Use of sludge tannery substrate as alternative to prepare conilon coffee seedlings

Detalhes bibliográficos
Autor(a) principal: Berilli, Sávio Silva
Data de Publicação: 2014
Outros Autores: Quiuqui, Joao Paulo Chodacki, Rembinski, Jessica, Salla, Paulo Henrique Honorato, Berilli, Ana Paula Candido Gabriel, Louzada, João Marcos
Tipo de documento: Artigo
Idioma: por
Título da fonte: Coffee Science (Online)
Texto Completo: https://coffeescience.ufla.br/index.php/Coffeescience/article/view/728
Resumo: The Brazilian cattle is great source of income and investments from public and private sectors, and after slaughter, the destination of the leather to tannery causes the generation of a significant amount of waste in the form of sludge, thus becoming an environmental problem for tanneries in many Brazilian states that do not have laws for proper disposal of this waste. Thus, the use of sludge in agriculture tanneries presented as a solution technically feasible due to the high amounts of nutrients available in the sludge, such as calcium, sulfur, magnesium, nitrogen and organic matter. This paper, therefore, aims to evaluate the influence of different concentrations of dehydrated tannery sludge to produce Conilon coffee seedlings compared to conventional fertilization. The experiment was arranged as a randomized block design consisting of five treatments, four ratios of dewatered sludge    (10, 20, 30 and 40% silt) and the other one with a substrate for the production of conventional Conilon coffee seedlings. For this experiment, we evaluated the biometric characteristics of the seedlings, we observed that the conventional fertilization showed better seedling development evaluated, however, we also observed that treatments with concentrations 20 and particularly 30 % of dehydrated tannery sludge in the substrate showed no significant differences for most characteristics evaluated in relation to treatment with conventional fertilization , thus demonstrating its potential use in substrate seedlings.
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spelling Use of sludge tannery substrate as alternative to prepare conilon coffee seedlingsUtilização de lodo de curtume como substrato alternativo para produção de mudas de café conilonSustainabilityinnovationnutritionchromefertilizer alternativeSustentabilidadeinovaçãonutriçãocromoadubação alternativaThe Brazilian cattle is great source of income and investments from public and private sectors, and after slaughter, the destination of the leather to tannery causes the generation of a significant amount of waste in the form of sludge, thus becoming an environmental problem for tanneries in many Brazilian states that do not have laws for proper disposal of this waste. Thus, the use of sludge in agriculture tanneries presented as a solution technically feasible due to the high amounts of nutrients available in the sludge, such as calcium, sulfur, magnesium, nitrogen and organic matter. This paper, therefore, aims to evaluate the influence of different concentrations of dehydrated tannery sludge to produce Conilon coffee seedlings compared to conventional fertilization. The experiment was arranged as a randomized block design consisting of five treatments, four ratios of dewatered sludge    (10, 20, 30 and 40% silt) and the other one with a substrate for the production of conventional Conilon coffee seedlings. For this experiment, we evaluated the biometric characteristics of the seedlings, we observed that the conventional fertilization showed better seedling development evaluated, however, we also observed that treatments with concentrations 20 and particularly 30 % of dehydrated tannery sludge in the substrate showed no significant differences for most characteristics evaluated in relation to treatment with conventional fertilization , thus demonstrating its potential use in substrate seedlings.A pecuária bovina brasileira representa grande fonte de renda e investimentos dos setores públicos e privados, sendo que após o abate, o destino dos couros para curtumes ocasiona a geração de uma quantidade expressiva de resíduos na forma de lodos, tornando-se assim um problema ambiental para os curtumes em muitos estados brasileiros que não dispõe de legislações para destinação correta desse resíduo. Desta forma, o aproveitamento dos lodos dos curtumes na agricultura apresenta-se como uma solução tecnicamente viável, devido as elevada quantidades de nutrientes minerais disponíveis no lodo, como o cálcio, enxofre, magnésio e nitrogênio, além da matéria orgânica. Este trabalho, portanto, tem como objetivo avaliar a influencia de diferentes concentrações de lodo de curtume desidratado para a produção de mudas de café conilon em comparação a adubação convencional. O experimento foi montado na forma de blocos casualizados composto de cinco tratamentos, sendo quatro proporções de lodo desidratado (10, 20, 30 e 40% de lodo) e um substrato convencional de produção de mudas de café conilon. Para este experimento, foram avaliadas as características biométricas das mudas, sendo observado que a adubação convencional apresentou melhor desenvolvimento das mudas avaliadas, no entanto, pôde-se observar que os tratamentos com as concentrações a 20 e notadamente a 30% de lodo de curtume desidratado no substrato não apresentaram diferenças significativas para a maioria das características avaliadas em relação ao tratamento com adubação convencional, demonstrando assim seu potencial de uso no substrato de mudas.Editora UFLA2014-10-08info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfapplication/mswordapplication/mswordapplication/mswordhttps://coffeescience.ufla.br/index.php/Coffeescience/article/view/728Coffee Science - ISSN 1984-3909; Vol. 9 No. 4 (2014); 472 - 479Coffee Science; Vol. 9 Núm. 4 (2014); 472 - 479Coffee Science; v. 9 n. 4 (2014); 472 - 4791984-3909reponame:Coffee Science (Online)instname:Universidade Federal de Lavras (UFLA)instacron:UFLAporhttps://coffeescience.ufla.br/index.php/Coffeescience/article/view/728/pdf_129https://coffeescience.ufla.br/index.php/Coffeescience/article/view/728/1326https://coffeescience.ufla.br/index.php/Coffeescience/article/view/728/1327https://coffeescience.ufla.br/index.php/Coffeescience/article/view/728/1328Copyright (c) 2014 Coffee Science - ISSN 1984-3909https://creativecommons.org/info:eu-repo/semantics/openAccessBerilli, Sávio SilvaQuiuqui, Joao Paulo ChodackiRembinski, JessicaSalla, Paulo Henrique HonoratoBerilli, Ana Paula Candido GabrielLouzada, João Marcos2014-10-11T18:41:58Zoai:coffeescience.ufla.br:article/728Revistahttps://coffeescience.ufla.br/index.php/CoffeesciencePUBhttps://coffeescience.ufla.br/index.php/Coffeescience/oaicoffeescience@dag.ufla.br||coffeescience@dag.ufla.br|| alvaro-cozadi@hotmail.com1984-39091809-6875opendoar:2024-05-21T19:53:48.575179Coffee Science (Online) - Universidade Federal de Lavras (UFLA)true
dc.title.none.fl_str_mv Use of sludge tannery substrate as alternative to prepare conilon coffee seedlings
Utilização de lodo de curtume como substrato alternativo para produção de mudas de café conilon
title Use of sludge tannery substrate as alternative to prepare conilon coffee seedlings
spellingShingle Use of sludge tannery substrate as alternative to prepare conilon coffee seedlings
Berilli, Sávio Silva
Sustainability
innovation
nutrition
chrome
fertilizer alternative
Sustentabilidade
inovação
nutrição
cromo
adubação alternativa
title_short Use of sludge tannery substrate as alternative to prepare conilon coffee seedlings
title_full Use of sludge tannery substrate as alternative to prepare conilon coffee seedlings
title_fullStr Use of sludge tannery substrate as alternative to prepare conilon coffee seedlings
title_full_unstemmed Use of sludge tannery substrate as alternative to prepare conilon coffee seedlings
title_sort Use of sludge tannery substrate as alternative to prepare conilon coffee seedlings
author Berilli, Sávio Silva
author_facet Berilli, Sávio Silva
Quiuqui, Joao Paulo Chodacki
Rembinski, Jessica
Salla, Paulo Henrique Honorato
Berilli, Ana Paula Candido Gabriel
Louzada, João Marcos
author_role author
author2 Quiuqui, Joao Paulo Chodacki
Rembinski, Jessica
Salla, Paulo Henrique Honorato
Berilli, Ana Paula Candido Gabriel
Louzada, João Marcos
author2_role author
author
author
author
author
dc.contributor.author.fl_str_mv Berilli, Sávio Silva
Quiuqui, Joao Paulo Chodacki
Rembinski, Jessica
Salla, Paulo Henrique Honorato
Berilli, Ana Paula Candido Gabriel
Louzada, João Marcos
dc.subject.por.fl_str_mv Sustainability
innovation
nutrition
chrome
fertilizer alternative
Sustentabilidade
inovação
nutrição
cromo
adubação alternativa
topic Sustainability
innovation
nutrition
chrome
fertilizer alternative
Sustentabilidade
inovação
nutrição
cromo
adubação alternativa
description The Brazilian cattle is great source of income and investments from public and private sectors, and after slaughter, the destination of the leather to tannery causes the generation of a significant amount of waste in the form of sludge, thus becoming an environmental problem for tanneries in many Brazilian states that do not have laws for proper disposal of this waste. Thus, the use of sludge in agriculture tanneries presented as a solution technically feasible due to the high amounts of nutrients available in the sludge, such as calcium, sulfur, magnesium, nitrogen and organic matter. This paper, therefore, aims to evaluate the influence of different concentrations of dehydrated tannery sludge to produce Conilon coffee seedlings compared to conventional fertilization. The experiment was arranged as a randomized block design consisting of five treatments, four ratios of dewatered sludge    (10, 20, 30 and 40% silt) and the other one with a substrate for the production of conventional Conilon coffee seedlings. For this experiment, we evaluated the biometric characteristics of the seedlings, we observed that the conventional fertilization showed better seedling development evaluated, however, we also observed that treatments with concentrations 20 and particularly 30 % of dehydrated tannery sludge in the substrate showed no significant differences for most characteristics evaluated in relation to treatment with conventional fertilization , thus demonstrating its potential use in substrate seedlings.
publishDate 2014
dc.date.none.fl_str_mv 2014-10-08
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://coffeescience.ufla.br/index.php/Coffeescience/article/view/728
url https://coffeescience.ufla.br/index.php/Coffeescience/article/view/728
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://coffeescience.ufla.br/index.php/Coffeescience/article/view/728/pdf_129
https://coffeescience.ufla.br/index.php/Coffeescience/article/view/728/1326
https://coffeescience.ufla.br/index.php/Coffeescience/article/view/728/1327
https://coffeescience.ufla.br/index.php/Coffeescience/article/view/728/1328
dc.rights.driver.fl_str_mv Copyright (c) 2014 Coffee Science - ISSN 1984-3909
https://creativecommons.org/
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2014 Coffee Science - ISSN 1984-3909
https://creativecommons.org/
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
application/msword
application/msword
application/msword
dc.publisher.none.fl_str_mv Editora UFLA
publisher.none.fl_str_mv Editora UFLA
dc.source.none.fl_str_mv Coffee Science - ISSN 1984-3909; Vol. 9 No. 4 (2014); 472 - 479
Coffee Science; Vol. 9 Núm. 4 (2014); 472 - 479
Coffee Science; v. 9 n. 4 (2014); 472 - 479
1984-3909
reponame:Coffee Science (Online)
instname:Universidade Federal de Lavras (UFLA)
instacron:UFLA
instname_str Universidade Federal de Lavras (UFLA)
instacron_str UFLA
institution UFLA
reponame_str Coffee Science (Online)
collection Coffee Science (Online)
repository.name.fl_str_mv Coffee Science (Online) - Universidade Federal de Lavras (UFLA)
repository.mail.fl_str_mv coffeescience@dag.ufla.br||coffeescience@dag.ufla.br|| alvaro-cozadi@hotmail.com
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