Effect of dietary organic acids and humic substance supplementation on performance, immune response and gut morphology of broiler chickens
Autor(a) principal: | |
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Data de Publicação: | 2020 |
Outros Autores: | , , , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da UFRGS |
Texto Completo: | http://hdl.handle.net/10183/256219 |
Resumo: | This study evaluated the additive effects of a commercial feed supplementation blend (Ava Cid P)—consisting of humic substances, coated sodium butyrate, and a small acidifier portion— on the growth, immune response, and gut health of broiler chickens. A total of 540 female and 540 male broilers were raised from 1–49 d. On the first day, the animals were distributed in a completely randomized 2 × 5 factorial design (2 sexes and 5 treatments) with 7 replications of 15 birds each. The 5 treatments were 1) birds did not receive Ava Cid P (control); 2) birds received 0.91 kg/t of Ava Cid P from 1–21 d (AVA1–21); 3) birds received 0.91 kg/t of Ava Cid P from 1–21 d and 0.45 kg/t from 22–35 d (AVA1–35); 4) birds received 0.91 kg/t of Ava Cid P from 1–21 d and 0.45 kg/t from 22–42 d (AVA1–42); and 5) birds received 0.91 kg/t of Ava Cid P from 1–21 d, 0.45 kg/t from 22–35 d, and 0.23 kg/t from 36–49 d (AVA1–49). ANOVA and Tukey’s tests were applied to compare the means (P < 0.05) between treatments. The Ava Cid P showed no effect on male or female growth performance or goblet cell density. However, the supplement modified gut morphometry, and jejunum villi were 32% higher at 9 and 35 d in the AVA1–35 birds compared with those of the control group. The apparent villus surface and villus height increased by 87% and 46%, respectively, in the AVA1–49 birds compared with the AVA1–21 birds. The expression of mucin 2 (MUC2) and tumor necrosis factor-alpha (TNF-α) were 1.6% and 0.9% lower in the AVA1–21 birds than in the control birds, but no effects were observed for interleukin-1 beta and interleukin-10. The Ava Cid P altered the mRNA expression of MUC2 and TNF-α and some characteristics of intestinal morphometry, but did not change the performance of broilers. |
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Aristimunha, Patrícia CruzMallheiros, R. D.Ferket, Peter R.Cardinal, Kátia MariaMoreira Filho, Alexandre Lemos de BarrosSantos, E. T.Cavalcante, Danilo T.Ribeiro, Andrea Machado Leal2023-03-22T03:25:18Z20201056-6171http://hdl.handle.net/10183/256219001164071This study evaluated the additive effects of a commercial feed supplementation blend (Ava Cid P)—consisting of humic substances, coated sodium butyrate, and a small acidifier portion— on the growth, immune response, and gut health of broiler chickens. A total of 540 female and 540 male broilers were raised from 1–49 d. On the first day, the animals were distributed in a completely randomized 2 × 5 factorial design (2 sexes and 5 treatments) with 7 replications of 15 birds each. The 5 treatments were 1) birds did not receive Ava Cid P (control); 2) birds received 0.91 kg/t of Ava Cid P from 1–21 d (AVA1–21); 3) birds received 0.91 kg/t of Ava Cid P from 1–21 d and 0.45 kg/t from 22–35 d (AVA1–35); 4) birds received 0.91 kg/t of Ava Cid P from 1–21 d and 0.45 kg/t from 22–42 d (AVA1–42); and 5) birds received 0.91 kg/t of Ava Cid P from 1–21 d, 0.45 kg/t from 22–35 d, and 0.23 kg/t from 36–49 d (AVA1–49). ANOVA and Tukey’s tests were applied to compare the means (P < 0.05) between treatments. The Ava Cid P showed no effect on male or female growth performance or goblet cell density. However, the supplement modified gut morphometry, and jejunum villi were 32% higher at 9 and 35 d in the AVA1–35 birds compared with those of the control group. The apparent villus surface and villus height increased by 87% and 46%, respectively, in the AVA1–49 birds compared with the AVA1–21 birds. The expression of mucin 2 (MUC2) and tumor necrosis factor-alpha (TNF-α) were 1.6% and 0.9% lower in the AVA1–21 birds than in the control birds, but no effects were observed for interleukin-1 beta and interleukin-10. The Ava Cid P altered the mRNA expression of MUC2 and TNF-α and some characteristics of intestinal morphometry, but did not change the performance of broilers.application/pdfengJournal of Applied Poultry Research. Athens. Vol. 29, no. 1 (Mar. 2020), p. 85-94Frango de corteÁcido húmicoDesempenho animalMorfologia animalAnimal performanceSodium butyrateGut morphometryHumic acidEffect of dietary organic acids and humic substance supplementation on performance, immune response and gut morphology of broiler chickensEstrangeiroinfo:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da UFRGSinstname:Universidade Federal do Rio Grande do Sul (UFRGS)instacron:UFRGSTEXT001164071.pdf.txt001164071.pdf.txtExtracted Texttext/plain37576http://www.lume.ufrgs.br/bitstream/10183/256219/2/001164071.pdf.txt710f10f371bb86b8b26273efca343b1dMD52ORIGINAL001164071.pdfTexto completo (inglês)application/pdf185472http://www.lume.ufrgs.br/bitstream/10183/256219/1/001164071.pdfbfc23f9f899e3bd8ad356a628b59521eMD5110183/2562192023-03-23 03:25:09.058798oai:www.lume.ufrgs.br:10183/256219Repositório de PublicaçõesPUBhttps://lume.ufrgs.br/oai/requestopendoar:2023-03-23T06:25:09Repositório Institucional da UFRGS - Universidade Federal do Rio Grande do Sul (UFRGS)false |
dc.title.pt_BR.fl_str_mv |
Effect of dietary organic acids and humic substance supplementation on performance, immune response and gut morphology of broiler chickens |
title |
Effect of dietary organic acids and humic substance supplementation on performance, immune response and gut morphology of broiler chickens |
spellingShingle |
Effect of dietary organic acids and humic substance supplementation on performance, immune response and gut morphology of broiler chickens Aristimunha, Patrícia Cruz Frango de corte Ácido húmico Desempenho animal Morfologia animal Animal performance Sodium butyrate Gut morphometry Humic acid |
title_short |
Effect of dietary organic acids and humic substance supplementation on performance, immune response and gut morphology of broiler chickens |
title_full |
Effect of dietary organic acids and humic substance supplementation on performance, immune response and gut morphology of broiler chickens |
title_fullStr |
Effect of dietary organic acids and humic substance supplementation on performance, immune response and gut morphology of broiler chickens |
title_full_unstemmed |
Effect of dietary organic acids and humic substance supplementation on performance, immune response and gut morphology of broiler chickens |
title_sort |
Effect of dietary organic acids and humic substance supplementation on performance, immune response and gut morphology of broiler chickens |
author |
Aristimunha, Patrícia Cruz |
author_facet |
Aristimunha, Patrícia Cruz Mallheiros, R. D. Ferket, Peter R. Cardinal, Kátia Maria Moreira Filho, Alexandre Lemos de Barros Santos, E. T. Cavalcante, Danilo T. Ribeiro, Andrea Machado Leal |
author_role |
author |
author2 |
Mallheiros, R. D. Ferket, Peter R. Cardinal, Kátia Maria Moreira Filho, Alexandre Lemos de Barros Santos, E. T. Cavalcante, Danilo T. Ribeiro, Andrea Machado Leal |
author2_role |
author author author author author author author |
dc.contributor.author.fl_str_mv |
Aristimunha, Patrícia Cruz Mallheiros, R. D. Ferket, Peter R. Cardinal, Kátia Maria Moreira Filho, Alexandre Lemos de Barros Santos, E. T. Cavalcante, Danilo T. Ribeiro, Andrea Machado Leal |
dc.subject.por.fl_str_mv |
Frango de corte Ácido húmico Desempenho animal Morfologia animal |
topic |
Frango de corte Ácido húmico Desempenho animal Morfologia animal Animal performance Sodium butyrate Gut morphometry Humic acid |
dc.subject.eng.fl_str_mv |
Animal performance Sodium butyrate Gut morphometry Humic acid |
description |
This study evaluated the additive effects of a commercial feed supplementation blend (Ava Cid P)—consisting of humic substances, coated sodium butyrate, and a small acidifier portion— on the growth, immune response, and gut health of broiler chickens. A total of 540 female and 540 male broilers were raised from 1–49 d. On the first day, the animals were distributed in a completely randomized 2 × 5 factorial design (2 sexes and 5 treatments) with 7 replications of 15 birds each. The 5 treatments were 1) birds did not receive Ava Cid P (control); 2) birds received 0.91 kg/t of Ava Cid P from 1–21 d (AVA1–21); 3) birds received 0.91 kg/t of Ava Cid P from 1–21 d and 0.45 kg/t from 22–35 d (AVA1–35); 4) birds received 0.91 kg/t of Ava Cid P from 1–21 d and 0.45 kg/t from 22–42 d (AVA1–42); and 5) birds received 0.91 kg/t of Ava Cid P from 1–21 d, 0.45 kg/t from 22–35 d, and 0.23 kg/t from 36–49 d (AVA1–49). ANOVA and Tukey’s tests were applied to compare the means (P < 0.05) between treatments. The Ava Cid P showed no effect on male or female growth performance or goblet cell density. However, the supplement modified gut morphometry, and jejunum villi were 32% higher at 9 and 35 d in the AVA1–35 birds compared with those of the control group. The apparent villus surface and villus height increased by 87% and 46%, respectively, in the AVA1–49 birds compared with the AVA1–21 birds. The expression of mucin 2 (MUC2) and tumor necrosis factor-alpha (TNF-α) were 1.6% and 0.9% lower in the AVA1–21 birds than in the control birds, but no effects were observed for interleukin-1 beta and interleukin-10. The Ava Cid P altered the mRNA expression of MUC2 and TNF-α and some characteristics of intestinal morphometry, but did not change the performance of broilers. |
publishDate |
2020 |
dc.date.issued.fl_str_mv |
2020 |
dc.date.accessioned.fl_str_mv |
2023-03-22T03:25:18Z |
dc.type.driver.fl_str_mv |
Estrangeiro info:eu-repo/semantics/article |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://hdl.handle.net/10183/256219 |
dc.identifier.issn.pt_BR.fl_str_mv |
1056-6171 |
dc.identifier.nrb.pt_BR.fl_str_mv |
001164071 |
identifier_str_mv |
1056-6171 001164071 |
url |
http://hdl.handle.net/10183/256219 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.ispartof.pt_BR.fl_str_mv |
Journal of Applied Poultry Research. Athens. Vol. 29, no. 1 (Mar. 2020), p. 85-94 |
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info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
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