Establishment of growth medium and quantification of pollen grains of olive cultivars in Brazil's subtropical areas
Autor(a) principal: | |
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Data de Publicação: | 2016 |
Outros Autores: | , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da UFLA |
Texto Completo: | http://repositorio.ufla.br/jspui/handle/1/32966 |
Resumo: | Pollen grain germination in vitro indicates viability and consequently provides information related to fruit set. It also assists in the development of hybrids. Along with a suitable species, a standard culture medium is essential for evaluating pollen viability. It should contain a gelling agent consisting of carbohydrates and enhancer elements as well as have the correct pH, temperature, and incubation time. The objective of this study was to optimise the culture medium, determine the pollen germination capacity, and quantify the number of pollen grains per flower of certain olive tree cultivars. A basic sequential culture medium for pollen grain germination was determined, always utilizing the best result from the previous experiment to continue the sequence.The factorial treatment arrangement was: 1) agar versus boric acid; 2) pH versus sucrose; 3) calcium nitrate versus magnesium sulfate. After determining the culture medium components, two experiments were conducted evaluating temperature and incubation time. Another experiment evaluated both the germination percentage and the number of flower pollen grains of 28 cultivars. The culture medium should be composed of 4 g∙L-1 of agar, 90 g∙L-1 of sucrose, and 400 mg∙L-1 of boric acid with a pH adjusted to 5.79 and an incubation time of 60 h at 28 °C. The Manzanilla 215 cultivar had the highest germination rate while Ascolano 315 presented the highest number of pollen grains per flower. |
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Establishment of growth medium and quantification of pollen grains of olive cultivars in Brazil's subtropical areasOlea europaea L.Germination rateFruit setPollen grain germinationTaxa de germinaçãoGerminação de grãos de pólenPollen grain germination in vitro indicates viability and consequently provides information related to fruit set. It also assists in the development of hybrids. Along with a suitable species, a standard culture medium is essential for evaluating pollen viability. It should contain a gelling agent consisting of carbohydrates and enhancer elements as well as have the correct pH, temperature, and incubation time. The objective of this study was to optimise the culture medium, determine the pollen germination capacity, and quantify the number of pollen grains per flower of certain olive tree cultivars. A basic sequential culture medium for pollen grain germination was determined, always utilizing the best result from the previous experiment to continue the sequence.The factorial treatment arrangement was: 1) agar versus boric acid; 2) pH versus sucrose; 3) calcium nitrate versus magnesium sulfate. After determining the culture medium components, two experiments were conducted evaluating temperature and incubation time. Another experiment evaluated both the germination percentage and the number of flower pollen grains of 28 cultivars. The culture medium should be composed of 4 g∙L-1 of agar, 90 g∙L-1 of sucrose, and 400 mg∙L-1 of boric acid with a pH adjusted to 5.79 and an incubation time of 60 h at 28 °C. The Manzanilla 215 cultivar had the highest germination rate while Ascolano 315 presented the highest number of pollen grains per flower.Instituto Agronômico de Campinas2019-02-22T17:21:45Z2019-02-22T17:21:45Z2016-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfSILVA, L. F. de O. da et al. Establishment of growth medium and quantification of pollen grains of olive cultivars in Brazil's subtropical áreas. Bragantia, Campinas, v. 75, n. 1, p. 26-32, Jan./Mar. 2016.http://repositorio.ufla.br/jspui/handle/1/32966Bragantiareponame:Repositório Institucional da UFLAinstname:Universidade Federal de Lavras (UFLA)instacron:UFLAhttp://creativecommons.org/licenses/by/4.0/info:eu-repo/semantics/openAccessSilva, Luiz Fernando de Oliveira daZambon, Carolina RuizPio, RafaelOliveira, Adelson Francisco deGonçalves, Emerson Diaseng2023-05-26T18:43:49Zoai:localhost:1/32966Repositório InstitucionalPUBhttp://repositorio.ufla.br/oai/requestnivaldo@ufla.br || repositorio.biblioteca@ufla.bropendoar:2023-05-26T18:43:49Repositório Institucional da UFLA - Universidade Federal de Lavras (UFLA)false |
dc.title.none.fl_str_mv |
Establishment of growth medium and quantification of pollen grains of olive cultivars in Brazil's subtropical areas |
title |
Establishment of growth medium and quantification of pollen grains of olive cultivars in Brazil's subtropical areas |
spellingShingle |
Establishment of growth medium and quantification of pollen grains of olive cultivars in Brazil's subtropical areas Silva, Luiz Fernando de Oliveira da Olea europaea L. Germination rate Fruit set Pollen grain germination Taxa de germinação Germinação de grãos de pólen |
title_short |
Establishment of growth medium and quantification of pollen grains of olive cultivars in Brazil's subtropical areas |
title_full |
Establishment of growth medium and quantification of pollen grains of olive cultivars in Brazil's subtropical areas |
title_fullStr |
Establishment of growth medium and quantification of pollen grains of olive cultivars in Brazil's subtropical areas |
title_full_unstemmed |
Establishment of growth medium and quantification of pollen grains of olive cultivars in Brazil's subtropical areas |
title_sort |
Establishment of growth medium and quantification of pollen grains of olive cultivars in Brazil's subtropical areas |
author |
Silva, Luiz Fernando de Oliveira da |
author_facet |
Silva, Luiz Fernando de Oliveira da Zambon, Carolina Ruiz Pio, Rafael Oliveira, Adelson Francisco de Gonçalves, Emerson Dias |
author_role |
author |
author2 |
Zambon, Carolina Ruiz Pio, Rafael Oliveira, Adelson Francisco de Gonçalves, Emerson Dias |
author2_role |
author author author author |
dc.contributor.author.fl_str_mv |
Silva, Luiz Fernando de Oliveira da Zambon, Carolina Ruiz Pio, Rafael Oliveira, Adelson Francisco de Gonçalves, Emerson Dias |
dc.subject.por.fl_str_mv |
Olea europaea L. Germination rate Fruit set Pollen grain germination Taxa de germinação Germinação de grãos de pólen |
topic |
Olea europaea L. Germination rate Fruit set Pollen grain germination Taxa de germinação Germinação de grãos de pólen |
description |
Pollen grain germination in vitro indicates viability and consequently provides information related to fruit set. It also assists in the development of hybrids. Along with a suitable species, a standard culture medium is essential for evaluating pollen viability. It should contain a gelling agent consisting of carbohydrates and enhancer elements as well as have the correct pH, temperature, and incubation time. The objective of this study was to optimise the culture medium, determine the pollen germination capacity, and quantify the number of pollen grains per flower of certain olive tree cultivars. A basic sequential culture medium for pollen grain germination was determined, always utilizing the best result from the previous experiment to continue the sequence.The factorial treatment arrangement was: 1) agar versus boric acid; 2) pH versus sucrose; 3) calcium nitrate versus magnesium sulfate. After determining the culture medium components, two experiments were conducted evaluating temperature and incubation time. Another experiment evaluated both the germination percentage and the number of flower pollen grains of 28 cultivars. The culture medium should be composed of 4 g∙L-1 of agar, 90 g∙L-1 of sucrose, and 400 mg∙L-1 of boric acid with a pH adjusted to 5.79 and an incubation time of 60 h at 28 °C. The Manzanilla 215 cultivar had the highest germination rate while Ascolano 315 presented the highest number of pollen grains per flower. |
publishDate |
2016 |
dc.date.none.fl_str_mv |
2016-01 2019-02-22T17:21:45Z 2019-02-22T17:21:45Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
SILVA, L. F. de O. da et al. Establishment of growth medium and quantification of pollen grains of olive cultivars in Brazil's subtropical áreas. Bragantia, Campinas, v. 75, n. 1, p. 26-32, Jan./Mar. 2016. http://repositorio.ufla.br/jspui/handle/1/32966 |
identifier_str_mv |
SILVA, L. F. de O. da et al. Establishment of growth medium and quantification of pollen grains of olive cultivars in Brazil's subtropical áreas. Bragantia, Campinas, v. 75, n. 1, p. 26-32, Jan./Mar. 2016. |
url |
http://repositorio.ufla.br/jspui/handle/1/32966 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.rights.driver.fl_str_mv |
http://creativecommons.org/licenses/by/4.0/ info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
http://creativecommons.org/licenses/by/4.0/ |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Instituto Agronômico de Campinas |
publisher.none.fl_str_mv |
Instituto Agronômico de Campinas |
dc.source.none.fl_str_mv |
Bragantia reponame:Repositório Institucional da UFLA instname:Universidade Federal de Lavras (UFLA) instacron:UFLA |
instname_str |
Universidade Federal de Lavras (UFLA) |
instacron_str |
UFLA |
institution |
UFLA |
reponame_str |
Repositório Institucional da UFLA |
collection |
Repositório Institucional da UFLA |
repository.name.fl_str_mv |
Repositório Institucional da UFLA - Universidade Federal de Lavras (UFLA) |
repository.mail.fl_str_mv |
nivaldo@ufla.br || repositorio.biblioteca@ufla.br |
_version_ |
1815439330439593984 |