Phenolic compounds of red wine aglianico del vulture modulate the functional activity of macrophages via inhibition of NF-κB and the citrate pathway

Detalhes bibliográficos
Autor(a) principal: Santarsiero, Anna
Data de Publicação: 2021
Outros Autores: Convertini, Paolo, Vassallo, Antonio, Santoro, Valentina, Todisco, Simona, Iacobazzi, Dominga, Fondufe-Mittendorf, Yvonne, Martelli, Giuseppe, Oliveira, Marcos Roberto de, Montanaro, Rosangela, Brancaleone, Vincenzo, Stöckl, Johannes, Infantino, Vittoria
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da UFRGS
Texto Completo: http://hdl.handle.net/10183/230964
Resumo: Phenolic compounds of red wine powder (RWP) extracted from the Italian red wine Aglianico del Vulture have been investigated for the potential immunomodulatory and anti-inflammatory capacity on human macrophages. These compounds reduce the secretion of IL-1β, IL-6, and TNF-α proinflammatory cytokines and increase the release of IL-10 anti-inflammatory cytokine induced by lipopolysaccharide (LPS). In addition, RWP restores Annexin A1 levels, thus involving activation of proresolutive pathways. Noteworthy, RWP lowers NF-κB protein levels, promoter activity, and nuclear translocation. As a consequence of NF-κB inhibition, reduced promoter activities of SLC25A1—encoding the mitochondrial citrate carrier (CIC)—and ATP citrate lyase (ACLY) metabolic genes have been observed. CIC, ACLY, and citrate are components of the citrate pathway: in LPS-activated macrophages, the mitochondrial citrate is exported by CIC into the cytosol where it is cleaved by ACLY in oxaloacetate and acetyl-CoA, precursors for ROS, NO⋅, and PGE2 inflammatory mediators. We identify the citrate pathway as a RWP target in carrying out its anti-inflammatory activity since RWP reduces CIC and ACLY protein levels, ACLY enzymatic activity, the cytosolic citrate concentration, and in turn ROS, NO⋅, PGE2, and histone acetylation levels. Overall findings suggest that RWP potentially restores macrophage homeostasis by suppressing inflammatory pathways and activating proresolutive processes.
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spelling Santarsiero, AnnaConvertini, PaoloVassallo, AntonioSantoro, ValentinaTodisco, SimonaIacobazzi, DomingaFondufe-Mittendorf, YvonneMartelli, GiuseppeOliveira, Marcos Roberto deMontanaro, RosangelaBrancaleone, VincenzoStöckl, JohannesInfantino, Vittoria2021-10-20T04:23:13Z20211942-0994http://hdl.handle.net/10183/230964001132132Phenolic compounds of red wine powder (RWP) extracted from the Italian red wine Aglianico del Vulture have been investigated for the potential immunomodulatory and anti-inflammatory capacity on human macrophages. These compounds reduce the secretion of IL-1β, IL-6, and TNF-α proinflammatory cytokines and increase the release of IL-10 anti-inflammatory cytokine induced by lipopolysaccharide (LPS). In addition, RWP restores Annexin A1 levels, thus involving activation of proresolutive pathways. Noteworthy, RWP lowers NF-κB protein levels, promoter activity, and nuclear translocation. As a consequence of NF-κB inhibition, reduced promoter activities of SLC25A1—encoding the mitochondrial citrate carrier (CIC)—and ATP citrate lyase (ACLY) metabolic genes have been observed. CIC, ACLY, and citrate are components of the citrate pathway: in LPS-activated macrophages, the mitochondrial citrate is exported by CIC into the cytosol where it is cleaved by ACLY in oxaloacetate and acetyl-CoA, precursors for ROS, NO⋅, and PGE2 inflammatory mediators. We identify the citrate pathway as a RWP target in carrying out its anti-inflammatory activity since RWP reduces CIC and ACLY protein levels, ACLY enzymatic activity, the cytosolic citrate concentration, and in turn ROS, NO⋅, PGE2, and histone acetylation levels. Overall findings suggest that RWP potentially restores macrophage homeostasis by suppressing inflammatory pathways and activating proresolutive processes.application/pdfengOxidative medicine and cellular longevity. New York. Vol. 2021 (2021), 5533793, 15 p.VinhoCompostos fenólicosNF-kappa BÁcido cítricoMacrófagosPhenolic compounds of red wine aglianico del vulture modulate the functional activity of macrophages via inhibition of NF-κB and the citrate pathwayEstrangeiroinfo:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da UFRGSinstname:Universidade Federal do Rio Grande do Sul (UFRGS)instacron:UFRGSTEXT001132132.pdf.txt001132132.pdf.txtExtracted Texttext/plain68531http://www.lume.ufrgs.br/bitstream/10183/230964/2/001132132.pdf.txt5d83aa8700e046bcda293aad50f70186MD52ORIGINAL001132132.pdfTexto completo (inglês)application/pdf2070429http://www.lume.ufrgs.br/bitstream/10183/230964/1/001132132.pdfeeb93bacab958e91802f696294757f90MD5110183/2309642023-08-16 03:33:07.190441oai:www.lume.ufrgs.br:10183/230964Repositório de PublicaçõesPUBhttps://lume.ufrgs.br/oai/requestopendoar:2023-08-16T06:33:07Repositório Institucional da UFRGS - Universidade Federal do Rio Grande do Sul (UFRGS)false
dc.title.pt_BR.fl_str_mv Phenolic compounds of red wine aglianico del vulture modulate the functional activity of macrophages via inhibition of NF-κB and the citrate pathway
title Phenolic compounds of red wine aglianico del vulture modulate the functional activity of macrophages via inhibition of NF-κB and the citrate pathway
spellingShingle Phenolic compounds of red wine aglianico del vulture modulate the functional activity of macrophages via inhibition of NF-κB and the citrate pathway
Santarsiero, Anna
Vinho
Compostos fenólicos
NF-kappa B
Ácido cítrico
Macrófagos
title_short Phenolic compounds of red wine aglianico del vulture modulate the functional activity of macrophages via inhibition of NF-κB and the citrate pathway
title_full Phenolic compounds of red wine aglianico del vulture modulate the functional activity of macrophages via inhibition of NF-κB and the citrate pathway
title_fullStr Phenolic compounds of red wine aglianico del vulture modulate the functional activity of macrophages via inhibition of NF-κB and the citrate pathway
title_full_unstemmed Phenolic compounds of red wine aglianico del vulture modulate the functional activity of macrophages via inhibition of NF-κB and the citrate pathway
title_sort Phenolic compounds of red wine aglianico del vulture modulate the functional activity of macrophages via inhibition of NF-κB and the citrate pathway
author Santarsiero, Anna
author_facet Santarsiero, Anna
Convertini, Paolo
Vassallo, Antonio
Santoro, Valentina
Todisco, Simona
Iacobazzi, Dominga
Fondufe-Mittendorf, Yvonne
Martelli, Giuseppe
Oliveira, Marcos Roberto de
Montanaro, Rosangela
Brancaleone, Vincenzo
Stöckl, Johannes
Infantino, Vittoria
author_role author
author2 Convertini, Paolo
Vassallo, Antonio
Santoro, Valentina
Todisco, Simona
Iacobazzi, Dominga
Fondufe-Mittendorf, Yvonne
Martelli, Giuseppe
Oliveira, Marcos Roberto de
Montanaro, Rosangela
Brancaleone, Vincenzo
Stöckl, Johannes
Infantino, Vittoria
author2_role author
author
author
author
author
author
author
author
author
author
author
author
dc.contributor.author.fl_str_mv Santarsiero, Anna
Convertini, Paolo
Vassallo, Antonio
Santoro, Valentina
Todisco, Simona
Iacobazzi, Dominga
Fondufe-Mittendorf, Yvonne
Martelli, Giuseppe
Oliveira, Marcos Roberto de
Montanaro, Rosangela
Brancaleone, Vincenzo
Stöckl, Johannes
Infantino, Vittoria
dc.subject.por.fl_str_mv Vinho
Compostos fenólicos
NF-kappa B
Ácido cítrico
Macrófagos
topic Vinho
Compostos fenólicos
NF-kappa B
Ácido cítrico
Macrófagos
description Phenolic compounds of red wine powder (RWP) extracted from the Italian red wine Aglianico del Vulture have been investigated for the potential immunomodulatory and anti-inflammatory capacity on human macrophages. These compounds reduce the secretion of IL-1β, IL-6, and TNF-α proinflammatory cytokines and increase the release of IL-10 anti-inflammatory cytokine induced by lipopolysaccharide (LPS). In addition, RWP restores Annexin A1 levels, thus involving activation of proresolutive pathways. Noteworthy, RWP lowers NF-κB protein levels, promoter activity, and nuclear translocation. As a consequence of NF-κB inhibition, reduced promoter activities of SLC25A1—encoding the mitochondrial citrate carrier (CIC)—and ATP citrate lyase (ACLY) metabolic genes have been observed. CIC, ACLY, and citrate are components of the citrate pathway: in LPS-activated macrophages, the mitochondrial citrate is exported by CIC into the cytosol where it is cleaved by ACLY in oxaloacetate and acetyl-CoA, precursors for ROS, NO⋅, and PGE2 inflammatory mediators. We identify the citrate pathway as a RWP target in carrying out its anti-inflammatory activity since RWP reduces CIC and ACLY protein levels, ACLY enzymatic activity, the cytosolic citrate concentration, and in turn ROS, NO⋅, PGE2, and histone acetylation levels. Overall findings suggest that RWP potentially restores macrophage homeostasis by suppressing inflammatory pathways and activating proresolutive processes.
publishDate 2021
dc.date.accessioned.fl_str_mv 2021-10-20T04:23:13Z
dc.date.issued.fl_str_mv 2021
dc.type.driver.fl_str_mv Estrangeiro
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dc.identifier.uri.fl_str_mv http://hdl.handle.net/10183/230964
dc.identifier.issn.pt_BR.fl_str_mv 1942-0994
dc.identifier.nrb.pt_BR.fl_str_mv 001132132
identifier_str_mv 1942-0994
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url http://hdl.handle.net/10183/230964
dc.language.iso.fl_str_mv eng
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dc.relation.ispartof.pt_BR.fl_str_mv Oxidative medicine and cellular longevity. New York. Vol. 2021 (2021), 5533793, 15 p.
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eu_rights_str_mv openAccess
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