Antonio Ribeiro |
author2_role |
author author author |
dc.contributor.author.fl_str_mv |
Pedrico, Angélica Castro, José Gerley Diaz Silva, Jose Expedito Cavalcante Machado, Luiz Antonio Ribeiro |
dc.subject.por.fl_str_mv |
manejo sanitario instrução normativa qualidade do leite |
topic |
manejo sanitario instrução normativa qualidade do leite |
description |
The milk production show large economical expression, and is one the big ones generating of job. The small dairy properties have difficulties of establish, front the demands imposed by market. The search the quality in productive of the milk in Brazil has been generate debates, Instruction Normative nº 51 of the Ministry of the Agriculture, Livestock and Provisioning, instituted technical regulations, fixing conditions and minimum requirements the hygiene and sanitary for obtaining and production the raw material. With this work it was analyze the aspect hygienic sanitary in obtaining of the milk at Alegre settlement, Araguaína Municipality, State Tocantins, it was seen the milk produced follow the patterns the Instruction Normative nº .51. The used data are of primary nature, obtained through direct interviews the 41 rural producers, accomplished in March of 2007. In agreement with the obtained results, it was verified that the norms of the IN nº51 weren’t being respected in relation to the employed management in the milking, the udder preparation of the milker and of the utensils, however, it leaves of the produced milk was given in the dairy products inside of the established periods for the legislation; and that the obtaining of the milk needs to be gotten better so that she can adapt to the demands of the IN nº. 51.KEY WORDS: Instruction Normative nº. 51, quality of the milk, sanitary management. |
publishDate |
2009 |
dc.date.none.fl_str_mv |
2009-07-03 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Avaliado por pares Pesquisa Científica |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://revistas.ufg.br/vet/article/view/3382 10.5216/cab.v10i2.3382 |
url |
https://revistas.ufg.br/vet/article/view/3382 |
identifier_str_mv |
10.5216/cab.v10i2.3382 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://revistas.ufg.br/vet/article/view/3382/4855 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Universidade Federal de Goiás |
publisher.none.fl_str_mv |
Universidade Federal de Goiás |
dc.source.none.fl_str_mv |
Brazilian Animal Science/ Ciência Animal Brasileira; Vol. 10 No. 2 (2009); 610-617 Ciência Animal Brasileira / Brazilian Animal Science; v. 10 n. 2 (2009); 610-617 1809-6891 1518-2797 reponame:Ciência animal brasileira (Online) instname:Universidade Federal de Goiás (UFG) instacron:UFG |
instname_str |
Universidade Federal de Goiás (UFG) |
instacron_str |
UFG |
institution |
UFG |
reponame_str |
Ciência animal brasileira (Online) |
collection |
Ciência animal brasileira (Online) |
repository.name.fl_str_mv |
Ciência animal brasileira (Online) - Universidade Federal de Goiás (UFG) |
repository.mail.fl_str_mv |
||revistacab@gmail.com |
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1799874784412041216 |