Respostas fisiológicas em cultivares de soja submetidas ao alagamento em diferentes estádios

Detalhes bibliográficos
Autor(a) principal: Fante, Camila Argenta
Data de Publicação: 2010
Outros Autores: Alves, José Donizeti, Goulart, Patrícia de Fátima Pereira, Deuner, Sidnei, Silveira, Neidiquele Maria
Tipo de documento: Artigo
Idioma: por
Título da fonte: Repositório Institucional da UFLA
Texto Completo: http://repositorio.ufla.br/jspui/handle/1/38507
Resumo: The soybean is one of the most important agricultural products in Brazil, the second in world production. The soil high tolerance to excess of moisture and the rapid recovery after flooding are important characteristics of this culture. However, the oxygen, deficiency resulting from excess of water is one factor that may cause reduction in soybean productivity. This study aimed to evaluate the behavior of three soybeans cultivars upon flooding at various stages of development, based on dry matter production, carbohydrate metabolism and some anaerobic enzymes activities. The experiment was conducted at the Federal University of Lavras, Brazil, in 2007. Cultivars BRS 267, BRS 257 and BRS 213 were submitted to 15 days of flooding, for stages V6 and V8 and 11 days for stage R4. Results indicated a reduction in the production of dry matter for the treatments flooded BRS 267 in the stage V8 and for varieties BRS 257 and BRS 213, V6 stage the latter being the most tolerant to flooding, once exhibited a lower reduction in dry matter compaired to control. The flooding also lead to an increase of total soluble sugars and starch levels in the leaves, as well as to an increase in the activity of the enzymes alcohol dehydrogenase and pyruvate decarboxylase, in all three evaluated cultivars. Nom significant differences were observed for the lactate dehydrogenase enzyme activity. These results indicate a different behavior when comparing the three cultivars.
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spelling Respostas fisiológicas em cultivares de soja submetidas ao alagamento em diferentes estádiosPhysiological responses in soybean cultivars submitted to flooding at different stagesGlycine maxHipoxiaTeor de carboidratosEnzimas anaeróbicasLevels of carbohydratesThe soybean is one of the most important agricultural products in Brazil, the second in world production. The soil high tolerance to excess of moisture and the rapid recovery after flooding are important characteristics of this culture. However, the oxygen, deficiency resulting from excess of water is one factor that may cause reduction in soybean productivity. This study aimed to evaluate the behavior of three soybeans cultivars upon flooding at various stages of development, based on dry matter production, carbohydrate metabolism and some anaerobic enzymes activities. The experiment was conducted at the Federal University of Lavras, Brazil, in 2007. Cultivars BRS 267, BRS 257 and BRS 213 were submitted to 15 days of flooding, for stages V6 and V8 and 11 days for stage R4. Results indicated a reduction in the production of dry matter for the treatments flooded BRS 267 in the stage V8 and for varieties BRS 257 and BRS 213, V6 stage the latter being the most tolerant to flooding, once exhibited a lower reduction in dry matter compaired to control. The flooding also lead to an increase of total soluble sugars and starch levels in the leaves, as well as to an increase in the activity of the enzymes alcohol dehydrogenase and pyruvate decarboxylase, in all three evaluated cultivars. Nom significant differences were observed for the lactate dehydrogenase enzyme activity. These results indicate a different behavior when comparing the three cultivars.A soja é um dos produtos agrícolas de maior importância no Brasil, e segundo maior produtor mundial. A tolerância ao excesso de umidade do solo e da rápida recuperação com o término do alagamento são características desta cultura, porém, a deficiência de oxigênio, causada pelo excesso de água, é um dos fatores determinantes que pode reduzir sua produtividade. O objetivo deste trabalho foi verificar o comportamento de três cultivares de soja ao alagamento em diferentes estádios de desenvolvimento, por meio de análise da produção de massa seca, metabolismo de carboidratos e atividade das enzimas do metabolismo anaeróbio. O experimento foi desenvolvido na Universidade Federal de Lavras (MG), em 2007. As cultivares BRS 267, BRS 257 e BRS 213 foram submetidas a 15 dias de alagamento, nos estádios V6 e V8 e 11 dias no estádio R4. Os resultados revelaram redução na produção de massa seca nos tratamentos alagados no estádio V8 para a cultivar BRS 267 e no estádio V6 para BRS 257 e BRS 213; esta última foi a mais tolerante ao alagamento, pois obteve o menor decréscimo de massa seca em relação ao controle. O alagamento também induziu aumento nos teores de amido e açúcares solúveis totais nas folhas, assim como maior atividade das enzimas álcool desidrogenase e piruvato descarboxilase para as três cultivares, quando comparadas a seus respectivos controles. Já para a enzima lactato desidrogenase, essa diferença foi menos expressiva. Esses resultados revelam comportamentos distintos comparando as três cultivares.Instituto Agronômico de Campinas2020-01-14T16:40:27Z2020-01-14T16:40:27Z2010info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfFANTE, C. A. et al. Respostas fisiológicas em cultivares de soja submetidas ao alagamento em diferentes estádios. Bragantia, Campinas, v. 69, n. 2, p. 253-261, 2010.http://repositorio.ufla.br/jspui/handle/1/38507Bragantiareponame:Repositório Institucional da UFLAinstname:Universidade Federal de Lavras (UFLA)instacron:UFLAAttribution-NonCommercial 4.0 Internationalhttp://creativecommons.org/licenses/by-nc/4.0/info:eu-repo/semantics/openAccessFante, Camila ArgentaAlves, José DonizetiGoulart, Patrícia de Fátima PereiraDeuner, SidneiSilveira, Neidiquele Mariapor2020-01-14T16:40:27Zoai:localhost:1/38507Repositório InstitucionalPUBhttp://repositorio.ufla.br/oai/requestnivaldo@ufla.br || repositorio.biblioteca@ufla.bropendoar:2020-01-14T16:40:27Repositório Institucional da UFLA - Universidade Federal de Lavras (UFLA)false
dc.title.none.fl_str_mv Respostas fisiológicas em cultivares de soja submetidas ao alagamento em diferentes estádios
Physiological responses in soybean cultivars submitted to flooding at different stages
title Respostas fisiológicas em cultivares de soja submetidas ao alagamento em diferentes estádios
spellingShingle Respostas fisiológicas em cultivares de soja submetidas ao alagamento em diferentes estádios
Fante, Camila Argenta
Glycine max
Hipoxia
Teor de carboidratos
Enzimas anaeróbicas
Levels of carbohydrates
title_short Respostas fisiológicas em cultivares de soja submetidas ao alagamento em diferentes estádios
title_full Respostas fisiológicas em cultivares de soja submetidas ao alagamento em diferentes estádios
title_fullStr Respostas fisiológicas em cultivares de soja submetidas ao alagamento em diferentes estádios
title_full_unstemmed Respostas fisiológicas em cultivares de soja submetidas ao alagamento em diferentes estádios
title_sort Respostas fisiológicas em cultivares de soja submetidas ao alagamento em diferentes estádios
author Fante, Camila Argenta
author_facet Fante, Camila Argenta
Alves, José Donizeti
Goulart, Patrícia de Fátima Pereira
Deuner, Sidnei
Silveira, Neidiquele Maria
author_role author
author2 Alves, José Donizeti
Goulart, Patrícia de Fátima Pereira
Deuner, Sidnei
Silveira, Neidiquele Maria
author2_role author
author
author
author
dc.contributor.author.fl_str_mv Fante, Camila Argenta
Alves, José Donizeti
Goulart, Patrícia de Fátima Pereira
Deuner, Sidnei
Silveira, Neidiquele Maria
dc.subject.por.fl_str_mv Glycine max
Hipoxia
Teor de carboidratos
Enzimas anaeróbicas
Levels of carbohydrates
topic Glycine max
Hipoxia
Teor de carboidratos
Enzimas anaeróbicas
Levels of carbohydrates
description The soybean is one of the most important agricultural products in Brazil, the second in world production. The soil high tolerance to excess of moisture and the rapid recovery after flooding are important characteristics of this culture. However, the oxygen, deficiency resulting from excess of water is one factor that may cause reduction in soybean productivity. This study aimed to evaluate the behavior of three soybeans cultivars upon flooding at various stages of development, based on dry matter production, carbohydrate metabolism and some anaerobic enzymes activities. The experiment was conducted at the Federal University of Lavras, Brazil, in 2007. Cultivars BRS 267, BRS 257 and BRS 213 were submitted to 15 days of flooding, for stages V6 and V8 and 11 days for stage R4. Results indicated a reduction in the production of dry matter for the treatments flooded BRS 267 in the stage V8 and for varieties BRS 257 and BRS 213, V6 stage the latter being the most tolerant to flooding, once exhibited a lower reduction in dry matter compaired to control. The flooding also lead to an increase of total soluble sugars and starch levels in the leaves, as well as to an increase in the activity of the enzymes alcohol dehydrogenase and pyruvate decarboxylase, in all three evaluated cultivars. Nom significant differences were observed for the lactate dehydrogenase enzyme activity. These results indicate a different behavior when comparing the three cultivars.
publishDate 2010
dc.date.none.fl_str_mv 2010
2020-01-14T16:40:27Z
2020-01-14T16:40:27Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv FANTE, C. A. et al. Respostas fisiológicas em cultivares de soja submetidas ao alagamento em diferentes estádios. Bragantia, Campinas, v. 69, n. 2, p. 253-261, 2010.
http://repositorio.ufla.br/jspui/handle/1/38507
identifier_str_mv FANTE, C. A. et al. Respostas fisiológicas em cultivares de soja submetidas ao alagamento em diferentes estádios. Bragantia, Campinas, v. 69, n. 2, p. 253-261, 2010.
url http://repositorio.ufla.br/jspui/handle/1/38507
dc.language.iso.fl_str_mv por
language por
dc.rights.driver.fl_str_mv Attribution-NonCommercial 4.0 International
http://creativecommons.org/licenses/by-nc/4.0/
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Attribution-NonCommercial 4.0 International
http://creativecommons.org/licenses/by-nc/4.0/
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Instituto Agronômico de Campinas
publisher.none.fl_str_mv Instituto Agronômico de Campinas
dc.source.none.fl_str_mv Bragantia
reponame:Repositório Institucional da UFLA
instname:Universidade Federal de Lavras (UFLA)
instacron:UFLA
instname_str Universidade Federal de Lavras (UFLA)
instacron_str UFLA
institution UFLA
reponame_str Repositório Institucional da UFLA
collection Repositório Institucional da UFLA
repository.name.fl_str_mv Repositório Institucional da UFLA - Universidade Federal de Lavras (UFLA)
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