Efeito de nanopartículas de óxido de cério (CeO2), zinco (ZnO) e cobre (CuO) sobre características biológicas da broca-do-café Hypothenemus hampei (Ferrari, 1867) (Coleoptera: Curculionidae: Scolytinae)
Autor(a) principal: | |
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Data de Publicação: | 2021 |
Tipo de documento: | Dissertação |
Idioma: | por |
Título da fonte: | Repositório Institucional da UFLA |
Texto Completo: | http://repositorio.ufla.br/jspui/handle/1/49114 |
Resumo: | Among the most important pests in the coffee crop, there is the coffee berry borer Hypothenemus hampei Ferrari (Coleoptera: Curculionidae: Scolytinae) which is difficult to control, since it is protected inside the seed. The control of this pest is carried out mainly by the chemical method, however, the registered synthetic insecticides have not presented adequate performance and, therefore, it is important to search for new technologies for its control. In this context, the use of nanotechnology can improve the control of the coffee berry borer, since nanoformulations have been successfully tested as nanoinsecticides for pests of other crops, and also as nanofungicides and nanofertilizers in coffee crops. Thus, the aim of the present work was to address the current knowledge regarding the use of nanoparticles (NPs) as insecticides and, additionally, to evaluate the effect of NPs of three metal oxides in two different sizes (ZnO 20 and 60 nm, CuO 25 and 40 nm and CeO2 at 25 and 70 nm) on biological characteristics of the coffee berry borer. Topical, ingestion and ovicide toxicity, as well as repellency, were evaluated. In most of the studies carried out with insects it was found that the NPs of Au, Ag, Cu, SiO2, ZnO and Al2O3 are the most studied, and most cause toxicity through the release reactive oxygen species that interact with the biomolecules, producing oxidative stress in the insect's body. Regarding the effect of NPs on the coffee berry borer, it was found that there was no effect on survival after topical contact and ingestion, as well as the ovicidal effect. However, there was a sublethal effect in relation to the intake of artificial diet contaminated with NPs by reducing the oviposition of females exposed to diets with NPs of ZnO (20 and 60 nm), CuO (40 nm) and CeO2 (25 nm). The effect of NPs repellency on H. hampei was found for ZnO NPs (60 nm), in which there was a low percentage of insects boring into the fruits, and for ZnO NPs (20 nm), in which there was a lower percentage of bored fruits. This is the first work that involves the use of NPs to control the coffee berry borer, with an indication of a sublethal effect and that further studies are needed. |
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Efeito de nanopartículas de óxido de cério (CeO2), zinco (ZnO) e cobre (CuO) sobre características biológicas da broca-do-café Hypothenemus hampei (Ferrari, 1867) (Coleoptera: Curculionidae: Scolytinae)Effect of cerium (CeO2), zinc (ZnO) and copper oxide (CuO) nanoparticles on biological characteristics of the coffee drill Hypothenemus hampei (Ferrari, 1867) (Coleoptera: Curculionidae: Scolytinae)NanoinseticidasCafeeiro - Doenças e pragasManejo integrado de pragasBroca-do-caféNanoinseticidesCoffee crop - Plagues and diseasesIintegrated pest managementEntomologia AgrícolaAmong the most important pests in the coffee crop, there is the coffee berry borer Hypothenemus hampei Ferrari (Coleoptera: Curculionidae: Scolytinae) which is difficult to control, since it is protected inside the seed. The control of this pest is carried out mainly by the chemical method, however, the registered synthetic insecticides have not presented adequate performance and, therefore, it is important to search for new technologies for its control. In this context, the use of nanotechnology can improve the control of the coffee berry borer, since nanoformulations have been successfully tested as nanoinsecticides for pests of other crops, and also as nanofungicides and nanofertilizers in coffee crops. Thus, the aim of the present work was to address the current knowledge regarding the use of nanoparticles (NPs) as insecticides and, additionally, to evaluate the effect of NPs of three metal oxides in two different sizes (ZnO 20 and 60 nm, CuO 25 and 40 nm and CeO2 at 25 and 70 nm) on biological characteristics of the coffee berry borer. Topical, ingestion and ovicide toxicity, as well as repellency, were evaluated. In most of the studies carried out with insects it was found that the NPs of Au, Ag, Cu, SiO2, ZnO and Al2O3 are the most studied, and most cause toxicity through the release reactive oxygen species that interact with the biomolecules, producing oxidative stress in the insect's body. Regarding the effect of NPs on the coffee berry borer, it was found that there was no effect on survival after topical contact and ingestion, as well as the ovicidal effect. However, there was a sublethal effect in relation to the intake of artificial diet contaminated with NPs by reducing the oviposition of females exposed to diets with NPs of ZnO (20 and 60 nm), CuO (40 nm) and CeO2 (25 nm). The effect of NPs repellency on H. hampei was found for ZnO NPs (60 nm), in which there was a low percentage of insects boring into the fruits, and for ZnO NPs (20 nm), in which there was a lower percentage of bored fruits. This is the first work that involves the use of NPs to control the coffee berry borer, with an indication of a sublethal effect and that further studies are needed.Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)Entre as pragas com maior importância na cultura do cafeeiro, destaca-se a broca-do-café Hypothenemus hampei Ferrari (Coleoptera: Curculionidade: Scolytinae), praga de difícil controle, visto que fica protegida dentro da semente. O controle dessa praga é realizado principalmente pelo método químico, no entanto, os inseticidas sintéticos registrados não têm apresentado desempenho adequado e, desta forma, é importante a busca por novas tecnologias para seu controle. Nesse contexto, o uso da nanotecnologia pode aprimorar o controle da broca, visto que nanoformulações vêm sendo testadas com sucesso como nanoinseticidas para pragas de outras culturas, e também como nanofungicidas e nanofertilizantes na cultura do café. Assim, o objetivo do presente trabalho foi abordar o conhecimento atual a respeito do uso de nanopartículas (NPs) como inseticidas e adicionalmente, avaliar o efeito de NPs de três óxidos metálicos em dois tamanhos diferentes (ZnO de 20 e 60 nm, CuO de 25 e 40 nm e CeO2 de 25 e 70 nm) sobre características biológicas da broca-do-café. Foram avaliadas a toxicidade tópica, de ingestão e ovicida, assim como a repelência. Na maioria dos trabalhos conduzidos com insetos verificou-se que as NPs de Au, Ag, Cu, SiO2, ZnO e Al2O3 são as mais estudadas e a maioria causa toxicidade por meio da liberação de espécies reativas de oxigênio que interagem com as biomoléculas, produzindo estresse oxidativo no organismo do inseto. Em relação ao efeito das NPs sobre a broca-do-café, verificou-se que não houve efeito na sobrevivência após contato tópico e ingestão, assim como efeito ovicida. Porém, houve efeito subletal em relação à ingestão de dieta artificial contaminada com NPs por meio da redução significativa na oviposição das fêmeas expostas as dietas com NPs de ZnO (20 e 60 nm), CuO (40 nm) e CeO2 (25 nm). Efeito de repelência das NPs sobre H. hampei foi constatado para NPs de ZnO (60 nm), nas quais baixa porcentagem de insetos perfuraram os frutos e para NPs de ZnO (20 nm), nas quais houve menor porcentagem de frutos perfurados. Este é o primeiro trabalho que envolve o uso de NPs para o controle da broca-do-café, com indicativo de efeito subletal e de que estudos mais aprofundados se fazem necessários.Universidade Federal de LavrasPrograma de Pós-Graduação em EntomologiaUFLAbrasilDepartamento de EntomologiaMarucci, Rosangela CristinaCarvalho, Geraldo Andrade deMarucci, Rosangela CristinaSouza, Bruno Henrique Sardinha deSantos, Dejane AlvesVillca, William Leonel Laura2022-02-01T17:34:45Z2022-02-01T17:34:45Z2022-02-012021-08-17info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesisapplication/pdfVILLCA, W. L. L. Efeito de nanopartículas de óxido de cério (CeO2), zinco (ZnO) e cobre (CuO) sobre características biológicas da broca-do-café Hypothenemus hampei (Ferrari, 1867) (Coleoptera: Curculionidae: Scolytinae). 2021. 64 p. Dissertação (Mestrado em Entomologia) – Universidade Federal de Lavras, Lavras, 2022.http://repositorio.ufla.br/jspui/handle/1/49114porinfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da UFLAinstname:Universidade Federal de Lavras (UFLA)instacron:UFLA2023-05-08T19:17:20Zoai:localhost:1/49114Repositório InstitucionalPUBhttp://repositorio.ufla.br/oai/requestnivaldo@ufla.br || repositorio.biblioteca@ufla.bropendoar:2023-05-08T19:17:20Repositório Institucional da UFLA - Universidade Federal de Lavras (UFLA)false |
dc.title.none.fl_str_mv |
Efeito de nanopartículas de óxido de cério (CeO2), zinco (ZnO) e cobre (CuO) sobre características biológicas da broca-do-café Hypothenemus hampei (Ferrari, 1867) (Coleoptera: Curculionidae: Scolytinae) Effect of cerium (CeO2), zinc (ZnO) and copper oxide (CuO) nanoparticles on biological characteristics of the coffee drill Hypothenemus hampei (Ferrari, 1867) (Coleoptera: Curculionidae: Scolytinae) |
title |
Efeito de nanopartículas de óxido de cério (CeO2), zinco (ZnO) e cobre (CuO) sobre características biológicas da broca-do-café Hypothenemus hampei (Ferrari, 1867) (Coleoptera: Curculionidae: Scolytinae) |
spellingShingle |
Efeito de nanopartículas de óxido de cério (CeO2), zinco (ZnO) e cobre (CuO) sobre características biológicas da broca-do-café Hypothenemus hampei (Ferrari, 1867) (Coleoptera: Curculionidae: Scolytinae) Villca, William Leonel Laura Nanoinseticidas Cafeeiro - Doenças e pragas Manejo integrado de pragas Broca-do-café Nanoinseticides Coffee crop - Plagues and diseases Iintegrated pest management Entomologia Agrícola |
title_short |
Efeito de nanopartículas de óxido de cério (CeO2), zinco (ZnO) e cobre (CuO) sobre características biológicas da broca-do-café Hypothenemus hampei (Ferrari, 1867) (Coleoptera: Curculionidae: Scolytinae) |
title_full |
Efeito de nanopartículas de óxido de cério (CeO2), zinco (ZnO) e cobre (CuO) sobre características biológicas da broca-do-café Hypothenemus hampei (Ferrari, 1867) (Coleoptera: Curculionidae: Scolytinae) |
title_fullStr |
Efeito de nanopartículas de óxido de cério (CeO2), zinco (ZnO) e cobre (CuO) sobre características biológicas da broca-do-café Hypothenemus hampei (Ferrari, 1867) (Coleoptera: Curculionidae: Scolytinae) |
title_full_unstemmed |
Efeito de nanopartículas de óxido de cério (CeO2), zinco (ZnO) e cobre (CuO) sobre características biológicas da broca-do-café Hypothenemus hampei (Ferrari, 1867) (Coleoptera: Curculionidae: Scolytinae) |
title_sort |
Efeito de nanopartículas de óxido de cério (CeO2), zinco (ZnO) e cobre (CuO) sobre características biológicas da broca-do-café Hypothenemus hampei (Ferrari, 1867) (Coleoptera: Curculionidae: Scolytinae) |
author |
Villca, William Leonel Laura |
author_facet |
Villca, William Leonel Laura |
author_role |
author |
dc.contributor.none.fl_str_mv |
Marucci, Rosangela Cristina Carvalho, Geraldo Andrade de Marucci, Rosangela Cristina Souza, Bruno Henrique Sardinha de Santos, Dejane Alves |
dc.contributor.author.fl_str_mv |
Villca, William Leonel Laura |
dc.subject.por.fl_str_mv |
Nanoinseticidas Cafeeiro - Doenças e pragas Manejo integrado de pragas Broca-do-café Nanoinseticides Coffee crop - Plagues and diseases Iintegrated pest management Entomologia Agrícola |
topic |
Nanoinseticidas Cafeeiro - Doenças e pragas Manejo integrado de pragas Broca-do-café Nanoinseticides Coffee crop - Plagues and diseases Iintegrated pest management Entomologia Agrícola |
description |
Among the most important pests in the coffee crop, there is the coffee berry borer Hypothenemus hampei Ferrari (Coleoptera: Curculionidae: Scolytinae) which is difficult to control, since it is protected inside the seed. The control of this pest is carried out mainly by the chemical method, however, the registered synthetic insecticides have not presented adequate performance and, therefore, it is important to search for new technologies for its control. In this context, the use of nanotechnology can improve the control of the coffee berry borer, since nanoformulations have been successfully tested as nanoinsecticides for pests of other crops, and also as nanofungicides and nanofertilizers in coffee crops. Thus, the aim of the present work was to address the current knowledge regarding the use of nanoparticles (NPs) as insecticides and, additionally, to evaluate the effect of NPs of three metal oxides in two different sizes (ZnO 20 and 60 nm, CuO 25 and 40 nm and CeO2 at 25 and 70 nm) on biological characteristics of the coffee berry borer. Topical, ingestion and ovicide toxicity, as well as repellency, were evaluated. In most of the studies carried out with insects it was found that the NPs of Au, Ag, Cu, SiO2, ZnO and Al2O3 are the most studied, and most cause toxicity through the release reactive oxygen species that interact with the biomolecules, producing oxidative stress in the insect's body. Regarding the effect of NPs on the coffee berry borer, it was found that there was no effect on survival after topical contact and ingestion, as well as the ovicidal effect. However, there was a sublethal effect in relation to the intake of artificial diet contaminated with NPs by reducing the oviposition of females exposed to diets with NPs of ZnO (20 and 60 nm), CuO (40 nm) and CeO2 (25 nm). The effect of NPs repellency on H. hampei was found for ZnO NPs (60 nm), in which there was a low percentage of insects boring into the fruits, and for ZnO NPs (20 nm), in which there was a lower percentage of bored fruits. This is the first work that involves the use of NPs to control the coffee berry borer, with an indication of a sublethal effect and that further studies are needed. |
publishDate |
2021 |
dc.date.none.fl_str_mv |
2021-08-17 2022-02-01T17:34:45Z 2022-02-01T17:34:45Z 2022-02-01 |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/masterThesis |
format |
masterThesis |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
VILLCA, W. L. L. Efeito de nanopartículas de óxido de cério (CeO2), zinco (ZnO) e cobre (CuO) sobre características biológicas da broca-do-café Hypothenemus hampei (Ferrari, 1867) (Coleoptera: Curculionidae: Scolytinae). 2021. 64 p. Dissertação (Mestrado em Entomologia) – Universidade Federal de Lavras, Lavras, 2022. http://repositorio.ufla.br/jspui/handle/1/49114 |
identifier_str_mv |
VILLCA, W. L. L. Efeito de nanopartículas de óxido de cério (CeO2), zinco (ZnO) e cobre (CuO) sobre características biológicas da broca-do-café Hypothenemus hampei (Ferrari, 1867) (Coleoptera: Curculionidae: Scolytinae). 2021. 64 p. Dissertação (Mestrado em Entomologia) – Universidade Federal de Lavras, Lavras, 2022. |
url |
http://repositorio.ufla.br/jspui/handle/1/49114 |
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por |
language |
por |
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info:eu-repo/semantics/openAccess |
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openAccess |
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application/pdf |
dc.publisher.none.fl_str_mv |
Universidade Federal de Lavras Programa de Pós-Graduação em Entomologia UFLA brasil Departamento de Entomologia |
publisher.none.fl_str_mv |
Universidade Federal de Lavras Programa de Pós-Graduação em Entomologia UFLA brasil Departamento de Entomologia |
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reponame:Repositório Institucional da UFLA instname:Universidade Federal de Lavras (UFLA) instacron:UFLA |
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Universidade Federal de Lavras (UFLA) |
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UFLA |
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Repositório Institucional da UFLA |
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Repositório Institucional da UFLA |
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Repositório Institucional da UFLA - Universidade Federal de Lavras (UFLA) |
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nivaldo@ufla.br || repositorio.biblioteca@ufla.br |
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