Association between dietary patterns and mental disorders in pregnant women in Southern Brazil
Autor(a) principal: | |
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Data de Publicação: | 2017 |
Outros Autores: | , , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da UFRGS |
Texto Completo: | http://hdl.handle.net/10183/188881 |
Resumo: | To evaluate the association between dietary patterns and mental disorders among pregnant women in southern Brazil. Methods: Cross-sectional study with 712 pregnant women recruited from the Study of Food Intake and Eating Behaviors in Pregnancy (ECCAGe). Food intake assessment was performed using the Food Frequency Questionnaire. Dietary patterns were identified by cluster analysis. The Primary Care Evaluation of Mental Disorders (PRIME-MD) was used to evaluate participants’ mental health. Poisson regression models with robust variance were fitted to estimate prevalence ratios (PR). Results: In the adjusted models, there was a high prevalence of major depressive disorder among women with low fruit intake (43%, PR 1.43, 95%CI 1.04-1.95) and high sweets and sugars intake (91%, PR 1.91, 95%CI 1.19-3.07). Women with a common-Brazilian dietary pattern had higher prevalence of major depressive disorder compared to those with a varied consumption pattern (PR 1.43, 95%CI 1.01-2.02). Low intake of beans was significantly associated with generalized anxiety disorder (PR 1.40, 95%CI 1.01-1.93). Conclusions: Low consumption of fruits and beans and intake of the common-Brazilian dietary pattern during pregnancy were associated with higher prevalence of mental disorders. These results reinforce the importance of an adequate dietary intake to ensure better mental health in pregnancy. |
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Ahlert, Jéssica TaísiDrehmer, MicheleOlinto, Maria Teresa AnselmoHoffmann, Juliana FeliciatiPinheiro, Andréa PoyastroSchmidt, Maria InêsNunes, Maria Angelica Antunes2019-02-20T02:36:37Z20171516-4446http://hdl.handle.net/10183/188881001085182To evaluate the association between dietary patterns and mental disorders among pregnant women in southern Brazil. Methods: Cross-sectional study with 712 pregnant women recruited from the Study of Food Intake and Eating Behaviors in Pregnancy (ECCAGe). Food intake assessment was performed using the Food Frequency Questionnaire. Dietary patterns were identified by cluster analysis. The Primary Care Evaluation of Mental Disorders (PRIME-MD) was used to evaluate participants’ mental health. Poisson regression models with robust variance were fitted to estimate prevalence ratios (PR). Results: In the adjusted models, there was a high prevalence of major depressive disorder among women with low fruit intake (43%, PR 1.43, 95%CI 1.04-1.95) and high sweets and sugars intake (91%, PR 1.91, 95%CI 1.19-3.07). Women with a common-Brazilian dietary pattern had higher prevalence of major depressive disorder compared to those with a varied consumption pattern (PR 1.43, 95%CI 1.01-2.02). Low intake of beans was significantly associated with generalized anxiety disorder (PR 1.40, 95%CI 1.01-1.93). Conclusions: Low consumption of fruits and beans and intake of the common-Brazilian dietary pattern during pregnancy were associated with higher prevalence of mental disorders. These results reinforce the importance of an adequate dietary intake to ensure better mental health in pregnancy.application/pdfengRevista brasileira de psiquiatria (1999). São Paulo. Vol. 39, n. 3 (jul./set. 2017), p. 208-215.Transtornos mentaisDietaAlimentosComportamento alimentarIngestão de alimentosGestantesDietary patternsFood patternsFood intakePregnancyMental healthAssociation between dietary patterns and mental disorders in pregnant women in Southern Brazilinfo:eu-repo/semantics/articleinfo:eu-repo/semantics/otherinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da UFRGSinstname:Universidade Federal do Rio Grande do Sul (UFRGS)instacron:UFRGSTEXT001085182.pdf.txt001085182.pdf.txtExtracted Texttext/plain40846http://www.lume.ufrgs.br/bitstream/10183/188881/2/001085182.pdf.txt823d0ae3f607a6d0aa3319d4e15cc405MD52ORIGINAL001085182.pdfTexto completo (inglês)application/pdf106794http://www.lume.ufrgs.br/bitstream/10183/188881/1/001085182.pdf9382e42089582c675a112898e15edca6MD5110183/1888812023-11-25 04:26:14.156464oai:www.lume.ufrgs.br:10183/188881Repositório de PublicaçõesPUBhttps://lume.ufrgs.br/oai/requestopendoar:2023-11-25T06:26:14Repositório Institucional da UFRGS - Universidade Federal do Rio Grande do Sul (UFRGS)false |
dc.title.pt_BR.fl_str_mv |
Association between dietary patterns and mental disorders in pregnant women in Southern Brazil |
title |
Association between dietary patterns and mental disorders in pregnant women in Southern Brazil |
spellingShingle |
Association between dietary patterns and mental disorders in pregnant women in Southern Brazil Ahlert, Jéssica Taísi Transtornos mentais Dieta Alimentos Comportamento alimentar Ingestão de alimentos Gestantes Dietary patterns Food patterns Food intake Pregnancy Mental health |
title_short |
Association between dietary patterns and mental disorders in pregnant women in Southern Brazil |
title_full |
Association between dietary patterns and mental disorders in pregnant women in Southern Brazil |
title_fullStr |
Association between dietary patterns and mental disorders in pregnant women in Southern Brazil |
title_full_unstemmed |
Association between dietary patterns and mental disorders in pregnant women in Southern Brazil |
title_sort |
Association between dietary patterns and mental disorders in pregnant women in Southern Brazil |
author |
Ahlert, Jéssica Taísi |
author_facet |
Ahlert, Jéssica Taísi Drehmer, Michele Olinto, Maria Teresa Anselmo Hoffmann, Juliana Feliciati Pinheiro, Andréa Poyastro Schmidt, Maria Inês Nunes, Maria Angelica Antunes |
author_role |
author |
author2 |
Drehmer, Michele Olinto, Maria Teresa Anselmo Hoffmann, Juliana Feliciati Pinheiro, Andréa Poyastro Schmidt, Maria Inês Nunes, Maria Angelica Antunes |
author2_role |
author author author author author author |
dc.contributor.author.fl_str_mv |
Ahlert, Jéssica Taísi Drehmer, Michele Olinto, Maria Teresa Anselmo Hoffmann, Juliana Feliciati Pinheiro, Andréa Poyastro Schmidt, Maria Inês Nunes, Maria Angelica Antunes |
dc.subject.por.fl_str_mv |
Transtornos mentais Dieta Alimentos Comportamento alimentar Ingestão de alimentos Gestantes |
topic |
Transtornos mentais Dieta Alimentos Comportamento alimentar Ingestão de alimentos Gestantes Dietary patterns Food patterns Food intake Pregnancy Mental health |
dc.subject.eng.fl_str_mv |
Dietary patterns Food patterns Food intake Pregnancy Mental health |
description |
To evaluate the association between dietary patterns and mental disorders among pregnant women in southern Brazil. Methods: Cross-sectional study with 712 pregnant women recruited from the Study of Food Intake and Eating Behaviors in Pregnancy (ECCAGe). Food intake assessment was performed using the Food Frequency Questionnaire. Dietary patterns were identified by cluster analysis. The Primary Care Evaluation of Mental Disorders (PRIME-MD) was used to evaluate participants’ mental health. Poisson regression models with robust variance were fitted to estimate prevalence ratios (PR). Results: In the adjusted models, there was a high prevalence of major depressive disorder among women with low fruit intake (43%, PR 1.43, 95%CI 1.04-1.95) and high sweets and sugars intake (91%, PR 1.91, 95%CI 1.19-3.07). Women with a common-Brazilian dietary pattern had higher prevalence of major depressive disorder compared to those with a varied consumption pattern (PR 1.43, 95%CI 1.01-2.02). Low intake of beans was significantly associated with generalized anxiety disorder (PR 1.40, 95%CI 1.01-1.93). Conclusions: Low consumption of fruits and beans and intake of the common-Brazilian dietary pattern during pregnancy were associated with higher prevalence of mental disorders. These results reinforce the importance of an adequate dietary intake to ensure better mental health in pregnancy. |
publishDate |
2017 |
dc.date.issued.fl_str_mv |
2017 |
dc.date.accessioned.fl_str_mv |
2019-02-20T02:36:37Z |
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info:eu-repo/semantics/article info:eu-repo/semantics/other |
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http://hdl.handle.net/10183/188881 |
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1516-4446 |
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001085182 |
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http://hdl.handle.net/10183/188881 |
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eng |
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eng |
dc.relation.ispartof.pt_BR.fl_str_mv |
Revista brasileira de psiquiatria (1999). São Paulo. Vol. 39, n. 3 (jul./set. 2017), p. 208-215. |
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info:eu-repo/semantics/openAccess |
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openAccess |
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